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Dalgopchang

4.2 (86 reviews)
Open 11:30 am - 10:00 pm

Dalgopchang Photos

DALGOPCHANG ATMOSPHERE

What's the vibe?
Casual
Trendy
Good for groups

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Jenny T.

I've been watching too many Korean shows yah! That craving was real. Definitely got my fill from the grilled to the stew intestines. This restaurant does what the name says it does best. Seriously if you've never tried you need to. Price is steep for just intestines but we really enjoyed it so it's worth it. They also cook for you which is nice so you don't undercook. Dallas combo 5/5 This was the smaller combo of intestines. It was good for 2 people. We actually shared with 3. It was good for us to try. Intestine stew 5/5 Was spicy! Very tasty. Had a good amount of intestines. Good to share amongst 5 people. Each had a bowl or 3 lol Beef fingers 5/5 Sliced and good to share. The intestines combo was small so we added these and it helped fill us up Shrimp fried rice 4/5 Large bowl and lots of shrimp. Ban Chan 3/5 Could be more selections. We had 5 people but we only had one set of each so we ran out quickly. Cheese corn 4/5 Good Tofu soup 4/5 Light good.

Mary C.

Staff service was excellent. We ordered the Dallas combo and a side order of beef fingers. The beef finger were good. The Dallas combo, it was not what we expected. I would have preferred if they did some seasonings on them. While i know thats why there are dipping sauces, it was not enough for combo to have flavor. The banchans were good. They cook the meats for you.

It's happening!!! Gopchang on!
Sin Y. K.

This place reminded me of Korea! (Disclaimer: that's hard to do for me...) We had the "Dallas" combo and we also added extra "yang" gopchang at the end. It was delicious! The service is impeccable and they grill & cut everything for you! Loved chatting with the owners sister who is originally from Seoul. They were very prompt and didn't bother us too much. I asked for garlic, jalapeños and they offered samjjang! Of course, we had fried rice at the end. Wish we lived closer to enjoy this more. Highly recommend for locals and visitors!

Sheng H.

I love grilled intestines. So for my birthday, boyfriend took me here. Ambiance was nice and quiet for a Thursday evening. Everything was yummy! Service was great! I'd come back because I don't think there's another place in the DFW area.

Sarrang P.

Came one day with my family since my sister really likes intestines and wanted to try this place out. We weren't too hungry so we ordered a little but was told that the quantity of the food is a lot. The service was good and everyone was nice but I felt that the quantity was pretty little compared to what the waiter was telling us. And it's a bit pricy. We got the small intestine but it had the stuff inside it and wasn't clean and later was told the big intestine is the one that's cleaned out and better so I would try that if you go. Either way I wasn't in the beginning an intestine fan and my sister who is thought this place was just okay and too expensive for the little quantity which I agree.

Katalina P.

I had high expectations for this place because it has so many good reviews. However, I was so disappointed. My table ordered the large intestines and the abomasum. I've had both before multiple times and other restaurants. The meat here had some sort of toxic smell and I was able to smell/taste it even after they were cooked. The service here was interesting. The servers kept coming to our table and would cut the meat raw. It was so raw that it wasn't even cutting through but the servers would just force cut and tear it. I do not recommend going here.

Dallas combo! ($49.99) will fill up to 2 people
Uyen V.

Love this bbq spot. It is less known, but it definitely deserves a top 3 spot in DFW area. It is NOT all you can eat, and a bit pricy but it is definitely worth the money! My friend and I get the Dallas combo when we go and it fills us both up fine. The intestines are really fresh and isn't frozen like when you order them from other bbq places! It really makes a different in texture and flavor. The server typically grills the meat for you, so you can relax and enjoy your meal. The combo also comes with a decent size of sliced onion, a couple slices of mushroom and potato (I think). This location is a little past HMart SuperMarket, but only a 5min drive. Highly recommend this spot to all foodies that is crazy for authentic kbbq and good quality! Can't wait to come back.

Jia H.

烤牛肠很新鲜。如果喜欢内脏不错,服务也很好。推荐。good service and fresh food here. 烤牛肠很新鲜。如果喜欢内脏不错,服务也很好。推荐。good service and fresh food here.

Jinhyung K.

