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    Cupcakin' Bake Shop

    4.4 (190 reviews)
    Closed 10:00 am - 6:00 pm
    Updated 2 months ago

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    Cupcakes
    Brian Bhatia

    I picked up cupcakes from Cupcakin' Bake Shop for my wife's birthday, and they were absolutely amazing. I got the Cookies n Cream, Dirty South, Lemon Cream Pie, and Key Lime Pie, and I was able to try each one, every single flavor was delicious. These are probably the best cupcakes I've ever had. They were incredibly moist, rich, and full of flavor, not overly sweet, and clearly made with care. Each cupcake stood out in its own way, and none of them disappointed. I'd definitely be back and highly recommend this place if you're looking for top-tier cupcakes.

    They weren't sold out! Yay!!!
    Jacqueline F.

    This is why people stop buying their cupcakes out and choose to make stuff at home. This place really knows how to disappoint! And I find it amazing because a substandard shop around the corner is selling crap and while these people have a much better product with much more flavor, they never seem to have it in stock. I go in and I see that they have cupcakes and I'm looking for a gluten-free cupcake. Whatever the flavor they have if it's gluten-free, I will take it. I have absolutely no idea why they don't have these cupcakes. A couple of times I showed up close to closing and they didn't have the cupcakes and I understand that you know they may have sold out. But I've been there 10 minutes after opening, a half hour after opening, an hour or two after opening and no cupcakes. I have been there in the middle of the day and no cupcakes! The people do have plenty of excuses. There is the time I went there and now I do not have cupcakes. I was ignored the whole time I was waiting. There was a time I went there and the person who was supposed to be working was in the bathroom probably taking the dump because there's a sign on the door saying that they were in the restroom. I waited longer than I should have for that to find out there were no gluten-free cupcakes. This was 1/2 hour into their shift and when I went in there, they already did not have any gluten-free cupcakes. Here's the problem, don't advertise if you have something if you don't have it on a regular basis. You go to the website they show you the muffins there's always a gluten-free flavor. The last four times I've been there they have not had gluten-free cupcakes. I don't know why. I came by in the morning to get some cupcakes and they didn't have them. And if they run out of cupcakes that early that means they're not making enough. But clearly they do not care and now I no longer care. This place is nice and clean and it has a great ambience, and they have a lot of cute things to buy. But I did not come by for any of that stuff. I came by for a gluten-free cupcake and on that small ass they didn't even bother to have any. Today, I was told that they may have a day old cupcake in the back. Of course they didn't have one because that makes no sense. They had all the old stuff out waiting and for some reason, I'm supposed to think that their day old sitting in the back. I do not know why these people do not have enough product, I really don't, but I'm done I'm making my cupcakes at home.!!! Normally, I came by here once or twice a month for a cupcake when I was in the area. Now all I've gotten on the times I've been here is disappointment. Going from Richmond to Berkeley for that level of disappointment is not worth my time. It is not worth yours either.

    Business hours
    Mary K.

    When I get a sweet tooth, I like to stop by here every once in a while,the cupcakes are good. The staff are always friendly. I was surprised to see they had oatmeal raisin cookies.

    Ang V.

    Although it's a cupcake bakery, the underdog is their cookies!!! It was huge and under $3! I regret not getting more. They only had two flavors: chocolate chip (though it was more like sea salt chocolate) and oatmeal raisin. I just got the chocolate chip and wish I got the other one. I like how they have mini cupcakes and regular size cupcakes. Not sure how often (if at all) their flavors change but a good selection of classics like red velvet and vanilla. They also had a vegan chocolate banana option. I would drive all the way to Berkeley just for the cookies. Don't sleep on them.

    Mina G.

    This bakery makes the bomb mini cupcakes. We enjoyed all of these as our dessert for a birthday dinner party. I have to say, without a doubt, it was a huge success. Everyone could not stop talking about how moist and delicious every beautiful little cupcake was a delicious adventure ooooh picking out the next flavor trying one little one and then trying another little one while there was a whole Lotta love for a lot of little cupcakes. Service was easy, and the staff was great, but those cupcakes OMG I can't take it LOL, well, yes, I could eat some more. Lmbo, it is the perfect treat, and the best part is they're small enough that you want to keep trying different flavors, when you're all done, I can tell you without fear. We all loved every single one. I need a reason to get more right lol Cheers, my friends SYOY 07/02/25 review # 381

    Red velvet, Creme Brûlée, Hostess, Vanilla Salted Caramel, Dubai Chocolate, Vanilla Funfetti, Chocolate Raspberry, Lemon
    Karen G.

