Absolutely exceptional experience at Haywire in Plano! From the food to the atmosphere, everything…read morewas fantastic, but our waiter, Marcus, truly made the experience stand out. He was phenomenal! He had the perfect sense of humor, was witty and quick with a joke, and knew exactly how to keep the conversation going. He was also incredibly attentive without ever being overbearing. His personality and service made the entire experience even more enjoyable. I started with the fried green tomatoes, which were delicious. For my main course, I ordered the steak and eggs from the brunch menu, and everything was cooked perfectly. The steak was exactly how I ordered it, and the eggs were great. we went upstairs to the third-floor rooftop to drink our dessert! I had the espresso martini, and it was fantastic. The rooftop has great views and is such a fun way to end the meal. Overall, Haywire exceeded expectations. Great food, great atmosphere, an awesome rooftop, and phenomenal service. Marcus deserves a special shoutout because he absolutely made our visit memorable. We will definitely be back!

Loved everything about this place…read more Except, sitting by the window on the 2nd floor. The reflection off the white wall was blinding. Y'all need blinds or something. I was unable to visit with those across from me because of the reflection. The food and the service were fantastic! I did have to ask for ketchup that did not have the additional strong, smoky flavor added to it. Can't figure out why y'all needed to change the taste of basic ketchup. The fries are freaking fantastic!! Our group was able to enjoy the cowgirl option!! The 5 ounce steak was amazing. The appetizers are fantastic! The cheese board, pork belly bites, and friend green tomatoes are delicious! The double cheeseburger is served with the best fries I've ever had. The drinks are really good! Lemon drop martini, old fashioned, Texas tea, and the $7 Happy Hour drinks are the best! This place is a busy place. We made reservations, however, I'm not sure if you have to have them to eat here. August 2026

Let me start by saying that I always have and always will love Whiskey Cake. If there is one thing…read morethey are, it's "consistent". As expected it was pretty busy when we got there for brunch on a Sunday and were told it'd be a 30min wait for a pay off 2, but thankfully e we were able to find seats at the bar. Because the place was so busy it was a little loud but it was still easy to hear each other as we conversed. The food has yet to disappoint in the last 4 years I've been dining here. The chicken was perfectly fried, my French toast was moist, the deviled eggs were creamy, and the cocktail was delicious. We'll keep dining here and bringing our friends for sure.

I had my best friend meet me here on Wednesday- Sept 9 for her 50th birthday lunch. I live in…read moreFlowermound and she lives in Forney so I picked a spot in the middle- mind you I've been here MANY many times over the years but she has not. I made a reservation in advance requesting a booth (since it's a tad quieter) so we could visit and have a nice long lunch having driven so far to meet up and celebrate. We were sat at a table - right next to a very large group and it was so loud we couldn't hear anything we said to each other, I asked the hostess why we were sat at a table and no effort was made to rectify the issue. My husband and I have both made reservations and table requests in the past and have never had an issue. The spot is usually held for us. And the hostess did say she saw my request on the reservation- apparently just ignored it. Then came our server. Bless her for trying but serving at a restaurant is NOT her gifting. She was very very slow to arrive (over ten minutes seated before she showed up) and she immediately got my drink order wrong, when I told her she just stared at me and grabbed my drink and came back with the correct one but a lemon and not the lime I requested. When I asked for my lime - she literally walked back with it IN THE PALM OF HER HAND!!! Three different times she removed food or drinks from our table without asking if we were done with them. She was never apologetic or kind when she made a mistake and really seemed very unaware of the "service" job altogether. My friend and I are overly nice to service people. I still tipped her very well! But the lunch was a disaster from start to finish and NOT the first time experience or birthday lunch I hoped to provide for her. We started with the goat cheese appetizer- it was good as always tho a tad too much garlic. My friend got the chicken melt after asking our server several menu questions and not getting clear answers. And I went with the turkey chili but it was too spicy for me so I took it home. The server asked if I'd like some additional chips to take home with it and never brought them. We have long loved Whiskey Cake and this wasn't a good look at all to have my friend as a returning customer. The server who brought out our appetizers was very lovely- and when she stirred the goat cheese for us and got oil everywhere, including on me, she apologized profusely. Mistakes happen- and her response to it was professional and kind. And THAT is the star I'm giving. She gets the star. The rest would be a very sad zero.

60 Vines was absolutely incredible! Our daughter took us there while we were visiting her in Plano,…read moreand it exceeded our expectations. With 60 wines on tap, a thoughtfully crafted menu, and a beautiful restaurant atmosphere, there was so much to love. Everything we ordered was delicious, the service was attentive and friendly, and the overall dining experience felt elevated without being pretentious. Whether you're a wine enthusiast or just looking for a great place to enjoy a meal, 60 Vines delivers. Between the amazing food, extensive wine selection, excellent service, and stunning ambiance, it's easy to see why it's so popular. We'll definitely be coming back the next time we're in the area. Highly recommended!

