Jakey was a great barback he was so sweet and funny. he made time for me even though it was busy…read more the other 2 working with him were amazing but Jakey did an amazing job. making magic happen! He took our orders and even let us try a few beers before we ordered.

Everything about this place is wonderful!…read more I like the atmosphere, service, food and it's not overpriced in my opinion. Check it out if you are in the area.

Great vibes and the food was incredible! Family style portions that leave you content. Seat…read morequickly but make a reservation to skip the wait especially if you have a large party. Drinks were out in a flash and the food followed soon after. Everything is absolutely amazing. Come hungry! Highly recommend if in the area. If not, get in the area. Plenty of street parking. Pay per hour parking right next door also. A must go to when in town. Thanks again Side Street. Will be back for sure.

Ate here on a Thursday afternoon around 630pm as a party of 6. We were seated right away and they…read morehad live music playing which was nice. It got a bit loud at times but we were still able to talk. The waitress was pretty attentive to us with refills on our drinks which was nice. The food was good tasting, especially the pork chop and garlic chicken. We ordered the family set that was able to feed 4-6 people that was the perfect amount. Parking at this location is a little tough. They offer valet or you can find street parking or there's a tiny garage lot that you can pay for. Overall a good experience.

The food was fresh and delicious! We had the soft shell crab and chicken pho- both exceeded…read moreexpectations.

Been for brunch, happy hour and dinner. 10/10 and will recommend if someone were to ask where's a…read moregood place to eat. One of the best Vietnamese Fusion cuisine I've had. I can't even explain how good the food is. I've tried almost all of their appetizers, but my recommendations would be the spring rolls and hamachi poke. Their brisket is so tender and falls apart with just a bite and easy to cute with a spoon. I've tried their brisket moco and beef stew - generous amount of brisket for both and with a different flavor than the normal dish but super delicious. Another rec would be the crab pasta - splurge and add the blue crab because it really elevates the flavor of the noodles. Dishes are on the pricier side but portion size are good enough to share with about 3 people, 4 depending how many dishes you get. Services and restaurant itself is quick and clean.

Food was excellent! I had the Loco Moco and the Ube Mochi Pancake! Our server, Markie, was…read moreattentive and accommodating. The atmosphere at Lulu's feels like it captures the true essence of Waikīkī.

My husband and I have been here twice in the past week, and both times we've gotten Josh as our…read moreserver. Josh is probably one of the best servers we've ever had anywhere. He's very attentive and has a great personality! Come down to Lulu's not only for great food, but for the best service from Josh!!

Arancino di Mare restaurant is exceptional. Located in Waikiki Beach, Honolulu Hawai'i…read more The Italian setting, lighting, seating and vibe feels like Sorrento! Bella! Our service was led by Brandon who provided professional, friendly and insightful guidance to our party of six including our son a soon to be senior at University of Hawai'i at Mānoa as well as a recent UHM graduate. We ordered multiple specialty cocktails. All were delicious and unique. My mother-in-law was born in Italy and speaks it fluently as well as being an excellent chef, cater and loved the 7 layer lasagna! I split a Margherita shrimp pizza which was perfect from the thin chared crust, cheese and delicious shrimp. However, my wife's selected the pasta with at table side prepared cheese wheel and "lesson" conducted by Tim! Bravo! A must go to Italian restaurant in Oahu, Hawai'i. Enjoy!

Overall: Good food but not a comfortable environment to linger (details below)…read more Food: Pasta was perfectly cooked, al dente. Very rich and filling. Well-flavored. I enjoyed the pasta. Space: Crowded. We made a reservation so we got an indoor table. The sun was shining on us the entire time and it got uncomfortably hot. The window didn't seem to have a tint and the window shade gave little to no coverage in the spot we were at. It made me not want to make room for dessert. Service: Attentive. I liked the informational experience when the cacio e pepe is cooked in front of you. The only thing that bothered me was I wished one of the workers would wear a headband and wipe his sweat with a towel versus the back of his hands before handling plates and food. Price: Average price for a touristy neighborhood.

Honestly, my husband wanted to try this place! When he walked in for a reservation, I was kind of…read morehesitate to try it.. as they had very limited options on the menu for a vegetarians! Melissa best waiter at this place. We were blessed with her presence. She really welcomed us with an open arm and suggested a whole bunch of stuff. Pizza, burger, fries, some drinks: Mai Thai! She really made us full ultra special. She definitely deserves a double raise. She's one of the most motivated person I've met at this place. The ambience of this place is better because of her presence. She made us feel over the stars. Thank you Melissa for your hospitality! Keep rising away

This was my second visit here, and they did not disappoint. It's been hot lately, so I was a bit…read moreworried since the restaurant is mostly outdoors, but today was our lucky day -- it was nice and breezy. We started with cocktails, and I had the Yellow Umbrella, which tasted like a Margarita with lilikoi. It was amazingly good. They also brought out complementary Taro Rolls with passion fruit, pineapple, and papaya butter. One of the rolls had a small poke from a bird, but the rest were great. The soup of the day was Seafood Gumbo. It wasn't exactly what we expected, but it was still delicious and we enjoyed it. We also ordered a couple of items we had last time -- the Broiled Fish Tacos and the Pizza Arugula & Prosciutto -- and both were just as tasty as before. Last but not least, the service was wonderful, and we truly appreciated it. We'll definitely be back again.

Have been here multiple times throughout the years and their pork katsu is phenomenal! This visit…read moredid not disappoint! The katsu sampler was a perfect portion to try a variety of proteins -- chicken, pork, ground pork. Their specialty pork is always a great experience. From this sampler, I was highly impressed with the chicken! I would order that again! The Wagyu Katsu was beautiful and tender. The only comment with this dish is the breading kept separating from the meat. It does taste good together (meat + breading) but it was breaking and falling off making it difficult to enjoy in the same bite. Service is great! Servers, hostess, and kitchen staff are all friendly. The environment is beautiful and intimate. Recommend making a reservation, but you can always inquire about walk-in availability.

Saw that they added a gyukatsu/wagyu katsu to their menu and had to give it a try! Easy to make…read morereservations online and they combined their two dinning rooms to a single menu option. Validated parking also available in bank of Hawaii garage. We ended up getting seated on their tonkatsu side which is a smaller dinning area but still comfortable! I order the wagyu gyukatsu and my boyfriend ordered a katsudon. Both came with miso soup, cabbage, and rice. The gyukatsu came with a little grill to heat to your own preference. It also came with a variety of sauces/toppings and a small serving of curry. The miso, rice, cabbage, and curry was unlimited refills! The gyukatsu was slightly tough in my opinion but it still tasted super good! My boyfriend enjoyed his katsudon. Service was great and they let us share the curry that my gyukatsu came with rather than having my boyfriend ordered his own. They even gave us extra in our takeout container. Overall great dinning experience and will be back!