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Dela Curo Curry

4.2 (111 reviews)
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Dela Curo Curry Photos

DELA CURO CURRY ATMOSPHERE

What's the vibe?
Casual
Good for groups
Outdoor seating
Dogs allowed

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Recommended Reviews - Dela Curo Curry

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Omu Curry
Vivian L.

Monday, December 12th, 2024 13:00 Omu Curry ($14.00): rice, beef curry, omelet, string beans, and Japanese pickles - generous amount of rice and egg - omelet was cooked just right for omurice, with a soft-scrambled interior - curry was underwhelming with not much depth of flavor and a thin consistency Service: - order on their website and pick up at the counter - all orders are packed as take-out, which made for a lesser eating experience for dining in - staff was friendly but curt Ambiance: - located in a shared space with Berkeley Bowl West Cafe - food-court-like seating

Tiffany S.

Katsu curry, onion rings, and omurice curry ! The onion rings were in a light batter - nice sour cream dip that went with it! Really flavorful and thic curry- I think the katsu was a bit tough for me, but overall enjoyed it.

6/6/2023 katsu curry
Tiffany H.

Decent curry spot in Swan's market. The katsu was crispy, and the curry was decent. The sauce was rich, but not overly rich. I tried a bite of my friend's chicken, and I have to say that the chicken was a lot more tender than the pork katsu. I think chicken is the move here. The rice to curry to meat ratio was perfect because I didn't end up with extra rice or extra sauce. The plate also came with a pickled plum paste (I am guessing), which was nice. The menu is a little on the pricier end, but I would say that Dela Curo Curry is worth a try, albeit not life changing.

Waiyi C.

Ordered to go and I really nice the to go box. it separated the curry and rice. The fried pork chop was crispy. Staff is friendly but the cook time was a little bit long. The store is located in a food court.

Spicy fried chicken curry
Amber N.

Spicy fried chicken curry- Perfectly crispy chicken with just the right amount of heat that is spicy without taking away from the flavor. I've never had black curry before and this made me want more. Loved the side of cabbage that gave a nice refreshing balance to the meal.

Fruit Sando
Patrick S.

Dela Curo Curry specializes in Japanese curry that is good but left me wanting more. Located in Swan's Market, Dela Curo Curry is one of many shops in a food hall. However, it recently benefited by getting a mention in the Michelin guide as a restaurant to visit in Oakland! As mentioned earlier, they are known for their Japanese curry which has a black color to it that is a little more thick in texture because of the dark roux-sauce that is used to prepare it. I appreciated that it had a deeper umami flavor. I did have it with the omelete and pork tonkatsu which were both well cooked. However, there was definitely something missing. Perhaps it was a bit more vegetable pieces or dressing on the side salad? I could understand that maybe they didn't want to detract from the flavor of the curry, but something extra in this regard would have been helpful. There was also a lot of mentions for the fruit sando which was basically a cream filled sandwich with fruit. I really enjoyed the cream which was a light fluffy texture that was perfect against the fruit. However, the bread felt a little rubbery to me especially at the end pieces. Therefore, I was overall just okay with it. The service was pretty great. We came by as they were finishing up and so they offered to pack us up a few samples of their egg sando (also pretty good except for the bread). In terms of parking, it can be difficult depending on the time of day. If you are lucky you will find street parking! Overall, while there was a lot to appreciate at Dela Curo Curry, it just misses the mark in terms of being amazing...

Omurice & spicy chicken
Jenny C.

first time trying black curry! We got the spicy chicken and omurice. curry was flavorful, and reminded me a bit of jjajangmyeon with a slightly charred taste (maybe because the color too). the stall was inside a vibrant food hall, where you order and can choose either indoor or outdoor seating.

Montage of images from Dela Curo Curry/Sunc Sandwich
Ed U.

