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    Devil's Acre Tavern

    4.1 (255 reviews)
    Closed 11:00 am - 9:00 pm

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    DEVIL'S ACRE TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Brat and knock wurst
    April H.

    It's worth a stop, especially if you're looking for German fare like brats, schnitzel and such. It has a relaxed vibe and good ambiance. After being here several times over the years, I decided to update my review. The food is good, but not as good as it used to be imo, based on the last 2 experiences. The service can be hit or miss, sometimes good and sometimes slow, (the last time we went, food came out before the drinks) but I guess it depends on who you get...

    Pork schnitzel with grilled asparagus and cucumber salad.
    Jen F.

    Food was ok. I had the Pork Schnitzel with grilled asparagus and cucumber salad. The way it was served was kind of weird. I generally like my food separated on a plate. But the pork was plopped on top of the asparagus which made it extremely hard to cut with a butter knife. My husband had two links with spatzle and gravy. He wasn't impressed. The place is loud. Service was slow. We were able to place our drink and food order all at the same time because of how long it took for a service to get to us. When our food was brought out, our server came over to make sure we were ok with it and we had to request more drinks. That was the last time we saw our server until she noticed we were done eating and asked if we wanted our check. I don't think we will be back any time soon.

    2 wursts and a side
    Kenneth B.

    Been here dozens of times our favorite local watering hole Hot what I always get the 2 wurst and a side Cucumber salad is off the chart Wife got crab cakes and loved it Love this place

    Hit German potato salad and beef sandwich
    Barbara P.

    Ok. This is a golden secret in Bucks County. We decided to sit at the bar to order Saturday afternoon lunch. What an absolute delight! Q. Our bartender was so engaging and made our cocktails to the T! Appetizer and Lunch were very satisfying For our cocktails we had goose and juice , Bloody Mary and Grapefruit Radler. We have a warm Kielbasa dip within crusting. Can you say YUM! We then ordered the Beef on Weck with. German potato salad side. Really tummy filling. So if you are cruising up RT 611 in Pennsy Stop by this place. Ask for "Q" the bartender. He will take care of you. !!

    Steak fries
    Karen Z.

    Overpriced and overcooked fish and chips. Pretzel coating dark brown, thick and overcooked. Steak fries dry, overcooked and sad. Trying to post pics of food I brought home for my dog.

    Skewer with hard boiled egg, fried dough, Gouda cheese, and kielbasa (Happy hour menu)
    Robyn H.

    Stopped by today and caught the tail end of happy hour. While waiting for my friend I had a chance to take in the decor and enjoy the restaurant's industrial chic style. I love the finishes used throughout the dining area. There were large glass windows and a very cool garage style door that opens the bar area to the outside. If like to see what it looks like opened up on a day with less rain. We ordered off the happy hour bar menu. The skewers were an Interesting combo of Home made pretzels, kielbasa, gouda, and hard boiled egg topped with paprika. The pretzel was more of a sweet fried dough then a savory pretzel but it all worked together. The burger was smothered in thousand island dressing and topped with cheese, lettuce, onion and tomato. It was a good burger especially at the $5 happy hour price. The bar had a nice selection of beers, ciders and some non alcoholic family friendly options. Servers were attentive and enthusiastic about the food. The hostess suggested the roast beef which would be next on my list to try!

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    8 years ago

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    4 years ago

    Good food, casual but nice atmosphere and super nice staff. I would - and will - return.

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    4 years ago

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    8 years ago

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    6 years ago

    Not so good... not a fan of menu choices ...brisket, mash and cabbage..dried out..maybe just caught a bad day.

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    8 years ago

    Get the pretzels. Get the salad with homemade ranch dressing. Get the beer. Skip dessert.

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    3 years ago

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    5 years ago

    Great place for a unique lunch or dinner - the drinks are amazing. Gotta try the homemade sodas or go for my favorite, the Orange Radler!

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    8 years ago

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    7 years ago

    Love this place nice German flare. Drinks and food are superb. Staff is friendly very nice decor and cool bar.

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    6 years ago

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    9 years ago

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    4 years ago

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    4 years ago

    I cannot get enough of Devil's Acre Tavern....it is quickly becoming a 'Must Have' on a regular basis!

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    9 years ago

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    7 years ago

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    7 years ago

    Excellent food for a bar. Little noisy tables are close but still intimate. Nice people nice staff good food

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    5 years ago

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    Nathan H.

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    9 years ago

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    9 years ago

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    6 years ago

    We love eating here for their service and tasty dishes. Fortunately for us, it is very close to where we live in Pipersville.

