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    Dan Dan Boy

    3.2 (42 reviews)
    Closed 11:00 am - 8:00 pm

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    Dan Dan Noodles
    Veronica L.

    I got the dan dan noodles with tofu and my friend got the mapo tofu with white rice. My meal had a large portion, although half the container filled with oil. The flavor was good. I was not a fan of the whole peanuts. It seems like my friend got much less food with her meal. I think fried tofu would have been better than the silken tofu.

    Dan Dan Noodles with tofu
    John B.

    I stopped in because they offered their titular noodles vegan with tofu. It was an interesting dish, but not large for the price; as others have noted the food hall economy means you're paying more than you would have for takeout without getting any kind of service or even a seat. The flavor was strong, but the rendition was oddly soupy. Even having discarded some extra broth at the end I was still hit with a ton of sodium. I'm rooting for quality Chinese cuisine to become more common in the District, but I wasn't persuaded that this was it.

    Garlic Eggplant Rice Bowl
    Andrea A.

    Dan Dan Boy is one of the many food options at Union Market. Attracted by the delicious smells, I got the garlic eggplant rice bowl bc I can never pass up Sichuan eggplant. But tbh, it was a little disappointing. The flavor just was not consistent with what I've gotten at other Sichuan restaurants for the same dish- way too vinegary and the sauce was too liquidy. There were a ton of other veggies in there, which I'd normally appreciate, but just didn't do it for me here. The dish got a little better with chili oil. The Union Market ambiance is really nice, but I will say we went for lunch on a weekday & it was packed, it was pretty hard to find some seating. Service was fine. 5/10 would not recommend the eggplant dish, perhaps their noodles are better.

    El P.

    Had a great meal with the chicken and noodle soup. I got the dish for my little one, so I made sure to ask if it was spicy or not. It definitely looked spicier than it actually ended up being. It had great flavor with good depth to the broth. The noodles do feel hand-pulled, so that's always a nice touch. I don't know how well the noodles travel because it kind of just sits in the broth, but if you want to eat at the Yards Park, it should make for a delicious meal!

    Menu
    Jacqueline K.

    Cute shop inside Union Market. They offer weekly specials in addition to their regular menu. I opted for their beef noodle soup. The noodles were the right amount of chewy and I absolutely loved their broth. It had a hint of spiciness and was incredibly flavorful. Unfortunately, the beef in my beef noodle soup had a lot of fat on it, which made it less appetizing to eat. However, I really appreciate that they did give me three large chunks of beef with my order! Service was quick and everyone was really friendly.

    Xinjiang Street Food - Braised Chicken Hand-Pulled Noodles or 新疆大盘鸡裤带面
    Liza M.

    The service was quick and the hand pulled noodles were delicious! I got the (less) spicy stew chicken and the entire dish was well balanced in all the flavors and textures. I would definitely come back and want to try a rice dish!

    Dumplings
    Aman A.

    Was skeptical going here because of less than 4 star ratings, but was really craving Dan Dan noodles. I'm admittedly very easy to please when it comes to food, but my girlfriend and I thought this was a great meal. We got the Dan Dan noodles with ground pork, and the dumplings of the day which were turkey. Both were delicious and filling! A little pricey for a quick bite, it was like $31 after tax and tip for those 2 things, but that's DC. Food came out quickly and tasted fresh. Maybe wish there was some greens in the noodles, I think bok choy was extra.

    Alice J.

    Delicious authentic Sichuan style beef noodle with huge chunks of cooked-through tender (melt in your mouth) beef (and high quality meat). Not spicy in fact but very tasty. Love their logo too (it's a person's hair made of noodle, being scooped up by chopsticks). There's a bit of a wait once order is placed, probably because they make everything fresh to order which is a plus. Love their bowl of noodle model (made of plastic) on the counter.

    Dan dan noodles
    Rachel B.

    We ordered Dan Dan Boy at Union Market to try something new. I love eggplant, so I chose the eggplant dish. The flavors were great, but it was overall a little greasier than I expected. My husband got the Dan Dan noodles, which were great! I loved the combination of textures and flavors. Service is pretty quick. You order at the counter and wait for about 10 min. There is sometimes a line, and Union Market is always busy! You can eat outside at picnic tables or on the roof at Hi Lawn.

    Dan Dan Noodles
    Trevor B.

    I went with the Dan Dan noodles. They had a large portion of meat and just a healthy serving in general. I felt it was overly salty and the noodles seemed like spaghetti noodles. The service was quick and friendly. There is seating all around within Union Market, both inside and outside.

    Christine K.

    I am very happy there is a spot with Chinese glass noodles in Union Market. They were sour and yummy. The mapo tofu was odd - a different style altogether and not really to my liking. I wish I could eat gluten and eat their dumplings. There was an older Asian woman making each dumpling by hand. They seemed delicious!

    menus on display in a restaurant
    Austin G.

