The red bean bun is the perfect amount of sweetness for people who are sensitive to sugary bites or…read moreare overwhelmed by traditional doughnuts! The milk dough they use to make them is so good & just melts in your mouth. Yum!

We made a quick stop at Foundry Bakery and ordered a wide selection -- everything was delicious…read more We tried the milk bun, lavender yuzu berry cookie, egg tart, black sesame panna cotta, pineapple gem, orange bun, berry trio walnut bread, and the cronut. Not a single miss. The biggest standouts were the lavender yuzu berry cookie and the berry trio walnut bread. The cookie was incredibly well balanced -- floral, citrusy, and not overly sweet -- and easily one of the best cookies I've had in a while. It's also a pretty large cookie, so good for sharing... or not The berry trio walnut bread had great structure despite being packed with nuts and dried fruits -- really thoughtfully baked and especially amazing toasted. Overall, Foundry is a really great bakery. Absolutely worth the drive to try something new, and I'll definitely be coming back.

We went here for pastries and tamales. The Tamales were pretty tasty. I am usually not a Tamales…read morefan but these were good. They have lots of pastries selections and they taste not too sweets which is good. I wish the pastries were also listed in English because I cannot tell what they were and just select them with how they look and hoping they have custard inside. There were just too many of them for me to web search it.

Diana's Bakery on Cherokee Street -- ¡qué delicia! A true St. Louis treasure with beautiful Latin…read moreflavor. The moment you step into Diana's, you're wrapped in the warm, sweet aroma of a traditional panadería -- fresh breads, sugar-topped pastries, and that unmistakable feeling that everything here is made con amor. The pastry cases are a celebration of color and flavor -- pillowy conchas, golden empanadas, trays of vibrant pan dulce, and fresh breads like bolillos and telera rolls that practically beg to come home with you. Every bite feels authentic, comforting, and joyful -- the kind of baking that carries tradition in every crumb. The conchas are especially spectacular -- soft, lightly sweet, with that perfect sugary shell. Pair one with a cup of coffee and suddenly the whole morning feels like a little fiesta. I especially love popping in and picking up fresh bread for Sunday brunch. There's something about bringing home warm bolillos or sweet pastries that instantly turns brunch into a celebration. But what really makes Diana's shine is the spirit of the place. There's warmth, laughter, and that welcoming neighborhood energy that makes you want to linger just a little longer. The staff are so gracious and kind -- the kind of hospitality that makes you feel like familia. Diana's Bakery is more than a bakery. It's flavor, tradition, culture, and alegría all in one beautiful little spot on Cherokee Street. Auténtico. Delicioso. Puro sabor latino. -- Big Daddy Tedd Energy

My friend and I met up on a Saturday morning a few weeks ago for coffee and a few sweet treats…read more When we arrived, it was busy, but the women working behind the counter were absolutely hustling. Even with the crowd, they kept the line moving and everything seemed very organized. I ordered a fruit croissant, a chocolate Napoleon, and a coffee. After I paid, my pastries were packed up right away, and within just a few minutes, my coffee was ready at the coffee counter. The whole process was quick and efficient. My friend spent a little extra time browsing all the pastry cases before finally making her selections and ordering a coffee as well. While we waited, we admired the beautiful cakes on display and talked about all the incredible-looking pastries. Honestly, I wish I could have ordered one of everything because that's what I really wanted to do! Pastries are one of my biggest weaknesses, and choosing just one or two items is never easy at a bakery like this. Everything looked delicious. In the end, I was very happy with my choices and enjoyed every bite. I even took the chocolate Napoleon home to share with my husband, and he happily helped me finish it. Overall, it was a great spot for coffee, pastries, and catching up with a friend, and I'd definitely stop by again the next time I'm in the area

Before heading back to work, I had a little craving for something sweet and decided to stop in for…read morea quick treat. It's kind of embarrassing that this place is literally just minutes from my house, yet I've only been here a couple of times. I knew I wanted something small, but a little more substantial than a macaron, so I went with the chocolate chip biscotti. It was a tough choice between that and the pistachio, but honestly, you can't go wrong with either. From the first few bites, it hit the spot. The chocolate added just the right amount of sweetness, and the biscotti had a satisfying semi-crunchy texture without being too hard. Surprisingly, one piece was all it took to satisfy my sweet tooth. I'll definitely be back to try some of their mini cakes and other sweet treats!

