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    CraftWay Kitchen Frisco

    4.6 (363 reviews)
    Closed 11:00 am - 9:00 pm

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    CRAFTWAY KITCHEN FRISCO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Bloody Mary
    Cassandra M.

    I was impressed during my visit to CraftWay Kitchen Frisco. There was a bit of a line waiting to be seated. We were told that it would be about a 20 minute wait to be seated inside, or we could be seated immediately on the patio. It was nice out, so we opted for the patio. We were greeted promptly by our server, Sydney. We were given both brunch, and regular, menus. We each ordered a Bloody Mary and a CraftWay Breakfast Bowl ($14 - eggs, bacon, Canadian bacon, hashbrowns, avocado, toast and a side of salsa). Our drinks arrived in about 5 minutes, and our "bowls" arrived about 5 minutes later. So quick!! The bowls weren't really bowls, they were regular breakfast plates. But, everything was hot, fresh and delicious!! The Bloody Marys were really good, as well! And, only $6! That's a steal! When's the last time you had a yummy brunch WITH a cocktail for $20??? Just go and try it!!

    Coconut Shrimp
    Sydney W.

    First time at this particular location. We typically go to Plano. But this was a nice change of pace! Clean restaurant, fast service and the World Cup on! Food was just as solid as Plano and loved my blood Orange Margarita!

    Blueberry cobbler
    Felipe W.

    Crab stuffed mushrooms - lots of mushrooms and not enough crab but absolutely delicious tho Blueberry cobbler - made fresh and absolutely divine Hash burger - concept was fun but the vegetables in the side was top tier. Would get side vegetables again Came here bc it's a farm to table spot in Frisco - manager went out of her way to check in on everyone and the vibes are more wooden/southern casual.

    Beef Dip
    Alicia W.

    Craftway Kitchen was such a happy find! Ava gave truly exceptional service. Warm, genuine, and so customer-first. She kept the cold water and drinks flowing nonstop, all while zipping around with the biggest smile. You can tell she genuinely cares about making people feel welcome. We had the grilled cheese with tomato soup the French dip and fried calamari, everything was delicious and just fantastic. Our sweet server Ava surprised us with a yummy treat- the fried asparagus! Delish! One thing I love about this place is how customizable everything is. I swapped the regular fries for sweet potato fries and WOW... so good. Great food, great atmosphere, and service that makes you want to come back. This will definitely be my new go-to spot! Ava- love you girl!

    Blueberry Cobbler
    Kevin M.

    We came on a busy Friday evening as we were in town for a high school graduation. We had a party of 3 and were told about 35 minutes for the wait(it was 19 minutes). Our server was Ava and she was amazing. She was knowledgeable and gave great recommendations. We had Salmon Cakes(daily special appetizer) they were delicious. For entrees we had Salmon BLT(fantastic), Chicken Parmigiana sub(amazing), and fish and chips(great). For desserts(that's right, plural) we went with blueberry cobbler(my favorite), cappuccino cake(perfect for summer!and delicious), and butter cake(a much better angel food cake).... HIGHLY RECOMMENDED!!! Vibes in this place were nice. It was packed, but not loud.

    Frozen flight, half order of most appetizers and full of calamari.  The coconut shrimp was my fave out of the appetizers.
    Jona G.

    The food was amazing! I loved how you can do half order of all their appetizers to just get a taste of multiple items you are eyeing to try. The service was great! Ask for Cici :) cute restaurant for ambiance just make sure you snag a reservation if you don't like waiting. There is a market street nearby to knock out grocery shopping while waiting if needed.

    Hillary M.

    This place was packed when we went on a Saturday night! I love that they're getting so much business, because the food is really good, the drinks are strong, and the employees are so nice! The only reason I gave 4 stars instead of 5 is because we waited about 30 minutes for our table and we had a reservation. There's nothing I dislike more than making a reservation and not having the reservation time honored. We had an after dinner activity planned and due to our long wait to be seated, it made us late for our next activity. We ended up rushing through dinner and asking for the check immediately after placing our orders so we could get out as soon as possible. My husband and I both had the steak fries. It was good and cooked medium rare. I also enjoyed a strong Cosmo. Very good!

    Beef Wellington

    Food was amazing. Call for reservations or expect a wait. Service was very good and waitress was attentive.

    Dinner with friends
    Chuck M.

    Another fabulous dining experience at Craftway Kitchen. These folks have it together. We were there on a Saturday evening. I am so glad I had previously made reservations. There were four of us in the party. The restaurant was buzzing with all the patrons there. Sarah, our server, introduced herself to us and took our drink orders. I love their Old Fashions, so I ordered one just like the last time we were there. My wife ordered iced tea. My wife ordered the Cobb Salad, and I ordered the fish special for the evening, stuffed flounder. It came with a side, so I decided on the grilled asparagus. Our entrees arrived shortly but allowing us time to get caught up with our friends. My wife loved her Cobb Salad, and my stuffed flounder was heavenly. It was so delicious with the cream sauce with capers in it. Sarah took excellent care of us during our time at the restaurant. We'll be back in the Frisco area soon and I am sure we'll stop in at Craftway Kitchen for another phenomenal dining experience.

    Menu
    KingSasquatcho S.

