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    City Kitchen

    4.0 (80 reviews)
    Open 11:30 am - 10:00 pm
    Updated 3 months ago

    Order City Kitchen Takeout or Delivery

    City Kitchen Photos

    CITY KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - City Kitchen

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    Charles B.

    We spent the weekend in Pittsburgh and loved this place so much we came back twice. The food was incredible both nights. First Night * SPAM MUSUBI - Rice and Spam wrapped in nori seaweed * Loco Moco - Smoked kalua pig topped with smoked gravy, a fried egg, scallions, nori, and toasted sesame Second Night * Creamy Cajun Pasta with Chicken - Fettuccini tossed in a house-made creamy Cajun sauce with fresh tomatoes, grated parmesan, and parsley. Medium spicy and full of flavor! * SPAM MUSUBI - Rice and Spam wrapped in nori seaweed * Wagyu Chili- House made hearty wagyu chili top with fresh diced white onion, sour cream, crispy onion, and chives.

    Happy hour
    Karen H.

    A large group of us came around 7pm on Tuesday and were able to get a big table for all of us. There were a few stragglers who were able to grab extra chairs from the corner. I like how you just order via QR code at the table. It makes separate checks a breeze which is really helpful for a big group. Their menu for both food and drinks is quite extensive and it can be a little overwhelming trying to decide what to get. My spicy ramen came in a huge bowl and was really good. I also enjoyed my cherry blossom mocktail.

    Jen Z.

    Highly recommend - great vibes, better food, craft beer, and fabulous cocktail and thoughtful mocktails Service was good - no complications no complaints. Good food and fun options!

    Tom Kha Ramen
    Serena T.

    City Kitchen is a great place for groups. There is plenty of seating, and so many options to choose from on the menu. My personal favorite is the Tom Kha Ramen. It is a little spicy but (not too much) and overall delicious. You can order from a QR code on the table for minimal interaction with the staff, although they do come around occasionally to make sure your food came out correctly, clear plates, and ask if you need a box. The drink options are extensive and they also have a decent selection of mocktails!

    Patio
    Chris S.

    Great place. We were in town for a hockey tournament, staying at the suites next door. They have different cuisines represented here, and each one we sampled was a very good representation. After a couple of nights here, we realized that the play is to sit outside and order using the QR code and they just keep bringing the food and drink. Good beer list, quick service and a cool outdoor vibe. Wish we had one near us.

    Creamy Miso Ramen
    Ches D.

    Love the idea of this place! There are 4 restaurants to choose from on this menu including Hawaiian, Japanese, Korean, and American foods. I've tried a dish from all of them, and they've all been delicious. You order online via a QR code and the food is delivered to your table. Service is extremely quick and servers are very attentive. It's especially nice that they have indoor seating as well as outdoor spaces where a live band can play and a garden room area.

    Front of menu
    Margaret L.

    The food, service, and ambiance was great. I was surprised how well the food tasted. The potato skins were a little bland but eatable.

    Cassandra's F.

    I luv coming to this place every month The staff are beyond amazing and so helpful And the food never disappoints Every bite is better than the last

    Fettuccini Alfredo (V)
    Margo A.

    City Kitchen is a great option if you're not quite sure what you're in the mood for, as their menu is extensive and covers just about everything one could be craving. My guest and I opted for some comforting, warm carbs in the cold weather. She went for some ramen, and I chose the fettuccine alfredo with chicken. Her food was brought out before mine, and she finished it just as mine was brought to the table, so needless to say, it was full of flavor, warmth, and comforting goodness on a cold day. I, however, didn't love my alfredo. I found that the sauce didn't have the richness or flavor that one expects to find in an alfredo sauce. The chicken was very juicy, though. I put in a request for a refill and a to-go box (all orders are placed via web), but neither were ever brought to our table so the service left something to be desired. Overall, I will continue to go back to City Kitchen. Though this time may not have been our best experience, the menu offerings change frequently enough that it is worth giving it more chances to shine.

