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    Coda Bakery

    4.6 (672 reviews)
    Open 9:00 am - 5:30 pm
    Updated 3 weeks ago

    Order Coda Bakery Takeout or Delivery

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    CODA BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    1. Coda Combo Banh Mi
    Angela T.

    I had hit a point in my trip where my body just NEEDED Asian food. They had a ton of other items laid out for you to pick up, but I went solely to get my hands on a banh mi. Ordered a combination to share with my fiance and good thing I did! Sandwich was HUGE and packed with meat. Bread was soft and crunchy at the same time. Not too bready and definitely did not cut up the top of my mouth. Only thing I wished was more pate! The cashier's attitude could've been better. Asked her what's in the case since there weren't signs, but she answered like I'm bugging her. Followed up asking if they would have anything else pate filled, she just repeated her prior answer with extra annoyance. Observed her attitude with other customers and it was so inconsistent. Restaurant was large and clean. Not sure if it's a regular thing, but when I went to get napkins, there was a homeless lady there helping herself to a huge cup of water (and making a mess) and a ton of napkins.. None of the employees seemed phased? Good choice in ABQ to scratch the itch for Asian food. Customer service was a turn off.

    6. Grilled Pork Banh Mi
    Kevin R.

    Restaurant is clean and spacious. Food is very good and filling. Their bread is the best. Service is quick and well organized.

    35. Strawberry Smoothie with Boba
    Jackie C.

    Coda Bakery is so amazing! It was my favorite meal of my trip to New Mexico. If you're in the area, you need to make a stop here. Love, Love, Love! This place has delicious Vermicelli Noodle Bowls and Bahn Mi Sandwiches. The grilled pork was a must get. The price is reasonable and there are plenty of seats inside to enjoy your meal at. The staff was very friendly. Plus there's free parking and restrooms inside. Highly recommend Coda Bakery and will definitely be back soon!

    Fried tofu w/ green onion and wood ear mushrooms
    Melissa N.

    One of my go to's when I'm in Albuquerque, though it's been a minute since my last visit and I didn't realize they changed locations and expanded. New spot is much bigger and still fills up. Got my usual pork banh mi and tried a side of fried tofu, both were amazing. Had the tofu with green onions and wood ear mushrooms, and it was so delicious and soft and sweet and perfectly paired with the fish sauce/soy sauce side. Pork banh mi was tasty and had such flavorful pieces of pork and were well distributed across the sandwich. Perfectly pickled daikon and carrots. Crowded even on a Thursday afternoon, but still were able to grab a table.

    Lan Anh V.

    Coda Bakery is my favorite Vietnamese deli of all time. Whenever I'm in town, I have to stop by here! Their bánh mì are incredible. The bread is freshly baked. The sandwich itself is huge. It is 12" long and they are generous with the amount of meat/filling. They have so many delicious, authentic Vietnamese snacks and treats, including chè, bánh da lợn, and xôi. I also like to buy their freshly made tofu and chả lụa. I love that they have a New Mexican fusion version of pâté chaud that is filled with green chile chicken. They used to be located near Talin Market, but they've since moved. The new location is bigger and more spacious.

    Cecily S.

    Everything on the menu is a must to try! It maybe busy but all worth it especially the pork/shrimp spring rolls. It's no surprise when you see the long line and it's an experience to see how the new location is built.

    Pandan cake - flavor was too subtle, but I liked the texture
    Rachel M.

    Carryout shrimp spring rolls were just okay. They were large enough, and the lettuce was fresh, but the shrimp weren't seasoned or grilled. For $8, a little more flavor infusion would make a big difference. Peanut sauce: solid A.

    7. Fried Tofu Banh Mi
    Pat A.

    Name a better place to get Banh Mi and Spring Rolls in ABQ, I'll wait. It's a busy spot but well worth the wait. There hasn't been a single item I've tried here yet that I'm not a fan of. My recent favorite has become the onion tofu banh mi. The thing that first caught my eye were the burrito sized spring rolls. Filled with pork and shrimp sausage. Make sure to get the one with some crunchy roll in them. I also love their viet iced coffee but only when I'm really needing that burst of caffeine. I love how friendly, prompt and efficient they are there. Not to mention the breads are baked in house. It's bustling seating area so I typically eat outside or grab my food to go. Highly recommend next time you are craving a banh mi.

    Maurine S.

