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    Whiskey Cake

    4.2 (3.9k reviews)
    Closed 9:30 am - 11:00 pm
    Updated 1 month ago

    Order Whiskey Cake Takeout or Delivery

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    WHISKEY CAKE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

    Recommended Reviews - Whiskey Cake

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    Melanie D.

    My favorite place to get chicken & waffles. The chicken was crispy & not greasy at all. The waffles were soft & fluffy. I also tried the whisky cake & it was very sweet for me. I highly recommend getting a scoop of ice cream with it to make it a little less sweet.

    Drew G.

    From the bankrupt ruins of Plano Tavern comes this place. Hated it at first but it's grown on me and now I love it ! Great menu - farm to table goodness - and on point staff!

    The server convinced me to order the burger because the gluten free bun is so good and said it definitly doesn't fall apart. Sadly-that was not true. Bun was somewhat stale and crumbled in 2 bites. I ended up eating it with a knife and fork.

    grilled shrimp rigatoni 5/5
    Rosamond H.

    We made a reservation on a weeknight around 5:30 pm and got seated in a few minutes. The restaurant was already pretty crowded by then, due to their happy hour from 3-6 pm. They have small plates and limited selection of cocktails for $7, which is not bad at all! We were able to get a few drinks before happy hour ended; our waitress was pretty good at reminding us about it. I got their great rum punch and my husband ordered their old fashioned. They also had a guava gimlet, which I will try next time! Drinks are 4/5 due to their inconsistency of their old fashioned. For appetizers, we ordered their brussels sprouts. They were pretty good, and had grapes, ricotta cheese (?), and pecans (?) in it. Tasted really good altogether. 5/5 For our main entree, I ordered their grilled shrimp rigatoni and my husband ordered their fish n chips. Both were great. I definitely will be ordering my rigatoni next time. It had the right amount of flavor and had a kick to it, but it wasn't spicy. The fish n chips were good; the fish was huge! 5/5 Overall, we will definitely be coming back and trying their whiskey cake dessert. We were way too full to get it this time around. Our total bill (without tip) came out to be ~$81.

    Grilled Chopped Chicken Salad
    Christie N.

    Easy to make reservation online Easy parking in large private lot Good for groups - they have a room off to side they can make for larger tables. Friendly & efficient service. Loud when busy with lots of people enjoying themselves. CANDIED BACON ($13.50) - 5/5 applewood smoked bacon, whiskey glaze, sea salt, chives GRILLED CHOPPED CHICKEN SALAD ($16) - 4/5 gem lettuce, applewood bacon, tomatoes, avocado, blue cheese, hard boiled egg, basil-garlic dressing FISH 'N CHIPS ($23) - 5/5 beer battered wild Atlantic haddock, dill crumble, barrel aged malt vinegar, hand-cut fries, remoulade PRIME RIB & GOUDA STACK ($24.50) - 5/5 shaved prime rib, gouda cheese, arugula, pickled onions, marinated tomato, horseradish cream, local jalapeño-cheddar sourdough ROTISSERIE FARM BIRD ($22) - 5/5 rotisserie-fired amish chicken, roasted vegetables, roasted garlic jus, lemon zest CHICKEN MELT ($17.50) - 4/5 roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, crushed avocado, roasted shallot mayo, sourdough BACON & EGG SALAD ($18) - 4/5 candied bacon, Gruyère, roasted tomatoes, egg, pickled onions, hearty greens, mustard vinaigrette THORNS & ROSES ($7) Ritual Zero-Proof Tequila, guava, jalapeño, lime, simple syrup Would recommend you go!

    Rotisserie Farm Bird
    Linda N.

    Y'all stop scrolling. Hop in your little car and come to Whiskey Cake!! It never disappoints!!! Your life will instantly change. Periodddd

    Whiskey Cake is always sooo good!!
    A M.

    Always make sure to go to Whiskey Cake when in the area. The happy hour is always a favorite to get the half off appetizers - ALWAYS try the seasonal deviled eggs!! The service and always exceptional as well and so welcoming! The restaurant can get loud, so go early or sit on the patio.

    HH charcuterie and hummus
    Shirley L.

    It's nice they were open on Christmas Eve and took reservations in advance. We overheard that the wait for no reservations were 3 hours as we were being escorted to our table! For a party of 15+, we expected there to be a wait for things. We were fortunate enough to still participate in their daily happy hour during M-F from 3-6 pm. The HH charcuterie was sad but the spinach dip and hummus plates were decent. They forgot 1-2 HH drinks and charged us full price for some that were ordered. They even forgot one of the kids milk drink and another kids meal while everyone was eating. My medium steak turned into rare, it was very under cooked and chewy I couldn't finish it. The highlights were the Candied Bacon appetizer, featuring thick-cut bacon glazed with a bourbon-infused toffee sauce, and their famous namesake Warm Whiskey Cake dessert. We ordered 2 with ice cream for 15 of us and it was just the right amount.

