The staff at Szechuan were absolutely amazing and super welcoming! Made it feel like I've been here…read more100s of times! Also the food was phenomenal to add as a cherry on top, also they were very patient with us not having Hotpot before!

Amazing service, everyone is so kind and positive. Food is very delicious, highly recommend.read more

I love stopping here to dine in for lunch. I've been coming here for years, the service is always…read moreconsistent and amazing. Everything is always fresh and hot. This Szechuan shrimp is to die for!!! The hours to dine inside is limited, I think from 11am - 2:30 pm I think, but check before coming. Take out is always an option. Not bad for $14.00 right?? Great value

Absolutely excellent--again…read more Red Pepper Asian continues to deliver. This time I ordered the Kung Pao Chicken dinner with an egg roll, and it was excellent--bold, flavorful, and perfectly cooked. I really like that they use a mix of vegetables beyond the usual carrots and celery, which adds great flavor and texture. I've ordered from here before and it's been great every time. I also really like their Pad See Ew, and this meal was no exception. Pickup was right on time and the staff was friendly, which always makes a difference. Consistently good food and a place I definitely recommend. I'll be back.

Stopped in for lunch takeout. Super fast service. Kung Pao chicken with rice and peppers. Had a…read moregood amount of spicy kick that I love. The chicken was the right amount for lunch. Side of hot n sour soup was also the right portion for lunch. Very tasty. Clean and plenty amount of seating, if you want to eat there.

After living in Durham, NC, for three years now, we finally got around to giving Szechuan Garden in…read moreMorrisville NC a try - on the strong recommendation of a Chinese friend who came here some years ago and was delighted to have such a restaurant in his new home here. Simply put, everything we ordered was a home run. The soup - Wonton - was splendid. The broth had far more kick, far more substance, far more taste than the stuff we've managed to get at other local restaurants - and more clearly matched what I've eaten in Chinese restaurants throughout Southeast Asia . . . and, of course, in my few trips to Beijing. The egg rolls immediately made me think of this little hole-in-the-wall take-out Chinese joint in Brooklyn that I recall . . . from fifty years ago. The place was situated on the corner of Bay Parkway and 86th street, right at the point where the elevated track for the B train was located - and immediately became my father's first stop as he descended the station's stairs at the end of his workday, leading right to the front door of that cookery. He always ordered an egg roll or two, ate one standing in the entryway to the cook shop, and brought several home. Those Szechuan Garden egg rolls immediately, for me, resonated with the vigorous, deep taste of those Brooklyn delectables. We had a simple fish dinner with white rice, and an eggplant cooked deeply and wrapped in a thin dough covering - never had eggplant that way before and it was, again, a home run. The fish was so very simple, so very tasty - unforgettable. Thankfully, we have enough leftovers to make for another great meal today. We now have a new favorite restaurant near our home in Durham.

Found It! If you love Thai/ Asian cuisine this hidden gem will blow you away The drunken noodle and…read morethe Pat Thai tasted like an authentic grandmother's kitchen. The service was friendly, and Alla took great care and was very attentive. We will for sure be back.

This place is a mixed bag, they had Korean, Chinese and Thai cuisine. All mixed in one spot! I…read morerecommend this place to anyone that would like to try mixed food items with a large group, we had 6 adults in our party, we all had different kinds of food. The staff were super friendly and the food arrived on time. They were welcoming and I really loved the interior decoration. The reason for a 4 star is that my expectoration for drunken noodles was high, and I feel like I've have better drunken noodles in other places. Asia pot had a unique flavor on their version of drunken noodles, which I was not a big fan of. I guess I'm so used to the standard version or drunken noodles.

I have to say about this little gem, I've been cheating myself…read more Why is it that I moved to my current location in 2021, and never think to look at places on Six Forks Road? Maybe it's because I lived in Wake Forest, maybe it's because I work there still, IDK, but I've glad I can make up for lost time now. A friend wanted to meet for lunch and suggested this place. Funny thing, he got the orange chicken and didn't really like it. It is VERY orangey. I got one of the other lunch specials, I think maybe the beef basil one. Mine was good, so good in fact that a few weeks later when my family was needing an Asian fix, I sent them to Ni Asian. They were pleased, but got Chinese food. Last week, my daughter and I went, and wow, yes, WOW............I got the noodle dish listed first on menu (not a lunch special), ad it was good, but my daughter got the Pad See Ew, something I have never ordered, being a Drunken Noodle fan myself..........but I tasted hers, and it was so good, I was jealous. So, yeah, we went AGAIN yesterday, she got the Pad See Ew again, and I tried the Drunken Noodles, which were amazing..........not spicy like I'm used to getting, but so flavorful. What will I try next?

Met my son here for lunch. Tiny place with only about four booths but we were seated immediately…read more Service was fast and friendly. We both ordered the Thai Basil Chicken lunch portion with brown rice, mine mild and son's extra spicy. It was delicious and a good sized portion for lunch. The spice level was perfect for me and it was served temperature hot. Chicken was tender and lean. Look forward to trying more dishes here.

