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    CVI.CHE 105

    4.4 (6.2k reviews)
    PriceyPeruvian, Seafood
    Closed 12:00 pm - 11:30 PM

    Order CVI.CHE 105 Takeout or Delivery

    CVI.CHE 105 Photos

    Business Info

    CVI.CHE 105 ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - CVI.CHE 105

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    Ají de Gallina
    Slayter C.

    Great spot in the Miami area. Wait staff were very helpful, ambiance was nice, and the food was delicious. Portions were MUCH bigger than expected. Come hungry.

    Brittney B.

    We dropped by this spot after watching the Portugal match at fifa fest. I was worried we wouldn't be able to get in due to our casual attire but we were fine. We were quickly seated inside. There's a large "outside covered" area in front. Not sure if that's part of the same restaurant. I loved the purse rack next to our table. Great touch! I ordered the lomo saltodo. The meat was so good! I also loved dipping my fries in the sauce/gravy from the meat. The sweet plantains were a nice treat. Sweet and savory! While it says they close at 10, the restaurant stayed open well after and I saw people come in as we were leaving. There are several locations in Miami. I will definitely be back!

    Ceviche of the day
    Kelly C.

    My friend and I ate here last night and had a great time. We ordered the causa limena and classic ceviche of the day to start. The little bit of sweet potato puree in the ceviche was a nice creamy touch to the lime flavors; the corn added a perfect crunch and the fish was super fresh. The causa was also very well balanced and great portions for both. For entrees we were both happy with our lomo saltado and tortellini à la huancaina dishes; both huge portions and sauces were very flavorful. The restaurant was big, well decorated, and not too loud despite it being Friday night. Our server, Carlos, was super attentive during our meal without rushing us at all. He was nice enough to bring me hot sauce on the side when my friend and I debated mild-spicy on our ceviche. Would highly recommend and I'd definitely come back when I'm in the area.

    Mike B.

    This place is so south beach. Impeccable service, amazing presentation, vibrant flavors. I've been thinking about this place ever since I visited a month ago. Not one dish or piece of sushi was a disappointment. This place is a vibe for sure. The truffle Scallop roll was very memorable and the desserts were

    Tetra de Ceviches (Seafood)
    Novia E.

    I must go whenever you visit Miami. This is my second time going to this place and specifically dislocation because they have multiple locations. Not only the staff is very friendly and took their time to explain to me their food and specialty, but all of the food that I ordered came out pretty fast. They have a very cool vibe and I really really love Peruvian ceviche. Don't get overwhelmed with them menu because they are all so good and worth it. The downside is the challenge finding a parking because this location is located at one of the most crowded area. I tried four ceviche variations sampler, and they are all divine. Oh my God, don't forget to order their grilled octopus, so so so good and highly recommend.

    Alex R.

    Had a quick stop over in Miami and was craving ceviche! CVI.CHE 105 is home to one of the best ceviches I have ever tried. Not only was the environment and wait staff so inviting, the food was delicious. I was able to be seated at the bar and ordered a drink and it was happy hour decided order the ceviche, sushi roll and scallops. Everything was amazing. The best of all was the ceviche. After, I had a sweet tooth and the waiter recommended the key lime pie! Hands down best key lime pie I have ever had! No wonder why this restaurant has so many reviews! It's truly amazing and can't wait or go back

    Victor B.

    Really nice atmosphere, cool place. The food was good, portions size good too! Just our waiter wasn't so grate,but we enjoyed !

    Ceviche trio (the rest of the 2 are devoured)
    Rachel L.

    I really love this place! I was busy during this trip and couldn't dine in. On my last day, I knew I had to order UberEats along with my ride to airport. Thank god I timed it out perfectly! The Ceviche Trio are my favourite! It's the third time I have it and you don't wanna miss out on it. Super fresh, super flavourful, fish texture is great not chalky and old! Not fishy. I really wish they open a location in LA! *Their side limo pepper is a must (if you like spicy, it elevates the ceviche to another whole new level)

    Steak and vegetables gluten free option
    Yvonne M.

