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    Dargan's Irish Pub and Restaurant

    4.0 (638 reviews)
    Open 11:30 am - 9:00 pm
    Updated 2 months ago

    Dargan's Irish Pub and Restaurant Photos

    Business Info

    DARGAN'S IRISH PUB AND RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Live music
    Dogs allowed

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    Reviews With Photos - Dargan's Irish Pub and Restaurant

    Berta B.

    My husband and I finally made it to Dargin's. We had an early lunch date and decided to eat at this charming Irish-themed restaurant. As we entered, we were the first ones there, so we were able to choose our seats. I opted for a booth, which offered a comfortable and great view of the entire restaurant. The ambiance of Dargin's was great. The overall decor gave a warm and inviting Irish charm. Our friendly and welcoming waitress promptly brought over our menus, and before we knew it, our drinks and appetizers arrived at our table. For our appetizers, I wanted to try something different from our usual appetizers. We decided to order the Tipperary appetizer, which was a creamy deep-fried chip and a rich, flavorful sauce. As for our main courses, we indulged in a chicken pot pie and the Fisherman's plate. Each dish was delicious, but the chicken pot pie stole the show. The flaky pastry and perfectly seasoned chicken soup were simply irresistible. To complement our meal, I had a blueberry Lemon drop martini, which was perfectly made! I wish I would've come here sooner! But I will definitely be back.

    Melissa L.

    Took a little lunch date escape at Dargan's Irish Pub & Restaurant today, and if I closed my eyes, I could almost imagine I was in Cork, Dublin, or even Waterford for the day. The cozy pub vibes here always transport me, and the staff makes it even better. The gals here are bubbly, welcoming, and fun every time. I kicked things off with their Irish Bramble cocktail which includes gun-smoke gin, Chambord, and blackberry purée. A light and refreshing cocktail. Round two was a pint of Kilkenny Irish cream ale, and wow! I can't believe it took me this long to try it. Smooth, rich, and definitely a new favorite. We started with a creamy potato & leek soup, the perfect comfort food, and then split the fish & chips along with their legendary loaded potato skins. The batter on the fish was light but perfectly crispy, and those potato skins? Always a crowd-pleaser. I've ordered them a few times with friends and they always hit. Honestly, their appetizers alone are worth the trip, but if you're after true Irish fare, they've got plenty to keep everyone happy. Can't recommend this spot enough. Great Irish pub vibes in the heart of downtown Ventura. Cheers!

    Patrick N.

    You come in and sit wherever you want! There were 3 TV screens playing the game. I decided to order the Leek & Potato Soup with the Chicken Pot Pie. The Chicken Pot Pie was tasty, especially with the golden brown flaky crust that you can dip into the sauce. I would say ordering the Leek & Potato Soup was a mistake since it was a creamy soup and adding that onto a creamy Chicken Pot Pie was too much. I do wish they used dark chicken meat instead of white but I'm having a really hard time finding a place that does dark meat. I'm excited to try the Shepherds Pie and other appetizers next time. Also shoutout to Gabriella for being an amazing waitress!

    Reuben Sandwich  Irish Style, fries, Black Velvet, Tullamire Dew, and Guinness.
    Renée O.

    Lovely overcast day in downtown Ventura. Sat outside and enjoyed a Bkack Velvet and split a delicious Reuben sandwich.

    Steak sandwich
    Anita C.

    Pretty quick service. The waitress was very nice and refilled our drinks quickly. The food was priced pretty reasonably. Nothing too expensive or too cheap. I will say everything I got lacked a bit of salt and pepper. They did have it on the table though which helped. The steak sandwich was good but a bit chewy.

    Alex K.

    Another visit and this time was quite nice. Our waitress, didn't remember her name but the nice southern accent from Alabama, she was a doll. Took care of us and was a gem. We got seated at one of the hi top tables along the strip. It was quite busy as Main Street was celebrating cinco de mayo (early) and the classic car show was also going on. Stuck to a pink of cider and lager. It was a slight wait for drinks but was ok. Majority of the people wanted to be outside as it was more lively so pretty busy. Started off with an order of the croquette which was quite tasty. Pretty sizable and came with an order of ranch and chipotle dipping sauce. As well as a side order of fries. Entrees, the classic Irish breakfast which we have had many of time. If you're hungry, this is a must. A plate full of baked beans, sautéed mushrooms, fried tomatoes, Irish sausage, potato croquette, fries, bacon, 2 eggs and brown bread. Quite tasty in my opinion. It's always good each and every time. Everything cooked perfectly and all goes very well. Regardless what time of day, you'll enjoy it.