I can't imagine going anywhere else to get my intestine fix. Hasn't failed me yet from the couple of times I've been here so far. Service was always great for me whenever I went. They know what they're doing when they're grilling the intestines for you and were pretty fast considering they were grilling for other tables at the same time as well. Interior has booths and circle tables with a grill in the middle of the table. They had a vent above almost every table but you'll still end up smelling like meat when you leave. It also had a modern flair and going for dinner, you'll get a lively mood from all the people. Our go-to is the gopchang and the daechang set and they've been good quality for the looks and taste of it. It wasn't really that smelly.They provide various dipping sauces. My favorite is their secret sauce. It looked like 1000 island sauce but can't confirm, but it cuts through the grease great. Comes with standard banchan of kimchi, green onion salad, cheese corn, etc. The kimchi was a lot spicier than other places so just a heads up. Also comes with a side of fish cake soup which ends up also helping with that sharp grease from the intestines. We also got the $3.99 fried rice add on that you can add towards the end of the meal. It was just okay. Standard Korean-style fried rice that was pre-made in the kitchen that they just place on top of the grill. If you've already filled yourself with white rice, you can pass on this. Overall, a place we'll be constantly going to back to get that intestine goodness.

Triet L.

I love it here, it's hard to find a good clean intestine place but Dalgopchang delivers it. This is my go to spot every time I visit Dallas!

Leeks and sauce
Eric B.

Intestines your jam? Then this is your place. I appreciate the different texture and sometimes the taste but not usually the first food I pick. However when you have those "tired of the same stuff nights..." Our group ordered some beef "parts", large/small intestines and finished with some fried rice cooked on parchment paper. The initial sight while fresh can be disturbing if not used to it but after the ouside has cooked to a nice golden brown, and this is important unless you appreciate more funk, then it is much easier to enjoy this overlooked "delicacy" . I thought the gopchang was not bad since it did not have a strong by funk. They sometimes wash intestines with soap and do not rinse enough which can be just as bad. Any rate quite clean or prhaps the soju and beer masked the distinct notes of internal flora. The green leeks and sesame oil made a nice condament. Side dishes/banchan... Meh. The meal ended with fried rice cook on parchment paper. This was actually my favorite food of the whole meal. I sat in amazement wondering when this paper would suddenly light on fire but no. I have no idea what sorcery this material possessed but it did allow a great crunchy/soft rice ratio with what seemed to taste like bonito flakes infused within the rice. The service was pleasant and relatively attentive. I will say the price was a bit higher than expected. 1 Beef parts,1 large intestine, 2 small intestines, 1 other gastrointestinal section, 1 fried rice, 1 soju, 2 coors light beers came out to $140. A nice specialized place for intestines should you have the stomach for it. One note, I was surprised the unawareness of spacing during this time of Omicron COVID. This variant spreads so much easier than previous variants. People were seated in booths next to each other with the back of head space literally less than one foot away and no physical barrier. Please ask to sit at a different table or you may be emptying out your gopchang or worse... My rating scale: 1=Stay home and fast or eat dirt 2=I am psycho hungry and someone is paying 3=Average and I am hungry 4=Tasty yum yum! 5=OMG, I ate my fingers too

Ilwoo H.

Food(2.5/5)- I heard this place a lot from my friends and I decided to try but I wasn't great experience than I expected. We ordered tripe, large intestine of cow, prime rib-eye, flying fish egg original. I only could eat only large intestine of cow and there's must not any of smell. That's only way I can eat but this place was little of smell but not too much. Prime rib-eye was amazing soft. Always I ate beef in Texas, never disappoint. I would recommend you should try eat flying fish egg original in this place. It was really fantastic and I could tell number one menu in this restaurant but anything else not the best. I had been eat better elsewhere, specially in LA. Service(2/5)- our table waitress was terrible but she was only kindly. I personally thought she worked this restaurant for only few days and she just doesn't know how to served it. She was cutting our large intestine right away even that's not fully cooked. I told her to waited for few mins and than cut but she refused my request and she said it's scissor problem and she changed scissor but still same problem. Also she tried cooked our rib-eye same pan of Gopchang without any of asking to us. Wt it totally not good service I never ever experienced elsewhere before. I had to asked them to changed waitress. Ambience(3/5)- I got heard this place few months ago and this place was pretty new in Dallas. It's clean place and some of cute interior.

2-person combo
Michael N.

When we took a trip to Dallas this weekend to attend a wedding, my SO and I made plans to stop by Dalgopchang to enjoy some intestine BBQ. We certainly came by a good time on Saturday around lunch, when the restaurant was not yet crowded and the server could have been more attentive to the BBQ. We just ordered the Dallas (2-person) combo to try out the selection first. The combo included large and small intestines, and also some tribes. Also included were 2 side dishes - Fish cake soup and Corn cheese, and some veggie species on the BBQ. The banchan side dishes were 3 small plates of the very cheap sides. I'm not sure but Korean restaurants in Dallas seems to provide downgraded banchan compared to other cities that I've been to (including my hometown Houston), such a shame. To me, the intestines and tribes here lacked in flavor. The large intestine did taste very fatty as expected, but the small intestine tasted quite bitter. No salt/flavoring was added to the meats as I could tell, and the 3 dipping sauces they provided did not really go well with the innards. The corn cheese and fish cake soup were so-so as well. Overall, we ended our meal without ordering any additional meats, as we were not satisfied with the combo. Too bad, I must say, NYC and potentially LA are where good gopchang is at! Tl;dr: Meat lacking in flavor, not worth it with the price.