    Grilled cheese with pulled pork....it was ok.
    Jonathan A.

    We met up with some friends here for dinner. We loved the green space for kids to run around while the adults are food. Ordering is easy via the QR codes and service was pretty fast. I started with an order of potato skins as an appetizer to share, but ended up eating 3 of the 4 because they were pretty small. They were good, but felt pretty expensive. I had the pulled pork grilled cheese sandwich with a side salad . The salad was fresh and diverse but I wasn't a fan of the pulled pork. It was somewhat slimy with very little texture, almost like it was so tender there was no substance. Overall a decent experience though.

    Kalua pork bowl
    Anqi H.

    This was a happening place during the week! We came for dinner on Friday, and the outdoor vibe was so chill. Kids were playing on the lawn, adults were sitting at the tables with a DJ playing music. I got the Kalua bowl from Shaka. It was a good portion. I liked that they could do half greens and half rice. The pork though was a bit too salty and not quite what I expected for Kalua pork. Food came quickly and the staff were friendly and helpful. This is a good spot for groups and parties. Free garage parking is also a plus.

    Haley P.

    I've come here a few times more recently and had a much better experience. The service is pretty quick and all of the runners are friendly and helpful. They also sometimes have a host seating tables which may be helpful with managing the flow better. I still think some of their prices are outrageous ($6.50 for an IC Light is criminal!!!) but they do have good happy hour deals. I got potato skins from Charred the other night that were sooo good.

    Trio Poke
    Nicole J.

    Came for brunch with a friend with our dogs. Staff was super friendly/ we shared the spicy ahi tuna bowl and the truffle chicken sandwich with a side salad. Both were delicious! It was a 90° day and the fans overhead helped us not feel overheated on the patio especially with the dogs. Great spot!

    Biscuits and gravy

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    2 months ago

    SHOUTOUT to Mackenzie!!! Very polite, responsive and made sure we were taken care of.... Very professional ​

    Business owner information

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    Thank you so much for this wonderful review, Nicole!

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    Ask the Community - City Kitchen

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    Off the Rails Barbeque and Drafthouse

    Off the Rails Barbeque and Drafthouse

    4.3
    (151 reviews)
    5.0 mi
    $$
    Family-owned & operated
    Outdoor seating

    Stopped in on Friday evening, June 26, and had a great experience. There was a blonde and a…read morebrunette working--I didn't get their names, but they were both friendly, attentive, and very helpful. The brunette mentioned she had only been there for five days, but you never would have known it. She did an excellent job checking on guests and making sure everyone was taken care of. I ordered the 3-bone rib dinner with mac and cheese. I'll admit, I'm a bit of a rib snob, but these were outstanding. They had the perfect glaze with a nice crisp on the outside, weren't overcooked, and were so tender but not falling off the bone without being overly fatty. Easily some of the best ribs I've ever had. The mac and cheese was good, but it was spicier than I could handle. It would be nice if there were a non-spicy option available. We enjoyed a few beers, great food, and sat out on the patio listening to blues music on a beautiful summer evening. It was the perfect atmosphere, and I can't wait to come back. The only downside is that parking can get a little tight when they're busy, but it's well worth the visit.

    This is a very efficient way to run a roadside barbecue. Orders can be placed from your table by QR…read morereader or at register with the friendly staff. Food and drinks are ready in just a few minutes and the dining area is ample with clean tables and clean floors. An upgrade of plastic utensils would be appreciated however. The chili was especially good as was the pork BBQ sandwich. Prices were reasonable to add to the experience. Parking can be a problem but there is some to be found on the other side of the street but lacks a crosswalk so be very careful.

    Photos
    Off the Rails Barbeque and Drafthouse
    Brisket and Pork Mac
    Brisket and Pork Mac
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    Big Rig’s BBQ

    Big Rig’s BBQ

    4.6
    (242 reviews)
    7.9 mi
    $$

    Best bbq in the area!…read more We love their brisket. I have gotten the brisket grilled cheese or brisket Mac n cheese and both were delicious. You really can't go wrong with anything on their menu.