    Mary Bridget pot pie with lamb and mashed potatoes.
    Patrick V.

    I've been coming here for years, and just recently it's become a favorite date night spot for my girlfriend and I. Dargan's has always been consistently good, but our last visit was excellent. Everyone brought their A-game. We got to sit down by the fireplace and enjoy the occupied but not too loud section of the restaurant. It felt warm and inviting. The entire vibe of the restaurant is very pleasant. We started with the potato skins with homemade sour cream. A generous portion size for two people to share. We split a bowl of the amazing leak soup. I had a black and tan and she had a whisky sour. Both were refreshing. Finally for entrees I had the Mary Bridget pot pie and my girlfriend had the chicken pot pie. (It's her favorite and she has a hard time getting anything else haha). My Mary Bridget pot pie was outstanding. Piled high with mashed potatoes and a generous portion of hot filling. The lamb was tender and delicious. I'm usually very careful not to give away false praise for food, but it was (for me) perfect in every aspect. 10/10 absolutely no notes. The staff were extremely friendly and helpful with any questions we had. The restrooms are clean and comfortable. If you're here on vacation or a local that's been in the fence, you need to come around and have some grub. You won't regret it.

    Erica G.

    Hadn't been here in years ! So happy we stopped by during Dia de Los Muertos celebration in Downtown Ventura. We ordered a few drinks and apps . Everything was great . My drink was $11 and not watered down like at other establishments. I really enjoyed it . The potatoes skins were also really good ! Our server , Carley was amazing . Super friendly and attentive . We sat at the patio but there's plenty of seating inside . Glad Downtown Main Street is still closed to cars as I liked sitting outside . This place has invested in having a nice patio, so it would be sad to see it torn down.

    Pretzel bites w/ stout cheese sauce!
    Karen M.

    Loved this place!!! A fantastic menu, a cool vibe, great food, & exceptional service!!! We decided 2 try a few cocktails & they were good. My only complaint was that they didn't seem 2 have much alcohol in them, but the flavors were great! We tried 3 appetizers & LOVED all of them!!! The waitress was attentive & friendly!!! I would recommend this spot!!!!

    Brownie with a hair sticking out of it

    Came here for lunch today. Everything was fine initially. I got the fisherman's catch which came with 2 pieces of calamari, 2 small pieces of fried fish, 2 sautéed shrimp and 2 fried shrimp. It also came with fries. The food was good but a little overpriced for what I got. My husband got the Shepard's pie which he liked. One of my kids got a tuna melt, which would have been fine for $13 if it had come with fries, but for $5 to add it, it really wasn't worth it. My other kid liked his kid's grilled cheese, which came with fruit or fries. He opted for the strawberries. We also started with the potato skins which were covered in cheese and quite tasty. Madeline, our waitress asked if we wanted sour cream, ranch or both. We figured if it came with both then sure. When we finished we got the brownie sundae. That's where the issue started. My kids dove right in. I picked up a spoon and went to take a bite when I noticed a very long hair embedded in the brownie. I brought it to Madeline's attention. She asked if we wanted another one. I told her no, just to take it off the bill. She seemed a little surprised but left and returned with the check. There we noticed the up-charge for the sour cream. When I asked her about it, she said, "well I didn't charge for the extra cocktail sauce if that makes you feel better" in a snarky tone. At that point I asked for the manager. Adam, the shift lead took his time coming over and was no better than Madeline. He said he fixed the bill and took off the up-charge. I asked if that was all he was going to do based on our poor experience. His response, "I think I've been pretty fair." Wait, so you were fair because you took off the up-charge that you shouldn't have charged me for and you took off the dessert we couldn't eat because your cook lost her hair in it? His attitude was worse than the server's. What took the cake is that on the receipt they have the suggested tips. But the tips are off by almost 2%. The 18% tip is almost 20% and so on. So this restaurant is stealing from its customers on top of overpriced food and crappy customer service. Save yourself the hassle and being grossed out and go somewhere else.

