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    Circles Bistro

    4.1 (104 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM
    Updated 3 months ago

    Circles Bistro Photos

    Business Info

    CIRCLES BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Dogs allowed

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    Recommended Reviews - Circles Bistro

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    Water and Diet Coke
    Debra C.

    You can tell the food is made fresh with care. The sauce on the food is next level. Service was excellent and it definitely has bistro vibes. Great wine selection as well. Full liquor!

    Arugula steak salad
    Samantha E.

    I visited Circles Bistro on a Saturday night with a group of four. We were able to get a 7:30 reservation when they opened at 5:00. From what I can tell the restaurant does not have a website, does not take reservations online, it definitely operates under the radar. The restaurant is intimate with like 10 or so tables but the menu is extensive. There are many Thai items on the menu as well as traditional "bistro" fare. We ordered the duck liver mousse as an appetizer, my husband ordered the shrimp Pad Thai and I ordered the arugula steak salad. Everything we ordered was excellent though I wish I would have gone with something other than the salad as it was a little boring compared to what others got. The service was good, the wine menu is extensive. They want you to take your time so this is definitely not an in and out quickly restaurant. The prices are reasonable. Definitely a hidden gem in Carrollwood.

    Cajun Cream Tortellini w/ Chicken
    Robert N.

    As much as I like this hidden gem, the wine selection, the owner, the food and ambiance I do have to admit to a couple of drawbacks. First, if the owner is alone during meal service, things can be a bit slow, you will need to be patient and not in a rush. Second, consistency is a hurdle, one day fantastic and the same meal another day is good but not as good. See side by side photos I included of Veal Sorrentino, this occurs every now and again. The owners is very knowledgeable when it comes to wine and has a very nice selection and assortment of obscure varietals. I have found contentment in a glass here on many an occasion. You can buy wine by the bottle to take home during your visit. There is always something luscious to drink by the glass at very reasonable rates. The food more often than not is excellent, a real treat for the foodies out there. Pairing wine with the food is a very good idea, the place usually has a few oenophiles at the bar, I have witnessed wine sharing between patrons on a couple occasions. The menu is an eclectic mix of French/Asian dishes. I had an amazing Cioppino here once. Come get you some.

    Located in plaza located on Dale Mabry and South Village Drive.
    Lisa W.

    Circles is one of my favorite neighborhood restaurants! Like a lot of places, they are short staffed, but doing their best. Reservations are recommended. We dined wednesday night and they were reservations only. The restaurant was booming with locals. Food was absolutely fantastic. Always consistent. On Wednesday night, Michael (owner), and his daughter, Cathy, were serving. Michael's wife, is the head chef and is truly a gifted in her field. I had the shrimp Czarina, which is no longer on the menu, but Chef is happy to make it. This dish is one of my all-time favorites. It has a ton of flavor and the perfect amount of spice. My friend had the duck and couldn't stop raving about it. Great flavor and cooked perfectly. For desert, we tried the homemade tiramisu and it was fantastic! Make a reservation and enjoy your meal here!

    Becky B.

    I love this place. It feels like a good friend's bar counter, with carefully curated spirits and warm, friendly service. It has the most amazing assortment of liquors, especially Bourbons and whiskeys. It's the place to go if you want to sit down, exhale, and have a good conversation with a friend and the restaurant staff. And the food is stellar, too. A lot of authentic Thai influenced foods that are delicious. Ask for the hot sauce on the side :-) There's a difference in Thai spicy and American gringo spicy. If you sit at the bar, I guarantee you'll walk away with a smile and good memories.

    Anat S.

    Great neighborhood restaurant. Just nice place where you can have a great lunch or dinner, glass of wine, and lots of food selections. You can find so many options of seafood, meat, salads, soups and more. The owners are husband and wife who cook and serves the food. We started with artichoke hearts and it was delicious. Lobster bisque was good, tuna with rice and green beans good and and eggplant parmigiana.

    New Zealand Lamb Chop with red wine mushroom sauce
    Boon C.

    It is about 4.5 stars. Not yet 5 stars. This restaurant in my bookmark for a while. We finally make it here to try the restaurant. This restaurant is kind east meet west. They have Laos food, southeast Asian, Asian, Italian, Americans cuisine. I like the ideal of variety. My wife have the grilled chicken with pasta. The chicken is marinated in satay sauce. It is a interesting combination with the Italian pasta. The chicken is well marinated into the meat. Great flavors. My dish is the New Zealand Lamb chop with red wine mushroom sauce. It serve over asparagus fried rice. Another west meet east cuisine. The lamb chop is well cook and soft to bite. Mushroom sauce is nice to be add on. The service is perfect, waiter is well train. Know the customer need and respond quickly. We have great time here.

    Seafood cioppino

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    13 years ago

    Love this place. Best brunch in Tampa and definitely worth the trip for lunch or dinner.