    Okay, I have to say this is the second time I've been here and unless something changes, this is a definite go to spot whenever I'm in ABQ! We had the rolled noodles, grilled pork sandwich, fried tofu, spring roll, and a chicken turnover type thing, and my all time favorite, the banh cam! My apologies but I was so excited to be here the second time I didn't take pics of all the food or the menu! I just wanted to EAT! Admittedly having my cute 1 yo grandson eating with us was also a major distraction. Okay back to the food! Loved the rolled noodles that come with fixings and spheres of meat. Had to ask my pals back in the Bay Area where I can get this dish so stay tuned for Bay Area and LA recs. Coda makes it great and I love the explosion of flavors and textures. Soft noodles filled with bits or pork and mushrooms contrasting with the cucumbers, cilantro, bean sprouts, fried garlic and spheres of meat. The sandwich is a foot long and way better than what you'd get at the famous "foot long" place. The bread is fresh, the veggies crisp and the meat perfectly grilled. The chicken turnover tasted like a buttery pot pie. Gson loved the buttery flakey shell. Mmmmm what's not to love about that? The fried tofu is made in house and it tastes nice and fresh. Make sure you eat it while it's warm and dip it on the soy sauce. The bahn cam is what I came for (and the noodles). It a great crunchy exterior with a creamy coconut filling. Sadly on this second visit the inside was not as good as the first time but the shell still had a satisfying crisp crunch. I'm coming back for sure! The place is a bit cramped to eat in and I see a lot of orders to go. There are a few tables outside if you can stand the heat!

    Outside
    Paul M.

    OMG what an amazing spot for lunch!!! No surprise this place is SUPER POPULAR. We ordered ahead online and skipped the lines. Brought the food with us to meet my daughter at work. This place has AMAZING Vietnamese sandwiches! Tried both the meatball and combo sandwiches and both were delicious. For only $12 you get a HUGE sandwich. Might be the best deal in town. We also ordered a couple fried tofu sticks ($1.20 each) and they were really good too! Wished we had ordered the raisin buns/rolls as they also looked really good. They also have Vietnamese coffee and an avocado smoothie! So many things to try....will have to come back!

    Soroosh P.

    I expected a little more.... Granted my expectations and this place was fine but nothing blew my mind. The avocado shake was decent, rich buttery but what'd you'd expect. Service was ok, not as helpful as I would've hoped it terms of recommendations. Additionally around 3pm they were sold out of most items. The sesame ball was too oily. Fresh spring rolls were decent but again not the best I've ever had. Maybe it was an off day, but I wouldn't make the detour.

    Danny N.

    Great experience at Coda Bakery. I was looking forward to this place when I saw it on Triple D. I really love the fried tofu and the sauce that would go with it. A great experience and the banh mi was great too. A must if you're in the ABQ area!

    in-person menu is a little lower
    Lucie W.

    Good food-was tasty, fresh ingredients and priced well! Ordering in-person and waiting is a bit cheaper than online.

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    4 months ago

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    1 month ago

    Everything that we got was delicious, drinks are too good! Service is quick and there's ample seating.

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    4 months ago

    Always fresh and delicious! Best Vietnamese sandwiches in the city! The new location is nice and welcoming.

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    Tully's Italian Deli

    Tully's Italian Deli

    4.4
    (214 reviews)
    1.3 mi
    $$

    There's nothing to dislike about this multigenerational, family owned authentic Italian deli. My…read moregrandparents took me there when I was a small child in the early 80s. I've been going there ever since. A few years ago, they added a bakery. It is chock full of delicious cookies, eclairs, cannolis, and you can even get a wedding cake there. Most recently, I went with some coworkers for lunch and ordered the Bella Mozzarella sandwich. Beautiful, thick slices of fresh mozzarella, loaded with tomatoes and basil. The bread was super fresh, and the potato salad was very flavorful. My coworker got an eclair on our way out. I just had a bite and it was divine. The older gentleman behind the counter was courteous and friendly. The atmosphere is laid-back, and the side wall is covered in shelves that contain imported pasta and various other products from Italy. There's a freezer case filled with premade meals and meat. If you haven't been there, it's definitely worth a stop