    Delicious ceviches! We tried two of them, so refreshing the scallops, shrimp, octopus, fish - with delicious sauce. Wish we could have tried all the ceviches. The special salmon pasta dish was okay, salmon was very dry. But the seafood paella is so Amazing!! Beautiful atmosphere and staff was very attentive & friendly!

    Michael J.

    I recently visited CVI.CHE 105 and had mehhhh feelings about this place. On the positive side, the food was excellent. The fish tasted fresh, flavorful, and perfectly balanced with citrus and spice. The portions were small, but every dish that came to the table was well-presented so flavorful and packed with great flavor, (I don't know anything about Peru so i guess it tasted Peruvian..lol.) The atmosphere was lively, the dining area was beautifully designed and it's easy to see why they were recommended and popular. Unfortunately, there was one issue that significantly impacted my thoughts while sitting at the bar. I observed the bartender using the same pair of gloves to handle cash, operate the payment terminal, prepare drinks, and serve food without changing gloves. As someone who pays attention to food safety and sanitation, especially when I can see it ,this was concerning to watch and took away from what was otherwise a very enjoyable visit. Fortunately he only made me one drink and took my payment other than that he had no real impact on my eating or drinking experience I just thought it was not very clean in that he was used to doing this daily. The food itself deserves high marks, and I could see nothing that was going on in the kitchen so I can only guess they're doing everything correct but improper hygiene practices behind the bar are just as important as in the kitchen. I hope management addresses this because the restaurant was pretty cool and I was planning on visiting later that night. If not for that experience, I would have rated it at least four stars for the flavor and the service and taken away one star for the portion size but I understand it's Miami and you get an experience and a location not necessarily what you pay for. For now, I'm giving it 3 stars based on the excellent food but disappointing attention to sanitation.

    Lychee Martini
    Jossie P.

    Best peruvian food in Miami hands down. Everything is bursting with flavor. Recommend the lychee martini, very good. Wonderful service and great environment!

    Yi S.

    Wow. Amazing place! Just reaffirmed my love for Peruvian food. We went as a group of 8 without reservation on a Friday night. It was crowded but still somehow we didn't have to wait long for a table. The decors was beautiful. The food as you can see from the pictures were well presented and they were so yummy. The drinks were beautifully made and tasty. Definitely worthy of instagram. And the staff probably has plenty experience there too. When we asked for group photos, the waitress and the manager proceeded to use the table lamps as lighting, we practically had a photo shoot. Would highly recommend. Can't wait to come back this way and take my wife there.

    Katrina M.

    It's been a few days and I'm still thinking about this place (namely, their hotate truffle sushi roll) but everything we tried was amazing! I came here with a large group so we ordered several dishes to share. This place is known for their ceviche, but their hotate truffle sushi roll was so amazing I have to shout it out twice. The scallop in the roll melted like butter in the mouth and was so rich and flavorful. At the risk of sounding hyperbolic, I would travel to this restaurant for that dish alone. Of course, all the other food was fantastic. My other favorite was the hamachi tiradito, which was thinly sliced hamachi with onion mix, sprouts, and acevichada sauce. Overall, the freshness, bright flavors, and mix of textures throughout the entire meal will be on my mind for a long time. Our server, Yamila, was also incredibly helpful, friendly, and attentive and made our entire experience great. - Ambiance: 5/5 - Food: 5+/5 - Service: 5+/5

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    3 years ago

    Food great - music was good but a bit loud on the outside patio. Waiter was super helpful w the menu options and specialties.

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    2 years ago

    Food and ambience was good but was a bit pricey. A triple ceviche was $150. But the entrees were well worth it.

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    1 year ago

    Susana is the best !!she's so friendly. good service and food is amaz as always . she has goao attention and costumer service.