    LOVE the cupcakes here! Whenever I need birthday cakes, I will get these cupcakes-no need to slice and deal with plates! Plus, we get a variety so everyone can taste different flavors. Our household there is a divide between chocolate and vanilla cake! Mini cupcakes are the best-they look like the standard cupcakes. Mini=less calories, right???!!!

    Mini cupcakes
    Vivian L.

    The cupcakes are so good. I've had some normal size and recently got a few of the minis and they are all great. They're moist and also look appetizing.

    Tony L.

    Really good cupcakes with interesting flavours/mash ups, like key lime pie. The "2 day olds" are a great value (2.25$) if you don't mind - I couldn't tell the difference, to be honest. I wish we had one in NY!

    TooGoodToGo order. Looks re deceiving, these were terrible. Would be good if you got them fresh though!
    Blu M.

    Tasty desserts with quick service! There are always a lot of options and everything. have had as been super moist and flavorful. Salted caramel chocolate and bourbon passion fruit are some of my go to flavors. It's a bit pricey for cupcakes, so that why I give it a 4/5. For people interested in TooGoodToGo, do not come here. The cupcakes tasted like they were a week old. So dry and the frosting was hard as a rock. Stick to just buying from the store itself!!

    Cupcakes on display despite the sign saying sold out.

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    These are the best, MOISTEST, most delicious cupcakes I've ever had. Double chocolate is my favorite. Will definitely be back!

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    Page 1 of 5

    Ask the Community - Cupcakin' Bake Shop

    Made an appointment for call back online at 4:30 this afternoon but no one called back. I've not been able to place an order online because your online form doesn't work. Can someone call me back?

    Hi! You can try emailing "info@cupcakinbakeshop.com." I had the same issue with their online ordering system but had a previous order with them so they were able to reply. Good luck!

    Don’t See Your Question? Ask Away!

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    Fournée Bakery

    Fournée Bakery

    4.6
    (731 reviews)
    1.8 mi
    $

    I'll start by saying that I am ashamed of myself for not having some pictures here because…read moreeverything looks AMAZING and everything is AMAZING. The shop is small and very rustic looking with amazing displays of everything delicious. We were staying very close and walking here in the morning was easy. First couple of days there were only a couple of people ahead of me on line... One the weekends, not so easy, line is always out the door. Why??? Because everything is AMAZING!!! Besides myself and my wife, I was buying for my three grandchildren who LOVE Fournèe. I purchased a good assortment of pastries to bring home including a morning bun, croissnst, almond danish, cheesy bun and some random items I that I pointed at. All amazing and all with their coffee which is also delicious. My next visit will definately include a sandwich or two and some of that inccredible look bread. The items are buttery delicious. Everything is packed with flavor and all items are the definition of fresh. I'll be back soon and I'm ready to go bread and pastry hunting... YUM! KUDOs to the team at Fournée Bakery.

    We tried three items today. Miche sourdough (multi-grain), rye bread with currents and organic…read moreCalifornian walnuts, and date/orange croissant. The multigrain sourdough bread Miche was very chewy and light and had great flavor but the crust was completely burnt and bitter. I don't know if this is how they normally make the Miche multi-grain sourdough or if I just had bad luck buying a burnt sourdough bread. I will come back and get this bread again and hopefully it won't be burnt next time. The rye bread was gummy and there were too much going on with currents and walnuts but solid. The date croissant was very good and full of date paste and orange. My husband said it tasted like chocolate. It looks like a sandwich and is about a feet long. Will definitely come again but we must come early because at 10:00 a.m., there was a long line. I think the best time to come here is when they open at 8:00 a.m. or around that time.

    Photos
    Inside of Fruit Croissant ($4.75) - Organic Seville orange marmalade, cream cheese, and Lemon Verbena oat streusel. Good!
    Inside of Fruit Croissant ($4.75) - Organic Seville orange marmalade, cream cheese, and Lemon Verbena oat streusel. Good!
    Inside of Cheese Roll ($4.25) - Levain dough with Gruyère cheese, Manchego cheese, & cubeb pepper. Delicious. Chewy bread, very cheesey.
    Inside of Cheese Roll ($4.25) - Levain dough with Gruyère cheese, Manchego cheese, & cubeb pepper. Delicious. Chewy bread, very cheesey.
    Cheese Roll ($4.25), Fruit Croissant ($4.75), Fruit Scone ($4.25)