    The restaurant industry is hard and Yelp can make it more or less difficult. Because of that, I try to be kind in my reviews, even when giving the rare one-star rating. Sadly, my experience at Dan Dan Boy was a one star episode. It's possible they had an off day so read this with a grain of salt. 1) Food: I ordered the Dan Dan noodles assuming it was their speciality given the name. Obsessed with these noodles, I've had my share around the world, in D.C., and while living in Beijing. Dan Dan Boy's are the worst I've had. The noodles were over cooked and literally spaghetti noodles. The pork was very dry and chunky with odd texture. The flavors were non-existent, masked a pool of oil that took over the entire bowl. Even the green onions tasted poorly. 2) Price: My bowl of Dan Dan noodles cost $18- a steep price for a bowl that tasted not great. With many other worthy food stands at Union Market, I'd reconsider Dan Dan Boy. I will go back, though, to see if it was just an off day.

    Spicy Sour glass noodles

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    3 years ago

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    2 years ago

    the noodles that were their best seller were garbage. the noodles were mushy and the beef was on the salty side.

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    Astoria DC - Fried chicken wing flats

    Astoria DC

    4.3(631 reviews)
    2.2 miDupont Circle
    $$$

    Astoria completely lived up to the hype. It's one of those coveted DC reservations that's…read morenotoriously hard to get, and after having it on my list forever, I can confidently say it's 100% worth the wait. Tucked into the heart of Dupont Circle with its unmistakable bright blue awning, the restaurant is intimate, moody, and always buzzing. Inside, you'll find dim lighting, a handful of cozy wooden bar booths, seats along the bar, and a few outdoor tables. It's not a huge space, which only adds to its charm and makes every reservation feel like a win. The atmosphere is perfect for sharing dishes and lingering over dinner with friends. The food was incredible...I genuinely loved every single bite. Just be prepared: the Sichuan spice is no joke! If you aren't expecting it, it'll definitely sneak up on you (in the best way). My must-orders? The chili wontons, Dan Dan noodles, and beef noodles. Every dish was packed with bold flavor and left me wanting to come back for more. If you've been trying to score a reservation, keep at it. Astoria is one of those places that's absolutely deserving of its reputation, and I'll be thinking about those noodles until my next visit.

    There was a line waiting to go in before opening and I think it's still be easy to get a seat if…read moreyou arrive right at opening time but it definitely got filled by the time we left! Inside had small tables and a kinda casual cocktail bar vibe Beef Noodles - the highlight and actually very good! The noodles are long and handmade and chewy. They hold onto the sauce very well! The sauce has a slight kick and is very savory. The beef is soft and also flavorful! I feel the price for the portion is kinda expensive though 8/10 Chili wontons - skin is silky and soft, sauce is savory with a small kick as well! Even though the sauces look similar to beef noodle they taste very different. The fillings had good flavor and overall were good but were a bit tougher and dryer than I would prefer. 6/10 Crab fried rice - crab is slightly overcooked but naturally sweet. It has a light curry taste throughout and was pretty good but didn't really stand out 5.5/10 Mapo tofu - slight kick and nice savory taste in the sauce! However I think they cut the tofu pieces way too large or the tofu they chose had way too much tofu flavor that overpowers the sauce. I'd prefer a very light silky tofu but this was a soft tofu. 6/10 Vpod - at first it just tasted like orange juice but then the other flavors peek through on the after taste and when I mixed it more. Even though it was good, it still felt very basic 5/10 Philadelphia Scotsman - it's pretty ginger forward. Technically the level of ginger spice is fine but strong but then the rest of the drink got completely overpowered and so this just wasn't that great 2.5/10

    Photos
    Astoria DC - Interior dining space. Narrow but really nice on the inside.

    Interior dining space. Narrow but really nice on the inside.

    Astoria DC - Fried rice

    Fried rice

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    Lost lake and rum runner

    Tiger Fork - Vegetable Fried Rice (ordered without the tofu)

    Tiger Fork

    3.9(976 reviews)
    1.5 miShaw, Downtown
    $$

    My friends and I came here for dinner on a Sunday night! It was pretty chill and we got seated…read moreright away. The restaurant had a good ambiance and would be a good spot for a date night. For appetizers, we shared the salt and pepper calamari and the jah leung. The calamari was good was but was on the saltier side. I've never had jah leung; it was a very pretty dish and tasted interesting but not sure if I really liked the textures. For my entree, I ordered the beef brisket chow fun. I liked how tender the beef was but it was also on the saltier side. I got to try my husband's char siu place and my friend's crispy pork belly. Both were really tasty and I would probably get those next time instead! Overall, the service was good and I was pretty happy with the food in general (maybe I'm just sensitive to salt).

