A unique fast-casual noodle concept that worked! We got one Build Your Bowl, the Seoul, and two…read moreNoooooods. I made a bowl and thought the 5 Spice Pork Broth x Peanut Sauce combo was divine. The drawback of creating my own bowl was that it really made the cost add up. Note that each sauce costs $2 extra. My groupmate thought the Seoul was great. The two that got the Noooooods thought the soup was bland and had to add soy sauce to compensate. Make sure to ask for your pic taken so it can be added to their wall!

This place saves lives on a busy night: they're quick, have so many delicious broth, sauce, noodle,…read moreand topping options. While waiting for a restaurant with a long wait, we dropped by to grab their dirty dumplings (drowned in peanut sauce, crushed peanuts, cilantro, and sriracha) and they were flawless. And now, we're thinking of taking our name off the other restaurant waitlist and making this a full meal. It's a casual counter service-style place that rides on its speed and quality. Absolutely stellar!

This. Is. It. Seriously, do not pass go. No notes. If you want to take a journey into tantalizing…read moretastebud adventures you must make it a point to get here. Super funky vibes. There's records being thrown down, cool lighting, nice decor and even super friendly folks. The employees here are beyond nice and welcoming. Like they know what they are doing here and they are offering you an experience that is fun and funky. We started off with two drinks. One was called a salad of some sort (sorry, blacked out) and it was delicious. The other was just as good. Ordered the eggplant app - do not leave without this. Absolutely amazing. For food, we ordered a rice bowl with pork sausage and a noodle bowl (with lobster and clams). Don't remember the names. Both were absolutely fantastic. The flavor profiles are just incredible. The rice bowl had so many things happening. Just terrific. The noodle bowl has a broth that you would drink daily. There wasn't one thing that could have made these dishes any better. Do not leave without dessert. Read that again!!! Get the honey sundae. This is what dreams are made of. You will question reality. No matter how stuffed you think you are, order this. This place is just full of magic and wizardry. Like seriously.

Good meal, prices definitely on the high side…read more Vibe: really cohesive, cool, themed decor. Large shared table in the middle flanked by bar seating. Service: Great Food: We started off with soft serve and the seasonal earl gray outshined the house honey. The earl gray had a great flavor topped with an excellent syrup while the honey was mild and the chocolate shell didn't add anything, although the 'honeycomb' bits were delic. Crispy eggplant special - good, very small portion Pork katsu sandwich - pretty solid, interesting pickle Pad mee korat - good, small portion Value: Aside from the soft serve, the portions were very small for ~$17 price point, and the food was good but aside from the earl gray soft serve, didn't amaze to the point of paying a higher price point. Overall I did like this meal but portions were small for prices. I hope they keep the earl gray soft serve around!

My wife had a craving for some good ramen and this came up as possibly our best option. Especially…read moreconsidering they had duck ramen as an option. We showed up with a small line waiting to get in/pick up orders. Once inside we waited a little bit for the staff to arrive to greet us, once they did we were told it would be a wait for a table or could sit at the kitchen bar right away. We snagged the two furthest bar seats with a slight peak into the kitchen watching food being prepared. They had QR codes around for you to scan to pull up the menu. Overall it's a small space as well as being a thin and narrow space. Be ready for a possible wait for a spot to open up. To start off we grabbed some cocktails, my wife got their Shiso Lucky (Roku Gin, shiso, lime) and I got Kochi Sunset (Shochu, yuzu, blood orange). Also for a starter we decided to have the Lobster Buns. Cocktails were great and well made. The lobster buns were a fantastic unique way of enjoying lobster. My wife did find the texture of the bun to be not ideal but overall enjoyed it. Entree wise we both decided on the duck ramen. We both enjoyed it very much, my wife could have done without the menma (fermented bamboo shoots). I wish it had more duck in it honestly. The duck was extremely tasty in both the normal meat and meatball. For our return eventually we will both likely try a different ramen to branch out. Overall a pretty solid overall experience. Some small changes could make me change it to a five star from my current four. It certainly fulfilled the ramen craving and I could see this being a no -brainer for stopping at during the brutal winters Maine has.

Oh my god, this ramen is incredible. I got the Miso ramen and was absolutely blown away…read more It's so cozy inside, and the dark wood makes everything feel warm and welcoming, even in cold winter months. Our waitress was super nice and gave us great recommendations, for those of us who hadn't been here before. Highly recommend Pai Men Miyake!