    Elisa M.

    Grabbed some friends and decided to try out brunch. I called ahead and asked about wait times to which I was told it wasn't bad but she went ahead and took my information. When we arrived I was beyond happy that we had done that as there were people everywhere. We were served by Chris and he was extremely helpful, describing dishes, making suggestions and even making accommodations - I don't drink grapefruit juice but wanted the mimosa flight. I ordered the fried green tomatoes, and either I was really hungry and the mimosas were getting to me or these were some of the best fried green 'maters I've ever had. My friends ordered the brussels sprouts and enjoyed them so much that one got an order to go. The pancakes I ordered were okay. I hate to say, nothing to write home about, but you got plenty but they were pancakes. Simple. They said something about lemon strawberry butter or something but I didn't taste that and the strawberries didn't taste like anything. My girlfriends on the other hand both enjoyed their meals. We were told we should get the whiskey cake but we had no room left for it which basically means, try it next time, as we will be back!

    Farmer's Breakfast
    Deloney D.

    First of all, these were some of the best Brussel sprouts I have ever had. The Whiskey Cake restaurant's signature appetizer is their Fire Roasted Brussels Sprouts, which features Boursin cheese and grapes as key ingredients, along with a hot honey vinaigrette, spiced pepitas, and parmesan. Whoever had the idea to put this all together, I hope they got an award for it. The mimosa flight was colorful but not sweet enough for me. It's a lot of alcohol for a lightweight and might need to be shared. My eggs were scrambled hard to perfection. My breakfast was good. Our server was Chris. He was very helpful and very attentive. Everyone in our party enjoyed what they ordered.

    Spinach Artichoke
    Rachel G.

    I would definitely say this has been one of the top culinary experiences in my Dallas adventures. Save room for dessert. We went here for a work event 20+ people full menu ordering- they didn't even blink an eye. Apps - not a bad choice The wood fired snap peas were the winner of the apps that combo was unexpected but a wonderfully executed dish. The spinach artichoke dip was well balanced (so yummy-close second) and those crackers were the star! The brussels were flavor packed and not greasy. The lobster bombs were good, the sauce was clean and superb. I kept it to dip my main courses in. A co worker and I split the chicken melt delicious it needed some sauce (tag in the dipping sauce from the bombs)! I-got the roasted veggie side it was a great pairing. Also the Fish and chips. The fry game is not why you would go to this restaurant. We will omit the description. That fish tho... so good and the tartar sauce well thought out. The true star was the whiskey cake I mean what a way to show off by only having one dessert and absolutely understanding the assignment. Standing ovation. Beautiful bar and decor, fast service and friendly attentive staff.

    Cheese Tavern Burger
    Donovan M.

    Great food, definitely had a good culture when walking in. I would recommend this place for anyone looking for good food at a good price. Plus it has military discount

    Cheers
    Nick J.

    Whiskey Cake is one of those rare practically perfect restaurants for me. The rustic setting is appealing and comforting. The service is consistently excellent. The wide array of fantastic whiskeys are detrimental only in that you may find yourself indecisive, but if you know what you're looking for you're pretty certain to find it there. And the food! The food is crafted and cooked beautifully and deliciously every single time. There is not a single thing I have tasted at WC that hasn't made me go "damn!" And no visit to WC is complete without eating the actual whiskey cake itself. It's perfection. Pure perfection. Thank God I don't live down the block from here or I would just be eating cake every single day and growing rounder by the minute.

    Goat cheese fondue

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    Page 1 of 99

    Whiskey Cake Reviews in Other Languages

    Ask the Community - Whiskey Cake

    Is there a dress code?

    No there is no dress code. It's casual attire for the most part.

    What do you guys do to avoid cross contamination for someone who's gluten intolerant?

    To be safe, just cook at home for a change.

    Hello! Do you have a gluten free menu?

    No.

    Any Vegetarian options?

    Hi Sej, We have several items in every category of the menu that are naturally Vegetarian… Read more

    Do you have Happy Hour?? If so menus? Days and time?

    One question at a time. Try again.

    Does the whiskey cake contain caffeine? Had one with my boyfriend last night and we had trouble falling asleep

    Probably the sugar high! That thing is decadent!

    Is there a kids menu?

    The kids menu is GREAT! And even better, it’s served early in the meal and it is served on a tray (fun and easy for kids to eat) and they provide kid-sized utensils and cups. The best kids meal setup I’ve ever seen.

    Is the regular menu available during brunch hours?

    Yes

    How garlicky is the Garlic Grilled Ribeye?