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4 years ago

Yummy. The makchang was our favorite. The sauces are really good. Friendly service too!

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4 years ago

The food was decent, but the customer service was ABSOLUTELY HORRIBLE. It made the dining experience sour and my entire group left angry.

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4 years ago

Wow absolutely rude waitress... i will not be coming back. Never again. Avoid this place

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7 years ago

Our fav! Love this little place and the quality of the food... and friendly staffs...

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5 years ago

Good but not the best. We had fried rice cooked on the grill after and it was so bland that we had to season it ourselves.

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Dalgopchang Reviews in Other Languages

Ask the Community - Dalgopchang

Are the BBQ meats also available for takeout during Covid?

Do they have nuts in their food?

Nope!

Do they do refill on the side dishes (like fish cake soup, cheese corn, kimchi etc)?

yes!

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Cattleack Barbeque

Cattleack Barbeque

4.3
(1k reviews)
6.2 mi
$$

I was in Texas for a work event and my colleagues invited me to have some Texas BBQ at Cattleleack…read moreBarbeque. When we arrived around 1pm there was a line out the door. After getting inside I could tell why. The BBQ smell hits you as you open the door and it smelled sooooo good. They had a giant menu written onto the wall. Some of the meats were sold out. We debated for a bit and then decided to do a group order. Our Group of 7 people ordered the Cattleleack Platter and sides of burnt end beans, potato salad, cole slaw, and Mac and cheese. Oh and don't forget to ask for cornbread too. Inside tey had large tables and benches to sit at and we secured our spot. The food was delicous. The Beef Rib was huge and melted in my mouth. The brisket was amazing and seasoned well. Everything tasted great. Everyone ate til they were full and we still had leftovers. I ate them later at night and they were still good. This place is pricey, definitely worth a visit.

下午一点到店,店内座无虚席、客流满满,需要排队等候许久,算得上达拉斯当地极具名气、人气超高的热门老店。…read more点了一份特色拼盘,里面包含香肠、猪肋排和牛腩。肉质软烂软糯,入口即化,口感十分绵软,但外皮吃起来偏咸还带着一丝酸味。原本期待值拉满,整体吃下来并没有达到预想中的惊艳感。 另外搭配了白菜和玉米配菜,意外发现白菜带着淡淡的酸口风味。

Photos
This photo shows inside at the pay register
This photo shows inside at the pay register
Smoked ribeye
Smoked ribeye
Always ask for corn bread

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Always ask for corn bread
Kafi BBQ

Kafi BBQ

4.3
(139 reviews)
6.1 mi
$$

I was driving by a playground the other day and asked my 3-year-old if he'd rather go play or stop…read moreby Kafi BBQ. Even though the playground is usually his favorite spot, he didn't hesitate & insisted we go to Kafi for the brisket. That pretty much sums up how my family feels about this place. We've tried plenty of BBQ spots around Texas, but Kafi keeps bringing us back. The brisket is consistently excellent, and you can tell they use the highest-quality ingredients because the flavor really speaks for itself. Everything on the menu is done well, from the Wagyu and sausage to the burnt ends. It's become one of those rare places that the whole family gets excited about, and that's not something I can say about many restaurants

Kafi BBQ is a Texas style BBQ joint in Irving-Valley Ranch which serves up Halal Wagyu Brisket with…read moreIraqi/Middle Eastern influences. I follow the chef/owner on Instagram (@kafibbq), and the amount of effort and detail he puts into his craft has resulted in multiple return visits for me. This review is for my latest visit. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Kafi BBQ can be found in a shopping strip in Irving-Valley Ranch. Only opened Friday - Sunday, on my most recent Sunday visit around dinner time, Kafi was packed. The patrons were a great mix of families, BBQ lovers, and those looking for high quality Halal meats. Smoke was in the air. 1 Star. Service - The staff is super friendly and nice. Pro Tip - Go for lunch or before 6 before items are sold out. A few items were sold out on my most recent visit (my fault I arrived at 6:45) and the staff weren't aware of what was available, leading to some confusion, but they were so nice it didn't impact my meal. 1 Star. Food - By now, you've probably read or heard about Kafi's Wagyu Brisket. For me, I love following @kafibbq on Instagram so I can see what Salahodeen is cooking up. On this visit, it was the Brisket Sandwich. First off, the house baked bread roll is soft, but firm enough to hold Kafi's famous brisket on a pile of home made cole slaw and pickles. The result was one of the best BBQ sandwiches I've eaten. The bite was soft, smokey, crunchy, and tart (from the pickles). It was a special, and I'm not sure if Kafi will keep this on the menu, but I hope they do. 2 Stars. Will I Return? - Yes. It's pricey, but it's worth it. While the brisket is great, I suggest you follow them on Instagram to see what's cooking and plan your visit around the specialty items. 1 Star.