Just so you know, I'm not that sophisticated when it comes to my relationship with curry. My mom made it for us when her cupboard was running bare of Kraft Macaroni & Cheese and Tuna Helper. She'd make curry with carrots and potatoes over rice with packets of S&B Golden Curry because that's what everybody from Japan ate. That's why I always expect curry to have that golden brown color. My okasan wouldn't steer me wrong, would she? Chef-owner Chikara Ono shatters convention with a unique black Japanese curry, a glossy, beef-based sauce that results from caramelizing each of the ingredients individually. It was quite a dramatic sight on Jamie W.'s and my white plates. We chose different protein accompaniments. Jamie ordered the $15.50 Fried Chicken Curry (photo: https://bit.ly/31CFcIF), while I went for the $16 Katsu Curry with breaded Berkshire pork cutlet (photo: https://bit.ly/3pv90ix). Both came with shredded cabbage and shibazuke pickled vegetables. Our verdict was that the curry was delicious and the meaty portions were quite generous. I do need to try the $14 Omurice Curry because they're known for their Japanese-style omelettes. Next time. What couldn't wait until next time was our late-breaking decision to share the $5 Fruit Sundo, their other specialty - fruit and whipped cream between slices of milk bread (photo: https://bit.ly/3xZVTd1). Not too sweet and a fitting dessert. The tables were appropriately spaced at Swan's Market. We'll be back for more, Ono-san. FOOD - 4 stars...meaty rice plates with glossy black curry AMBIANCE - 4 stars...Swan's Market has effectively been set up for distancing SERVICE - 4.5 stars...conscientious TOTAL - 4 stars...I like my curry just like my coffee now RELATED - Exploring Oakland? Here's a collection of places I've visited and reviewed: https://bit.ly/2ObVcpQ

Vegetable curry
Sydney J.

I came to Swan's Market to have dinner with a friend and decided to get the vegetable curry from Dela Curo. The curry is actually quite dark, rich, and strong (maybe a little stronger than my taste) which I feel is a more distinctive quality compared to other places I've bought Japanese curry from, and I like the array of savory vegetables that they provided with it. I just wish the quantity was a little bit larger but otherwise decent food, and there's outdoor and indoor tables at Swan's Market if you want to eat there.

Onion Rings- $4!
Sammy T.

A whiff of this took me IMMEDIATELY back to Tokyo underground eateries. It is as authentic as it gets when it comes to flavor, smell, texture, the whole deal. I only docked 1 point off because I wish it came with a bit more cabbage but otherwise, I have zero complaints. It was also very interesting to try black curry. I've never had it before (only the traditional japanese ones) and I would say that the flavor is slightly stronger, a litttttle smokey, and definitely all around amazing. If you asked me what type of japanese curry I'd prefer, I'd be a happy camper with either :). I got the tonkatsu curry and thought it was really filling, fresh, and delicious. I also got the onion rings which I thought were really tasty and a good portion for the price. The sour cream dip on the side literally made me feel like I was having sour cream and onion chips haha. If it's a cold rainy day and it's been one of those long ones, I would 200% think of getting this. P.S. I also appreciated the takeout container and it's own unique spot for curry (as oppose to a separate container for that).

Tonkatsu curry
Lisa E.

My friend suggested me to go to this curry place and I finally had a chance to go for lunch. It's in swan depot which has a similar vibe to Chelsea market in NY. There's street parking in the vicinity. It's more of a food court style vs a restaurant and their curry is definitely western style 洋風 Japanese curry not the Japanese style Japanese curry if you know what I mean. It wasn't bad, it was solid but I think it's pretty pricy for what it is in my opinion. ($17 without tax).

Fried Mochi dessert
Lisa K.

I came after seeing much hype about their deep dark curry, and maybe because I came with such high hopes, I wasn't as blown away as I thought I would be. I really need to walk into things with zero expectations. My partner and I being naruto fans immediately compared the curry to Rock Lee's curry of life and we were amazed at how dark brown it was. We normally make our Japanese curry using the store bought cubes and have always had a golden brown color. I don't know if I imagined it but I tasted a hint of chocolate. Don't get me wrong, the curry was yummy and definitely hit the spot. We both agreed the fried shrimp was better than the fried chicken. The show stealer was the dessert. It's not that sweet, which we liked. If I'm back in the area, I would definitely want to try other dishes. Maybe their omurice curry!