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    2 years ago

    Convenient location, Authentic food and a relaxing atmosphere. I'll definitely be back!

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    7 years ago

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    2 years ago

    Great food.!!! We arrived late and had a great experience. The Pisco Sours were some of the best we have tasted before.

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    4 years ago

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    2 years ago

    Always fun and fresh. Great Ceviche and lobster ! Make reservations because it's always busy.

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    2 years ago

    Fantastic food quality, ambiance, associates were very friendly. Highly recommend to have a great night and drinks as well as food.

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    3 years ago

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    3 years ago

    Good service, the best food, and a very nice atmosphere. I am recommended it for family

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    Page 16 of 156

    CVI.CHE 105 Reviews in Other Languages

    Ask the Community - CVI.CHE 105

    Is octopus still on the menu?

    Yes.

    Is this place Kids friendly?

    It depends on how old your kids are and how eclectic their tastes are. If they like this type of food and are pretty well-behaved, then I think it is fine. I was in this restaurant late on a Sunday evening and I did not see any kids there.

    We have one person in our party that is vegetarian. Is there anything on the menu at all that could accommodate?

    Not the place for vegetarians. They may have a salad or two, but I do not know of any good dish for vegetarians, I suggest to call the restaurant. However, the experience is so good that you deserve to go just for the ginger salad.

    Can all/any ceviches be ordered without cilantro?

    YES!

    Hay comida sin gluten para noño?

    Si. Ceviche.

    DonI need to make a reservation?

    No, but I recommend that you do, specially on a weekend afternoon or evening.

    Is the downtown location open?

    Yes, they have a limited menu at their sister location next door "Pollos y Jarras."

    Are you open tomorrow Fri 11/27?

    Undergoing renovations. (3 months) Visit Pollos y Jarras next door

    Hola tienen servicio de delivery?

    No not yet, but maybe with the Coronavirus they will. Love SuVichy they are Peruvian Japanese in the area with takeout & delivery @ 50% off.

    Is there an option to just order the sushi? It's the best in the city.

    Yes! I have ordered just sushi for takeout in the past

    Are there any free/cheap parking locations nearby?

    The parking near bayside. Valet at restaurant is $20

    View All 14 Questions

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    Mastro's Ocean Club

    Mastro's Ocean Club

    4.4(107 reviews)
    0.3 mi

    I went here last night for my cousin bday dinner and the food was A1A!…read moreIt was delicious from the drinks to the food and the waiter was very good at his job with the servers. The lady playing the piano was fire! The inside was nice and beautiful so I will be going back again for another dinner. It's only VALET parking which is $20. Just so you know.

    What an amazing evening at Mastro's! Not only was the food top notch the service was immaculate. We…read morewere served by Gina and she was so sweet and attentive and took care of me all night. We started the night with amazing cocktails made by Julio behind the bar. This is my third time to this location and his drinks are always so good. The perfect balance of flavor, sweetness and alcohol. The food was perfect. I think these were the best Calamari's I had in a long time. The lemon and the sauce sizzle on top was absolutely delicious. The shrimp cocktail was filling too. It was huge. The best part was the dessert! The butter cake and the chocolate cake were exquisite! It made the night even better. The cherry on top was when the manager, Nick, came by to say hi. He's super attentive and it was a pleasure to chat with him. His team is so friendly and happy, I can only assume it's his leadership that nurtures this environment. Special thanks to Becca and Jesus to being friendly and happy. You guys made a difference. :)

    Photos
    Mastro's Ocean Club - This is the tank that holds all the waste

    This is the tank that holds all the waste

    Mastro's Ocean Club - Jumbo Lump Crab Cakes was fire!

    Jumbo Lump Crab Cakes was fire!