Their olive oil cake is a classic - it's a must-have when you come here. Plus their postcards are…read morefunny, it goes on my fridge! Great service, super friendly and upscale, clean, proper vibes

My partner and I recently moved to the area and were scouting for places with gluten free options…read more Bavette was at the top of the list. Indeed, much of their menu is gluten free. Service was great...attentive without being overbearing. Our drink order arrived quickly, and the flight of shareables + salad that we ordered came out quickly as well. We selected the spinach dip with corn chips and salsa, deviled eggs, croquettes, and estilo gaucho. Our favorite was the croquettes with their very tasty coulis and remoulade sauce. However, everything was fresh with great flavor. Delicious! We also appreciated Bavette's open kitchen, comfortable booths, and classy vibe. We'll be back.

After getting my vehicle serviced, I noticed Bavette Grill was close by so I decided to sit in and…read morehave lunch. Bavette Grill sits on the corner across from The Boardwalk at Granite Park. The inside was smaller than I anticipated but I really liked the aesthetic of the place. Upon entering, I was immediately greeted by the very friendly host and taken to a nice booth seat. My server Joshua was also friendly and made quite a few recommendations on what to order; I decided on the deviled eggs to start and got the butcher burger for my entree. I can't believe I'd encounter the day I didn't like a deviled egg. I didn't care for these deviled eggs at all. Something about the seasoning in the eggs didn't work for me, I thought the egg white part was really thick and tough and the candied bacon on top didn't work for me as far as cohesive flavors. The burger though made up for it, the burger was very good. I could taste the quality of the meat and the toppings weren't carrying the burger, the meat was thoroughly seasoned throughout, I really enjoyed it. The fries were great as well, skinny, crisp and piping hot. I wasn't a fan of their ketchup, there was some flavor in it that I didn't appreciate. I got a pistachio tres leches to go and it was just ok. I love tres leches cake, so naturally, if it's on the menu, I'm ordering it and I could see this being a fan favorite but it was way too wet to me, like drenched to the point where the cake disintegrated in my mouth and I prefer a less saturated tres leches. Other than the burger, everything else was kinda mid. I do wish the menu had more options, and honestly, I don't see myself returning just for the burger. But the burger was good, so try it for yourself

First time in and great service along with vibe…read more Everyone is fun and friendly including patrons. Drinks are all festive and come in cute cups. Great happy hour as well. I've had girlfriends tell me about this spot especially during happy hour and now I get it! Strip has a lot of great options. If you leave disappointed that is on you. Will be back soon.

I actually made an account just to leave a wonderful review a couple months ago but today I have…read moredifferent opinions because I was honestly appalled by how overwhelmed the staff looked during my visit. There was an extremely large party, probably around more than half of the spots, happening at the same time as the restaurant was still taking regular reservations and walk-ins, and the entire situation felt poorly planned. I want to make it very clear that this is not a complaint about the servers, hosts, bartenders, or managers working that night. Everyone I interacted with was doing their absolute best, and considering what they were dealing with, I thought the employees did a great job. Our server, was especially great. Even with how busy and stressful everything clearly was around her, she never let that stress come through in her service. She was attentive, kind, and handled everything professionally, which honestly made me appreciate her even more knowing how much was going on around the restaurant. The manager, also really stood out. He seemed to be everywhere at once, helping his employees, checking on different areas of the restaurant, and doing everything he could to keep things running. You could tell he genuinely cared about his staff and was trying to support them. My issue is with whoever organized or planned the large event. Having a party that size while continuing to fill the rest of the restaurant made everything feel unnecessarily chaotic and unorganized. There appeared to be plenty of employees working, so this did not seem like a staffing problem--it seemed like a planning problem. As a customer, it made the experience less enjoyable, but more than anything, I felt terrible watching how hard the employees and manager were having to work just to compensate for what looked like poor event planning. I really wish the large party had been planned around better, whether that meant limiting reservations, reducing walk-ins, or otherwise giving the staff enough breathing room to handle an event of that size. Again, the employees themselves were wonderful. My server was great, The manager was incredibly helpful, and the rest of the staff seemed to be doing everything they could. This review is specifically about the way the large party appeared to have been organized. The staff deserved a much better setup than what they were given.

Delicious food. Great ambience with outside sitting…read more Customer Service is always on top. Their in store brewed beer is delicious. Our go to starter is their Korean chicken wings and the special burger.

The staff here is very attentive. I was really surprised by the food offerings on the menu. There…read moreis a lot of choices. I don't really drink beer, but they also have a fully stocked bar. My date was drinking beer. The server got several samples so he could decide which was his favorite. My date had the fish and chips which he said was exceptional. It looked hot and crispy with a huge portion of both the fish and the chips. I had the Korean Tacos. These are made with shrimp and they did not skimp on the shrimp. There was a generous portion of delicious kimchi and slaw. This was such a good flavor. The taco shell was crunchy and just the combination exploded and was no problem in eating every bite. They served it with nachos and queso as the side. I just didn't have room for it. Lots of parking, good food and an abundance of choices for drinks. This is a great choice of restaurants. I will definitely be back.