    Big Rig's BBQ is a local restaurant that serves smoked meats (e.g., brisket, pork belly, turkey,…read morekielbasa, pulled pork, and baby-back ribs), sandwiches (e.g., brisket grilled cheese, crispy hot chicken, and triple pig), sides (e.g., baked beans, coleslaw, Brussels sprouts, and potatoes), a kids' menu, a couple desserts, beverages, etcetera. The meats are smoked daily with a blend of hickory, cherry, and apple woods. Dining in, carry-out, delivery, and catering are available. So far, my husband and I have eaten three lunches from Big Rigs BBQ--two for dining in and one as a $250 takeout for family. We have tried most of the menu items and really enjoyed all of them. I have not yet tried every BBQ restaurant in the Pittsburgh region, but so far, Big Rig's BBQ is our favorite. For meats, we ate the brisket (5 stars, very tender and flavorful), baby-back ribs (5 stars, fall-off-the-bone and tasty), pulled-pork shoulder (4.5 stars, nicely smoked and goes well with the many sauces), original kielbasa (4.5 stars), cheddar-jalapeno kielbasa (4.5 stars), pineapple kielbasa (5 stars, an explosion of unique, delicious flavors), pork-belly burnt ends (4.5 stars, tender with a very flavorful sauce), turkey (4.5 stars, juicy and flavorful), and smoked turkey-club sandwich (5 stars, my husband loves its cheddar, bacon, lettuce, and dijonaise). For sides, we ate the mac and cheese (4 stars, American, cheddar, and pepper jack), potato salad (4.5 stars, with bacon, scallions, cheddar cheese, bell peppers, and mustard), cornbread (5 stars, with cheddar cheese and BBQ honey butter), BBQ baked beans (5 stars, very flavorful ingredients), and brussels sprouts (5 stars, tasty sauce). This BBQ restaurant also serves some salads. I ate a BBQ salad (5 stars) with my choice of protein, Nashville Chicken Breast. This salad might be the most loaded-up that I have ever eaten. Fresh lettuce and tomatoes as well as generous amounts of chicken, bacon, cornbread croutons that look ~2" in diameter, cheese, onions, and cranberries.

    Photos
    Big Rig’s BBQ
    Skirt steak with twice fried potatoes
    Skirt steak with twice fried potatoes
    Storefront

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    Storefront
    Two Brothers BBQ