    We popped into Tiger Fork last minute with friends and were pleasantly surprised. The restaurant…read morehas a great atmosphere, and the bar is vibrant with plenty of drink options to choose from. I ordered the combo fried rice for my entrée, and it was absolutely fantastic! Easily the highlight of the meal. Service was quick, but that's where things became a bit inconsistent. My entrée arrived way before my friends' meals, so I was left deciding whether to eat alone or let my food get cold. On top of that, our server had about as much personality as the napkin on the table. There was nothing outright wrong with the service, but it felt cold and disengaged. As a Michelin-recognized restaurant, the food absolutely lived up to the reputation. Unfortunately, the service didn't come close. If they matched the quality of the hospitality with the quality of the food, this would be an easy five-star experience.

    Photos
    Tiger Fork - Neon & brick

    Neon & brick

    Tiger Fork - Pork belly

    Pork belly

    Tiger Fork - Crispy wontons - shrimp/pork

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    Crispy wontons - shrimp/pork

    Chili Wok Alexandria - Crispy Cilantro Flounder Rolls (6pc)

    Chili Wok Alexandria

    4.6(88 reviews)
    5.8 mi
    $$

    Avoid- waste of food, money & time!…read more Family wanted to try order out from them. I ordered the Ginger Chicken. It was container of boiled bok choy, boiled white meat chicken, and tasted of some cheap raw garlic. It was so bad it made the white rice taste bad. Zero ginger flavor at all. Zero. Made me sick to my stomach. I lost my appetite it was so bad. So I threw it out. Will never order from them again.

    I rate restaurants within their category and concept. I am not comparing a local Chinese restaurant…read moreto a Michelin star dining experience. If a place delivers strong execution, quality flavors, and exceeds expectations for what it is trying to be, that earns a top rating from me. Chili Wok did exactly that. We recently visited Alexandria and had an excellent meal from start to finish. Everything we ordered was flavorful, well prepared, and arrived tasting fresh and intentional. The soup dumplings were a standout. The wrappers held together nicely, the filling was savory and juicy, and each bite had that satisfying burst of broth you hope for when ordering them. The fried rice was also very well done. It had great wok flavor, proper texture, and did not feel greasy or heavy, which is where many places miss the mark. The sweet and sour ribs were another highlight. They had a great balance of sweetness and tang, with tender meat and enough texture to keep them interesting. A dish that can sometimes feel one note was handled really well here. Beyond the food, the overall experience was strong. When every dish lands and nothing disappoints, that says a lot about the consistency of the kitchen. Overall, Chili Wok delivered exactly what I hope for in this category: flavorful food, solid technique, and an enjoyable dining experience. Easy 5 stars, and I would gladly return.

    Photos
    Chili Wok Alexandria - Moo Gu Gai Pan

    Moo Gu Gai Pan

    Chili Wok Alexandria - Shanghai Pork Soup Dumplings

    Shanghai Pork Soup Dumplings

    Chili Wok Alexandria - Black Bean Sauce with Beef

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    Black Bean Sauce with Beef

    Soupy Dumpling & Fancy Cuppa Bubble Tea - 5. Spicy Wonton In Chili Oil

    Soupy Dumpling & Fancy Cuppa Bubble Tea

    4.5(129 reviews)
    1.9 miLogan Circle, Downtown
    $$

    I found this place on tiktok and I love soup dumplings, soup and boba. This place has it all!…read more Coming inside there's a counter where you can order drinks and food to go but if you plan to dine in, you just sit down at any available table and order from the QR code. The restaurant I very clean and the decorations are really pretty. We ordered soup dumplings and noodles and our food was ready really fast. I ordered the veg spicy and sour noodles and they come with an egg and crispy pieces of corn and a lot of boi hot which I love. The flavor was spicy with a hint of lime for the sour flavor. My husband ordered the beef noodle soup and he said it tasted amazing. Our chicken soup dumplings were full of flavor and a lot of broth inside. This place is really similar to Yu noodles which is one of my favorite places so if I'm ever in the area again I would go to this place for soup dumplings. Our server was really sweet as well.

    Stopped by for dinner and had a good time overall. Seat yourself at an open table and place your…read moreorder using the QR code. Our order was brought out faster than I expected, with our mains coming up before the apps. Although not as spicy as I was hoping for, the spicy mapo tofu with noodles was really good. Of course I had to add ground pork for a few dollars more! To drink I had the strawberry fruit tea (50% sugar), which was good and refreshing. I also tried the pan fried dumplings and spicy wontons in chili oil. Both were just okay. I'll be back when I'm in the area to try out additional items.

    Photos
    Soupy Dumpling & Fancy Cuppa Bubble Tea - Inside

    Inside

    Soupy Dumpling & Fancy Cuppa Bubble Tea - 1. Spicy Beef Noodles

    1. Spicy Beef Noodles

    Soupy Dumpling & Fancy Cuppa Bubble Tea - Assorted soup dumplings.

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    Assorted soup dumplings.

    Dan Dan Boy - foodstands - Updated July 2026

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