Since 1924, the Missouri Baking Co. has been making this rich messy almond flavored rich cake with…read morea chewy crust of over a hundred years. Gooey butter cake was first dreamed up in St Louis. We shared a chocolate chip cannoli and a gooey butter danish. Both were fresh, creamy & amazing! They take credit, even though our pastries came out to $7. All they need is a few tables and chairs to sit and enjoy our purchases

A long standing "Hill" favorite! From cannolis to Italian bread to the most amazing cheese danish,…read morethis place has it all. When really busy, they have a number system. This particular Saturday was not horrifically busy and I was greeted by one of the servers. She was very helpful in suggesting items. The ambiance is that of a true bakery- from the smell of yeast in the air to the sugar scented pastries. A "must visit" place on the Hill.

Tous Les Jours is a French Asian bakery with locations all across the US (which turned me off a…read morebit). I was pleasantly suprised with the quality and price! The bakery items taste just as good if not better than your local bakery. I love the variety of options they have - I went back 9 days later and there were many new things to try!

One of the best Asian franchise bakeries in St. Louis! They offer a wide variety of delicious…read morepastries, including both savory and sweet puffs, croissants, egg tarts, milk bread, pies, muffins, and danishes. We frequently order cakes from them for special occasions, and they're always a hit. The cakes are perfectly soft with just the right amount of sweetness. Their drink menu has coffee, tea and non caffeinated drinks, and my personal favorite is the iced strawberry matcha. The service is consistently quick and friendly. While it can get a bit noisy if you're looking for a quiet place to work, it's a wonderful spot to catch up with friends or enjoy time with family in a small group. Highly recommended!

HOLY MOLEY. I'm in love. They have cake in a cup. I'm currently writing this at almost 11pm and…read moredreaming about finishing mine... but it's late and bad for you, but one more bite won't hurt ... lol This place is a hidden gem! I'm so happy that I learned about this place during the bakery crawl. It is a must find place and honestly I don't even need a birthday cake for my 36th. Give me a cake and a cup that thing is perfect. Stick a cute little candle on it so we don't burn down the neighborhood and call it a day.. However, if you are looking for birthday cakes, wedding cakes and much more, this is the exact place to go. The icing isn't too sweet. It's absolutely perfect and the cake is moist. I have the chocolate chip cake... and yeah, I said it moist that's exactly how a cake should be!!! The workers were very sweet and it is a cute little shop. That is a must try place.

So good, did my wedding. Still get cake from here any excuse we can come up with…read more They even let me look in the kitchen on how it works, very friendly and seem to love what they do.

Has the best whipped coffee ever here!! The macarons are always a delight as well! There is…read moresomething new to try every time I come in and I love sitting in the chic cafe. The ladies behind the counter are wonderful as well! Make this a spot to check out!

I'd give this one star if possible. I really hate to leave negative reviews but I have to update…read morethe one I left 8 years ago. I had been a frequent & loyal customer here for many years. Last year, (I waited that long) I sent Simone, the owner, a message on instagram to let her know I was frustrated about having trouble getting any of the crème puffs she was constantly advertising. They were one of my favorite pastries she made. (Obv not super important I just thought she may not know & what could it hurt giving her some input from a customer, she may know know?) In this message I also told her how long I'd been supporting her & why and how much I loved her bakery. She is black, female, and truly an artist and master at her craft. With a good personality, That being said; she unleashed her fury on me, one of the angriest most condescending messages I had ever read. Not sure if I caught her on a bad day or she just doesn't handle feedback well. I was stunned and disappointed. Either way, I would never consider stepping foot into her bakery ever again. Her window has maybe 5 things to choose from. It's pretty sad, but there were 2 items I love love loved, and I drove out of my way and paid top dollar for those items. She's by far one of the most expensive bakeries in St. Louis, but I enjoyed supporting her I thought she was great. And she has a moving story. Sadly she doesn't know how to handle customers or feedback. I'm in customer service, 30 years, that's not how you do it, I still think she's a cool Person but not enough to support her. We have a ton of fabulous bakeries here I'd rather go to like Nathaniel Reid or Russell's or MO baking co....

Federhofer's Bakery is exactly the kind of neighborhood bakery we should all be supporting. Before…read moreyou even walk inside, the nostalgic neon sign reminds you that places like this are becoming harder to find. I picked up four cupcakes to bring home for my family. They disappeared so quickly that the only evidence they ever existed was four empty wrappers. That's about as strong an endorsement as you'll ever get. If you haven't stopped into Federhofer's yet, you're missing one of St. Louis' sweetest traditions.

Beautiful baked goods from breads to cookies to pastries and cakes…read more I got a donut and a cookie. They were very good. The server was really nice and answered all my questions happily. Ambiance: small shop, take out only. No seating.