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    Compari's

    4.3 (366 reviews)
    Closed 5:00 pm - 10:00 PM

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    COMPARI'S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Good for kids

    Recommended Reviews - Compari's

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    Reviews With Photos

    My beautiful wife with our Special Family Pizza
    Miguel M.

    In a work day because my wife works Sunday at the station, we had to celebrate our wedding anniversary in an hour... so we decided to come to Compari's. Why? Because is quick in the service and delicious food. A humble place with human warmth, friendly and affordable!!! We had their traditional antipasto and a family House Special pizza and their Spumoni is back!!! Try it , better don't miss it!!!

    Half anti-pasta with bread and olive oil.
    Robert G.

    What went well? Everything! Finished a good hour swim in the pool and was ready to grub-big time. Been here many times, but this was my first time with the Yelp review. Ordered the anti-pasta salad for starters, then jumped right into a small meat lovers with extra cheese (both pictured). An Arnold Palmer washed things down. As for the server, I had the best of the best, a seasoned gentleman and familiar face in these parts named Elver. Top notch service all around. I'll be back...again.

    Complementary garlic bread
    Deborah E.

    This is a fabulous little Italian spot tucked into a little shopping center. Great lunch specials very authentic. The staff is super friendly and you can't beat the prices. We stopped here. The other day hadn't been for a while. I was out Christmas shopping. I had the individual pizza which comes with a salad. Forgot to take a picture of the house salad, but it is so delicious. It comes with cheese, garbanzo beans, tomatoes, olives, and lots of goodies. They also offer Caesar salad with the lunch special, very savory and delicious and they give you bread on the table. The personal pizza is delicious. The sauce is really savory with a hint of garlic, I could only eat one slice after my salad and bread. My friend had the chicken Parm, which was outstanding. I definitely recommend this little hidden gem. Check it out. Do yourself a favor. You won't be disappointed. Parking is very limited.

    Pastas and garlic bread
    Shanelle S.

    A hidden gem with friendly service and cute vibes inside. Came here with my boyfriend for a lowkey Tuesday date night and we both really liked it. The portion sizes are generous and I really liked my chicken pesto. Similarly, my boyfriend inhaled his ravioli in a lemon cream sauce. Both dishes came with crusty garlic bread that came hot from the oven. The decor was rustic Italian with sparkling lights on the ceiling. The place is intimate and cozy. There's a few free parking spots available in the front, otherwise street parking is available. Credit cards are accepted. Dine-in and takeout available.

    Mushroom Ravioli in Lemon sage sauce special
    Katie H.

    Well, EXCUSE ME, sir/madam! I did not know what an incredibly tasting, sweetest staff, and friggin ADORABLE restaurant this was! My friends brought me after working on a short film together, it was an exhausting yet rewarding day to begin with, but this meal topped it. Excellent mushroom ravioli in a lemon sauce, some of the best Chianti I've Ever had, and a truly lovely intimate restaurant. Not to mention the music and vibes pergola above the restaurant made me long for returning to Italy. Thank you Compari! I will definitely be back. Also... Forgive me, I had a moment with the rest of the Mushroom Lemon Ravioli Special, so I only left one (momentarily to be rapidly consumed) ravioli. But here's her beauty. My god that sauce, I nearly licked the plate. Imma dream about this dish. Can't wait to have the next meal here.

    Lunch lasagna (big serving!) with side of garlic bread
    Ariana A.

    Eating out has gotten expensive, but these lunch specials are fantastic! $12 for most options, and comes with a side salad and garlic toast. The service is warm and attentive. Parisa is an absolute gem! I visited at the end of lunch when it wasn't busy. The peace and quiet allowed me to relax and enjoy the Italian ambiance and food.

    Chicken Cacciatore
    Becky B.

    This was a complete, and much needed, surprise! We hadn't tried a new (for us) Italian place in a while, and with it being National Lasagna Day back on July 29, my guy came through on finding this place. Holy cow, since we're already mentioning Lasagna, this place has the best lasagna that I've had in *years*. The pasta layers were perfectly cooked! There was no need to really use a knife to cut it apart. The edges were crisp without it being tough to cut or chew. The cheese to meat ratio was heavenly, and the red sauce (marinara/gravy/whatever you choose to call it) was deep. The dishes we got the sauce on were perfect. Even for the mozzarella sticks. The Chicken Cacciatore was hearty on so many different levels with the veggies and chicken and pasta. The lemon sauce ravioli was delicious, but I don't recall the specific ravioli stuffing. The Fettuccini Alfredo with chicken was spot-on comfort food. We also got the fried mushrooms as appetizer, which were stellar. They were perfectly battered and fried, but be careful because they do hold the heat from frying for a while. My guy is a cheesecake fiend, so of course he has to try it. It was imperfectly perfect. It looked homemade, so we asked, and while they don't make it in-house, they said they do get it from a local bakery. So delicious and worth the splurge if you have the stomach space. Service was splendid and the guy was a delight to chat with. It wasn't too busy inside, but there was a genuine mix of people/cultures that we really appreciated. The space is small, but the decor envelopes you and takes you away to somewhere other than a bustling urban area. Definitely going back.