    Mastro's Ocean Club

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    Novikov Miami

    Novikov Miami

    4.2(761 reviews)
    0.3 mi
    $$$

    Due to a flight delay we had an unplanned overnight stay in Miami. We looked on yelp and saw…read moreNovikov close by with good ratings. We decided to check it out. We are very happy we did. The food and staff are excellent. The ambiance is cool and interesting. Kevin was our server. Great service and personality. Our meal: -Started with a Manhattan cocktail. It was perfectly prepared. -Spicy Edamame spicy and sweet very good. -Duck Lettuce Wraps a nice piece of duck breast with crispy skin on butter leaf lettuce. It was very good. -King Crab California Roll excellent -Brussels Sprouts with crispy pork belly. Also very good. We finished with the chocolate lava cake. I would have liked the cake to be a little more cooked. It was like a brownie sitting on top of chocolate soup. The flavor was good. The ginger ice cream that came with it was more ice than cream and the ginger flavor was very subtle. Valet parking is available.

    Novikov Miami was an amazing experience from start to finish. The food was delicious and…read morebeautifully prepared. You have to try the A5 Wagyu beef with the foie gras, both were incredible and full of flavor. The drinks were just as good and really well made by the bartender Domen. What stood out the most was the service. Robbie y Dylan treated us like royalty and knew the menu like the back of their hand. Everyone treated me so kindly and made me feel welcome the entire time. Definitely a place you want to visit for great food, drinks, and a great atmosphere.

    Photos
    Novikov Miami
    Novikov Miami - Roasted Duck Bao Bun

    Roasted Duck Bao Bun

    Novikov Miami - Cucumber tataki

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    Cucumber tataki

    Truluck's Ocean's Finest Seafood & Crab

    Truluck's Ocean's Finest Seafood & Crab

    4.4(1.5k reviews)
    0.6 miBrickell
    $$$
    Fine dining
    Takes reservations

    A prime seafood restaurant? Yes!…read more We landed in Miami for a long getaway weekend and our room wasn't ready at the Kimpton Epic. We weren't dressed appropriately for the dining room but they were gracious enough to let us sit in the bar area and I'm so glad they did. First, service was impeccable. Everyone was kind and friendly and super helpful in sharing places to eat and things to do during our stay, especially Mickey, the GM. I started with the Spicy blackberry margarita and it was an excellent choice. It was the perfect blend of sweet with a touch of heat/spice at the end. It was so good that I had two during LUNCH! The King crab linguine caught my eye on the menu. I typically don't do pasta dishes because of the carbs but I couldn't resist today. And I'm so glad I did. The huge pieces of king crab were probably some of the best I've ever had. The capers added a nice touch. The linguine was cooked and seasoned to perfection. My husband loves Key lime pie. I didn't think we had room in our tummies to hold it but thankfully they have a petite version. That size was perfect. I'm not a fan of key lime pie because it's so dense and tart to me. That was until I had key lime pie at Truluck's! Their version is light and airy and not lip puckering tart. It was amazing. I think we are going to go back to this spot before we leave! It was just that good.

    I attended a corporate luncheon at Truluck's, first time there. You pull up and car is valeted…read moreimmediately, greeted, seated and given superior hospitality. I had the filet mignon and shareable sides for the table; warm delicious bread, mash potatoes, broccolini, etc. The food was good, however, I was not "wowed" by the meal. Service of course was 10/10. Truluck's is an upscale restaurant and always deliver great service the moment you step in the restaurant. Parking is valet or good luck finding parking in the surrounding area.

    Photos
    Truluck's Ocean's Finest Seafood & Crab
    Truluck's Ocean's Finest Seafood & Crab
    Truluck's Ocean's Finest Seafood & Crab

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    Tam Tam - Lotus Root Salad