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    Cheese Roll ($4.25), Fruit Croissant ($4.75), Fruit Scone ($4.25)
    Masse's Pastries

    Masse's Pastries

    4.3
    (1.1k reviews)
    0.3 mi
    $$

    I have been shop forever and I'm finally here. The store is kind of small, but it's very cozy and…read moreyou can tell that they decorate it themselves. The chef was outside helping out and he was super nice very friendly. He was very enthusiastic about his dessert and was introducing it to us. We went when the store is almost closing, so there wasn't that many selection left, but we got the vanilla custard and that was so good full of the vanilla flavor. It's not overly sweet and feel very light. It was so good that I even got another one to take home with me. They also have a good selection of Macaron and they are not overly sweet. They are very light and the seasoning was really well. The cake was also really good. I got one of the chocolate walnut cake and that one was very rich with coffee flavor. I love it. I will definitely come back again.

    The descriptions and prices are not marked on the display case, but the employees (owners?) there…read morewere more than happy to list them all out. Honestly, they really need to include signs and probably allergen information as well. But I'm not sure if the owners opt to omit the signage on purpose to encourage conversation. The cakes were good and the pricing was fair. Limited seating available. Overall, I enjoyed the pastries and would come back if I'm craving some European style cake.

    Photos
    Raspberry chocolate
    Raspberry chocolate
    Hazelnut chocolate cake
    Hazelnut chocolate cake
    Chocolate raspberry cake

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    Chocolate raspberry cake
    Starter Bakery

    Starter Bakery

    4.3
    (163 reviews)
    2.3 mi
    $$

    I'm really happy to discover Starter Bakery. It's become one of those easy go-to spots for me when…read moreI want a good sandwich, fresh bread, flaky croissants, or just something a little special. Their sandwiches are probably what first got me hooked. The bread is so good, with a chewy inside and a nice crust, and the fillings are always fresh and flavorful. The combinations are also really well thought out. From there, I started working my way through the rest of the menu. I've had their Kouign Amann, Quiche Lorraine, croissants, baguette, Sourdough Batard, Sunflower Rye Spelt, pretzel buns (you can probably tell I'm a bread person), pies, seasonal radicchio salad, and passionfruit madeleines. Their seasonal radicchio salad has actually become one of my favorites to take to work for lunch. I also love that they rotate the Kouign Amann flavors, so there's usually something new to try whenever I stop by. I've enjoyed almost everything I've had here. One pie was a little too sweet for me personally, but that's really the only thing that comes to mind. I also really like the presentation and the atmosphere. The pastry case always looks beautiful and tempting, and the space feels relaxed and welcoming. It's easy to pop in and grab something, but it's also a nice place to meet friends for coffee and something sweet. The prices feel very reasonable for the quality, which is another reason I keep coming back. More than anything, I just really enjoy having Starter Bakery in the area. It's become one of my neighborhood go-to spots, and I always seem to find another reason to stop by.

    ​I have been reading amazing things about Starter Bakery, so I was excited to try it out with my…read moregirlfriend. The ambiance is wonderful - I absolutely love the deep blue color scheme, the cute matching mugs, and gorgeous plants. They have a lot of different pastry choices, but unfortunately, there was only one vegan option: a tiny hazelnut sweet bread. ​I ordered the bread along with an Americano. When I tried to take the pastry out of the package to share it with my girlfriend, it completely crumbled into a big mess. I went up to the counter to let them know, and the employee told me it was actually meant to be eaten straight from the package. She mentioned it was on the drier side being vegan, she took the crumbled mess and gave me a new one but it ended up having the exact same issue. It wasnt dry, but it just wouldn't hold any moisture and was far too crumbly to eat. ​For $5, this tiny pastry was a major letdown. To make the interaction weirder, she took the original crumbled bread back from me and I'm only assuming threw it away, which felt entirely unnecessary. Having been vegan for nine years, I've had some truly amazing, moist vegan baked goods, so this was incredibly disappointing. While the vibe and aesthetic are great, the vegan options were major letdown. CC accepted Restroom available

    Photos
    Mille bisous for mille feuille with pear! Now available at College Ave.
    Mille bisous for mille feuille with pear! Now available at College Ave.
    Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.
    Our Stollen holiday bread makes winter mornings festive. Shown here in our regular size--preorder by 12/19 at 12pm PT for pick-up on 12/24.
    Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.