    Inside
    John P.

    Decent old-style neighborhood Italian joint with all of the usual favorites. I would rate rate the pizza as average, since the crust was not impressive.

    A perfect, small mushroom pizza!

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    5 years ago

    Delicious Food, Great Service. Never Disappoint, The roasted garlic is amazing. Fresh salads too, Thin crust is my favorite.

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    7 years ago

    Love our little neighborhood Italian eatery. Always good food served with smiling faces.

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    Page 5 of 10

    Ask the Community - Compari's

    Maccheroni Republic

    Maccheroni Republic

    4.4
    (4.6k reviews)
    8.9 mi
    $$

    Maccheroni Republic - Life is full of pasta-bilities!…read more So if you know anything about me, you know that I love pasta more than just about anything. While I can only officially claim about 12% Italian heritage, I'm 100% down for Italian food, especially homemade pasta, any day of the week. I'm spending this week in Little Tokyo for a conference, and while Japanese food is also absolutely my jam, when Maccheroni Republic slid into my Yelp feed, I knew that I had to hoof it over there immediately after we broke for the day. I saw the front of the building, and my heart sank because it looked closed, but then I noted the sign that indicated that the entrance is on the right side of the building through the courtyard. Thank goodness! I strutted through the courtyard, and observed about 15 people waiting for tables. Unbothered, I went up to the host stand and chatted with the stylish maitre'd - Dino - who indicated that he could have a table for me in 7-10 minutes. I proceeded to wait and I watched how he deftly sat the other waiting parties in order without difficulty or notes. To the untrained eye, it might have looked a little chaotic, but Dino absolutely knew what he was doing. About 15 minutes later, Dino sat me at a corner deuce in the inside dining room where I had a nice view of everything. Angel efficiently took my order and did a very good job of overseeing my table as well as about nine others. The dining room is so cute and homey, and the patio is a welcome respite from the bustle and business of downtown. Since I was "da sola" or on my own, I just tried the shrimp cakes and I ordered the Rigatoni all Norma which is one of of my go to pasta dishes since I don't eat much meat. Incidentally, this dish is named after Norma, the famous 19th-century opera composed by Catanese native Vincenzo Bellini. According to legend, a famous Sicilian playwright, Nino Martoglio, tried the pasta and was so overwhelmed by its perfection that he exclaimed, "Chista è 'na vera Norma!" ("This is a true Norma!"), comparing the culinary masterpiece to the musical one. So says Wikipedia anyway. The shrimp cakes were delivered quickly by a sweet food runner who kindly checked on me periodically during my dinner. The four shrimp cakes were accompanied by sauteed onions which paired really nicely with the crispy cakes that were brightened with a spritz from the fresh lemon wedge. She also brought a basket with four slices of Italian bread which I enjoyed with the EVOO and Balsamic that were on the table. My Watermelon Ciao was also so good. It was sweetly tart and such a nice treat on a Monday! Not long after I polished off the shrimp cakes, the rigatoni was delivered and dusted with a generous layer of parmigiana. The little fresh mozzarella pearls glistened on the top of the pasta and slowly melted and oozed into the sauce as I stirred it up. Yum! The rigatoni were al dente and delicious, and they were perfectly sauced. Of course, the eggplant was perfectly cooked as well, I only wish there had been a few more pieces of it - although by the time I ate the last noodle, I was so full! Alas, I had no room for dessert, but I intend to bring some of my conference colleagues back for a meal before the end of the week because it was THAT GOOD. I also loved that this place is NOT pretentious at all. There were all sorts of folks enjoying their food here from medical professionals in scrubs to college kids in shorts and t-shirts, and I was also very casually attired, but I was treated well and welcomed with graciousness and delicious food! Mille grazie Maccheroni Republic, Dino, Angel and everyone at this wonderfully lowkey yet fabulous trattoria.

    First time at this restaurant. The staff was really…read morewelcoming and attentive which really makes a difference when stopping to enjoy good company and food in downtown. We went fairly early in the afternoon , to enjoy Lunch while visiting my aunt. They brought out fresh bread and it was really good, the balsamic vinegar had an amazing flavor . Forgot to snap photos of the appetizers , it's was Brushetta and The bone marrow, both were excellent Every dish came out and was sooo good , a nice portion and every dish was very well balanced and exceeded our expectations. The shrimp tasted very fresh and was perfectly plump and not overcooked. The Ragu with wild board was excellent and ragu was rich and hearty. Lasagna was very rich and decadent and we enjoyed every bite. Gnocchi con carne was delicious as well For dessert we had affogato , espresso was very rich and velvety , with the perfect sweetness. Flourless chocolate cake was amazing . We look forward coming back, the patio was really cute and offered shade and made us feel like we were transported to much calmer atmosphere (love downtown la though ) Above all else , every single staff member we encountered made the experience amazing , we will definitely be back.