Fried chicken
Sarah T.

If you like Japanese curry I think you should eat here. If you think Japanese curry is just ok you will think this is just ok If you have not tried Japanese curry-- it is not like Thai curry or Indian curry so think"sauce" and not curry ( I'm not a fan of Japanese curry in general but my husband is) Fried Chicken curry: if the chicken had been freshly fried this would have been better. Curry had nice pieces of mushrooms. Shrimp curry: batter was heavy. I removed it. Shrimp was ok. Curry sauce is better than other Japanese curry in the area Milk bread sandos are sweet and lovely-- if you like squishy white sweet bread and cream try it. They also have samples

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2 years ago

Really tasty black curry with pork katsu. A bunch of different variations as well, chicken etc. i find myself craving it now and then.

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The food at Dela Curo Curry is sublime. I wholeheartecly recommend eating lunch there. A+ service as well. You can't go wrong there.

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Dela Curo Curry Reviews in Other Languages

Ask the Community - Dela Curo Curry

Is your curry Dairy-free? I'm lactose intolerant and I'm looking for non-dairy options.

Yes, it is. Where have you ever seen curry with dairy? That's just weird.

Is the curry sauce gluten free?

No, the curry dishes are not gluten free. The green salad with dressing and the egg salad itself from the egg salad sando (without the bread) are gluten free.

Do they still offer the vegetarian curry?

Dela Curo has the veggie curry on their online menu.

Dose your curry contain peanuts? I'm very allergic...

Please be aware that your question was forwarded to yelpers who have rated the restaurant but probably do not know the complete list of ingredients. You should only accept an answer from a cook or manager of the restaurant who can tell you what all… Read more

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Nippon Curry Berkeley - Pork Katsu Curry

Nippon Curry Berkeley

4.4(55 reviews)
2.0 miTelegraph Ave
$$

Delicious Japanese curry. Love the house made curry that is so rich and delicious. Good portions,…read morehearty plate, and fresh. I give it a 4.5 because the chicken katsu was not as juicy and tender as I expected. The chicken karaage was excellent. Juicy and tender, perfectly crispy. It had a great blend of garlic and ginger.

Came here on a weekend day and saw that this place was pretty empty, but had a sign for…read more"award-winning" curry, so we stopped by. We were not disappointed. There are a few seats at a counter and then another 2-3 seats at a window-facing table. We sat at the counter and ordered a chicken karagge curry and a veggie croquette curry. The food was so good I ordered a chicken katsu curry to-go, which they pack well, separating the curry from the chicken so it doesn't get soggy. We both thought it was the most delicious curry we've had in awhile. It was very creamy and had perfect texture. However, the only complaints I have are that: 1. The veggie croquette was a little odd with fewer veggies and more mush inside, though still fresh and tasty. 2. Although I ordered a veggie curry, the base was still a "beef curry" and there were little pieces of beef in my curry. This made the dish much heavier than I thought and not something I expected. So this place might not be best for vegetarians given the default options. 3. They ask if you want pickles on the side, as if they would charge extra, but I don't think they do. Overall though, I would definitely come back and maybe ask if they have other curry bases and see how those might be. Overall, a very solid Japanese curry place.

Photos
Nippon Curry Berkeley - Inside

Inside

Nippon Curry Berkeley - Mixed Seafood #1 Ebi, Kaki, Kani Cream

Mixed Seafood #1 Ebi, Kaki, Kani Cream

Nippon Curry Berkeley - Pork Katsu Curry karaage

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Pork Katsu Curry karaage

Masa Ramen Bistro - BROKE DA MOUTH!