Decided to come here for a weekday dinner on a whim & so glad that we did! This was also my first…read moreforay into Downtown Cary, which is super cute. We got the: - Scallion Roasted Beef Pancake Roll: Definitely recommend getting this as an appetizer! The scallion pancake is super crispy with unbelievably tender beef inside & perfect amount of sweetness from the hoisin sauce. - Griddle Chicken with Mixed Vegetables: I've never eaten anything like this before, and absolutely loved it. Loved all the spices- cumin, fennel, doubanjiang- & the mala essence; the crispy, tender chicken; and the variety of vegetables, especially the lotus root. - Shrimp Ho-Fun: The shrimp were tender & the wide rice noodles have such a fun, bouncy texture; a flavorful dish. - Spicy Boiled Fish: The fish was super flaky; Taipei 101's version of this has a bit less mala flavor than I like, but this was still tasty. - Chinese Braised Pork: The pork was tender with a good amount of fat and I appreciated the bok choy, but it was a bit too sweet for me. Ambiance is nice, lots of tables. Service was fast. There are parking spots in front of the restaurant, but a little limited in number. 10/10 would recommend!

This was by far the most disappointing Chinese meal I've had. The scallion pancakes barely had any…read morescallions--maybe one piece in each--and when I mentioned it, the server insisted that's just how they prepare them. The vegetable lo mein was just as underwhelming, with only a small amount of carrots, scallions, and broccoli, lacking real flavor while somehow being overly salty. We also ordered the eggplant with basil, but the sauce was thick, overly sticky, and tasted more like sugar than anything else. I can't understand how this could be considered authentic. We had visited this restaurant about ten years ago, and the quality has clearly declined since then.

This restaurant pleasantly surprised me. I'm honestly not a huge Chinese food person, and when…read morepicking restaurants, it's usually not something I naturally gravitate toward. I was actually a little nervous going in because certain Chinese dishes tend to upset my stomach, so I tried to avoid some of the heavier noodle and chicken dishes that normally do that to me. Honestly, I think that was the best decision because I thoroughly enjoyed my meal and felt completely fine afterwards. I started with the crab rangoons, which were perfectly creamy on the inside and crispy on the outside -- absolutely delicious. Then I tried the pork-filled bao buns, which was my first time ever having them, and I was pleasantly surprised by how much I enjoyed them too. Everyone else at our table seemed to really enjoy their food as well. I genuinely didn't hear a single complaint. We also ordered some drinks that were delicious, and both our server and the rest of the staff were absolutely fantastic and very welcoming throughout the night. The atmosphere and vibes inside are honestly one of the coolest parts of the experience. It somehow feels like a mix between a brewery, a florist, a bookstore, and a Chinese restaurant all at once. It's such an interesting and unique space that doesn't really feel like anywhere else. Overall, this was a great experience, and I would absolutely come back to try more items on the menu.

This is a one stop shop, brewery, flower shop, library/book store and dim sum restaurant!…read more The food. Really really good dim sum. I stopped in just a they were opening on a Friday and thank goodness I showed up when I did, this place gets packed quick and you should book a reservation to be on the safe side. I was most excited about the duck egg rolls but ended up being my least favorite not because they were slightly on the dry side. Flavor was good, and the hoisin honey sauce really helped! The seafood dumplings were second best, stuffed full. The soup based was amazing and it also came with some bread for dipping in the leftover sauce. The pork and chive shumai were my favorite! A little bit bigger than bit sized but worth the mouth full! Absolutely would recommend. I'll 100% be back for more food. The bar side looked to be more casual, the dinning room was full of high tea attire so I did feel a little under dressed, thought it would be slightly more casual. They have the cutest library with free books to read but only while you dine in. The flower and book shop are in the middle of the space. Super cute, limited options but great for a last minute bouquet!

First time here, but won't be my last. We started off with egg drop soup which was hot and…read moreflavorful. My partner got egg foo young and I had my favorite, Kung Pao chicken with fried rice. I also had a wonderful egg roll. The service was fast and friendly. Very clean restaurant nicely decorated. The portions were huge as you can see in the photos. Everything was excellent, but be warned. If you don't like heat, ask for the Kung Pao mild. Super flavorful and at a good price. Will return soon.

According to its website, Imperial Garden is an award-winning Chinese restaurant that opened in…read more1987 and has long been a fixture in the Triangle area. It offers a traditional menu, a classic Chinese-American dining atmosphere, and generally good service. I ordered the steamed pork dumplings and the roast pork fried rice--both were delicious, well prepared, and satisfying. My waiter was very attentive and contributed positively to the experience. The dining room itself is nicely decorated and welcoming. The one drawback was the restroom, which was not well kept and did not appear clean. That was disappointing and did raise some concern. Overall, despite that issue, it was a good experience, and the food and service were the highlights.