I don't normally start a review by talking about the service, but it was simply that good. There…read morewere five of us, and everyone had special requests. Our server handled every one of them flawlessly while remaining incredibly attentive throughout the meal. My wife and I split the Parmesan Chicken Dip. I have to admit, I wasn't overly excited about her choice at first, but that changed after the first bite. It was absolutely outstanding--packed with flavor and perfectly prepared. It's definitely a sandwich I'll be ordering again the next time I'm in town.

From a disappointing first experience to becoming a true Frisco gem!…read more The customer service has improved tremendously since my first visit, and the quality of the food has noticeably improved as well. The calamari is still just as delicious as I remembered! You can truly see the results of an owner who takes extreme ownership and invests in their team. That commitment shows in every part of the dining experience. Until our next encounter--bravo CraftWay Kitchen!

Tried TruFire for brunch today, and it did not disappoint! The whole restaurant is dark woods and…read moreincandescent lifting, making for a warm ambiance. The hostesses were cute and friendly. We tried the bacon and eggs breakfast pizza with sweet potato hash. Both were quite good. The pizza was made with fresh dough and wood-fired. The house ketchup is worth a try - made with sweet ketchup, sriracha, and (a lot of) garlic. Definitely keeping this place on the list to try at dinner time!

TruFire was exceptionally good food! Cheyenne was our waitress and was very attentive and nice when…read moreit came to our dietary accommodations. The food was phenomenal from the appetizers to entrees and desert everything we had was super yummy. If we are back in Frisco, TX I will definitely come back here again. The ambiance was cozy for a late night meal. Thank you again! We had the meatballs, spicy garlic noodles and tomahawk steak (enter chefs kiss) it was soooooo good!

We had a great time! Arrived a little early to experience the Happy Hour and weren't disappointed…read more Once at our table, we met Anabel M. I don't know who they were trying to impress by giving us someone this great, but impressed we were! The food was impressive for the price. The Calamari was cooked perfectly.Korean BBQ Beef Tacos were great, but, and I'm not just talking about 7doors, I've always thought it odd when you serve something in an odd number when there is an even number of diners. It should be ordered per taco. For dinner we ordered the Prime Rib French Dip, Paella and Ruby Trout. All great. Overall, we had a great experience at Seven Doors and will gladly return.

This was one of the first restaurants I really liked in the area, and several years later I still…read morelike it as much. First - the menu has many diverse things on it. Buffalo chicken tenders - loaded (blue cheese crumbles and their delightful man candy bacon) - remains my favorite. Blue cheese dressing instead of ranch is great.

I was staying at the Renaissance well in Plano and Earls was in walking distance. It was actually…read morerecommended to us by a waitress at a local restaurant that was already closing and she recommended their evening happy hour. When we checked their reviews online, it didn't look too promising, but the menu sounded amazing so we decided to come back the next day and try the food. I am so glad that we did! Every single thing we ordered was absolutely amazing. We were able to order the bucket of fried chicken for $20 off of the happy hour menu which was four boneless, skinless breaded fried chicken thighs and they came out hot and perfect! They were so good. We also ordered one Baja fish taco and we regretted not ordering more because they were really good. We also ordered the lobster Bucatini, which was an amazing flavor, but honestly a bit disappointing on the portion size, it could have come with a bit more pasta and sauce, and a piece of bread would've been nice for the sauce. We ended our meal with the crème brûlée cheesecake which I was kind of scared to order because I really love crème brûlée but I'm not a super fan of cheesecake but Earl's did it 10 out of 10 perfect! Hands-down, one of the best cheesecakes I've ever had. For the drinks, I ordered an old-fashioned and my husband ordered a Moscow mule. Both of our drinks were great, we were very impressed and will definitely be back next time. We are in Plano. Dining tip: in order to take advantage of the happy hour, whether it be for lunch or dinner, you do have to sit in the bar, lounge, and I believe the outdoor patio counts as well. Your basic dining area does not give you access to the happy hour pricing.

Our corporate office is near this location so we decided to check it out for dinner. We arrived…read morearound 6:15 on a Thursday night and clearly happy hour was still going on or just wrapping up as it was incredibly packed with many other business professionals in the area. We were a party of six and got seated originally at a small booth. We definitely felt uncomfortable because it was a very very tight fit so we did ask to be moved at which point we were moved to two separate tables that were near each other. They can't put the tables together in some areas because they're actually voltage to the floor. So four people sat at one table and then two of us sat at another table. It worked out perfectly fine. We just couldn't all engage in the conversation, but it was fine. I ordered an old-fashioned and it was OK. I did order a second one and opted to go to Buffalo Trace . I will say their cherries taste like they are soaked in the house whiskey and it's a lot to take when you bite it at the end of your grain. For my meal, I got the Cobb salad with the sirloin and no egg. The salad was really good and I appreciated the steak. Steak is only about 4 ounces that you'll be able to see from the image so I definitely want a little bit more. We did get some appetizers - forgive me as I don't remember what the name of this dip was, but it was very tasty and was basically corn with avocado and something else. While all the food was good - the location was incredibly loud. I'm pretty convinced that anywhere you eat in the Plano area is loud.