1. Cliff Lodge Bed & Breakfast

    1. Cliff Lodge Bed & Breakfast

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    Nantucket, MA

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    Cliff Lodge Bed & Breakfast

    4.1 (25 reviews)
    Open 7:00 am - 7:00 pm

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    Our stay at the Cliff Lodge was wonderful! The room was spacious and clean and the breakfast had everything, from fresh fruit and freshly brewed coffee to scones, hard boiled eggs and cold cuts. The hotel is lovely classic nantucket colonial with whaling themed decor and fresh hydrangeas throughout. GREAT location, an easy walk from the center of town. Monica and the staff were kind and welcoming, and allowed us to stay well past checkout to work in the dining area. This was greatly appreciated since the cafes on the island fill up fast and tend to be too busy for remote work and calls. They were gracious, accommodating and good-natured, which is no small feat during the busiest time of year in Nantucket!

    Kate R.

    We absolutely adored our stay at the Cliff Lodge. We arrived early and were able to quickly contact the innkeepers and store our bags. Much to our surprise, our room was ready early! Woohoo! We stayed in room 5, which has a lovely king bed, love seat, private bathroom, and even a little porch. The bed was super comfortable and the room spacious. We stayed at one of the Nantucket luxury hotels earlier in the week and actually preferred our stay here. It's a short 6 minute walk into town. 10/10 - we will definitely be back. Thank you Madelon and Chris for your hospitality! Xo Kate and Andre

    Sarah M.

    My stay at the Cliff Lodge was a total dream. Upon my rather early-morning arrival, I was graciously welcomed by owners/managers, Madelon and Chris, who swiftly offered up a pot of freshly brewed coffee, gourmet teas, as well as their delightful dining room as a peaceful nook for me to get some work done. My room, the Queen on the top floor, was remarkable for its attention to detail, thoughtful yet whimsical design, and without question, its unparalleled views of Nantucket's untouched magic. The room is also impeccably clean, and every morning, the hosts (discreetly) deliver a fresh, customized breakfast in extraordinary style. I'm already planning my next visit!

    Daryl G.

    We had a great stay. Sally is a fantastic hostess. The bed was comfortable, and the widow's walk makes for a pleasant reading area. If we ever make it back to Nantucket, I'll be giving Sally a call!

    Main Dining Room
    Richard P.

    Cliff Lodge is one of the last great deals on a rather expensive island. We've been going for seven years now and always book the rooms on the top floor (8 & 9) for the best value. Be warned they are small but comfortable! Sally and her company make each visit a great stay - like a warm homecoming. Breakfast is good, afternoon snacks a treat, and the Friday wine tasting of Nantucket Vineyard vintages a pleasure. *sigh* I wish I was there now...

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    Review Highlights - Cliff Lodge Bed & Breakfast

    Thank you Madelon and Chris for your hospitality!

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    Carriage House - The romantic carriage house rooms are beloved for honeymoons, pre-honeymoons, and post-honeymoons (as well as just close friendships.)

    Carriage House

    (9 reviews)

    Go back in…read moretime A gorgeously restored Victorian carriage house, this B&B is without question one of the nicest places we have stayed on the island. The location is on a very quiet little side street that feels isolated even in the midst of the summer chaos. The great part is that the Carriage House is still only a short walk to the center of Nantucket. The rooms aren't large but extremely nice and furnished in period style. They serve a pleasant breakfast in the morning and we had some of the best blueberry muffins ever. Perhaps the nicest part of our stay was getting to met the proprietors Haziel and his wife Tomomi. They were incredibly gracious and friendly and not only willing to take the time to give us directions to anything we wanted but also seemed to enjoy discussing environmental issues on the island or aspects of Nantucket history, politics, or just about anything else. This is an absolutely gorgeous place to stay but it was the hospitality of Haziel and Tomomi that made it very special.