    Photos
    Interior
    Interior
    MASCARPONE FLAN
    MASCARPONE FLAN
    Scallops with squid ink risotto

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    Scallops with squid ink risotto
    Cento Pasta Bar

    Cento Pasta Bar

    4.4
    (1.2k reviews)
    4.2 mi
    $$$

    Charming laidback outdoor courtyard setting nestled in trees and a lively kitchen-view, counter…read moreseating inside. The menu is inviting with plenty of great options without being overwhelming. Less is more. But let's talk art (culinary, that is). The dishes certainly deserve main features. To start "the best Caesar salad in LA" and I quote which was certainly true. Grilled octopus charred on the inside and juicy at the center. Spicy pomodoro is perfectly al dente and a well-balanced sauce. But, my favorite-- the agnolotti! Wow, melt in your mouth! The flavor profiles of corn, crème fraiche, and old bay were delicious. My only wish -- larger serving of this (smallest pasta serving on the menu). To complete it, banana pudding tiramisu -- delicious too with a firm center and oozy outside. Atala was wonderful and very sweet. Recommendation: come with a group of at least 4 to try more on the menu -- the large plates (branzino and ribeye) looked excellent! Definitely a worthwhile visit.

    I have to admit, I don't eat pasta very often, but damn... the pasta here was amazing…read more Getting a reservation was surprisingly easy through OpenTable, which was a huge plus. We came on a Thursday night as a group of four and the place was pretty busy. From everything I've heard, Cento is one of the more popular pasta spots in LA right now, so I was excited to finally try it. We started with the radicchio salad which was delicious. Light, refreshing, and tangy, a great way to start the meal. For pasta, we ordered the Spicy Pomodoro, Sweet Corn Agnolotti, Broccoli Bucatini, and the Cavatelli Finocchio. Honestly, it was hard to pick a favorite because every single one was excellent. The pasta was cooked perfectly al dente, the sauces were flavorful, and each dish felt unique. My only complaint is that the portions are a little small. I understand they're meant for sharing, but to be honest I probably could have eaten all four by myself. At around $30 per plate, this definitely isn't a cheap meal. One thing that was a little disappointing was that it was my fiancée's birthday and I had noted it on the reservation. We noticed another table receiving what looked like a special birthday dessert, but nothing was mentioned for us. My fiancée didn't want me to ask about it, so we just let it go and ended up getting dessert elsewhere. Not a huge deal, but it was a bit of a letdown. That said, the food itself was absolutely outstanding. If you're a pasta lover, this place is definitely worth checking out.

    Photos
    The kitchen view from our seats
    The kitchen view from our seats
    Spicy Pomodoro
    Spicy Pomodoro
    Beef Tartare

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    Beef Tartare
    Donna's

    Donna's

    4.3
    (687 reviews)
    9.7 mi
    $$$

    Really loved my time at Donna's. Came here for my sister's birthday dinner and it was amazing…read more The hostesses and our server were fantastic. Appreciated o how our server recommended some of her favorites on the menu. Definitely try the arugula salad if you want to change it up a bit from the usual Caesar salad. The garlic bread was a hit! It was a great mix of buttery on the inside and crispy on the outside. Chicken parm and fusilli was also sooo good! I'd recommend to do family style and share so you can try more of the menu items. The interior is very clean and beautiful. The lighting is a bit dim but it adds to the vibes of the restaurant. Will definitely come back!

    Donnas was absolutely perfect! The ambiance reminds of if literal small Italy cafe vibes, very…read moreintimate. Our server Hannah was absolutely kind and sweet. Definitely would come back again!   Garlic Bread (5/5) I honestly don't say this lightly, but this is probably the best garlic bread I have ever had in my entire life. The outside was crusty and crispy and the inside of the bread was to die for. Super soft and warm with oogey, gooey buttery-ness with each slice. There are small garlic pieces inside, but that's what explodes the bread with amazing flavor. If there's anything you need to get, it's the garlic bread for sure.   Caesar Salad (5/5) Also an amazing starter! I love how each bit of lettuce was coated with cheese, so every single bite had some love in it. Croutons added a nice crunch for texture. Solid to begin your meals with.    Chicken Parmesan (5/5) Size was large, so please come hungry! The chicken was breaded perfectly and the sauce wasn't too heavy at all. Everything paired so nicely with each other. Basil added a nice aromatic touch to the dish without overpowering it. Amazing meal.