    Popped into CraftWay Kitchen in Frisco for a dinner date around 5pm -- already busy which is always a good sign. Our server was exceptional. Knowledgeable, warm, and brought us a complimentary Reuben egg roll to try unprompted. That's the kind of hospitality you remember. Crab stuffed mushrooms to start, French onion soup split between two -- the puff pastry on top seemed like a gamble but absolutely worked. Steak frites was outstanding and surprisingly affordable. Wife's Cajun pasta came home in a box because we were too full to finish. Blood orange margarita was one of the best of the year. $136.40 total for a full date night including multiple drinks. Exceptional value for the quality. SAS Verdict: Approved. CraftWay punches well above its weight. The server alone is worth the visit.

    Chicken parm sandwich
    Casey H.

    We went for lunch on a Wednesday and it was pretty full, a great sign considering its location. Our server was amazing. She was sweet and informative. Spinach dip is a personal favorite and I can say theirs was the best I've ever had. I had the prime rib sandwich and my husband had the chicken parm sandwich. He loved his. The tomato soup was especially decadent. Mine was pretty good but a little bland. Would've benefited from more cheese. I ordered sweet potato fries and they were cooked perfectly albeit slightly heavy handed with the black pepper. I like that they season their chips and fries though, so maybe that was just one that got a little too much of one flavor in the blend that day. Everything is made from scratch so I would order them again! We do order the fish n chips but noticed a whopping 7 people nearby had. It looked phenomenal. Since it was lunch we didn't get dessert or cocktails but they all looked lovely.

    Steak Frites
    Donnelly N.

    This is an unassuming little spot in a strip mall in Frisco. I stayed at the Canopy which was a quick 10 minute walk. Tiffany our server was fantastic! Super friendly and attentive and gave great recommendations. The restaurant is a scratch kitchen and that really came through in the sauces. So delicious! The crab stuffed mushrooms were so tasty and my friend and I joked that we wanted to lick the plate because the sauce was so good! My friend got the salmon bowl which was very fresh and had a really good sauce as well-so good that my friend asked for more so she could dip my fries in them. I had the steak frites which was huge! And the peppercorn sauce that it came with was fantastic as well. The menu had a wide variety of options and they also have rotating specials. I also saw they have weekday happy hour from noon-6. Prices were very reasonable too. They have a couple of other locations in the Dallas area. Definitely recommend you check it out!

    Kyerra B.

    My husband found this restaurant and we dined in for one of my many bday lunches (IYKYK). We dined in for lunch on a Sunday & had a reservation but didn't need it. Our server Maddie was the best!! Literally the best customer service I had in a whileee! It was our first time & she went all out! She even gave us a complimentary side. Appetizer-crab cake! Veryy Good!! Entrée- I ordered the Redfish & I honestly wasn't a fan. It was cooked too long & rather crispy. The brussel sprouts were delicious. My husband ordered the Beer Battered codfish & fries & it was AMAZING & a decent sized portion!!! I've never had cod that good!!! I'll be back for the cod fish sooner than later! Also, the mimosa was delicious & reasonably priced! It's difficult to find reasonably priced drinks these days!!! Overall, I thoroughly enjoyed this place!!

    Blackeded redfish w/ mac& cheese

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    7 days ago

    I love the food but I gave it 4 stars because they my favorite type of Mac and cheese now they changed it

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    5 months ago

    Dinner is wonderful, if you haven't been for brunch you are missing out!!!! The BEST shrimp and grits I've ever had.

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    2 months ago

    Great food and a very busy happy hour! Service is always good drinks are superb. Highly recommend it's a must try.

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    Place is cool service is great food was good atmosphere is cool they kept checking on us which is really nice

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    Page 1 of 10

    Ask the Community - CraftWay Kitchen Frisco

    Any Saturday happy hour?

    Unfortunately not on Saturday. Happy hour is Monday through Friday noon to 6pm.

    Do you they have chicken pot pie as a daily special? Does anyone know which day?

    Yes, it’s every Tuesday.

    When is the brunch menu available?

    Hi Jules, brunch is served on Saturday and Sunday from 10-2:00.

    Are there many gluten-free options?

    Hi Michelle, Yes. We have many options that are gluten free. Most of our menu can be modified to make it gluten free. We also have gluten free buns and pasta!

    Don’t See Your Question? Ask Away!

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    We came here in a week night with reservations though they were not needed. The place was hopping…read morewith live music byt not full by any means. Walk in via J Theodore, the ohone booth is to the left. It's a cool novelty calling with a book name to enter via the book shelf. Once inside the speak easy area there were two seating options. The Library which is set away from the open lounge area and quieter or the lounge area with the bar. They would not let us pick our spot despite seating being available. We opted for the lounge area as the seat offered to us there was better to our preference. The tables are packed quiet tightly which i dont like personally but i get it. That tidbit aside it is definitely a cool environment. Service was really nice and the food we ordered was great. I presume it's the same menu as J Theodore so I'm going to have to try that now for a more restaurant style meal. This is a cool place to hang out and bring friends imo. Since we don't really drink we'll probably end up at the restaurant next time as it's not easy to eat on tiny tables. It's a bar/lounge after all.

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    CraftWay Kitchen Frisco - newamerican - Updated July 2026

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