    Tam Tam

    4.4(254 reviews)
    0.4 miDowntown
    $$$

    I had Tam Tam on my list and happy I finally made it happen. I've heard getting a reservation was…read morechallenging but I was able to book same day for an evening reservation on Resy. I was promptly seated when I got it. I started with their salted lemonade because who ever thought that salt belonged in lemonade?? So tasty and happy that I got it I opted for the Miami Spice menu since I had a good spread of the best items I wanted to try. I loved that Tam Tam wings were complimentary. The Scallop pomelo crudo was so good, they melted like butter in my mouth. Now there was a discrepancy between what Miami Spice website listed as the menu items and what's actually being offered by the restaurant. The Goat curry listed rice noodles on the Miami Spice website but the restaurant was offering egg noodles. I was so happy that they offered to change the egg noodles out for rice. Thank goodness because I really wanted to try the goat curry, it was so delicious, soft and flavorful. The fact that they even asked if I had any allergies, you can tell they really try to give you the best experience. No dessert for me as the options were not gluten free and dairy free. I left feeling satisfied and happy with my choices. Can't wait to return.

    Simple and direct: book a reservation and enjoy…read more Refreshing to have a lively restaurant with authentic flavors and only a hint of fusion. Most Miami establishments tend to sway to the other extreme. Fusion and little authenticity. Service was outstanding. Food was very good and left you desiring a return visit.

    Photos
    Tam Tam - Inside seating

    Inside seating

    Tam Tam - Goat Curry ($42) - egg noodle, lemongrass, coconut, sate oil, herbs. Great! Very filling.

    Goat Curry ($42) - egg noodle, lemongrass, coconut, sate oil, herbs. Great! Very filling.

    Tam Tam - Grilled Oysters ($4.50 each) - salted duck egg hollandaise, scallion. Really good.

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    Grilled Oysters ($4.50 each) - salted duck egg hollandaise, scallion. Really good.

    Joe's Stone Crab - Me enjoying my dinner date with crab claws lobster mac and crab cakes and can't forget the amazing Sauvignon Blanc the waiter recommended!

    Joe's Stone Crab

    4.1(4.7k reviews)
    3.4 mi
    $$$
    Full bar
    Family-owned & operated

    Dining at Joe's Stone Crab is a celebrated culinary institution experience filled with timeless…read morecharm and grand elegance. The bustling, cavernous dining room with its classic wooden accents and lively atmosphere creates an unforgettable setting for a classic seafood feast. The service was remarkably polished and attentive, carrying on decades of legendary hospitality. The food exceeded every expectation: the iconic Crab Claws were sweet, succulent, and perfectly chilled, while the decadent Lobster Mac offered ultimate rich comfort. Surprisingly, their classic Fried Chicken delivered a golden, perfectly crispy bite, and the Creamed Spinach rounded out the meal as an ideal, savory side dish.

    I really enjoyed my visit to Joe's and there's a reason why it is so popular and has been around…read moreforever! Walking in you get that old school feel with the staff dressed to the tee and very friendly. They had a special pre fixe menu that was fairly priced which allowed me to try a lot of the menu instead of having to order a la carte. Our server was professional and terse but in a way that I didn't mind and he even scolded some other busboys for taking too long to clear our table which I found funny but appreciated too. I started with the Stuffies which were amazing! The baked clams were dressed up nicely and these were very tasty. The stone crabs were delicious and I loved the dipping sauce it came with. Granted we visited outside of stone crab season and so I'd love to come back when the crabs are more fresh and in season. It also came with sides of hash browns, creamed spinach, and a grilled tomato. While I appreciate the quantity and variety they gave, these sides were a miss for me. The pre fixe concluded with my choice of the Key Lime Pie which was a nice ending for the meal. Nicely balanced between tart and sweetness. My only note would be for the crust layer to be bigger since it would help balance out the pie portion a bit better. We also got the fried chicken which is a steal for only $9. Excellent and crispy skin and very moist! The only dry piece was the breast unfortunately, but otherwise it's hard to find a better fried chicken at this price.

    Photos
    Joe's Stone Crab
    Joe's Stone Crab - Key lime pie

    Key lime pie

    Joe's Stone Crab - Mmm mmm... scotch on a rock

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    Mmm mmm... scotch on a rock

    CVI.CHE 105 - peruvian - Updated September 2026

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