    Two Brothers BBQ

    4.3
    (101 reviews)
    12.2 mi

    I greatly regret having to write this review. I contacted Two Brothers Barbeque some time ago to…read morecater my wedding. Initially, I had a wonderful experience. The individual I worked with, Terri, was initially responsive and accommodating and made me feel at ease about booking this business. I put down a deposit in early November. Later in November I reached out for some more information to aid in the planning of my wedding reception. However, I never heard back. I was not unduly concerned because this is a barbeque business and I thought this might be their "off-season". I assumed they would get back to me when they were able. I did not hear back from Two Bothers Barbeque, even when springtime rolled around, so I called them a couple of times. I did not hear back. At this point, I got concerned because our wedding was in only three months. I was eager to speak to them to have some questions answered. My fiancé suggested we drive to the business, so we could connect with them. When we drove to the business, we were rather dismayed to see many signs stating "Business for Sale." There was a phone number on one of the "For Sale" signs, so I called it and said that I had seen their "For Sale" signs and was interested in talking about this. At this time, I did not tell them my name or state that I was a client. I got a return call pretty immediately. When I received the call-back, I explained that I had emailed and called the business without hearing back, and that I was concerned that the business was for sale, as we were counting on them catering our wedding. The gentleman on the phone (the owner, I believe) said they were retiring and were winding down the business, but that they planned to honor all scheduled events. He said he would have Terri call me. I was extremely relieved - but only for a short while. Terri called after several minutes. I explained the situation to her. I told her that I was concerned because I hadn't received a response to my email or phone calls and then saw that the business was for sale. She said that the catering part of the business was for sale, as well as their food trucks, but they would still honor their contracts for the summer. However, she then said she would just refund my money if I was uncomfortable. I was taken aback - I had said nothing about cancelling the contract and was really just nervous about the prospect of the business being sold. I received no kind of apology for the lack of communication. Terri said that she hadn't responded to my email in November because I sent it too close to Thanksgiving and that she never received my phone calls. At some point during this conversation, Terri became quite hostile, raising her voice and becoming accusatory. She blamed me for the lack of contact and did not take responsibility for failing to respond. The situation became truly unsettling; in fact, may I say, deeply shocking. Terri did say that she had some medical concerns, which I do sympathize with. However, I have had a number of medical issues, some of them quite serious, and I have never treated a client this way. Ultimately, I stated that she could cancel the booking and send the refund, which was what she appeared to want to do in the first place. It really seemed like she did not care too much about the business or leaving us in a precarious position of having no caterer for our wedding. I left the phone call truly bewildered and told my fiancé I was sorry and that I had lost the caterer for our wedding. He said, "You shouldn't be sorry. You did absolutely nothing wrong." (He had been listening to this conversation.) We went home and brainstormed new possibilities, and, luckily, found another local business that was more than willing to cater for us. They have been a dream to work with. I know this review probably does not matter because Two Brothers is retiring from catering, but it is important that people be careful when dealing with this company. If you have a current date booked with them, please considering making a back-up plan. I'm not sure this business cares to uphold its promises, nor does it take responsibility for its own actions. Please be prepared for the worst-case scenario.

    We miss this location so much. We loved coming here and tasting there awesome food and trying their…read morenewest egg rolls.

    Photos
    Brisket sandwich with mild sauce. Next time I will get sauce on the side. Meat was substantial portion. You won't be hungry.
    Brisket sandwich with mild sauce. Next time I will get sauce on the side. Meat was substantial portion. You won't be hungry.
    Two Brothers BBQ
    Two Brothers BBQ

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    Mission BBQ

    Mission BBQ

    4.4
    (47 reviews)
    7.6 mi

    Came in with a massive group--30+ people, all ordering individually--and I was fully expecting…read moredelays, confusion, and cold food. Instead, this was hands down the fastest large-group dinner I've ever had. Orders moved quickly, food came out hot, and nothing felt chaotic. For a group this size, that level of execution is genuinely impressive. Let's be clear: this is not Texas-style, 18-hour, smoke-ring BBQ--and it's not trying to be. What they do well is consistency and customization. You get six different sauces, and they actually ask whether you want your meat lean and dry or juicy. I went juicy, and my portions were flavorful, tender, and satisfying. I ordered the beef brisket and pulled pork, and also tried the pulled pork sandwich. Solid across the board. They were out of the cream corn (bummer), the mac and cheese was fine and comforting, and the cornbread was excellent--classic, slightly sweet, and the clear standout. This is BBQ built for scale: fast, reliable, and crowd-friendly. If you're feeding a large group and want everyone served quickly, with options and no drama, Mission BBQ absolutely delivers--even if it's not chasing smoke-ring perfection.

    The good: the Cole slaw and the collard greens. The bad: the…read morebrisket. Tough and dry to the point that even the sauces couldn't help it's taste or texture. The worst: a chain that literally capitalizes on patriotism and service, but has a "no military discount" policy. No excuse for that. None.

    Photos
    Inside
    Inside
    Cornbread, brisket, coleslaw, and ribs
    Cornbread, brisket, coleslaw, and ribs
    Front of store... with the infamous patio umbrella Christmas trees

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    Front of store... with the infamous patio umbrella Christmas trees

    City Kitchen - newamerican - Updated August 2026

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