Masa Ramen Bistro

4.5(320 reviews)
1.6 miDowntown Berkeley
$$

Brief summary: - Good portions - fills up more than its…read moreappearance - Liked the equal balance of the broth and noodles with protein - Close to Trader Joe's - Indoor seating Ramen is a dish that has started sprouting in Berkeley, and this is one of them .I decided to go there for dinner with the family before heading to the Trader Joe's across the street to stock up on groceries. We entered a few minutes before peak dinner times, so there were seats to choose and sit from. By the time we left, mostly all the seats were filled up, so I would suggest coming in early. I liked the naming for each of the ramen dishes, some I recognized the names from Hawai'i. For this round, we ordered 3 different types of ramen: the Kuni, Broke da Mouth, and the Miso Hungry. These orders also came around the same time. A notable elements I liked about the ramen was that the noodles were chewy and springy, and the broth was smooth and easy to drink. I also didn't have the urge to drink lots of water either, so the seasoning was perfect. The other element was that I got to enjoy the ramen's broth and noodles as the stars of the dish, and the proteins, like the pork were supporting roles. For me, what I enjoy ramen are the broth and noodles, so I'm happy that these are prominent in the dish, rather than me having other chow down a thick slab of pork. This restaurant hit the right marks for what a delicious ramen is for me, so I'll come back, and maybe try their other broths.

I thought I had reviewed this place already, but Yelp doesn't seem to think so?…read more I had ramen with a black garlic broth. It was perfectly cooked, service was great, would definitely go back. Ambiance was Christmas music (meh).

Photos
Masa Ramen Bistro - Dining space

Dining space

Masa Ramen Bistro - Broke da mouth ramen

Broke da mouth ramen

Masa Ramen Bistro - Inside

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Inside

Kitchen Story - Chicken and waffles, very good.  Waffles so sweet, syrup was unnecessary.

Kitchen Story

4.0(1.4k reviews)
2.3 miNorth Oakland
$$

Living down the block for years this is the first time I've been to kitchen story. The weekends…read morewhen I would drive by seems like there's always a lot of people here so I made a reservation reservations online and you have the option to choose if you want to sit outside inside or upstairs. I reserved for three to sit in the main dining room. The next day we arrived right on time for our reservation and still had to wait about 10-15 minutes and was asked if we could sit outside and then we were seated upstairs. I was a little bummed we didn't get to sit in the lower dining room like I booked on our reservations. It was still cute upstairs and good company always makes brunch even better. The servers were quick and helpful. I wanted something light so I just ordered the chicken and waffle bites. My husband got French toast and a side of chicken and my friend got a main entrée of a sandwich with some fries and a little soup. All of the food that came out looked amazing even at other people's tables. For brunch, the price is a little pricey, but I would like to come back to try other entrées when I'm more hungry. We asked one of our servers if he had a light as I brought a little candle to celebrate my friend's birthday, and as he lit it, he also decided to join in with us as we sang happy birthday, which I thought was really sweet. He did not have to do. He even got other tables around us to sing happy birthday as well. It felt like a special moment for my friend, which was a nice surprise. I did really appreciate this part and look forward to coming back.

We visited Kitchen Story for a spontaneous Mother's Day brunch. I will say this is a popular brunch…read morespot, so be prepared for a bit of a wait. We arrived shortly after 10am and our wait was just under 30 minutes. The restaurant is cozy (on the smaller side) but has an interesting layout. There's seating both indoors, outside, and upstairs. You may have to squeeze by a few tables to make your way to the restroom. Customer service was friendly and attentive. Pricing for food & drinks was a bit high. Our total for 2 entrees and 2 drinks was $60 before tip. We ordered two drinks (orange juice and an iced mocha) which were provided promptly. The orange juice was a little too sour and my mom had to add some sugar to improve the taste. The iced mocha was good, not too sweet. One thing to note the wait for our food took much longer than expected, and it may have been due to how busy it was. My mom opted to order the salmon yuzu benedict and I got an egg plate (scrambled eggs) with a side green salad. My mom mentioned the potatoes lacking salt but she enjoyed the salmon benedict. I thought the scrambled eggs were good, but slightly bland & needed salt and pepper. The side green salad was alright, but the vinaigrette had a bitter aftertaste. Overall, the meal was pretty good and timing wasn't the best. I'd likely return for brunch on a non-peak day. Definitely recommend joining the yelp waitlist prior to arriving if you can!

