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    Cook Out

    2.7 (60 reviews)
    Closed 10:30 am - 3:00 AM (Next day)

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    COOK OUT ATMOSPHERE

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    Kristin M.

    Gave us completely wrong order in drive thru, good thing I checked before we drove off. Then I Asked for cookout sauce & forks, straws, napkins..... was then presented with an attitude and told they were in the bag. Drove off, looked in bag and of course they weren't in there. Turned back around to get them. Good portions are insanely small. Won't be back. Pic of food before eating. 3 cheese bites.... Really?

    A ranch chicken wrap

    Lack of accountability for making orders is very prominent at this location. I ordered a tray with two ranch wraps and received one chicken ranch wrap and one wrap with a roll of bacon in it.

    Trish A.

    Wait line to order wasn't long.. guy that took our order seemed to hate life. Hasn't cracked a smile yet. Got food really fast. I ordered the bbq plate. Thinking since this is the south they must have some amazing bbq. Boy was I wrong. The bbq was way to salty. Bbq was also. Very bland it Had a dab of bbq sauce on there. You could tell this wasn't freshly made it was from a bag. I had them give me cajun fries instead of regular fries. The cajun fries are just regular fries with cajun seasoning thrown on it. And slaw was bland no season what so ever. Hush puppies were ok. THEY DONT HAVE DR PEPPER, JUST MR PIBB . I was very sad about that. They do have sonic type ice though. scoreee Might be back to try the burger instead

    Sorry for some bites already lol this is spicy chicken with French fries and corn dog (you can choose two sides!)
    Angel H.

    The combo will make you sooo full and very reasonable ! If you are looking for super yummy one, then unfortunately I don't think this place is the right one but the amount they give you for this price is awesome. Good for family ! You choose two sides and has many options like French fries, onion rings, corn dog, cheese bites, fried okura and much more!

    Pulled pork sandwich hardly any meat.
    Bradley W.

    I know better than to expect great food from this place. I still should at least find consistency. My normal order is Chili Cheese Fries (decent) with pulled pork (good) on top. To do this I have to order a pulled pork sandwich for $3.99. That is also fine. The problem is depending on the night I might get hardly any pork. So I bought the sandwich this time and was gonna put the pork on myself. This is what I received.

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    Cook O.

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    2 months ago

    Do not fucking eat here. Made me throw up for 7 hours straight. Not fucking worth it.

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    3 months ago

    First time visit with previous customers. Shakes were excellent - peaceful atmosphere.

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    Cook O.

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    2 years ago

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    Cook O.

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    1 year ago

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    1 year ago

    The folks are nice, but, they smoke way toooo much weed. I'll have to find another location.

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    3 years ago

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    2 years ago

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    7 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    A lot of options to choose from and very affordable. The food is also made on the spot and taste very wonderful.

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    6 years ago

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    7 years ago

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    4 years ago

    The line never takes less than 40 minutes, and the order is ALWAYS WRONG. It's hot dogs, you idiots, hot difficult could it be???

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    7 years ago

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    4 years ago

    Stay away from cook out today Junr 24th. Been on line for 30 min already. It's never taken this long

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    7 years ago

    Outstanding Carolina BBQ and an awesome price! Super friendly customer service. Sweet southern hospitality! :)

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    7 years ago

    Good Burgers, however if you are going for the shakes they are more like ice cream not milkshakes.

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    6 years ago

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    Page 1 of 2

    Ask the Community - Cook Out

    Review Highlights - Cook Out

    Amazing food, super fast service, not to loud, and I love the chocolate milkshakes.

    Mentioned in 2 reviews

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    Jarfly

    3.9
    (358 reviews)
    3.1 mi
    $$

    I would give Jarfly 9 stars if I could. We were on our way from a long day in a production…read morefacility in Eufaula, AL to Atlanta, GA with customers and we found Jarfly on Yelp and thought we would give it a try. So glad we did. The menu is eclectic with just about something for everyone. All our food came out quickly. It was well prepared, fresh and everyone really enjoyed their food. There is a great drink selection and the service was excellent. The bar has roll up garage doors down one side that open up to an outdoor seating area with a variety of seating options. Decor is bright and cheerful. If I lived around here, Jarfly would be high up on my list as far as places to go relax drink and eat!

