I have tried just about all the meats. Everything is great. My family number one item is the veal…read morecutlets.

The saying "you get what you pay for" is representative of Barrington Butchery. The cuts of meat…read moreare superior to every other place I've been to. My wife and I have been buying from Barrington Butchery since (literally) day one of business, and we've been evangelists for the best porkchops on the planet sold at BB. I call 'em "magic porkchops" because they're moisture-injected, and it matters not one bit if you get bone-in or boneless, these pork chops are without rival. Some salt, some pepper (and for me, some Tony Chachere's Cajun seasoning), put 'em on the grill on low heat -- internal temp is 145º - 150º, put it on a plate, and then let it rest for a good 5 minutes. I've had tears a joy rolling down my cheeks from these pork chops. There've been times when one week's chops are better than the previous week's but they still always, always, always beat every other chop I've ever had from any other source, hands down. Don't get me wrong, I've had all sorts of other wonderful things from BB, including the seasonal Piedmontese, lovely Filet Mignon, Tomahawk, Flank, and their homemade sausage. Never a disappointment.

I attended the butcher class. So informative. Really friendly and knowledgeable staff. Beer and…read moresparkling water while watching the class. Got to take home some goodies as well:) Will definitely return! Lots of spices and sauces available in store as well. Some dairy products as well.

Walden Local is a fantastic neighborhood butcher shop with friendly and knowledgeable experts. They…read morehave great customer service, and I've been a loyal customer for years! Strongly recommend to any one looking for the best quality meat in Boston to feed themselves, their friends or their family.

I have been coming to International Meat Market for years, back when they were on Lonsdale Ave,…read morewhere they just built Central Falls High School. This newer location is a lot bigger, with a massive parking lot. They are primarily a meat market, so they obviously have a large variety of meat, organized by type (beef, chicken, pork, fish, etc) behind clear cases. The prices are good and they usually have specials on different meats every week. The price per pound also decreases by a little when buying in bulk (10 Ibs +). They have meat packages available too where it comes with a pre-selected variety of meat for a set price. They have an online platform to order packages which saves lots of time by not having to wait in line, and I believe they accept orders by phone too. When ordering in person, they have a number system to order, so you grab a ticket with a number, and they call out the numbers in order to attend to customers in a first come first served fashion. Sometimes, the wait can be 30 min +, not because they are short staffed (there is almost always 8-12 people taking orders), but just because of the amount of people who come in. The meat always looks fresh. The staff is always in a good mood, happy to take orders, very patient, speak Spanish and English (and maybe more languages), and accommodating to requests. For example, they wil cut the meat in any way you wish, you can choose which piece you want, and tell them exactly how much you want. Aside from the meat, they have lots of authentic products from Central/South America, and some Portuguese products as well. They have a produce section with fresh fruits and vegetables, but it is usually more expensive than some grocery stores. They have 3-4 cash registers, so the checkout lines usually don't take longer than 2-10 minutes. Recently, they were celebrating one year of being at this location so to show some appreciation to their customers, they hosted a BBQ with burgers, hot dogs, larcites, and samples of some of their products - very generous.

First time here, was impressed huge meat counter everything you can think of. The selection of…read morePortuguese products was amazing this far from Fall River. The service was great. The atmosphere was clean and very organized. This place will be on my regular rotation.

My son was looking for chuck roast to make beef Bourgnon. We decided to try the Butcher Brothers…read more The service was great and organized. Enter and you pull a number. The butcher made great suggestions in terms of cut the meat for my son's dish that he wanted to make. The Butcher Brothers would be a great place to get your steaks for your next cookout. They also have poultry, all meats are freshly cut, and ready to go.

The meats were very fresh, the staff was so accommodating to my special requested cut of roast, and…read morethey make fresh dog food. Orders need to be place in advance, but I've never seen that service anywhere. They have a small grocery section with some hard to find items at Market Basket. And the prices were great! Will definately return.

Well, they still have great variety, I find that their service has taken a nose dive. It's hard to…read morefind someone who knows why items are out of stock or no longer are available. The place still is spotless tho.

Overpriced, mediocre selection, low quality prepared foods, kids running around acting crazy all…read morethe time. The location is convenient for me so unfortunately I will continue to go.

My Mom was a loyal Savenor's customer back in the day, when we lived nearby when my Dad attended…read moreHarvard Medical School in Cambridge MA. I always remember the wonderful stories of my Mom running into the famous Julia Child (she's 6 feet tall!!) who was 'French Chef' on WGBH TV to all of the Homemaker cooks de cuisine Française in 1970s America. Thank you and God bless you, Savenor's for lasting so long, and most of all, Chef Julia Child who blessed us mere mortals with the Art of French Cooking! You were a pioneer and role model. My Mom gave me my first cookbook a labor of love co-authored by Julia Child and Simone Beck "Mastering the Art of French Cooking" as a gift. I did at least learn how to prepare a proper omelette, and once, a good Hollandaise! Bon Appétit!

I have in the past shopped only at Savenor's. Since reaching 83 years old everything is more…read moredifficult and I am very happy to see Savenor's on Kirkland St has a website! However I am having difficulty viewing photos of Christmas meats. Believe me if you want quality and remember Julia Child shopped here, you are a fan!

The meat here is the cleanest, and freshest looking, I have encountered anywhere. All of the…read morechicken I have purchased here is top quality. Forget buying poultry at the grocery store.

I love this place! The couple who run it are really sweet, and the meat is FANTASTIC! I always get…read morecompliments on it! Often times the ground beef is ground right on the spot.

The chicken from here is amazing. My family also loves the steak. If you are cooking out at all…read morethis summer this is where you want to get your meat.

I hate to say anything bad about this place because all I see are great reviews. I just find it…read morevery very expensive. The one time I did go I got two different kinds of steak tips and they were both very chewy not tender at all. I haven't gone back but I'm sure there are tons of people who love this place. Just my opinion