    Photos
    Bar area.
    Bar area.
    Broccolini
    Broccolini
    Chicken Parmesan

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    Chicken Parmesan
    L'Antica Pizzeria Da Michele

    L'Antica Pizzeria Da Michele

    4.3
    (2.6k reviews)
    8.7 mi
    $$$

    The best authentic Neapolitan pizza I've had in los Angeles. The crust was incredible, the cheese…read morewas perfect, and the arugula prosciutto pizza was outstanding. The Caesar salad was really good, and the branzino was honestly one of the best I've ever had - great presentation too. The kitchen staff in the back were some latino dudes but tbey clearly know what they're doing because the food tasted very authentic and well executed. I'm giving 3 stars for service because we waited way too long for our bottle of wine. When it finally came out, it wasn't the bottle I ordered, and our waitress Lauren insisted it was the same thing, which felt insulting because it was obviously not the same vintage - it was off by two years. At that point, I just wanted some wine already, so l let it go. That said, the ambiance was great, and the food alone makes this place worth visiting.

    Would I recommend this restaurant? Not really…read more From the outside, the restaurant looks okay and doesn't particularly stand out, but once you walk inside, it's very cute and nicely decorated. The atmosphere is pleasant. Sitting outside in their back patio was enjoyable, while the indoor dining area is cozy and aesthetically pleasing. Everything looks appealing and well-presented, but unfortunately, much of the food lacked flavor. I ordered the Pappardelle Genovese pasta, and although it looked delicious and had plenty of meat, it was surprisingly bland. I even added sea salt to try to enhance the flavor, but it was still only average. The pizza wasn't bad, but it's not something I would order again. The drinks were fine and looked cute, but nothing particularly memorable. My favorite item was the beet salad. It was delicious and well balanced, with mixed greens, goat cheese, hazelnuts, and a balsamic vinaigrette. That was definitely the standout dish of the meal. Overall, the ambiance, decor, and presentation were better than the food itself. While it's a nice place to visit and enjoy the atmosphere, I probably wouldn't return for the food.

    Photos
    Interior.
    Interior.
    Truffle Pizza
    Truffle Pizza
    Interior

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    Interior
    Mother Wolf

    Mother Wolf

    4.1
    (1.4k reviews)
    8.8 mi
    $$$$

    Mother Wolf continues to set the standard for Italian dining in Los Angeles…read more The service was nothing short of phenomenal. Andrés was an absolute professional--his knowledge of the menu was outstanding, and his recommendations made the entire experience even better. He was attentive, personable, and clearly passionate about ensuring every guest had an exceptional meal. The food was spectacular. Every dish was cooked to perfection, and every bite transports you straight to Rome--except with much more comfortable seating (IYKYK). The quality of the ingredients and attention to detail are evident in every course. And don't skip dessert--the dessert menu is absolutely top-tier and the perfect ending to an unforgettable meal. The ambiance ties everything together perfectly. The music creates an energetic, upbeat atmosphere that's ideal whether you're kicking off a night out or winding down after a fun-filled day. It strikes the perfect balance between elegant and lively. Mother Wolf isn't just a restaurant--it's an experience. Between the incredible food, impeccable service from Andrés, and vibrant atmosphere, it's easy to see why it's one of the best dining destinations in Los Angeles.

    A nice dinner spot to give a try if you are craving some good Italian food. I had a reservation but…read moreit didn't get very busy when I was there on a Saturday night. I know this place used to be pretty busy and booked but think the hype might've died down? But I love it cause I was able to enjoy dinner with my friends comfortably. We ordered the arugula salad, squash blossoms, bread, prawns in the salsa verde sauce, oxtail meatballs, the oxtail ragu pasta and carbonara pasta. The salad was delicious and the perfect start to the carb overload coming. It was the perfect amount of lemon that it wasn't overpowering. The squash blossoms were delicious! Definitely one of our top three dishes. The bread was airy and simple, but it was delicious. The prawns and the sauce. *Chef's kiss* The meatballs were delicious and definitely something unique and different. Definitely enjoyed that. The oxtail ragu pasta was delicious. The carbonara pasta was a little undercooked and the flavor wasn't there. It just tasted like butter and pasta.. that was probably our least favorite dish. Everything was good and would be back again to try maybe some other pastas or even the pizzas.

    Photos
    Open kitchen
    Open kitchen
    Polpette Di Coda (Oxtail Meatballs)
    Polpette Di Coda (Oxtail Meatballs)
    Croquettes, least memorable of the night for me but good!

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    Croquettes, least memorable of the night for me but good!

    Compari's - pizza - Updated June 2026

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