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    10 years ago

    Wonderful restaurant. Very friendly owner. Been going here for over 15 years. Their chicken Marsala is divine

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    14 years ago

    not a happy camper....my eggs were running and the sausage wasnt even cooked all the way. the only thing good was their oj!!!

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    Page 3 of 3

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    Himes Breakfast House - Omelette with house potatoes

    Himes Breakfast House

    4.5(517 reviews)
    10.9 miInterbay
    $$

    Himes Breakfast House was a fantastic breakfast spot! I ordered the Belly Benny, and it was…read moreabsolutely outstanding. The crispy pork belly was perfectly cooked, the poached eggs were spot on, and the roasted red pepper hollandaise took the whole dish to another level. It's one of the best Benedicts I've had. My friend had the Morning Bowl, made with vanilla Greek yogurt, granola, fresh bananas and strawberries, topped with honey and their house-made blueberry poppy maple syrup. It was fresh, beautiful, and just the right balance of healthy and indulgent. The food was fresh, flavorful, and beautifully presented, and the service was warm and welcoming. We'll definitely be back to try more of the menu. Highly recommend Himes Breakfast House if you're looking for a memorable breakfast or brunch!

    I thought we would love it, but we ended up finding it just OK…read more This is a super popular spot. We came at about 9 AM on a Sunday and there was a 15 minute wait. A lot of people bring their children here and it makes sense that they're here early since children wake up early. They also have a really cute treasure box with prizes for the kids, so if I was here with my family, I probably would bump this up a star. However, I was here with my husband and our couple friend. The decor is beautiful. I love how bright and cheery all the decorations are. Parking can get difficult, it seems like they have just enough parking for the amount of people there. The food is what I found just OK. I got their yogurt bowl, which I guess I can't really expect to be wow'd by a yogurt bowl, but I found it to be fine. My options were limited since I don't eat pork and a majority of their meat is pork. They do have a chicken sausage, but looking at pictures. It looks like the casing may possibly be pork so I decided to avoid it just in case. I also got their cold brew, it didn't come with any cream or sweetener or anything to add. I probably should've asked for some, because I found the cold brew to just be OK. My husband got the chicken pot pie and said he expected more chicken in it. I think our overall feel of the food was it was fine, but not great. I won't run to come back here, but I also wouldn't be opposed to someone wanted to. I think that's the definition of three stars for me. Price is super reasonable, this meal will not break the bank.

    Photos
    Himes Breakfast House - Inside

    Inside

    Himes Breakfast House - Lumberjack Bowl

    Lumberjack Bowl

    Himes Breakfast House - Coffee is good!

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    Coffee is good!

    7th + Grove - Devil Eggs

    7th + Grove

    4.1(743 reviews)
    8.3 miYbor City
    $$

    9.26.2025 Yesssss!!…read moreI knew when I visited Tampa, I wanted to find a Black Owned Business !! BINGO!! I got it right the 1st time yall!! I located this business on Yelp (of course). I made a reservation, and went to Ybor to visit. It was easy to locate. I found inexpensive metered street parking. It was a short walk to the establishment. We arrived. We were immediately seated upon arrival. This place was a whole vibe! The best seating! Every section looked like VIP!! We were assisted by Jillianne who was professional, super sweet, and had all the details about the menu. Collectively, we ordered the following. Get Your Roll On (Jerk Chicken and more in an empanada) - Well plated, VERY tasty, fulfilling A la carte: Catfish & Braised Collard Greens - Seasoned amazingly, huge portion size, very good. The music was right on point!! We truly enjoyed ourselves. I'm so glad we visited this business. I highly recommend !!

    Went here on a night we wanted something casual after a stretch of fancier meals, and 7th + Grove's…read moresoul food menu caught our eye. Fair warning: this place has two personalities -- a restaurant side and a much louder dance-party side that share the same building. We opted for the restaurant side, which was surprisingly not busy despite the earliest reservation we could get being 7:30pm on a weeknight. The menu blends classic soul food (fried chicken, mac and cheese) with a strong New Orleans Creole influence -- gumbo, jambalaya, fried seafood, cornbread. Portions are enormous. We started with the deviled eggs ("D'Evils"), topped with fried chicken bites and lemon pepper dust -- excellent and surprisingly filling for just four halves. We also got the Nolia Clip, a vegan gumbo base loaded with fried shrimp, crabmeat, turkey sausage, and a full catfish filet -- essentially an entree-sized bowl on its own. For entrees, the fried chicken plate ("Let's Stay Together") was a standout -- moist chicken, crispy crust, great mac and cheese and collard greens, though the cornbread muffins were bland and watery-tasting. My jambalaya ("Burning Blues") turned out to be nearly identical in ingredients to the gumbo appetizer we'd already had, just a bit thicker and in a bigger portion -- worth knowing before you order both. We left with a full meal's worth of leftovers and zero room for dessert. Food quality was great across the board (minus the cornbread), and portions are a serious value. Service was the weak point -- slow to seat and slow table-side all night. Good pick if you're after soul food with Creole flair and don't mind a leisurely pace.