    It has garlic yes.

    How much does it cost to order a whole Whisky Cake?

    Whole Whiskey Cakes are $59 plus tax and include all of the sauces, whip cream and spiced pecans.… Read more

    What is the wait like for Saturday/Sunday brunch?

    Make Reservations. They are pretty popular.

    Can we use grub hub or Uber eats to pick up Togo order at Whiskey Cake?

    You can use Favor

    Do they have tv's to watch cowboy game?

    Yes they do have TVs

    Gluten free options?

    Krystle … We do offer Gluten Free Buns to substitute on any of our Sandwiches and have several… Read more

    Do they have live music here?

    Only for special occasions like New Years Eve.

    Don’t See Your Question? Ask Away!

    Haywire

    Haywire

    4.3
    (2.5k reviews)
    2.4 mi
    $$

    I met some friends here for dinner on Friday, 6/12. I voted for this place, since I found out they…read morewere a affiliated with The Ranch - which I LOVE! The menu is exactly the same which is great! I ordered the Texas Redfish. I did tell the ladies we HAD TO order the Crispy Pork Belly Bites as an appetizer, and I put it on my tab. They are always GREAT! To top it off, I had the Route 66 Pecan Pie with vanilla ice cream = WONDERFUL! Saul G was a very good server! I took pics of all meals/desserts ordered below.

    Haywire serves up qualitative & well prepared American fare, with southwest accents. The service…read morewas excellent for our party of 9. We had elk tacos, gulf coast ceviche, babyback ribs, chicken fried steak, double cheeseburgers, Texas redfish, caesar salad, ice cream, whiskey bread pudding, & carrot cake. Plenty of drinks, including a wine bottle, 2 haywire's, & a jack daniels. Soft drinks too. The appetizers were fantasic. My double cheeseburger emphasized the meat, well seasoned, right amount of pickles & greens, not overwhelmed with sauce. The tallow fries were as good as it ever gets: crispy, soft inside, must be 2x fried. Outside square had great World Cup fan area. We watched Colombia vs Uzbekistan. My team Croatia lost to England previously, but Haywire soothed my disappointment with an excellent dining experience. BTW: $638.04 with a 20% tip. Great value. This would cost so much more in my home state of California.

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    Haywire
    Haywire
    Barbacoa Chilaquiles

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    Barbacoa Chilaquiles
    Sixty Vines

    Sixty Vines

    4.5
    (2.2k reviews)
    0.1 mi
    $$

    Stopped by Sixty Vines for brunch and it didn't disappoint. When you arrive there is plenty of…read moreparking around the restaurant. Walking in you'll feel like you've been transported to a bright and open California wine bar. To be seated you'll check in with the host and then be shown to your table. For food we started with the Brussel sprouts (crispy fried, kung pao vinaigrette, scallions, toasted sesame seeds, cashews) which had a hint of spice and were excellent. For entrees my partner ordered the shrimp and avocado cobb salad (avocado, hard-boiled egg, grape tomatoes, watermelon radish, buttermilk chive dressing) which was so good and the dressing could literally go on anything. For my entree I ordered the brunch pizza which I believe has since been taken off the menu but was excellent. For dessert you'll definitely want to order the Deviled Affogato (devil's food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot). The sauce on top and all of the flavors combined make this an excellent way to end the meal.

    We're new to the area and choose Sixty Vines for brunch because of the solid reviews. The space…read moreitself is large, open, and bright without feeling sterile. It was super busy when we arrived, but we were seated right away. A team member came by with water, and after a few minutes, our server took our order. The NA blackberry sage and soda was refreshing, and we enjoyed the gluten free bacon wrapped dates. We also ordered a board with the tam and cheddar cheeses, coppa and prosciutto, almonds, honeycomb, and gluten free bread. The serving size was perfect for two people, and I loved the tam. We enjoyed our meal and definitely will be back to try other menu items.

    Photos
    Sixty Vines
    Sixty Vines
    Sad I only took a picture of the cake, the food is amazing!!!!!!   can't wait to go back, very pretty place, great restaurant

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    Sad I only took a picture of the cake, the food is amazing!!!!!! can't wait to go back, very pretty place, great restaurant
    CraftWay Kitchen - Plano

    CraftWay Kitchen - Plano

    4.6
    (946 reviews)
    2.1 mi
    $$

    I really enjoyed the American cuisine here--great food and a nice atmosphere overall…read more I ordered the French onion soup and the Reuben eggrolls. The French onion soup seems to be popular here, and as soon as I saw that buttery-looking pastry puff baked on top, I knew I had to order it! It was definitely hearty, with plenty of onions (which I love). However, it was a bit saltier than I prefer. I do wish there were an option to substitute the onion soup with a chowder, like clam or corn chowder. The Reuben eggrolls were surprisingly good! I'm used to traditional Asian eggrolls, so I really liked this creative twist. The house-smoked pastrami, sauerkraut, and melted Gruyère cheese worked so well together. They tasted amazing with the spicy Russian dipping sauce (which I appreciated wasn't too spicy). It was such a flavorful and memorable dish! I'm glad I gave it a try.

