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    Chug's Diner

    3.9 (676 reviews)
    ModerateCuban, Diners, Caribbean
    Closed 7:30 am - 3:00 pm

    Order Chug's Diner Takeout or Delivery

    Chug's Diner Photos

    CHUG'S DINER ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Chug's Diner

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    Reviews With Photos

    Cameron K.

    Finally got to try Chug's Diner after seeing it all over TikTok, and it did not disappoint! The pancakes were incredibly fluffy -- exactly what I hoped for. The carnitas dish was decent, and the guava dish was a nice surprise. I tried the breakfast sandwich with extra cheese, but it was a bit too cheesy for my taste -- however, the original breakfast sandwich is so, so good. Definitely worth the hype!

    Leodalys L.

    Great restaurant with a fantastic vibe! Chug's Diner offers a 100% enjoyable dining experience with both indoor and outdoor seating, plus convenient street parking nearby. They have great coffee options, and we loved the cast-iron pancake topped with butter. The fried cheese and bacon were the perfect appetizers to share with the family. The burgers were definitely the stars of the lunch! The spicy ramen was super tasty, and while the crusted snapper was a little too crispy for my taste, the accompanying salad was amazing. My little daughter loved her kids' plate--the "Abuelita's Choice"--which came with rice, chicken, and beans. Everything here is wonderful, and its great location makes it a must-visit spot in Coconut Grove!

    Duck croquetas and cast iron pancake in the back
    Connie C.

    This place is such a cute spot for brunch, although I think I'm more interested in their regular breakfast menu more, the entrees were more interesting. They also have a martini deal, from Wednesday to Sunday 6-7pm. We had a sizable group, the restaurant has been super accommodating with the arrangement as well, and our server was very attentive. We shared the cast iron pancake as a group and had individual orders as well. I definitely ordered with my eyes with the lechon hash and duck croquetas before even diving into the pancake. I especially loved the croquetas, not a huge fan for the hash but that's a personal thing not liking potatoes that much. I was able to take in a bite of the pancake, which was very fluffy, the syrup was surprisingly not too sweet. I've tried their shaken espresso and a cortadito, both have been great. Strong, not too sweet, perfect for a humid summer day. I think that's the biggest surprise for me, I thought Cuban sweets would be much sweeter. My group has also raved about the breakfast sandwich and harino con huevo (especially if you're vegetarian).

    Duck croquttes
    Andrea C.

    Have been back twice and each time was downhill. This last time was really so amazingly disappointing. Like not even the same place. We started with the croquette...just bland and nothing. Then we had the big Instagram thing, the guava pancake. I was just a huge piece of...cornbread? Too much sweet syrup on the bottom, guava sauce on the top also too sweet. Just really not great. Had a granola bowl...weirdly tart, like lime. Not very good. Had Abula's platter. rice and beans, a piece of seriously over cooked chicken in a too sweet sauce, and a banana. The worst though was the turkey club...the turkey was just the worst possible, cheapest type of sliced turkey. Not even sliced deli meat. Like poorly packaged junky turkey meat. So awful. We will not be back.

    Valeria S.

    I know this is a Miami staple but I have never gone until now (only have had the catering), it really exceeded my expectations. The avocado sandwich with queso frito was AMAZING. The fries were perfectly crunchy. Seating is limited inside, but they have a big shaded area with fans!

    Michelin award 2026
    Bob C.

    The pancake was the highlight of our meal and service was excellent. The pancake was thick warm and we loved the maple syrup on the bottom. It's setup to share around the table because it's more than one person could eat with a large dollop of butter and flaky salt on top. The Cuban was good but greasy since the bread was thin and my wife loved the avocado sandwich. We would go back and do drinks and the pancake again!

    Laura W.

    I arrived at Chug's around 9:30-9:45 and was able to get a seat at the countertop. Just walking up to the counter top and seeing what everyone was eating I knew I was in for a treat. It was cute inside, it had a very welcoming vibe. I started off with the Mongolian Beef Pastelito. Loved it. It reminded me of a Chinese food Cuban fusion. I would get this again, but I'm really kicking myself for not trying the Guayaba y Queso Pastelito. The Malanga Latkes were AWESOME. It came with a guava apple sauce and a saizon sour cream. These are must get when you visit. Thank me later. The Bao con Croqueta was great. The kimchi slaw paired great with the ham and shrimp croqueta. I also loved that it was in a bao. I'd get this again, but I really want to try the Duck. And you know I had to get the Cast Iron Pancake. It's legit, it's not just a viral menu item. It was soft on the inside and soaked up the syrup, the outside had a nice crust on it. The flaked sea salt was a nice touch. I'm STILL thinking about this pancake and I'm upset that I don't live in Miami because I would have gone back the next day for this. LOVED IT and you will too. I tried my friends breakfast sandwich. I don't remember which one it was, but it was terrific. I had the Short Rib Boliche, which was braised short rib, white rice and an egg. It was great, but honestly, with everything else on the menu I was just whelmed. Next time, and there will be a next time, I'm going for all new dishes because despite leaving there satisfied and full, I have food regret. They have a large menu and I don't think you can go wrong with what you order.

    Natalia O.