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    4 years ago

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    10 years ago

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    Nathan H.

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    7 years ago

    Really good food, and consistent. The pretzels are always a great choice, and the eggs are perfect. Service is always prompt and attentive.

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    7 years ago

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    Page 3 of 7

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    Stove and Tap - Shrimp skewer and Wagyu Sliders 1.26.2026

    Stove and Tap

    3.9(743 reviews)
    12.0 mi
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    My son and I were looking for a local pub where we could enjoy a decent sandwich and an adult…read morebeverage. We happened upon Stove and Tap, and are very pleased that we did! We both found beverages and food that suited our preferences (it should be noted that the menu offers a variety of options). My son declared that his burger was one of the best he has ever had! He said it was perfectly cooked and required no additional condiments to be added. I enjoyed my turkey club, but I think a more accurate name would be " Turkey Blt with Avocado on Ciabatta" because that is what the sandwich is. Regardless, I would order it again. The service was friendly and attetive without being overly so. The atmosphere of the place is relaxed and inviting. We will be back!

    Good service, nice spot, food is very hit or miss…read more There is a ton of parking behind the restaurant so that was nice and easy. Service was friendly and attentive all night. We ordered the pork belly bao buns for an app. The pork was painfully dry and the buns themselves were also dry and brittle. We do not recommend at all. I got the mussels in white wine broth with pasta. The broth was bland and mussels weren't to die for, but overall I enjoyed and the portion size was truly insane. My husband got the shepards pie and it was the best shepards pie either of us have ever had. Would be open to trying again but hope the food quality is more consistent next time.

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    Golden Pheasant Inn

    4.0(145 reviews)
    8.7 mi
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    Excellent Service…read more Ambiance reminiscent quaint charm of America. A must visit due Staff whom are trained exceptionally well. Thee caveat to a well thought through dinner experience. Compliments to Management, Wine Sommelier efforts and Thee Staff member whom made My eve(Ning) memorable.

    French Restaurant in the middle of Eastern PA- unexpected. In fact, this is the second one to which…read morewe have gone in a 30 minute radius- we will not discuss the first- Golden Pheasant was quite a pleasant experience. First- the decor is open and airy in a rather idyllic setting- perhaps late 18th, early 19th century building? I don't recall the precise date. The southern dining room is well lit and sets betwixt a canal on the West and the Delaware River on the East. Both of which can easily be viewed- along with a public tow-path for the canal. Yes, there is outdoor seating. The wine list is what you would expect, and that is not so say anything denigrating. We went with a 2023 Châteauneuf-du-Pape (Cellier des Princes Châteauneuf-du-Pape La Chasse des Princes) - while a bit young, it was kept well, and went swimmingly with our lunch, nor was it overpriced. The food. Moules Marinières. C'est magnifique! Tender. Flavourful. Fresh (as best as one can be 90 minutes from the sea). The broth was exquisite- not overly salted, and very respectful of the Mussels- very traditional and well executed. I will certainly be back here. In fact, speaking with another well travelled Wine Enthusiast/Foodie semi-local at a wine bar about Golden Pheasant, he shared much the same sentiment. Truly, this encompasses a roadside hidden gem.

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    Golden Pheasant Inn - Brie toast on the brunch menu.. delicious!!!

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    The Inn At Barley Sheaf Farm - Crab Appetizer

    The Inn At Barley Sheaf Farm

    4.5(99 reviews)
    6.1 mi
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    Since our last visit (6 years ago) things have radically changed. Now The Inn is what we expected…read moreway back then. Today you are greeted with a warm and non cluttered space as you enter and a nice atmospheric feeling in the dining room. The Chef has changed since that time too, bringing a fresh new and exciting menu to the table as well as a 7 course Tasting menu you can also try - we went for the tasting at $130 pp and it was well worth it. It would be too lengthy to try to describe each dish but all but one ( the Larchmont Farm Nectarine) was extraordinary. There is a very small cocktail/wine list now. The most expensive wine being around $50 or so. If you BYO, there is a $25 corkage fee. All the staff were very friendly and informed and described each dish as it was presented. Most of the tables were full the entire night. Not an inexpensive meal but we will return and most likely just order from the regular menu.

    From the ambiance to the service this restaurant is outstanding. When you factor in the food it's…read morean out of the park home run. We got in off of a waiting list for Valentine's Day dinner which can be a tough night for restaurants but they didn't miss a beat. We had a delicious smoky cocktail in the library while waiting for our table which proved to be a great start. The food was excellent especially the osetra caviar and buckwheat pancake appetizer. The wine list is fairly limited but you can bring your own for a corkage fee. I can't wait to go back.

