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    Denny's

    2.7 (143 reviews)
    Open Open 24 hours

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    Little eggs

    Ordered sunny side up expecting normal size eggs got one shriveled egg and another medium sized egg

    Bourbon Bacon Burger
    Brittany D.

    I typically dine in here after a night out. Service is usually quick. Noise is moderate. Food is always a hit. During breakfast or lunch hours it can be a bit chaotic, usually pretty busy. I gave 4 stars because although food, service and overall restaurant setting is usually great, I always get told I can't order the skillets at night even if they're on the menu for that time range because the chefs don't want to make them. Other than that, I highly recommend!

    a coffee mug on a table
    David S.

    Denny's. It is what it advertised; basic American food. But the coffee is always fresh, the food is cooked to order, the breakfasts are good, the burgers and meals are filling. Sometimes the basics are what you want. I've enjoyed this location for 30 years, some highs and some lows. Currently they have a good staff and the restaurant is clean and comfortable.

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    14 years ago

    Great service and good food. Clean place to eat and for a Denny's the food tastes good. The pricing is normal. Very family orientated.

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    11 years ago

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    11 years ago

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    8 years ago

    Went here with my family of 9 on the day before Thanksgiving. All the staff were very nice and the food was great!

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    8 years ago

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    8 years ago

    They couldn't even get an online order right. This place is a great example of how not to manage a restaurant.

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    8 years ago

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    9 years ago

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    10 years ago

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    15 years ago

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    9 years ago

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    9 years ago

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    14 years ago

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    12 years ago

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    11 years ago

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    10 years ago

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    9 years ago

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    11 years ago

    The food and service is on par with any other Denny's, but the late night people-watching opportunities are second to none.

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    11 years ago

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    8 years ago

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    Page 4 of 4

    Ask the Community - Denny's

    Review Highlights - Denny's

    They also keep the time honored "Free Grand Slam" breakfast on your birthday.

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    Brady’s

    Brady’s

    4.1
    (123 reviews)
    1.0 mi

    We have enjoyed Chef Bill Brady's creative vegetarian masterpieces for years. Definitely high…read moregourmet cuisine in great environs. Sometimes we call ahead to reserve for a 3 or 4 -course fixed menu which he customizes for us. Even on their normal menu, they have fantastic vegetarian and vegan selections. (One does need to look the other way at the entrance, there's a raw meat refrigerator display case on the left :( ) The dessert platters are incredible!

    Oh Bradys's, what has happened to you? So, we went there last night (party of 4) to celebrate my…read moresister's birthday. I want to say our waitress was wonderful and attentive. My review is no reflection on the atmosphere or waitstaff... strictly the food. Our appetizers were pretty good... calamari and escargot... nothing special, but, acceptable. After that.. things went way downhill. Two of us, ordered the veal parm. It was served on a piping hot plate, however, I can assure you, this was not made to order. The veal cutlet was clearly cooked hours before as it was barely lukewarm warm in Temperature and the breading was not one bit, crispy. It was soggy. Not made to order! It was served over a bed of "angel hair." The angel hair was cut up in multiple small pieces... the way you would serve it to a baby experiencing pasta for the first time. I asked our waitress "why is the pasta all cut up like this?" She responded: "I don't know." Not only was it cut up into pieces...(who does that? ) it was also soggy and way overcooked. The meal was a huge disappointment. My other dining companion ordered the fried pork chop which was a special. It wasn't too bad... he reported it was tender... it came with mash and a side of corn that looked like it came straight out of a can of Delmonte. No frills there. It was clearly canned corn. My sister got the cavatappi pasta that came with shrimp ; cannellini beans and a veg mixed in and it was swimming in a sub-par sauce that was lacking in any seasoning. All the entrees lacked basic seasoning. I want to go to a restaurant where my dish is made to order. Hot and crispy cutlets; Al Dente pasta; corn that's not poured out of a tin can and entrees that are served hot! This place has gone way downhill. I was there several years ago my experience was very different. I wouldn't recommend the restaurant and it certainly wasn't worth the $300 dollars (including tip) that we paid. Entrees were 30 + dollars each! What a joke to be charging those prices for the sub-standard food we were served. We will never go back. On a Positive note, my sister was given a lovely birthday dessert plate of sticky toffee pudding and ice cream.

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    Denny's - tradamerican - Updated July 2026

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