    Small 30 min wait on a long holiday weekend. Service was fast despite busy schedule. Our server was super kind and gave us some recommendations which ended up being delish (the fries!!) The burrito is a really big size and was super tasty. The lechón was so tasty and the tortilla was perfectly crispy. I would maybe pass on the croquetas. Their sauce was amazing but the croquetas themselves were a bit too mushy. Fries were delish!

    Pancake
    Karina M.

    We got in early on Sunday which was nice, didn't feel like we were being rushed at all. The server was spot on with his recommendation of the lechón hash. And might be one of the best cortaditos I've ever had. This place is like fancy Cuban food served in a nicer Dennys. Can't wait to go back and try more!

    Bao Con Croqueta
    Indiana L.

    I've been wanting to try this place due to the hype and let me tell you, I understand it. It truly is that good. The service was great and the food was delicious. It's not your typical Cuban dishes as I initially anticipated but it's their twist on staple dishes and drinks. We were also pleasantly surprised that it was happy hour when we arrived. To drink, I tried the Vanilla Carajillo, which is their take on espresso martini, and it was delicious. I'm not much of a coffee drinker but I enjoyed this drink. Between 6-7 pm, they have 99 cents martini. I ordered one and it was very strong, dirty and delicious. To eat, we tried a few dishes. We first started with Beltran's Bacon. It was the best thickest bacon I have tried. We also ordered the Bao con Croqueta and it was delicious. This twist to bao buns was very interesting but the flavors worked very well together. As the main entree, I had the Plantain Crusted Snapper and it was so tasty. It came with a lot of mojo onions, which I enjoyed. The snapper was cooked to perfection. As a dessert, we tried the Arroz con Leche Blintz and it was so tasty. I've never had anything like this and I loved it. The best way to describe it like a rice pudding in a crepe with fruits on top. I would definitely return to this establishment again and either order different dishes or repeating the ones I tried already because they were that good. The service was amazing as the ladies kept checking in on us. We did have to ask them to replace a cup as there was something in it and they immediately did it. We were there talking for a few hours and not once did we feel rushed. They also provided some amazing suggestions from the menu and I'm glad we listened to them because everything was delicious. I absolutely love when the hype is real for places like Chug's Diner.

    Iced café con leche
    Emma F.

    If you're walking through Coconut Grove and feel like a sweet coffee treat, the iced café con leche is delicious! You can stop in, order at the counter, and take it on your walk. Or, you can stop and pick one up on your way to the beach! We also love the cozy diner feel of Chug's in the bustling area.

    99 cent happy hr martini and their flan
    Sarah P.

    Still a five star from me. Their flan is the BEST!! Words fail me to sum up to do it justice. But I will throw some descriptive words out there, for you to get the vibe - Smooth, decadent, luxurious, heavenly, naughty, silky, authentic, addictive (you get the picture?) .....If you go to Chugs and happen to be lucky enough to sample one, please hit me up and let me know YOUR verdict. Also, I sampled their 99 cent happy hour martinis. You have to purchase a food item for this speciality. Not my fever with regards to taste, but if you want to get a buzz on, and start a drunken night, I recommend!

    Ariel W.

    If you are looking for an iconic Coconut Grove restaurant, I present to you Chug's Diner, a critically acclaimed Cuban-American diner founded by Chef Michael Beltran. It first opened in 2019 as a pop up before expanding into a full-service, 70-seat restaurant in September 2021. Chug's is known for its Michelin Bib Gourmand status highlighting restaurants that offer high-quality, delicious food at a great value Chug's menu fuses traditional American diner fare with the flavors of Cuba. I decided to grab lunch after the King Mango Strut Parade. I found seating at the counter but they have comfy looking booths, tables, and outside patio seating too. The menu is broken into sections for brunch, croquetas, pastelitos, snacks/picadera, salad and platters, entrees, sides, and handhelds. A counter in the restaurant sells breakfast sandwiches, pastries, coffee, and beverages to take out customers. I ordered the Diner Burger with lettuce, pickles, Chug's sauce, and American Cheese along with a side of fries. It was a large and satisfying portion of food. I especially appreciated the friendly and caring employees. My server made sure I had plenty of water before my meal came which I really appreciated since I suffering the effects of the heat from the parade. Nothing says Miami more than Cuban cuisine. I think you will be pleasantly surprised by the twist Chug's puts on it.

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    6 months ago

    Loved the breakfast here. I thought the pancakes would be just a trendy thing but they were actually delicious. Would totally go back

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    Page 5 of 17

    Chug's Diner Reviews in Other Languages

    Ask the Community - Chug's Diner

    Dropped by on a Saturday @ 4pm and they were closed with no notice. Have their hours changed?

    Hi Roberto! Thanks for your question. Only for today we are closed due to a Collaboration dinner with Chef Michael Beltran x Chef Stephanie Izard from Chicago. This event is open to the public and starts at 5pm. It was posted on our social media… 

    Hi, I'm unable to call to place an order . Is the number on the website incorrect?

    Unfortunately if the web number it's not correct you have to go in person. But so far I remember they dont do delivering

    I've been wanting to place an order over the phone, but the phone number listed is disconnected. Is there a working number for this business?

    No number right now. They told me they are working on it

    Don’t See Your Question? Ask Away!

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    Chug's Diner - cuban - Updated September 2026

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