    The combo appetizer included sweet potato fries, mozzarella sticks, wings, and nachos. The nachos…read morewere pretty basic--nothing special, no real cheese, barely any toppings. They honestly don't need to be on the menu. The mozzarella sticks were surprisingly flavorful with a nice crunch, but they came with way too much breading and only three of them, which felt stingy and odd. They definitely should've included more. The sweet potato fries had decent flavor but were under-salted (as fries almost always need after frying) and came out a bit limp and sad-looking. The hot wings weren't labeled as boneless or bone-in on the menu, but they turned out to be boneless--which is fine. They were a good size, but the "hot" sauce was extremely mild. It needs way more heat to live up to the name. Now, the ranch... this ranch is incredible. It's creamy, deeply flavored, and has the perfect amount of dill--it's practically divine. I could rave about this ranch all day. The Zombie drink comes in a cool skull glass (limited to one per person), but it's basically 99% ice with very little actual drink. I could barely taste any alcohol--maybe I have a high tolerance--but the flavor was solid. Still, it's pretty pricey for mostly ice. The John Denver cocktail also looked great in its presentation, but again, mostly ice. Thankfully, the flavor matched the menu description exactly, which was a pleasant surprise. The patty melt was solid overall, but it needed more salt and pepper for seasoning. My egg was overcooked (fully hard yolk instead of the runny one I was hoping for to ooze over the patty). The avocado was only on one half of the sandwich, which seemed strange. I'd have preferred a slightly thicker patty too, but I do appreciate that it came on Texas toast--even though the menu didn't mention it. All patty melts should use Texas toast. I added a side salad, which looked nicely artisanal, and--once again--that amazing ranch took it to another level. The regular fries that came with the Rodeo Burger aren't regular at all--they're battered and had great flavor and crisp structure. They were excellent... except for the missing finishing salt that every great fry deserves. The Rodeo Burger itself was cooked perfectly, but like the patty melt, the patties needed more salt and pepper. The egg was again overcooked (hard yolk). Beyond that, the flavors worked well, though the jalapeños were surprisingly mild and lacked punch. The bacon was spot-on--not underdone, not overcooked, just the right chew without being tooth-breaking. Overall, the food has potential, but seasoning (especially salt) is consistently missing, and a few portions/quality details could use attention. That ranch, though? Absolute standout

    Photos
    Jarfly
    Pork belly taco
    Pork belly taco
    Fig Fashioned (L) and First Rodeo

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    Nonic Restaurant & Rooftop Bar

    Nonic Restaurant & Rooftop Bar

    4.1
    (306 reviews)
    3.8 mi
    $$

    LOVED this place. Had my cocktail NA. They were super accommodating and our server was extremely…read moreknowledgeable about the menu. Very clearly took pride in the food. Was told by my colleagues that the Parker house rolls and cinnamon butter was great. I had the summer salad (spring greens, cherries, strawberries, and a HUGE knot of burrata cheese, with an additional grilled salmon). This salad was incredible. Highly recommend! The table shared some deviled eggs. The pickled onions on the deviled eggs was so good. Everyone dipped their fries in the chili crisp oil and agreed it was one of the best flavor combos of the trip. Our server gave us an extra side of it and gave my friend a side of kimchi to add to his burger. Just great all around service and vibe. While the restaurant feels like the height of 2015-2020 design (let's road trip in our sprinter van to a shipping container cottage!), everything feels airy and good to be there