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    Earl Grey, coming in hot -- in our Plum & Earl Grey Kouign Amann, available this week for Oakland Style.
    Acme Bread Company

    Acme Bread Company

    4.6
    (818 reviews)
    1.3 mi
    $$

    nothing hits better than fresh bread and getting it right from the source! acme works 24 hours to…read moredeliver fresh bread everyday and i just got to give them props for the dedication and hard work. the bread and pastries here are just so good. the hell wet levain is amazing! i love all the sesame seeds on the loaf and with butter = chef's kiss. their pizzas are amazing too and i plan to come back to try their other ones. i finally got to try their cheddar biscuits and it was amazing! not heavy at all and full of flavor. i sometimes get quite overwhelmed with the options since i want to try everything! love acme!

    Visit date: 4/19/2026…read more We came about an hour before closing on a Sunday, so unfortunately many of the items I wanted to try based on other people's recommendations were already sold out. We ended up getting three things: * The cheese twist was soooo good! The cheese was flavorful and the pastry itself was perfectly done. * The apple pastry was interesting. Unlike many places where the pastry is either bland or overly sweet, Acme's pastry had a slight saltiness to it, which I actually think is genius. I almost always prefer a hint of savory flavor to balance out the sweetness from the filling or topping. My only issue with this one was that the apple topping was not sweet at all and leaned more tart, so paired with the salty pastry, it was not quite the flavor combination I was hoping for. * The mini raspberry pastry had the same issue for me. The raspberry topping was just a bit too tart and sour for my taste. Even though not everything was a hit for me, I would definitely come back and give this bakery another chance, especially since we arrived so late and missed out on many of their most popular items.

    Photos
    Olive oil cake with apricots
    Olive oil cake with apricots
    At the register
    At the register
    Cherry puff

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    Cherry puff
    Bake Sum

    Bake Sum

    4.5
    (415 reviews)
    4.6 mi
    $$

    Gluten challenge stop #7. All I can say is WOW! We got the yuzu bun and a pandan bun…read more The yuzu meringue bun was amazing. It's like a morning bun, and the texture of the morning bun is light, fluffy. Lots of sugar on it, it shedded everywhere while eating. The filling is the star. It is a curd and has a strong a prominent yuzu flavor. They filled it VERY generously. You get curd with every bite. We both agreed the meringue on top, while good, was not needed. The yuzu curd is not too sweet, they really lean into the sour so it balances out the sweet bun nicely. The pandan bun is like nothing I've EVER had. It's the strongest pandan flavored anything I've ever had. You can smell the pandan before you even bite into it. It's a lot like a brioche bun (not dissimilar to challah in texture) with a pandan-flavored concha top. It has a cream-style pandan filling which is a SUPER strong pandan flavor. Generously filled, very generously. Will definitely return if I can. Their flavors are on a rotating basis. The woman at the counter was enthusiastic and polite, eagerly answered questions.

    I was ecstatic to try their Yuzu Meringue Bun, but I was quite disappointed with the packaging. I…read moreunderstand it's challenging to find a box that closes securely without ruining the beautiful, photo-worthy presentation, but please consider leaving it open and allowing the customer to close it at their own leisure. Yuzu Meringue Bun -- Spot on with the cruffin and meringue combination. The yuzu flavor was generous, although it leaned a little too tart for my personal preference. I wished there was more meringue -- perhaps having a layer of meringue in the center would have made it absolutely superb! Brown Butter Mochi Bites -- These were alright, but nothing particularly special. They were missing the signature mochi chewy texture, so they didn't quite feel "mochi" enough to truly be called mochi bites. Sesame Cookie -- Unfortunately, it was too hard and crisp for my liking. Crossubi -- A very unique concept and not bad overall. I just wish the interior wasn't quite as hollow; a little more filling would have elevated it.

    Photos
    Inside of Mocha Cake ($3.75) - it's quite sweet and soft, but not really chocolatey.
    Inside of Mocha Cake ($3.75) - it's quite sweet and soft, but not really chocolatey.
    Inside of Hojicha Double Chocolate Cookie ($4) - great, strong hojicha flavor. I still prefer the black sesame snickerdoodle though.
    Inside of Hojicha Double Chocolate Cookie ($4) - great, strong hojicha flavor. I still prefer the black sesame snickerdoodle though.
    Lilikoi Mochi Bite and Brown Butter Mochi Bite. ($2 each) - crisp outside, chewy inside. I preferred the brown butter flavor.

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    Lilikoi Mochi Bite and Brown Butter Mochi Bite. ($2 each) - crisp outside, chewy inside. I preferred the brown butter flavor.

    Cupcakin' Bake Shop - bakeries - Updated August 2026

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