So happy to have BBQ+RICE right here in Johns Creek! The owner and staff are so kind, and the…read morerestaurant is super clean. What we loved: Main Bowls: Bulgogi, Spicy Chicken, and Tofu Bowl--all flavorful and fresh. Sides: The house-made pickled cucumbers and Kimchi are must-haves! Note: The dumplings are delicious, but just a heads-up that the standard order is 2 pieces, which felt a little pricey for the portion. Overall, an amazing local spot with a great vibe. Go check them out!

Good food friendly service. Must try the pickled cucumber and kimchi. Nice portions and fresh made.read more

‼ Atlanta area newest Korean diner that we have been anticipating is FINALLY open to the public!‼…read more I have been watching this location for months now to see what newness will open up in the space near my house. So happy to have this local diner style tray service bento / dosirak style diner open that has Korean style Japanese food as well as Korean classics. Still in soft opening, so please be kind and patient. I purchased: 1 Mixed Katsu Set $16 - Included jumbo shrimp, pepper chicken, and pork cutlet katsu. So crispy and fresh! 2 Unagi don - BBQ Eel over rice bowl set even included chapchae noodles and salad. What makes this business special? Loving this kiosk ordering diner concept that has been popular lately. No tipping needed Homemade flavor, cooked fresh to order Cozy booth seating Unique menu items. They even have the famous and comforting 선지해장국 Seonji hangover soup. Addictive corn onion cream salad dressing and fluffy rice. The meals here are sets and are balanced with vegetables, so I feel like I'm being cared for. Should you try it? Yes, because everyone has a different view point and preference. I hope you can try all the local businesses before naming a favorite. Overall, I will definitely return to try more menu items on a weekly basis. This was just my initial review at soft opening.

Spacious restaurant, with plenty of booth seatings. Ordering is easy using the kiosk next to…read moreentrance to order. The receipt prints on spot with the order number. The number for your order is against the wall so once you see your number proceed to get your food at the counter. Udon was very good. My friend got bibimbap and said it was good as well. The banchan sides goes well with the entrees. This place is no tips concept. After you finish your meal you can clean up after yourself and leave the tray at the designated area on back counter. Definitely will be back to try other items on the menu.

Amazing food, amazing value. Our group did the $19.99 AYCE which comes with self serve thin fatty…read morebeef brisket and pork belly. We tried the beef brisket, soy chicken, and spicy chicken. With the beef brisket and spicy chicken being the table favorites. The banchan was amazing too. We also got tteokbokki and corn cheese for $4 each, totally worth it. Will definitely be coming back. Also there's a cake bakery called Dear Butter inside near the self serve beef area. We got the ube cheesecake, strawberry cake, salted cake, and a cookie sandwich with chocolate in the middle. All of it was amazing.

A friend of mine sent me a video of this place on Instagram, and the $19.99 all-you-can-eat…read moreimmediately caught my attention. But I knew there had to be a catch there was no way it could really be that cheap. When we arrived, my first impression was that the restaurant was nice and clean. Unfortunately, the service was pretty disappointing. The host sat us down without saying a word and simply pointed us to our table. After about five minutes, I finally flagged down a server who was much more helpful and explained how everything worked. The $19.99 option includes a limited selection of meats that you can order unlimited amounts of. If you want anything outside of that list, you'll have to pay more depending on the tier. The brisket and thinly sliced pork belly are self-serve you grab them from the freezer using the designated plates for each type of meat. Everything else has to be ordered through your server. Another catch is that not all of the side dishes are included, and even the rice costs an extra $1.99 per bowl. As for the food, it tasted like any other Korean BBQ spot. It wasn't bad, but nothing really stood out or made the drive worth it for me. I'll stick to the Korean BBQ places closer to home.

My niece and I, had a girls lunch out. After debating which Korean restaurant to go to- ArirangK or…read moreTofu Kitchen, this one won out. Service was excellent, our attendant was full of smiles and confidence. Food definitely something yo write home about. Both of us had Tofu soup; Rice cake, Dumpling soup was a special of the day. I went with Kimchi pork. Taste was definitely a 5 Ambiance - nice calm background music Best pork was the price. $13:99 with sides. Best buck for an experience. If you have not tried the food here, please do, you will experience Korea here. Try their hot stone dishes, some of the highly recommended ones.

I got the army stew (spam, sausage, tofu, noodles, kimchi). It was good, the banchan is good. I…read moretook off a star bc i wish there was more of everything in the soup, it was mostly sausage. Staff is very nice and the ambiance is quiet and relaxed. I got to sit by the fire place on a cold day so that was really nice.

Our favorite Korean spot! It's always clean and super easy with the self-serve setup--order at the…read morekiosk and pick up when your number is called. The staff is consistently friendly, and the food comes out perfect every time. We love the rice cake skewers, omurice, tteokbokki, and kimbap. Our go-to kimbap flavors are tonkatsu, fried shrimp, and spicy pork, but the squid and cheese ones are really good too! If you're looking for Korean comfort food, this is definitely the place to try. We come here almost every week and have never been disappointed.