    Chicken Pot Pie
    Chris S.

    We moved to Ventura in July and I've kind of avoided this place because I haven't really been a fan of Irish food. We finally tried it today because we saw they had other options. SO good! I had their Blackberry Twisted Lemon Drop which was fantastic!!! Lemon Drop is my go-to, and this might be the best one I've had. I want to try the Peach next time. I very hesitantly ordered the Chicken Pot Pie. I'm extremely picky about Chicken Pot Pie (I like it with less seasoning so I can taste the ingredients rather than a lot of seasoning). It was also some of the best I've ever had. The service was excellent, the atmosphere is VERY comfortable. Love this place so much.

    Potato leek soup & side salad
    Bailey S.

    Dargan's continues to make me happy. Came into town to visit my parents for Christmas. Service was good, our server was the good conversational. The food was super good. I ordered the potato leek soup and salad, my mom ordered the patty melt with an Impossible patty, and my dad ordered the potato skins. Everyone loved their food. The soup was rich but not overly so. The salad was a perfect ratio.

    Tipperary Chips & Dip
    Karla S.

    The food was delicious! The stew pie was made of lamb, and it was tender and flavorful! The chips and dip was so good with the pieces of corn beef and the jalapeños just added that extra flare to make it stand out. The service was great, we were taken care of with a smile and courtesy. It's a pub with Irish Coat of Arms, adding to the feel of the pub experience.

    Blackberry Smash

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    5 months ago

    My spinach salad was 5 stars but my husband's Irish stew not good. Potato skins good. Staff friendly. Fine.

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    My favorite restaurant & pub in the area. Really wonderful and kind staff, and great food and drink.

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    Disappointing experience! We arrived on a Sunday around 1pm and were seated quickly. However, we…read morewaited over 30 minutes to receive our first round of drinks, no food ordered yet. We were ready to walk out, but our drinks finally arrived. I suggested we ask for the check sooner than later, considering how long it took to get our drinks. (Others who arrived after us did not seem to have to wait as long as we did.) Moments later, the vibe completely turned around when the bartender blew a conch shell to award a patron a Ventiki fez, accomplished after drinking all 60 cocktails on their in-house passport. That energy really helped recapture any aloha we felt upon arriving and we ended up staying for hours and chatting with staff. The place redeemed itself. We promised to return with some friends shortly who were driving through Ventura. We stepped out to grab coffee while waiting for our friends to arrive. We were excited to show them this place. When our friends got there around 4pm, they received an incredibly cold greeting at the entrance. They sent us a text and we told them we were a block away having just picked up a coffee and heading their way. When we all arrived together, a bouncer was at the front stand, boorish and inhospitable... his immediate attitude was downright insulting. (He wasn't around when we were there earlier.) He had previously refused to seat our friends at a table for four--even though we were just a block away--demanded we throw away our coffees, and asked us for ID. (My husband and I are in our late 50s/early 60s, and friends late 40s.) We literally had just been there for a couple hours and spent a good amount of money. Sure, I understand places have policies, but this attitude was COMPLETELY different than when we were there earlier. The bouncer was a self-important jerk about the whole thing. We went from giving them a second chance after they rekindled the aloha spirit to being completely turned off by the bouncer's egomaniacal attitude. Again, 4pm Sunday, no line or anything. Not some nightclub. Utterly unnecessary brute at the front. Rude and completely uninviting customer service. We ended up going down the street to a local brewpub that welcomed us, no attitude, no carding, and they didn't bat an eye at our coffee cups. AND when we parted ways with our friends, they told us they swung by Ventiki to talk to the manager. The manager told them she supports her bouncer and was unapologetic. If there was a society for tiki lounges with a membership card, this place should have their card revoked. They are not worthy. Tearing up the fez passport I started and will never set foot in there again.

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    Dargan's Irish Pub and Restaurant - irish - Updated July 2026

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