    Later that Wednesday evening, as the restaurant settled into a softer, more intimate glow, we opted…read morefor the main dining room rather than the rooftop. The hostess was warm and efficient, seating us immediately. Our server approached with the quiet confidence of someone who knows her craft--she was direct, professional, and all business in the best possible way. Even as closing time drew near, she kept my glass refreshed without needing to be asked, a small but telling detail that spoke volumes about her attentiveness. The space itself strikes a pleasant semi-formal note--clean, polished, and respectful without veering into stuffy territory. Behind the bar, the bartender was meticulously wiping down every bottle, a quiet display of care that set a tone of genuine pride in the operation. We began with a dozen oysters: six raw and six char-grilled. The raw specimens were on the petite side for the price, yet delivered a clean, bright, and pleasantly saline flavor that let the oyster speak for itself. The char-grilled version arrived with a savory Parmesan crust that brought its own appealing character--rich, cheesy, and nicely caramelized in a way that felt unique rather than derivative. The crab dip, however, was a standout. Far superior to the often disappointing versions we've encountered elsewhere, this one tasted of genuine lump crab meat, folded into a properly cheesy, indulgent dip that avoided any unfortunate "buffalo" detours. Served with crisp crostini, each bite was balanced and deeply satisfying--an authentic crab dip done right. The Korean cheesesteak offered an excellent harmony of flavors: tender, well-seasoned meat beneath a luxurious blanket of melted cheese, punctuated by the bright, spicy kick of kimchi and the refreshing snap of pickles. It was delicious, though for the price, I wished for a more generous filling and a bit more heft to the sandwich overall. The mac & cheese arrived in a commendably generous portion, with a beautiful Parmesan crust on top. Visually appealing, the dish unfortunately fell a touch flat on the palate. The noodles were properly cooked and coated in a creamy sauce, yet it lacked the depth and seasoning one hopes for-- a pinch more salt and pepper would have elevated it considerably. The fish and chips presented a towering mound of fries that carried decent flavor but lacked the shattering crispness one craves. The real disappointment lay in the presentation of the fish: two fillets stacked atop one another, causing the steaming heat to turn the once-promising breading soggy and prone to sliding off. That said, the fish itself was excellent--flaky, moist, and delicately sweet with a lovely buttery quality. It was the unfortunate interaction between steam and crust that kept the dish from greatness. The roads were a little dense, so not necessarily my particular style, but I'm good. The butter that came with them was very unique to say the least. To drink, both beers arrived filled to the absolute brim and proved so enjoyable that I would gladly order them again without hesitation. Overall, the evening delivered solid, thoughtful plates in a well-run environment, with several bright spots that make a return visit tempting--particularly for those oysters and that excellent crab dip.

    Photos
    Lobby
    Lobby
    Biscuits and jam (comes with five, we ate two).
    Biscuits and jam (comes with five, we ate two).
    Happy hour old fashioned

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    Charred Oak Kitchen and Bar

    Charred Oak Kitchen and Bar

    3.9
    (105 reviews)
    4.1 mi
    $$

    Justin was an amazing waiter! He was friendly, attentive, and made sure we had everything we needed…read morethroughout our meal. He checked on us often without being overbearing and had such a positive attitude the entire time. Great service really makes a difference, and Justin definitely made our experience enjoyable. We'll definitely be back! I will say, the greeting at the door was a little off and honestly took me back at first since it was our first time visiting. We stood at the door for several minutes without really being acknowledged or given a quick "we'll be with you shortly." Since it was after the Sunday church lunch rush, I completely understand they may have been regrouping after a busy crowd, so I don't want that to overshadow the experience. Once seated though, Justin really turned things around and provided excellent service.

    This restaurant is always SO busy! We were greeted immediately and luckily found 2 seats at the…read morebar. Reservations aren't allowed to be made unless the party is bigger than 8 people. So it's always first come, first serve and everytime I've tried to come here, it's a 30 min wait. It took about 15 min for the bartender to offer us menus and give us waters/ask for a drink. The drinks were delicious though, I had the Paper Plane. The food was also surprisingly good. Even though there wasn't enough chicken on the chicken Alfredo dish, the sauce was delicious and tasted great. The burger and sweet potato fries were also good. I think if I came back; it would be for the drinks and potentially the pasta. I would be open to trying other things on the menu.

    Photos
    Inside
    Inside
    I forgot the name of the drink but it was delicious and refreshing.
    I forgot the name of the drink but it was delicious and refreshing.
    Decor

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    Decor

    Cook Out - bbq - Updated July 2026

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