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    Circa 1918

    4.7 (30 reviews)
    Closed Closed

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    CIRCA 1918 ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Circa 1918

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    Reviews With Photos

    Bloody Mary
    Sandy W.

    My husband and I drove from Athens to try this restaurant. We had the brunch. I had the frittata fresca which has asparagus and other veggies and cheese with a side of jalapeno grits. Absolutely delicious! My husband had the frittata new orleans with meat and home fried potatoes which were great as well. We each had a bloody mary. Our server was Courtney and she was excellent as well. Can't wait to come back for dinner. Worth the drive.

    dining room

    We stopped here on our way back home to NC for brunch, and thank goodness we did! [[HIGHLIGHT]]The ambiance is incredible, very beautiful restaurant and great vibes.[[ENDHIGHLIGHT]] Our server and whole staff were so friendly, they made this experience wonderful. And of course, 1000 compliments to the chef. We got the gumbo, avocado chicken club, shrimp and grits, the mac and cheese and lima bean maque choux for sides, and the strawberry pecan cheesecake for dessert. Everything was so delicious. Would love to come back for their dinner service and to check out their speakeasy too! Couldn't recommend this place enough!!

    Salmon and grits.
    Kiki K.

    Wow! Crab cakes, fluffy biscuits, gumbo, salmon and grits. All delicious!! Ended the meal with their special key lime pie and nectarine cheesecake. Everything is fresh and the service is wonderful. The staff makes you feel at home. Thank you Circa 1918!

    Outdoor seating
    Joshua A.

    We went here for my wife's birthday for Sunday brunch a rare venue that is open on Sunday mornings in this region. It didn't disappoint. [[HIGHLIGHT]]It's a really charming spot with some very delicious and fresh food.[[ENDHIGHLIGHT]] Perhaps one of the few proper brunch spots I've been around here. I definitely recommend stopping in if you haven't been before. Not sure what lunch was like, but the breakfast options were tremendous our friend got the frittata which she liked very much. My daughter got strawberry French toast which of course she loved; my wife was able to get one of her favorites, Eggs Benedict, which she said was very tasty. I got BLT biscuits and jalapeño cheddar grits, which were delicious. I also got a bloody Mary, which I hadn't had in years, and it was great. It was made with saki instead of Vodka, which was an interesting twist. Anyways , check it out!

    Sirloin (best I've ever had!)
    ashley s.

    My girlfriends and I went back for a Galentine's brunch! [[HIGHLIGHT]]The place is so unique and just a really cool vibe. It's like you step back in time for a bit.[[ENDHIGHLIGHT]] Cody was our server and he did great! Customer service both times I've been have been SUPERB! The food both visits has been flavorful! I love the menu choices and want one of everything! I was pleased yet again and will be back! Thank you for bringing something exciting and different to our little town!

    [[HIGHLIGHT]]What a charming and special place.[[ENDHIGHLIGHT]] The owner Ron is a true gem. We came in from out of town and we had 8 in our party. [[HIGHLIGHT]]From the amazing speakeasy to the airy and spacious dining room, our experience was phenomenal.[[ENDHIGHLIGHT]] The appetizers were a hit. We enjoyed the charcuterie plate, pimento cheese, and trout and it was more than enough for our party to enjoy down in the speakeasy. Then we enjoyed our entrees in the dining room enjoying the steak, pork tenderloin, and shrimp and grits with some of their fantastic sides including the Gouda Mac and cheese. It was absolutely worth the trip. If we're ever back in town, we will be back.

    Circa 1918 restaurant

    LOVE this restaurant! It's less a mile from I85, exit 173. [[HIGHLIGHT]]Beautiful Southern mansion that reminds me of Twelve Oaks in Gone with the Wind.[[ENDHIGHLIGHT]] Food is creative and wonderful, and service is very attentive. It's a great gem to stop between Atlanta and Greenville. Downtown Lavonia is right around the corner with charming train depot. I heard they are having a speakeasy coming soon! Can't wait to try!

    Blood stain according to google.  Staff at 1916 ignored my concerns.

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    Review Insights

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    10 months ago

    Business owner information

    Photo of Ron S.

    Ron S.

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    11 months ago

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    10 months ago

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    Ron S.

    Thanks John! Look forward to you coming back to the Old 18th Winebar!

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    10 months ago

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    9 months ago

    [[HIGHLIGHT]]Nice place close enough to the highway to get fresh made very good food[[ENDHIGHLIGHT]]. In an historic home/ inn.

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    Ron S.

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    Ron S.

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    2 years ago

    Food is really good and it has a very pretty location . Honestly the best restaurant in the area.

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    2 years ago

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    2 years ago

    Catered our Family Thanksgiving meal and it was delicious and a dream come true to be in such historic setting with family and great food

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    Ask the Community - Circa 1918

    Tilly's Tiki Bar and Grill

    Tilly's Tiki Bar and Grill

    3.7
    (104 reviews)
    5.2 mi
    $$

    This is about location, location, location…read more But luckily, their food is great too. Sometimes hungry drunks park their boat, stagger up the stairs, and do what hungry drunks do - talk loudly. Outside of that, their signature item is the smoked wings. They have a great variety of beers on tap and signature cocktails. You can get a table and server, or just walk right up to the bar and order a cold drink with fast, friendly service. A+

    I visit this restaurant regularly during June, July, and August because it is close to the…read morecampground and easy to reach by water. Unfortunately, my last two visits have been very disappointing. Last weekend, I ordered the pretzel with beer cheese. The cheese came out curdled. I sent it back, but by the time the replacement cheese came out, I was already done with the pretzel. This weekend, I ordered the fish tacos. The fish was cooked, but it was cold. I asked the bartender/server if it was supposed to be cold, and she said no. I sent it back. The second order came out quickly, and the server stated that she had taken it from another customer's order, but the fish was still cold. She asked if it was hot, so I felt it and asked her to feel it as well because it was barely warm. A third order came out, and again the fish was cold. At that point, I asked to speak with the manager. The server came back and said the manager was too busy. I then insisted on speaking with him. When he came out, he was dismissive and argumentative instead of trying to understand the issue. He asked if I was saying the fish was not done. I explained that it was cooked, but cold. He said it was because it had been sitting out for ten minutes on cold coleslaw, but it had been less than three minutes, and the previous two orders had also been cold. He then said he had just pulled it off the grill, but based on the temperature of the food, that did not seem possible. After three cold orders and a manager who seemed more interested in arguing than fixing the problem, I left. This is disappointing because the location is convenient, and I have been a regular weekend customer during the summer. Unfortunately, after back-to-back poor experiences and the way the manager handled the situation, I would have a hard time recommending this restaurant.

    Photos
    Dining Room
    Dining Room
    Tilly's Tiki Bar and Grill
    Indoor Bar Area

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    Indoor Bar Area

    Circa 1918 - southern - Updated July 2026

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