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    CraftWay Kitchen

    4.5 (102 reviews)
    Closed 11:00 am - 9:00 pm

    Order CraftWay Kitchen Takeout or Delivery

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    CRAFTWAY KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - CraftWay Kitchen

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    Reviews With Photos

    Cajun Pasta with Shrimp or Chicken
    Tee J.

    This establishment is very nice aesthetically. I got a pineapple martini, stuffed mushrooms, and Cajun pasta with chicken. And let's not forget dessert because why not. I believe it was butter cake. The chicken with the pasta could have been a bit more tender but that sauce was everything.

    Charcuterie
    Courtney Thompson

    My boyfriend and I love to stop in to Craftway for consistently yummy food and great service. They have a full bar and will let you taste test their frozen drinks, which is so helpful for my indecisive nature. The ambiance gives upscale casual dining. I love getting their charcuterie boards. We always try a new main dish, as everything is so appealing. We will be back!

    Bourbon Blackberry Smash
    Greg R.

    What a great little spot. We sat out on the patio and while the traffic noise from Southlake Blvd was a little much at times - the patio was well done and felt very welcoming. We began our meal with the Calamari which was lightly battered and perfectly cooked. I had the Bourbon Blackberry Smash and it was pretty good. A little more tart than I expected but it was good and well made. Out entrees arrived together with the presentation of each plate being most excellent. I had the Beer Battered Fish & Chips and my wife had the Coconut shrimp which was to die for (I stole much of it). The other couple with us had shrimp plates as well and there were zero leftovers to take home. I would be remiss if I failed to mention our service was spot-on. Our waiter was always there when needed but rarely noticed. He took great care of us and made us want to come back again soon!!

    Salmon sandwich
    Annabeth T.

    Love this place!! The service is always great and the chef even came out to our table to introduce himself! The food is always very yummy and the environment is cozy! I enjoy eating here!

    1 fish taco & 1 chicken taco
    Gem N.

    Lively atmosphere - great fast and friendly service. Food tasted fresh and full of flavor - definitely a place we will return to very soon! I personally had the ahi tuna bowl and it was super yummy! Although the tuna portion was a little on the small size

    Martini swap by Kenny
    Dana S.

    Craft kitchen and everything was made fresh and to order. The food was amazing in an elegant atmosphere. Our server Kenny was personable and explained everything including the martini swap to keep our drinks cold.

    Amy W.

    We came here around 2 pm on a weeked, and it was fairly empty. Our waitress was sweet and recommended the frozen "drink of the day", a piña colada. I took her up on it for a mere $7, and it was delicious, complete with a toasted coconut rim. It also made me pretty sleepy for the rest of the day, so it must have had more booze than I tasted. My husband was hungry and ordered the shrimp pasta. I went with the Reuben egg roll app, which could have used more corned beef. The strange part was the wait. We waited and waited for a very simple order, while two four tops who came in after us received their food about 15 minutes before we did. Eventually we asked our waitress about it, and she brought the food out right away. I was worried it had been sitting under the salamander in the kitchen, but it was piping hot. Everything was fine overall, but there is no real need for a repeat visit. There is a pretty nice outdoor seating area, but with Texas heat, it likely is only useable for 3 months outta the year.

    Crab cake and brussels sprouts... picture doesn't do it justice!
    Tiffany C.

    Super cute outdoor area was having a party of sorts...it looks great as it's covered! On the inside there is a variety of booth and table seating plus the bar. We had a lovely waiter and he recommended the crab cake. We started with blue cheese and bacon crumbled over chip. Devine! I had fried cat fish and shrimp. Super delicious!!! The hubs had the crab cake and brussels sprouts. He said the crab cake was amazing! Service was great and food yum-o!!!

    Fish and shrimp
    Patricia H.

    Second visit to this location. This time with a party of ten. Restaurant was slamming busy. Our server Cassidy was great. The service was good but the food had a few problems. Our appetizer Coconut shrimp was very overcooked and rubbery. One entree with pork chops had one cooked and one half raw. The sauce with the steak fritte was over spiced. 6 entrees were great. Just in a rush I guess !!!

    Tommy L.

    We finally broke rotation and tried CraftWay Kitchen in Southlake. The service by Aidan (and the food) were impeccable. We tried the calamari, crabcake, and redfish. Holy smokes! The carafe mimosas are on point! If you have not tried it, I highly recommend you do. If you have, it is certainly worth the visit. Mike Hutchinson, owner/chef, came to the table and really made us feel welcome. The service is top tier, just what you look for! PS. We would have included pictures but it was simply too late for photos....