Photos
Kitchen Story
Kitchen Story - Mascarpone Stuffed Deep Fried French Toast the outside was more crunchy than expected. Was a bit tough to chew.

Mascarpone Stuffed Deep Fried French Toast the outside was more crunchy than expected. Was a bit tough to chew.

Kitchen Story - Korean FC & Waffles Breakfast

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Korean FC & Waffles Breakfast

Noodle Dynasty - Lamb and Tomato Lo Mein 番茄羊捞面 ($14.99) - I found the sauce too sweet.

Noodle Dynasty

4.5(458 reviews)
1.9 miTelegraph Ave
$$

One of the best spots for noodle soup in the Bay Area. I've tried coming here on 3 different…read moreaccounts and the line was always too long to fit my agenda. After the long anticipation, I was able block off my calendar and finally try this place on a Friday night. We had a part of 7 and it was more challenging to find a table to fit all of us. Especially with the wait, I would recommend coming here with parties of 4-5 max. The restaurant was mainly filled with students from the nearby college so it's very lively and packed. Usually when my anticipation is high, my expectations are higher and I'm usually disappointed but this did not disappoint!! The broth was so flavorful and the noodles had the perfect consistency of bounce and chew. The meats were tender and on top of that, the portions are huge and very reasonably priced! You can't go wrong with anything on the menu, but highly recommend the House Special Beef Rib Noodle Soup if it's your first time.

Our youngest daughter has been telling us to dine at Noodle Dynasty for the past couple of years…read more Each time we visited her at Cal, we ended up not going because the line happened to be too long when we were there on the weekend in the evening. We finally had the chance to try their noodles this time around and ordered both the regular and spicy noodle soups, all came with the gigantic pork ribs. They also came in large bowls. The meat was tender and the soup was rich and flavorful. The thin noodles were good as well. Overall, the service was great and the order came in fast. The pricing was also affordable. So far, this might be the best place to have an authentic noodle house close to the school. We'll certainly stop by again the next time we are in town.

Photos
Noodle Dynasty - Dining room

Dining room

Noodle Dynasty - Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.

Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.

Noodle Dynasty - 2025 Menu

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2025 Menu

Kiraku

Kiraku

4.4(1.8k reviews)
1.9 mi
$$

I had a reservation and was seated perfectly on time. I'd definitely make a reservation because it…read moreis a very busy spot. There's limited seats inside and has a very cozy vibe. They have delicious small bites and are very well priced. I specifically loved the sashimi, iberico pork jowl skewer, beef tataki and sweet potato crème brulee. The service was very kind and helpful. I can't wait to go back and try more.

Really great restaurant. Was able to easily make a reservation on Yelp for 5:30 on a Wednesday…read more They have an iPad in the front that you can waitlist on, but you can also check-in for your reservation on it. Inside is definitely cozy and you'll be sitting fairly close to the tables next to you. Service was really fast and easy - no complaints at all! The food was all great. Standouts were garlic edamame, 6pc omakase, beef tongue, pork belly, negitoro maki, corn tempura, & sweet potato creme brulee. Edamame was lightly charred and salted well, with generous amount of garlic flavor. Omakase was fresh and tasty, although a tiny bit small so definitely perhaps get your own instead of sharing one order between two. Beef tongue was hands down the best thing. I thought it was a boneless short rib with how tender it was (can break apart with chopsticks). The pork belly was also soft and went well with the spicy miso. Negitoro was fresh and the wasabi was grated very well. Corn tempura was perfectly fried and very crispy while still being soft inside. Lastly, the creme brulee was a great dessert. You do get a hint of the sweet potato. Would love to return to try other dishes!

Photos
Kiraku - Ankimo chips & dip

Ankimo chips & dip

Kiraku - Nigiri sampler

Nigiri sampler

Kiraku

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Dela Curo Curry - sandwiches - Updated June 2026

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