We had a wonderful dinner experience here. Good service and a pleasant atmosphere. We ordered a…read morebunch of food in waves so that we could enjoy things as they came out. An excellent third stop on our impromptu culinary tour of Portland, and our party grew from two to four. I had the Shanghai cowboy cocktail, the bourbon hits, and you can definitely taste the mint more than the guava. All the foods in order of my preference, this was a tough list to rank because everything had great flavor and came out hot!! Lobster rangoon: yes, I would love to have another order of these! Great flavor, nice crisp wonton, just a wonderful rangoon experience! Pork pot stickers: mmm, love me some pot stickers, and these lived up to my expectations, great flavor and texture! Sa cha chicken skewers: so very tender, great flavor, would gladly eat again! Garlic meatball skewers: good flavor, nice dipping sauce, happy we added these to our selection. Shanghai soup dumplings: in general a fun food item, great flavor and they were highly recommended by the everyone who suggested we eat here. Mongolian beef: the beef had great flavor, the broccoli was cooked properly, not mushy, the onions were well caramelized; delicious! Har gow: good flavor, nice steamed dumplings, glad we tried them! Peking duck buns: my friend was in love with these, it was good, but not something I was immediately obsessed with. More than enough food for the three of us adults! The toddler had an order of steamed noodles. I definitely forgot a few photos, but the food was just so good!!

This is an awesome little restaurant. Its got plants everywhere and cool asian inspired trellises…read morefor them to climb on - there is a good mix of high top and low top seating, a bar area that looks like it could be part of a speakeasy - dark, and eclectic , anyways, while I appreciate all that - how did the food stack up? 3 things to go over - Lobster rangoon, Duck Bao Buns and Orange beef. Lobster rangoon, order them yesterday. They're absolutely amazing. Little sweet, little tangy, rich, very light exterior, plenty of filling; they checked all the boxes. I wish an order came with double! (I wouldn't judge if you put in a double order). The Duck Bao, for me, would be a pass for next time. They were good- just not standout. The bao bun itself was very nice and pillowy, just as you'd want, so they are working with a great foundation. I just wanted a little more out of the flavor for the duck. Maybe it could have used some freshness in there, there was a touch of scallion and some soy based sauce in there but could have benefited from some veg like shredded carrot or daikon or something else. Either that or it would have needed to lean even harder into the umami, caramel- deep flavors. Onto the orange beef. I didn't know how to feel about this when it was first put in front of me. The portion seemed okay, but I realized as I kept eating, the pile of beef wasn't going down as quick as I thought it would (good problem to have!) the beef was crisp, the orange flavor was tangy and sweet - it was really tasty. Beef wasn't tough but also wasn't super tender. Not good nor bad. My only complaint here is that there could have been a little more bok choy and the rice was not very easy to eat with chopsticks. It was a jasmine rice from what it seemed and it didn't have any starch to stick together at all. To pick it up I was having to press the beef into the rice to stick it all together. Not super easy to eat but maybe its just a me problem.

Jing Yan is a small, stylish restaurant. I like that they have a long bar--you can sit and eat…read morecomfortably even if you're dining alone. I looked up their menu online ahead of time, but when we arrived, they told us they didn't have duck that day. So unfortunately, I couldn't try the duck ramen or duck bun. We ordered the smashed cucumber and wood ear as our appetizer. This is a common summer dish in some parts of Asia, and I really enjoyed it--it was probably my favorite of everything we ordered. For mains, we had the beef bowl with rice and the beef kimchi ramen. The beef bowl looked similar to Japanese gyudon, but the flavor was different. The beef in the ramen was tender, but the broth was very light--not like the typical rich ramen broth. That said, both dishes were fine. Overall, it's a nice spot for a casual bite.

We stopped into Jing Yan after getting drinks across the street at Lowkey. I have to say that we…read morewere smart for making this decision! Jing Yan has limited seating and we had a short wait for bar seats to open up but we eventually enjoyed a delicious raw tuna taco trio and some delicious ramen! The music playing in the background was not what I expected but I found myself humming along to some true classics... we're coming back to try the full menu in the future!

The Hat trick and Jaded Lady are my favorite rolls and a must get every time you visit. The staff…read moreis always very friendly as well which is nice to see. There is a reason this place is always busy.

I absolutely loved this place. We got sushi rolls, gyoza, and edamame. Everything was delicious and…read moreour waitress was unbelievably prompt and kind. I LOVE that they let you sit on the floor on the elevated platforms and their little seats. Boyfriend paid so I cannot speak on how expensive it was but it's probably pretty comparable to other Portland spots. THEY HAVE STREET PARKING which if you know me is my biggest deal in Portland. Would definitely recommend. Loved it.

One of our favorite sushi experiences to date. We were staying in town for the weekend and tried…read morethis place out. Sitting at the sushi bar was the best, being able to watch the various dishes get put together was fun in itself. And the quality of the food was amazing. The king salmon and toro were epic. The cocktails were delicious. If you want a dining experience I highly recommend putting a reservation in and trying them out.