    Chicken Tacos
    Brandon P.

    Really solid spot. The whole menu hits, and the food tastes like quality fun without trying too hard. Comfortable, consistent, and always a safe bet. Great happy hour too.

    Cindy T.

    Loved the ease of Open Table reservations. Kourtney was our server. She was friendly and attentive. We ordered they're blue cheese chips and fried calamari. Both tasty. Order the short ribs special over mashed potatoes. It was delicious. When she asked if we wanted dessert, we asked what they had. She brought the menu. We chose the croissant bread pudding and pumpkin special. So yummy. We ate everything. Six hrs later and I'm still stuffed! Dinner was fabulous, service was fantastic, the kitchen paced ourfood perfectly! Thank you so much. Oh, manager came by to check on us as well. Great touch!

    Crab stuff mushrooms

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    3 months ago

    Ordered pick-up but the restaurant was clean and fresh with friendly staff. Food was as expected and there were no issues.

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    Karma & Kocktails - Crafted cocktails with amazing appetizers

    Karma & Kocktails

    4.2(53 reviews)
    1.7 mi

    First time having cuisine from Nepal. It was so flavorful. Truly enjoyed trying all the new…read morethings, along with things similar to what we would get at an Indian restaurant. The service was excellent. Staff were super friendly and knowledgeable. Some of the spices used were not our personal favorite, but they were still good. The meat was tender. I could have an entire bowl of just dhal. So delicious. Parking is available on street or in back of restaurant.

    Food (2/5): Karma's platter was well done compared to other dishes. Biriyani was lacking…read moreingredients, just full of rice. Lamb was chewy. Fish is good. Curry is a bit heavy but pairs well with their Naan. Honestly, the best thing here is their naan. Update: the chicken biriyani is pretty good! Drinks (2/5): Shocked by the quality based on their regular price. The Velvet Karma was okay (tasted like watery Bailey's with cinnamon). The Karma Sutra was mostly cough syrup, almost no liquor tasted in either. Both $15 each. Service (2/5): The waitresses are all hardworking but they seem super short-staffed. The whole place was packed but they're too busy to be out in the front. It took forever for food and drinks to come out also, despite it hasn't been packed yet. Took 15 min for the cocktail to be out and was watery... Ambiance (3/5): The live music at 7pm didn't start until 7:20. We came earlier and waited for it to start. Super disappointed and wanted to like this place. We can't see ourselves back unless these changes. It just seems stingey as a business to lack liquor in cocktails this price. The staff and manager were all nice, it's just not well run unfortunately.

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    Karma & Kocktails
    Karma & Kocktails - Fried Chicken Dumplings(momo) and Nitro Chicken

    Fried Chicken Dumplings(momo) and Nitro Chicken

    Karma & Kocktails

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    Volstead - Cheeseburger

    Volstead

    4.3(103 reviews)
    0.1 mi
    Large group friendly
    Full bar

    Great place to have cocktails with the girls. Not only is the food pretty but the service was…read moreamazing! Our server works at another location and told my friend about this place I feel horrible I can't remember her name right now but she's a ginger super sweet and took care of us and answered all of our crazy questions. Brittany??? I had the cheeseburger and it was a double cheeseburger and it was so delicious with side of salad. (Photo didn't turn out) My friend had the burger & french fries so I got to try them and they were also delicious. Inside a dark and moody and cool and temperature so you can come in and get out of the heat enjoy a cocktail and a nice lunch. It's nice to not be under such bright light and crowded places. I really like the atmosphere here quiet swanky and had nice music. Friends request we shared the double eggs they were definitely something to try. And she had the chicken pot pie and said it was so delicious she licked the bowl clean.

    I don't know if I have anything "new" to add to my review because most of the reviewers for…read moreVolstead seem to be in agreement - it's a fun, unique, eatery with good drinks & food. Today was no exception lol I MUST shout-out, Josh though. My drinks were AWESOME! He suggested the Clover Club (martini) and I don't have words to describe how yummy it was - then he made me a coffee drink that absolutely MUST make it on the menu. Good energy. I'm sure he's going to kill it at Texas State :) The cheeseburger was delicious & I'm mad I forget my to-go box (ugh!) of course I wanted more truffle on the truffle fries, but.... that's just me lol The service was excellent. The whole experience is worth the price. It's a fun environment and the food, drinks & service are awesome as well which isn't always the case with "theme" restaurants. Only "concern" suuuuper limited seating, so go early or make a reservation.

