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    Crossroads Que

    4.4 (8 reviews)
    Closed 12:00 pm - 8:00 PM

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    1 year ago

    Helpful 2
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    3 months ago

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    1 year ago

    Helpful 2
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    6 months ago

    Ordered the brisket platter with slaw. Food was tasty but $21 for 4 slices and slaw? You must be kidding!

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    9 months ago

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    10 months ago

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    2 years ago

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    2 years ago

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    Dang BBQ

    Dang BBQ

    3.6(359 reviews)
    2.8 mi
    $$

    Fairfield Ballpark, Central Islip (Ducks Game)…read more I had the pleasure of trying the Piggy Fries from the Dang BBQ food truck during a Ducks game, and wow -- they blew me away! These fries were made to order and served piping hot, with a perfect delicate crispness that held up beautifully under the generous toppings. The meat was tender, flavorful, and clearly slow-cooked with care. Every bite was better than the last -- honestly, it was even better than I expected. The food truck itself was impressively clean and smelled incredible from the mix of barbecue and fried goodness wafting out. The very beautiful woman taking orders had such a kind, pleasant face that she instantly brightened my day. And major kudos to the cook -- whoever's running the grill is an absolute star. I'm already craving a second plate! If you ever catch the Dang BBQ truck at an event, do yourself a favor and order the Piggy Fries. You won't regret it.

    Having this bookmarked for quite sometime my boyfriend snd I finally decided to stop in…read more Parking is not the best. Their lot is only big enough for about 5 cars. For drinks, I had the smoky Mary and my boyfriend had the dang LIT. The smoky Mary came with a piggy popper. We also ordered piggy poppers as our appetizer. They were probably the best stuffed jalapeños we've had. It also came with a good sauce to dip. For my entree I ordered the bbq shrimp. It came with a choice of two sides. I went with Caesar salad and collard greens. Both were good. When we were done I realized it didn't come with cornbread as the menu stated. We were already done, so I didn't mention it. My boyfriend had the smokehouse lasagna. He really enjoyed it and the portion was huge. We also added sausage as we wanted to try it. It was just okay. I wouldn't get the sausage again. After we got home I looked at the menu again as I thought the bill was a little high. My suspicions were correct. We charged more than what the menu says. For the piggy poppers we were charged $18, when the menu says $15. The smokehouse lasagna is priced at $26 and we were charged $27. Not really sure what happened here. It was a decent lunch. Just slightly disappointed about the price discrepancies and not getting cornbread.

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    Ditch

    Ditch

    4.2(79 reviews)
    0.9 mi
    $$

    establishment OK, I can't even begin to tell you when an…read moreamazing experience we had when we came to your establishment today. The ditch in your Bayshore location as me and my bride. Robin entered the building it's Memorial Day and there was just a three top there so when we walked in, Joe was attending to the people at his top but when he saw us, he expertly expedite himself from them to come and greet us and welcome us to your establishment top shelf automatically we sat down. We were waiting for another couple to join us. We had a nice conversation with him and he gave us drinks at the bar explained we're waiting for another couple to come. He said no problem when they get there we'll take it through table and that's what he did. The other couple of rides we sent the table. Wonderful service came up spoke to us very very attentive went over the menu with us gave the specials was absolutely incredible. Then I realize that he was all alone in the bar, not only was attending to us. He was only also attending to the other top plus, he was the bartender and the waiter and whoever was working in the back though your kitchen also wonderful then the place lit up there was a table of four came in another table of two and another top of two. This kid didn't even flinch. Continue to take care of every one of us very attentive and then the doors open up he had about 25 people altogether came in and came up to the bar. This kid did not flinch. He took care of them still attentive to us taking care of that baby at the bar, he put a high chair from this kid, amazingly took care of the whole bar and the dining room by himself. I am saying this to you because I am I am was previously a borrower in many many years I own two bus I have never seen one guy take care of a place of drinks, bar table tops food, greetings hospitality. You have a gem with this guy Joe I offered to help him as much as I could cause I saw that you know it was just overwhelming. He said I will take care of everything as his quote to me. I got you I said if you need me, I'm right here because I've seen it before this kid took care of a full bar too deep I might say also six tables of average three to table and just made your place run amazing so my advice is this when you find the guy like Joe you hold onto this kid like Grimm death and don't let go employees like a guy like Joe a few and far between you would do your company and yourself a service to make sure that you hold onto him and make him happy and keep him with you because there was never I've never seen a better ambassador for any place that I've gone to then watching this kid work today again I'm a bar owner. I've been a restaurant business. I'm a chef and I have never seen one kid run a place like that kudos to him. Kudos to you for hiring them and kudos to you if you hold onto it again unbelievable great experience. I will recommend your place. I will recommend to my friends as I had that my friends called to stay today. I will continue to do so as long as you continue to have people like Joe work for you. Great job all around. You got a little hidden gem there and they should make sure people know about it thank you very much. Me and my bride and my friends enjoyed your at your place and it was above and beyond excellent service and experience

    On Wednesday, I called to confirm my Yelp reservation. Laura was unable to locate it and had to…read morecreate a new one. I asked if she could be our server that Friday. After I got the confirmation text, I joined their loyalty program. My good friend Cynthia found a spot in the parking lot across from Burnett's Marina - Bait & Tackle. We had a lunch reservation at Eat At Ditch to celebrate our birthdays. I asked to sit at a shaded table on the back patio because I liked the beachy vibes. Once seated, I told Laura about my food allergies and restrictions. She offered great suggestions and provided excellent service. Drink Ancho Average Marg - The margarita had a strong, delicious flavor and was served in a pineapple with a Tajín rim. Food Yuca Poppers Wings (bbq sauce) - Mmm, finger-licking goodness! Me: Seared Tuna Taco (no cilantro) - I ordered the Seared Tuna for the first time, and it will be my last. I didn't like the texture. Jerk Shrimp Taco (no pico de gallo and cilantro) - The chipotle aioli on the jerk shrimp with spicy slaw was incredibly flavorful. It was my favorite taco, so I ordered another. Baja Fish Taco (no pico de gallo and cilantro) - The crispy fish with lime crema and red cabbage was delicious. Cynthia: Seared Tuna Taco Beachfire Chicken Taco Jerk Shrimp Taco Carne Asada Taco Bookmark this spot to try!

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    Crossroads Que - bbq - Updated May 2026

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