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    Sebastian's Schnitzelhaus

    Sebastian's Schnitzelhaus

    4.4(394 reviews)
    36.5 mi
    $$

    5-Stars it is!! *…read moreCASH ONLY- they have ATM on premise but cash is king! * Make reservations- we had reservations for 7p- but moved it to 5p and glad we did- this little spot fills up fast *BYOB Hubby and I came here to see what all the rave reviews were about and were immediately greeted warmly and with a smile, seated and given menus with an explanation of the specials. We started off with appetizers- which are really great for sharing- perogies for the Hubby and I had the liver dumpling soup- both were fantastic. Hubby had the German mixed salad with his meal, the special was sausage with both chicken and pork Schnitzel and potatoes, I had the sauerbraten with potatoes and we both had a side of the sauerkraut. We took a To-Go of the stuffed chicken breast with mozzarella and spinach and soup, with broccoli and an order of perogies. 2 Root beers, and he had the apple strudel and I ordered the Bienenstich. Our server was Karen- I want to give a huge thank you to her, she was an absolute delight, sweet, friendly and made sure our dinner was perfect, she is wonderful and next time we come for dinner, we hope she is our waitress. Food was incredible, I have not had "family" style German food in probably 13 years if not longer- I used to eat all the time at Alpine Village in Torrance Ca and at Phoenix Club in Brea Ca- both I was a long time foodie at, and never had a bad meal! It is so great to know that Sebastian's is our new place for delicious German food. Dinner for the 3 was roughly $180.00, but before you say "that's a lot", the food is delicious, the wait staff is amazing and both my husband and I gladly pay good money for fantastic food, like what we had here at Sebastian's.

    CASH ONLY CASH ONLY…read moreCASH ONLY CASH ONLY Did I mention CASH ONLY So we are thinking about getting Christmas Eve dinner catered from here, so we tried it out yesterday. There was a decent amount of confusion and dialect disconnect, but I believe they have most of their regular menu available. We also ordered a bunch of different items to taste test and we were extremely happy! Let me get into my issue... At no point until I walked into the restaurant, did they mention cash only, oh and check! They take checks! But they never list if on ther website, or any social media sites. They do not mention it over the phone either... so I walk in expecting to pay with card and wham. CASH ONLY... They do have an ATM on site, but to use it, you need an ATM card or a pin on your CC, which I did not have. My FiL had to meet me half way back with cash so I could pay. I really wish they post it online or somewhere people can see before walking in.... I had half a mind to cancel lol! Well that's my gripe! Ordering food, there was a slight language barrier as well. But all in all, it went OK. The lot needs better lighting and or a sign that points to the main entrance. We walked the wrong way and ended up at tables and chairs in storage.... It is very very very homey inside. Very homey. It feels like Oma's living room. With Hummel and biersteins everywhere, and it mean everywhere! Do not bring young kids here lol! It does look nice though! Must but nightmare to dust... Service is unique, the owner was trying to make small talk, and this is after my cash issue, I was kind of zoned out... also had 2 kids that were surprisingly behaving! I got super lucky with that lol! I was able to pay cash and he threw in a few items for free, he gave me a potato soup and a Rahm sauce. Brought the food home and feasted! I got the triple schnitzel combo with Veal, pork, chicken. All were delicious, I like the brown gravy (which had a nice tang) as well as the Rahm sauce with it. By itself it was good, I think they do it more Italian style with only breadcrumbs and no flour, but it was still good. The Veal was the best, but small! The other 2 were very good! I subbed mash for home fries which had sautéed onions and were a great touch, but it needed salt. The sauce helped! I also got a side or spaetzle, which were good but needed sauce and or salt, and did not have much seasoning. But that is German food... I'm not saying its bland, but its sauce heavy! Perogies were absolutely killer! I want a tray lol! Great filling, super soft, great taste! Wife and FiL had the chicken cordon blue, and they were huge!!! They were delicious, but even better with the Rahm sauce. I need a gallon of it lol! Wife liked the Red cabbage, I enjoyed it as well, great flavor. I personally like it sweeter. FiL had the mash and like it. I also got Linzer Tarts which disappeared very quickly lol! Everyone enjoyed them! All in all a great meal, I wish they'd let you know cash only... we look forward to getting catering on Christmas Eve!

    Photos
    Sebastian's Schnitzelhaus - Dining room.

    Dining room.

    Sebastian's Schnitzelhaus
    Sebastian's Schnitzelhaus - Christmas tree.

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    Christmas tree.

    Devil's Acre Tavern - german - Updated June 2026

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