    Photos
    Volstead
    Volstead - Zac made me 1000 corpses... It's off the menu and totally yummy

    Zac made me 1000 corpses... It's off the menu and totally yummy

    Volstead

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    Hoppin' Grapevine - Entrance/seating options

    Hoppin' Grapevine

    4.4(59 reviews)
    4.9 mi

    What a hot little spot! Love the concept! They were having $1 an ounce sparkling wine when we…read morewent! The food is GOURMET. It definitely blows typical bar food out of the water; it's evident that the owners have restaurant and service industry experience because every little detail has been thought of. They even make their sauces in house!! The juicy thick hotdog - could not get enough. The parmesan French fries - devoured. The tasty, cheesy burger rivaled any other gourmet burger joint. The place is a great time for people of all ages. There's plenty of seating. The sports are playing, and they encourage people to socialize, chat, and play games. What's better than cold drinks, great food, and fun times with friends? My friends and I will definitely be back!

    Hoppin' Grapevine is an interesting concept! You check in, put a card on file and get a wristband…read more Food and specialty cocktails is order via a QR code at tables. They do let you know that there is an automatic 20% tip added to your tab up front, which you can add too if checking out using the link they text you. The special thing is they have a wall where you pick your own beer, cider and wine(?) that you activate with your wristband and are charged per ounce. I love the drink concept because it allows for folks to try a little bit of various options ... which they do have a number of local options on their wall. This is what I would return for, and bring friends to tet before we end up at another activity. Food wise: got a smash burger which came with fries, which if I order it again I'd probably change cheeses and ask for some pepper to season the fries a bit more ... all personal preferences... but was ok for something to eat to off set the two drinks I had while there. I also got some tacos to go for my husband. Again personal preference, he would have liked more seasoning/spice on the actual meat of the taco vs being as reliant on the salsa. So, on our next visit we might just stick with shareables/apps with our drinks.

    Photos
    Hoppin' Grapevine - Tap Menu/Kitchen

    Tap Menu/Kitchen

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    Hoppin' Grapevine - Bar

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    Bar

    Winewood - Chicken Fried Ribeye & Eggs

    Winewood

    4.0(1k reviews)
    1.9 mi
    $$

    Forgot to take pictures...went for a large family dinner. Loved the Thai chili Brussels sprouts,…read morequail knots and calamari. Enjoyed the lamb and more Brussel sprouts. Kind and classy servers. Fancy, upscale, and great place for steaks and fish dishes.

    I came here for early dinner and ended up trying quite a bit from the menu. The restaurant itself…read moreis really nice. It's quiet, cozy, and has a great atmosphere for a relaxed dinner! The portions are also huge Our server was wonderful from start to finish. He was friendly, attentive, and checked on us often without being overbearing. The service was honestly the best part of the experience. We started with the Sichuan calamari, and this was easily the highlight of the meal. It was perfectly crispy, the glaze had just the right amount of sweetness and heat, and the seasoning gave it a nice kick without overpowering the calamari. It was one of the best calamari dishes I've had and definitely raised my expectations for everything that followed. Next was the tenderloin bruschetta, and unfortunately this one just didn't work for me. The flavors didn't come together, and it was much saltier than it needed to be. It felt like there were too many things happening on the plate without much balance. I wouldn't order it again. For the entrées, the Chilean Sea Bass was very good. The fish was flaky and cooked well, the risotto was creamy, and the sauce brought everything together without being too heavy. It was one of the stronger dishes we ordered. The lobster stuffed ravioli was another solid choice. The filling was generous, there was plenty of lobster on top, and the vodka sauce complemented everything nicely without taking over. It was rich but still well balanced. We also tried the New Zealand rack of lamb. This one had mixed reviews at our table. It wasn't as tender as I was hoping, but I didn't dislike it and again I didn't love it! The blackened exterior and the wine reduction gave it good flavor, but it just wasn't particularly memorable. My favorite entrée ended up being the tomahawk pork chop. The pork itself was juicy, flavorful, and cooked really well. I wasn't a huge fan of the pineapple bourbon glaze since I didn't think it added much to the dish, but the quality of the meat made up for it. We also had the strawberry spinach salad, which was fresh and a nice lighter option alongside all the richer dishes. Then there was also a side dish with green beans and almond and again no complains there. Overall, I left feeling a little conflicted. The service was outstanding, the atmosphere was great, and the portions were very generous. The food itself was a mix of really good dishes and others that completely missed the mark. After such an incredible start with the calamari, I expected the rest of the meal to be on the same level, but it just never got there. I'm glad we tried it, but I don't think it's a place I'd rush back to.

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    Horseshoe bar, and Daren is an excellent bartender!

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    CraftWay Kitchen - newamerican - Updated September 2026

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