    I've had two wonderful stays at the Carriage House, the most recent over Labor Day 2018. Haziel…read moreand Tomomi are very warm and friendly, and more than willing to help you with any questions you have about the island - restaurants, sightseeing, transportation, and more. The location couldn't be better - a block from the head of Main Street, near Murray's, yet off on a secluded and quiet side street. The bedroom was comfortable and cozy - bonus that the view from my window was of the gold dome of the Unitarian Church. As others have said, this is a great value when compared to other B&B's in the area, which are much more expensive. At Carriage, I stayed in a queen room with a private bath for approximately $50-$75 less than what a single bed with shared bath would have cost me elsewhere. One very small additional convenience that would be nice would be air conditioning, as it can get pretty hot and humid at times on the island. The lack of A/C is actually common on the island however, and I slept comfortably with the ceiling fan.

    Le Languedoc Inn & Restaurant - Cheese Soufflé

    Le Languedoc Inn & Restaurant

    (60 reviews)

    $$$

    I was taken here for my birthday and unfortunately for me it was a big miss…read more .Look at the menu in advance. The restaurant website has a mostly up to date menu, which apparently doesn't change much. Not a single veg main. I lean pescatarian and try to eat healthy and there was nothing. Think cheeseburger, steak frites, sweetbreads, boudin sausage, tempura softshell crabs, swordfish. There was a roast lobster for $75 but too pricey, and no idea if I would have liked it. Pretty sure that I would prefer a lobster roll at Walter's. They have a foie gras app. We all ordered the beet salad, and it was the only time I can remember not enjoying that usually delicious choice. No one enjoyed it. It is served kind of like steak tartare, finely minced beets that were very difficult to eat without making a mess. I really tried and still got a small stain on my white shirt. I love most beet salads. It did not have any cheese, I think it is often served with goat cheese. It did have beautiful, unusual salad leaves on the side. It was bland and other than being healthy, not much to recommend it. There wasn't a single main course that appealed to me. It's not a large selection, 8 choices. Usually I can find things easily so this was not par for the course. I asked if there was a veg main. Our server came back and said the chef could make a risotto. There was a "BLT risotto" on the vegetable sides, and I love BLTs but I don't like risotto so I ordered the fluke which he said came with a Dijon vinaigrette. I had been thinking of just ordering two vegetable sides, but I knew it would make my parents uncomfortable if I didn't get a main, my mistake. I asked the waiter if the fluke came with vegetables, he said yes, zucchini. Well, I would say there is about maximum 1/2 ounce of zucchini, kind of shredded underneath the fish. Unfortunately, imo Dijon vinaigrette on fish is not good. .Seems mains are essentially served without vegetables. One of those restaurants with pricey mains where you need to order sides as extras. I hesitated to order dessert since I had struck out two for two, but ordered the chocolate pot de crème. It was pretty good. Overall though, the experience was not enjoyable, service wasn't attentive or friendly, but for me, the food was the biggest problem. The others got steak frites, it looked good, cooked to order and with a Bernaise sauce. I am not picky and am generally happy with both menus and meals. I like French food, but this menu was just not good for me and unfortunately, I truly did not enjoy the food or the overall experience.

    Every once in awhile I wish I had an extra star to give. You know, reach up into the inky sky and…read moregrab one for those special places like LL Inn. I stumbled onto this place by pure coincidence. A couple on the street suggested late one evening and demanded - yes demanded I sit at the bar. What a stroke of luck! I ambled through the side entrance and down steep stairs to the sounds of conversation and laughter and of those smells of wonderful meals past and present. I was fortunate to be seated at the bar - the hostess checked with the chef - and I joined a bunch of regulars. I had no idea what I was in for. Really, no clue! Our bartender John is a wonderful host. He served me a drink, kept my water glass full, and made the menu easy to navigate. He recommended the specials, warm mushroom salad and the lamb stew - both exquisite! My dear readers I am at a loss to describe all the flavors swirling in my mouth from these magnificent dishes. And thank goodness for the delicious garlic infused bread with soft butter to soak up the sauces! Had to get every last drop. Desert? Seriously??!! With a hollow leg maybe. If D is your thing I suggest sharing and a salad and entree or come just for the dessert which is my plan. Now I only wish they serve breakfast... Enjoy!

    Cliff Lodge Bed & Breakfast - hotels - Updated July 2026

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