I ordered the veggie kalguksu. They forgot the fried tofu. I ordered the bibimyun to go and they…read moreforgot the bean sprouts. Whoever is in the kitchen, stop skimping out on ingredients that are stated on the menu! Also, the kalguksu had no flavor. Just go to DanMuJi for flavorful food.

Ok so first point: This place is amazing! It has delicious food and great staff. The inside is…read moreextremely clean and has about 8 tables? Anyway, it's essentially a build your bimbimbop bowl or kimbop roll. The meat selection is amazing and I highly recommend the pork. It is spicy but not overly so (if you have an aversion to spicy items). They have a pretty good topping assortment of about 10 different ones. For the starters, the tteoki(spelling?) are little rice cakes and tofu in a spicy red sauce - 100% recommend. Also they have mini mandus which are like tiny dumplings loaded with flavor. This is only my 2nd time here but this is already added as a weekly visit for me for a quick lunch grab. If you are a fan of Korean, bowls/rolls and flavor, please give it a try. The workers are amazingly helpful so if you don't know what something is, ask

I've been here a few times now, and it's quickly become one of my favourite spots. The food is…read moreconsistently great, but what really stands out is the service. From the moment you walk in, you're greeted with such a warm, genuine welcome, it immediately sets the tone. The team goes out of their way to make the ordering process smooth and easy, taking the time to explain toppings and options without ever making you feel rushed. You can tell they actually enjoy what they do and are excited to share it with you, which makes the whole experience even better. Every visit has been a great one, and I always leave glad I stopped in. I'd absolutely recommend giving this place a try. You'll feel right at home.

The owner, Jinyoung, took my order, and she is one of the kindest people I've met! She's extremely…read morehelpful, and generous enough to let us sample the Jaws Slushie-- which is like a better version of the raspberry slushies you'd get at QT. It's smooth and pleasantly sweet. I've never been serviced so well at a restaurant before, and she hand delivers the food herself to the customers rather than making them pick it up (unless it's probably busy; I went when it was quiet). As for my order, me and my friend had Noodle & Gimbap combo with spicy jjajangmyeon and tuna gimbap with a side of the fishcake soup broth. Ever since the Duluth location closed, I've missed the broth the most, and the John's Creek location tastes the same! I love the consistency between all Jaw's location. The rose ttopbokki is rich and creamy, and the spicy jjajang noodles is extremely flavorful. I'll definitely order that again. The tuna gimbap wasn't anything special, but it's definitely not bad at all. 100% I'll definitely come again. The service was above and beyond, consistently good food, and it being peaceful on a Friday afternoon? Consider me a regular.

Got the Kimbap set today and enjoyed the meal. I included a picture mainly because it looks a bit…read moredifferent than the pictures on the wall, which definitely display more food. Not complaining, it's plenty of food, but the pictures make it look pretty massive and it's not. Good kimbap, always enjoy their topokki (although there was an absence of any shredded beef added on, which I really like), and even the pickled radishes are different than the picture. The one issue I have is that, just like some other places in Duluth do, they put way too much carrots in the kimbap. I removed half of each piece so the ratio and taste is normal, and ended up with a huge pile of carrots. Taking half of it out and I still ended up with about half of a big carrot. It's just not a great experience. I know this is a chain, so the menu has to come from the top. This is a call out to the menu - stop overloading the kimbap with carrots! It's a complete waste and is annoying to have to remove. I would put 1/3 of what you guys are putting in! :D

My friends and I have fond memories of this place, and it's still just as good as before. The…read morerestaurant is warm, and with all the wood, makes for like a cozy cabin or an older house kind of vibe. It completely fits with the nostalgia we were feeling and hanging out with each other again. Service was efficient, and we were easily able to converse with each other. The food is pretty heavy what with it being fried and mostly carbs, but the kimchi and pickled radish help cut the greasiness of it. One of the standout things about this place is that they have DonPas. When we first heard of it, we though it would be fun to get. The donkatsu used for it is thin and fried well. The pork wasn't dry at all, and it was able to hold the pasta and its sauce while remaining crunchy though you definitely should eat it before the sauce truly sets in and changes the texture. For the pasta portion, we went with carbonara pasta, and it was good! Creamy and paired pretty well with donkatsu, which normally has a different type of sauce with it. We also got the UFO fried rice to share. It was filling, and I highly recommend it with egg, cheese, and corn over sauce. That being said, not a fan of the lot to get here. It's got a bit of an decline/incline, not the worst I've experienced, but still something that I took note of. At least my car didn't hit the ground with a scratch like another place I've been to. Leaving can be difficult if it's a busy time with lots of cars, but it's not too bad... I just know I'm not the best driver.

Great kimbap and great service as well as cozy environment. Met manager David Kim and was very…read morefriendly and sincere. I ordered kimbap for a Christian business networking event and recommend their food very highly.