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They had main root soda, I dont know what that is but I enjoyed my "Mexican soda"
They had main root soda, I dont know what that is but I enjoyed my "Mexican soda"
Empanada and Texas Twinkie
Empanada and Texas Twinkie
Dino rib, brisket, and sides

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Dino rib, brisket, and sides
Hard Eight BBQ

Hard Eight BBQ

4.2
(4.5k reviews)
6.5 mi
$$

We came here for the first time. The setup is somewhere between a buffet and a regular restaurant…read more You walk in, choose your meats, they plate them for you, then you go through and pick your sides, pay for everything, grab your tray and find a spot to sit. Very cool experience overall. The meat was divine. Brisket was incredible. Sausage was so juicy and good. Pulled pork was a little dry for me personally but I don't like adding sauces to my meat, so that's on me. My husband loved his pulled pork sandwich. Only thing I would say is the buns could be higher quality, they didn't match the level of the meat. Corn was great. Sides were great. Sauces were great. Service was very quick. Inside was decently loud but we moved to the covered patio area, half outside but sheltered, and it was much quieter out there. We took our time and really enjoyed it. Would absolutely come back. That meat was divine. P.S. My ratings are based on whether I believe I could make a better or healthier version at home. If food/drinks/service impress me, I'll be happy to come back. If not, the stars reflect that.

This is the first restaurant I dined at when I arrived in Dallas on Saturday. I am a solo traveler…read moreand I had the brisket sandwich, jalapeño street corn, macaroni and cheese and the peach cobbler. The restaurant wasn't what I expected. The food was served cafeteria style and the seating reminded me of my high school lunchroom. I did not mind the setup; it was just unexpected. The first stop was at the pit master to choose the meat and I made sure to tell him it was my first visit. I got a juicy chopped brisket there. The next stop was where I chose my bread (I again mentioned that it was my first visit) and the person there recommended that I get the jalapeño bun and it was really good. It was not too spicy and added a nice flavor to the sandwich. He also suggested the street corn and the macaroni and cheese and I enjoyed those as well. I had a sprite fountain drink which did not taste that great so I got the sweet tea for my refill and that was really good. All the food was really good and there was plenty for me to take back to the hotel. I liked the fact that they had to-go containers and bags readily available so I didn't have to go back to the register to ask. I didn't try the peach cobbler until a couple days later but it was really good as well. I would definitely dine here if I am in Texas again and I highly recommend this restaurant. Everyone I spoke to was really nice and helpful throughout my visit. There were people walking around and checking on everyone and one disposed of my tray/trash while I was getting a refill and another brought the to-go container and bag to me since I did not see the spot where they were situated. It was a great start to my visit.

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Hard Eight BBQ
Ribs, poppers, and brisket
Ribs, poppers, and brisket
Huge restaurant

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Huge restaurant
Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ

Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ

4.1
(32 reviews)
0.8 mi

The food was tasty but the service was hit or miss…read more I thought the banchan you received at the restaurant no matter what you order there. I was craving pickled radish and I saw some pics with radish so we decided to give it a try. When I asked the server about pickled radish she told me we don't have it then I pointed out other tables and then she told me only for BBQ. We ordered seafood pancake (it was tasty and crispy but is fell apart trying to put it on the plate), seafood and tofu soup (tofu was nice and fluffy and the soup was just the right spice level) and bulgogi hotpot (it was a nice variety of vegetables with noodle and bulgogi meat, a good treat for a cool evening, this dish was on the sweet side and a really good option for those that don't like spicy). The establishment can be family friendly and fun with friends.

Great service and good food. We got the $169 combo and it was good but definitely not worth that…read moremuch. I would recommend getting the ribs for $53 and some cold noodles on the side instead of the combo. Their cold noodles were really good and the ribs a la carte were a better deal for the buck. Service was outstanding and if you get the soju then be prepared to be impressed! They bring it out ICE cold and it was the best thing to put in your mouth after a good bite of food. I also heard their other entrees are very good. Will have to go back to try these. Highly recommend this place.

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Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ
Ham Ji Bak Korean BBQ - 함지박 돼지갈비 BBQ
Signage

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Signage

Dalgopchang - korean - Updated June 2026

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