    Photos
    7th + Grove - Lounge side

    Lounge side

    7th + Grove - Deviled eggs with shrimp

    Deviled eggs with shrimp

    7th + Grove - Fried green Tomatoes

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    Fried green Tomatoes

    Oak and Ola - Amazing food !!

    Oak and Ola

    4.5(1.1k reviews)
    7.6 mi
    $$$

    Virginia was amazing! Super knowledgeable about the menu and made some great recommendations. Will…read morecome back again if we can have her as our server!

    Delicious food with a lively atmosphere and welcoming staff - what more could you ask for?…read more I visited Oak and Ola for a birthday dinner and had an amazing time. Rather than trying to search for parking, we just paid $20 for the lot right nearby and it worked out great for us. We had a large group and our waiter, Zachary, was amazing. He had plenty of recommendations, anecdotes, stories, and jokes to keep everyone happy and full. He was definitely a highlight for all of us. We had a variety of drinks, and everyone thoroughly enjoyed them. I had the Sacred Empress and was so impressed with the balance of flavors - mostly sweet with a slight punch from the serrano cilantro simple syrup. It sounds funky but trust me on this! We also split a bottle of the Lagar De Costa Albariño, at the recommendation of our waiter, and we all loved it. For food, we started with the Lobster Ravioli, Truffle Frites, Crispy Pork Belly Bites, Crunch Love Caesar Salad, and Olives. All were devoured and I think the crowd favorites were the Lobster Ravioli (though expensive, $26 for 3) and the Pork Belly Bites. For mains, most people tended to get either the Steak Frites or the Gulf Fish Amandine (which was snapper). My steak and another at the table were both way overcooked on the first go around but they very quickly remade them (and the fries) and got them back to us in 5 minutes, perfectly cooked. It was a delicious and filling dish. The Gulf Fish Amandine was also really tasty, but it felt like it was missing something like a starch. It's a very simple and classic dish. The Pork Chop was also well loved amongst the table and many people wished they got it after trying a bite! For dessert, you absolutely have to get the Toffee Cake - it was everyone's favorite dessert. Super soft, warm, and comforting, plus that vanilla ice cream just took it to another level. We also enjoyed the Chocolate Mousse, and the free birthday dessert they kindly brought out for us. Overall, the restaurant is fun and lively, with an eclectic feel in the mismatched dining sets and decor. I really loved how it felt. It's definitely a nicer spot for a date or celebration, but worth it!

    Photos
    Oak and Ola - Le Dominique

    Le Dominique

    Oak and Ola
    Oak and Ola

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    Graze 1910 - Amazing breakfast bowl!!!!!!!    We were so happy to find this amazing place!!

    Graze 1910

    3.9(231 reviews)
    7.6 mi
    $$

    Overall, I'm very happy that this place is at Armature Works…read more I like to try to eat healthy when I'm out and about and also eat high protein, I found my options at Armature Works is kind of limited based on these two criteria. I'm glad Graze exists, because I feel like they have quite a few options that meet what I'm looking for. This time I got a kale Caesar with blackened Ahi tuna on it. The Ahi tuna was absolutely delicious. I found the kale Caesar had a bit too much sauce, it tasted extra cheesy to me, so I think this Caesar sauce which is homemade has quite a bit of cheese in it for those of you who may not be big cheese fans. What would have made this five stars is if it had less sauce, so next time I might ask for the dressing on the side so I can control putting it on myself. I appreciate that they text you when your order is ready so you can walk around, I was able to go back to my table and sit with the family until my order was ready. Some of the stalls do not open until 11 AM, but Graze opens before that, probably because they have breakfast options. If you're looking for a healthy place at Armature Works, I would highly recommend here.

    This is my go-to meal at armature works! The Caesar dressing is so yummy and there's a lot of it…read moretossed in the wrap. It comes warm and the kale is soft and easy to eat. The flavor is just so good! The sweet potato fries are soft but slightly crunchy with an amazing cinnamon marshmallow like drizzle. Best quick meal. I will say the ambience at armature works is a bit crowded and loud personally on the weekends for me but I can usually find a table in the corner to enjoy this great meal!

    Photos
    Graze 1910 - Sign by seating and window

    Sign by seating and window

    Graze 1910 - This is my eggs over easy, bacon, tater tots, and toast. Don't see the "tots?" Me neither.

    This is my eggs over easy, bacon, tater tots, and toast. Don't see the "tots?" Me neither.

    Graze 1910 - Checking in post OBRC

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    Checking in post OBRC

    Circles Bistro - newamerican - Updated September 2026

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