    So many employees lots people. All walking by us but took a while for a waiter . And they had just…read moreopened, not very many people. I had the steak frites. The steak was cooked perfectly has potential to be amazing just needs spices desperately needs some spices . The French fries they covered with paprika but the steak nothing Husband had the French dip , he loved it . He loved the bread said he was able to eat it without having to tear it with his teeth , some hoagies are tough , this wasn't just nice and soft . The meat was tender, not fatty and but held together such as you could dip it without having a giant mass of meat inside the sauce, it was actually in the sandwich you could dip it, eat it, but it was soft enough that you could eat it. Was loud inside and cold. Our waiter was so nice , up until he walked up my husband wanted to leave . Cause people that came in after us were being offered water and no one had said anything to us . I am gluten free, there wasn't much attention given to my food allergy. But I can manage and know how to protect myself. The waiter wrote down my food allergy but didn't seem to pay it any mind Update : see below they said email them I did no response

    Photos
    CraftWay Kitchen - Plano
    Chicken Milanese
    Chicken Milanese
    Espresso Martini & Cucumber Ranch Water

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    Espresso Martini & Cucumber Ranch Water
    Tommy Bahama

    Tommy Bahama

    4.0
    (596 reviews)
    2.2 mi
    $$

    Tommy Bahamas is one of our favorite restaurants in Legacy West…read more The service is always top notch. I love the decor inside and on the patio. The food has always been delicious. The lobster spring rolls, the crab cake Benedict and everything else we have had is great. You really can't go wrong. I also love their cocktails. Last time I had a cucumber smash mocktail. It was also yummy.

    This was a very disappointing visit today. We had issues with our food and were ignored by…read moremanagement and wait staff. My husband ordered a poke bowl which he said tasted ok but there wasn't much in the way of fish, and my filet on my salad wasn't medium as requested; however the biggest issue was that my daughter was served a raw ground beef patty for loco moco, not medium or rare, but raw. You could smell raw ground beef. We struggled getting waitstaff's attention for quite awhile and both my husband and I made eye contact with the manager in the blue shirt wearing a headset. He looked our way, sent some one else in a tan shirt and walked away from the main dining room inside. We explained that the patty was raw. His response was dismissive with an explanation that it was always cooked medium, carried the plate away, even though I explained that it wasn't "medium". We waited a long time for a replacement. The replacement was delivered by someone from the kitchen and it was done, but was served with fresh white rice rather than fried rice and was missing the avocado requested. We had to wave someone once again to request avocado. Our waitress eventually returned, apologized, and gave us an appetizer comp card. Our bill showed the loco moco removed for "flavor" and then re-added to the bill. There are other better restaurant choices in the area, so I'd recommend skipping this one.

    Photos
    Tommy Bahama
    Parmesan-Crusted Sanibel Chicken
    Parmesan-Crusted Sanibel Chicken
    Hummus & Whipped Feta

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    Hummus & Whipped Feta
    Seasons 52

    Seasons 52

    4.1
    (1.1k reviews)
    2.1 mi
    $$$

    Outstanding restaurant. KIm and Peter provide great service, a friendly atmosphere and outstanding…read morefood. i haven't seen a Sushi roll menu anywhere close to what is provided. Be sure to ask Kim if she has any off the menu rolls. She always does and they are always outstanding and original.

    They have a separate gluten free menu! They also have a menu for vegan and lactose/dairy-free which…read moreyou rarely see. That is so helpful! The food was good. I got the cedar plank salmon. It was missing the potatoes which were on the gluten-free menu, but I forgot to ask about it afterwards. They also have gluten-free desserts. All of their desserts are served in sort of shot glasses. Instead of a menu, they bring out food models or all of the desserts. There are 3 that are gluten free: the key lime pie, raspberry chocolate chips cannoli, and turtle cheesecake. The key lime pie has actual gluten free crust-like layers, and the turtle cheesecake has something similar. For the raspberry chocolate chip cannoli, to be gluten-free, they remove the actual cannoli shell that's on top, but you get all the filling. That was my favorite one (I tried all 3 GF options). The server was also really sweet, kind, and attentive. It's nice inside. Pretty loud in the main area, but there is another area sort of tucked away that is quieter if you need that. They also have a great wine list and some cocktails. Would definitely go back!

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu

    Whiskey Cake - newamerican - Updated July 2026

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