    I've been going here for almost 40 years - not sure what it's going to take to get it through my…read morehead that Tully's just isn't to my taste. Over the years I keep going back, about once a year: I've had their sandwiches, their pastries, their pies . . . all kinda "meh" and all priced pretty reasonably but not inexpensively. Sandwiches give you a lot of everything . . . except flavor. Pastries are . . . fine. Pies are . . . fine, and kinda small (and not inexpensive, maybe reaching towards pricey); it's the kinda thing you are willing to pay for in order to bring it to a gathering, only to find almost no one bothers to eat it. And so you don't bother. The cookies are pretty good, actually. (And, yes, I know Italian delis - my Italian grandparents brought me to them in New York when I was a child. However, I'm not judging Tully's against these (as in "it's not as good as Back East"), I'm just saying it never really turns my crank.) Today I had a hot chicken, cheese,onion and pepper sandwich, the Carmela. It was a lot of food. But . . . not a lot of flavor. A whole lot of drippy mess in the bottom of my basket, though: water absolutely sopped through the (completely unmemorable tasting) bread loaf and pooled at the bottom of my basket as I ate in. The potato salad served alongside was fine - like what you'd get at Albertson's. The chicken was tender and . . . essentially without flavor, not even salt. There had clearly been a little marinade (I could sense some oregano and maybe garlic in there) but man could this thing have used about five times as much seasoning and then a healthy dose of a vinegar/garlic/oregano dressing on top of it. Bland. Lots of food in that $17 (almost $25 with tip) sandwich, but not a lot of enjoyment. I've had other Tully's sandwiches (both for here and to-go) that were better, but I can't really recall any of them . . . and I _never_ rush back. Like I said, this is a place I think about ("Hey, I'm right nearby; I should try Tully's again!") about once a year . . . and then, meh. To be fair - I believe that I am pretty out in left field on this take: Tully's is popular and always hopping. Get here early unless you want to stand in line. I only had to wait about three minutes to order, but by the time I left at noon this Friday there was a line to order all the way from the counter to the door. In terms of the room, it's a deli. Reasonably well set out with a decent amount of seating set out well, as well as some outside seating that you might want to try when it's not in the nineties. You order at the counter, pay, go get your own fountain drink (they also have some beer and wine, which they will serve you), find a seat and they'll bring it to you. When you're done, you bus it yourself. Pleasant staff - I don't regret tipping, although they don't do much. (As others have mentioned, if you get a cup of water, Tully's generously gives you a decent sized Solo cup - another plus.) It's fine. If you go, at least get yourself some cookies - they're pretty good.

    Photos
    Menu: July 2026
    Menu: July 2026
    The Carmela - really drippy . . . and bland.
    The Carmela - really drippy . . . and bland.
    Menu: July 2026

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    Menu: July 2026
    Craft Q Barbeque

    Craft Q Barbeque

    4.3
    (13 reviews)
    1.7 mi

    Omg picked up food from there truck outside of the Albuquerque Comic con at the Convention Center…read more We got the Beef Brisket sandwich and the Cream Corn Casserole! Both were served lightning quick and were delicious! I'd highly recommend this food truck anytime!

    I have had Craft Q on two occasions. I do believe I am ready to give them my unadulterated review…read more I can't give a 3.5 on the stars, but that is my rating! Their food is good. Their brisket, I really enjoy. It is fall apart tender, but it doesn't fall apart. Which I appreciate. It separates nicely when bitten into so you are not pulling a piece of brisket out when you are biting into your sandwich. The sandwich is jam packed with a generous serving of the brisket so I can't complain about that. I've only had the pleasure of the having the beans, and cream corn casserole among the sides. I can vouche for the tastiness both of them. The beans could probably be replicated, but the corn casserole is pretty unique in my opinion. I really liked it. Something like a corncake with bits of corn scattered through out. The sandwich alone is $13 or a combo for $15 which includes a side. I little on the high end in my opinion, but you won't be hungry when you are done. The only other fault in my opinion is the temperature. Both times I had them, my brisket was luke/room temp. Not really very warm at all. I dunno, but depending on your circumstances, you could always bring it home and nuke it! Sorry, no pics, I scarfed it both times without a single snap!

    Photos
    Craft Q Barbeque
    Da ribs!
    Da ribs!
    Craft Q ribs forming the Qornerstone of a tasty meal. Dipping sauce has a raspberry taste + nice spicy bite to me.

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    Craft Q ribs forming the Qornerstone of a tasty meal. Dipping sauce has a raspberry taste + nice spicy bite to me.

    Coda Bakery - sandwiches - Updated July 2026

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