Amazing fresh fish! We sat a the sushi bar and it was fun to watch them make all the different…read moresushi and dishes. My favorite was the tuna roll and Hamayaki. The Hamayaki was such an interesting dish and something I would go back for. The service was very attentive. The flavors and fish were so great in every dish. Worth a spot for a fancier and pricier sushi place!

Yet another local spot my wife and I have considered an absolute favorite that we have visited for…read moreour last time. By the time you read this review they are likely already closed. Their last day of service is 8/31/25 announced recently on their social media accounts. My wife and I knew we needed to make one more trip here and glad to say we got one more visit in! The vibes have been similar over the past couple years during our visits. They have a tropical/island vibe with Asian inspired menu items along with some late night bites. They also do a phenomenal job with cocktails, and I would add mocktails as well which my wife and I each tried one tonight. Looks wise you would not even be able to tell it was non-alcoholic and the flavors were great too. I got their Platonic Best Friend which had a good spice to it, while my wife got the Lack of Meow that she loved. Food wise we each got a Double Patty Burger and split an order of the house fries. Both were just as good as all our other visits and the fries were even more seasoned than normal. We will miss both burgers and fries and especially the dipping sauce that comes with the fries. Lastly we had never tried their dessert and the Maine Blueberry Cake they had sounded so tempting, my wife's favorite fruit is blueberries. Every bite was amazing and my wife even said it was the fastest she has ever eaten a dessert. Was the perfect end cap to our final visit to Paper Tiger! We will miss this being a late night spot for us to grab a burger while people watching the madness of Fore Street bars closing. Service was fantastic with no complaints. The only negative I could mention is that talking to our server about being sad about them closing and they let us know the staff only found out about it one day before the social media post went out. Leaving them with minimal time to find another job. Hope they all can find a new job right away. If you have the chance before they close get over here for one last drink or bite!

Fun, innovative little joint in downtown Portland. It's been on our radar for so long, we were…read morehankering for a burger, and I've heard that Paper Tiger makes a good one, so we wandered in on a quiet Wednesday afternoon to check the place out. They lean heavy into the Tiger theme here. The place is totally decked out in knick knacks, artwork, and more. It's cozy but chic, with huge booths on the other side of the bar, good for big drunken outings I imagine, considering how they are known for their late night scene. We chose the small but comfy wicker chairs at the bar and got glasses of wine - $2 off on happy hour! Our bartender was super sweet and helped us with our order. We got the double smash burger and Szechuan wings with Thai chili sauce on the side. Food came out hella quick. The wings were little but they were so *crispy* and the Szechuan seasoning was tasty and not too overpowering. It was rated as 3 chili peppers on the menu but I didn't really detect any spice. Thai chili was sweet, tangy, solid. Our burger was good. I imagine it's modeled after a Big Mac - had all similar ingredients - just better beef, pickles, etc. It went down easy. I think I was just missing more flavor, maybe a little greasier, something cravable. But hey, if you've been out drinking and you need a late night snack, I guarantee that puppy will hit the spot. Their cocktail menu is an attraction in and of itself. The more you read through it, the more hilarious and charming it is. We will definitely be back to try some of them, especially one of their "party" bowls meant for multiple guests. Love the innovation and playfulness here! Can't wait to return!

Stopped by Mi Sen on a colder fall day and had a really solid experience. The wait staff was pretty…read morehelpful -- we were a bit confused entering the restaurant, but eventually got a seat! The ambience was peaceful and welcoming, we felt like we were at rest. The food hit the spot but seemed to lack some flavor. The veggies were well done, but I usually like the broth of my soup to be more flavor-packed. We were big fans of the cocktail presentations. Overall, good experience.... Would recommend.

My partner and I came here for my birthday dinner and were very happy with our experience. Being…read moreright downtown, it's a popular spot, so I highly recommend making a reservation in advance. We were there on the earlier side at 6pm, and people were already being told there was 25-30 minute wait for a table (not sure if that was because there was a sold out show at the State Theatre down the street, but still busy!). The host was very friendly and saw us to our table right away. He was very sweet when he learned it was my birthday and brought us a free dessert without making a spectacle out of it. A review of our food: Chive Cake: perfectly fried on the outside and the right amount of creamy and savory on the inside. Great size for an appetizer. Fried Rice with veggies: Standard fare done well. Pad See Eww with veggies: My favorite Thai dish done very well. Not overly sweet, broccoli wasn't mushy or toothsome, and the noodles were great. Green Curry: Fresh and balanced flavors with the right amount of heat. Sticky Rice dessert: We ate it all but it was too salty. The portions are larger so we had two more meals of leftovers to take home. I'm happy we went here to celebrate my birthday! Great option in downtown Portland.