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Dim Sum Factory

2.8 (577 reviews)
Closed 11:00 am - 9:00 pm

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DIM SUM FACTORY ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Dogs allowed

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Recommended Reviews - Dim Sum Factory

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Shrimp and seafood fried rice
Avik C.

Excellent food, excellent taste, super fresh and authentic made to order din sum... The host was extremely polite and very friendly. He was very nice and talked about the food and options with us. Family like feel with great taste Highly recommend

Taro puffs meat centers. One of my go to always. $15 or so. Check menu
Robert L.

The food here is good. Portion size is large but you pay for it. The service is just around but nobody checks on you. They take order, grab stuff drop it and run. Didn't refill waters. Inside is just ok. Decorated nice but layout is strange two hostess desk mall side and door side to T&T. If they lessened the portions like normal dim sum spot like 3-4 pieces instead of 5-9 they would probably do better. I believe it's the same owner of Top Gun. They need better management with restaurant experience. It's a missed opportunity. Has potential to be best dimsum restaurant in Bellevue but they missed on execution. Most diners seem to try it bc it's close then never return. Sad with the grocery store next door as a draw. I've eaten here a handful of times but kinda avoid it.

Fried Rice
Sharon L.

Dim Sum Factory has a great selection of dim sum, but it comes in larger quantities than at a typical dim sum place, so come prepared with either a large group, or plan on less variety since the shrimp dumplings, siu mai, soup dumplings, all come in quantities of 8. There is plenty of seating in the restaurant, and the menu is digital. Access it via a qr code on the tables, enabling you to view the menu and order from your phone. We ordered soup dumplings, fried rice, siu mai, and tofu. Everything tasted good, food came out steaming hot, and service was quick and friendly.

Chicken feet and shrimp dumplings
Bunny D.

Very good dim sum! It's a little more spends but portions are bigger. Service is hot and fresh, made to order! I like how quick the service and atmosphere are in here. You order by scanning a QRC code. Jasmine tea is hot and tasty!

Bbq Pork Buns (5)
Berenice M.

The food had a good taste, and it came quickly to the table. The staff was fast and they never let our glass be empty. This place is perfect for a brunch after church, with warm delicious food, at that time there are families and I felt a good vibe. The only thing it was hard for me, it was that the menu is digital, and there is not a lot of interaction with staff.

Dim Sum
Christopher R.

My wife and I decided to try someplace new. We were a little uncertain of the procedure but it is simple. Scan the QR code, tell it what table you are at and order. We ordered the chow Mein Hong Kong style (1st time), some dim sum and pot stickers. I thought it was very good. It was a little confusing trying to pay. I went into the site and said I was done. It said the receipt was emailed to me but I never gave them info. It turns out you still need to go up to pay

Yu S.

I would peg this at about 3-4 stars depending on what you order. A 2.5 star average on Yelp is quite low though. Usually anything that low is very bad, but I don't see that here. They just started using one of those robot server roomba things, and you can't be the worst if you have one of those. Lol. Well, I think I'm pretty easygoing on this stuff; you have to really screw up a lot for me to consider rating below 3 stars. Anyways, I thought the fried items here were the best. In particular, the you tiao (fried donut sticks) for the congee had incredible texture, a much better crispiness than average. The shell on the.......fried meat buns(?)(can't remember what they're called) were also divine. If I come here again, I'd order more fried items. The rest of the food had some ups and downs. They have a wide selection of congee, and I thought the congee was also pretty good. I enjoyed the freshness and umami of the radish cake. The beef tendon, I thought, was actually too soft. Of course, they are supposed to be soft, but this was almost to the point of being mushy. In contrast, I felt both the cucumber and tofu skin rolls were a bit extra chewy compared how they usually are. The umami of the fu zhu and feng zhao (feet) were fine, but honestly not quite as good as the ones I had at Triumph Valley the day before. I will also note that a lot of the portions are larger than average (but more expensive). For example, you would normally get 3 of the tofu skin rolls. Here you get 5.

House Fried Rice,  Shanghai Buns, Shrimp Dumpling
Jinny C.

Big open restaurant inside Factoria Mall. Service was a tad slow but they looked understaffed. The food overall was tasty and exactly what I was looking for when I was craving dim sum. The portions are pretty big which is great if you're dining with family or a group. We got the juicy pork dumplings, shrimp dumplings, and pork and shrimp shiu mai for dumplings which were all good. Really pleased with how juicy the filling was. We also ordered bbq pork buns, Shanghai buns (pan fried), house fried rice, and Shanghai stir fried noodles. All hit the spot but I recommend the Shanghai buns in particular.

Kitchen
Tony C.

So the food is definitely 3 stars. It is dim sum and the flavor isn't bad. Then again the flavor isn't great. Doesn't have that fresh steamed feel and the flavor is a little on the meh side. The restaurant is ok. Nothing wrong and lots of space. It is well cleaned and I didn't see anything off or odd. The biggest issue is the service here needs some work. The staff was very short and wanted us to order in a specific way. We had to scan the QR code and was asked to order only once. They mentioned the system was free so there were lots of bugs. Which we did notice on some pages as things were hard to order. Then at the end while we were all still eating and talking they cleared off the entire table. I can understand if the place was busy but it was maybe at 30% capacity.

Peter and Kevin were great ! We walked in as the last couple before closing and Peter greeted us with so much excitement ! That was very sweet. Kevin very professional as well , both servers companioned us with assistance all through the night. Wings 10/10 - soup dumplings better than DTF. And portions are large !!!

Beef Rice Noodle Roll
C C.

Long overdue dedicated dim sum place in Factoria. Pretty tasty, order comes in fast and hot. Been here multiple times with friends and family and was never disappointed, Bonus points being next door to the new T&T market for shopping afterwards.

Poached Tripe
Philip P.

I've heard about this place a few times, but I've never been here until now. Honestly expected more from a place with that kind of name: Dim Sum Factory. Honestly didn't meet my expectations. Thought we'd be ordering dim sum by the piece and unfortunately it was not that. You're basically ordering large portions of dumplings and that's it. Like 1 order is 8 pieces. So you're basically ordering 2 orders if you go to any regular dim sum joint. Kind of getting ripped off here a bit because of that. Say I just want 4 pieces. Can't do that, just stuck with 8 pieces of the same dumpling. Weak! The shrimp dumplings were massive though. I was shocked how big they were. The wrapping on the dumplings were nice. They weren't bad at all, just wasn't impressed by the flavor so much. They were good enough. Ordering is kind of awful. It's web-based system basically. You scan the QR code and order on your phone. It's terrible because reviewing your order before submitting doesn't list the items very well. If you go back in the app and order the same item again, it doesn't increment in your cart. It just adds your item as a separate item in the order instead of aggregating them together. We ordered two steamed tripes by accident because of that. Service was pretty terrible. Like, they don't come by to check on you at all. They only come by to drop off food and drinks. We needed refill on water and the staff would like never look at our direction. Stupid annoying. The place is pretty big and filled up pretty fast surprisingly. Went here on Mother's day, so that could've been why, but I was shocked at the amount of people there because Factoria Mall always looks pretty empty to me. It was nice to experience once, but not worth the price for what it was. They should definitely just have orders by the piece.

Siu mai and chicken feet. I liked the pumpkin

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1 year ago

The food was great and the service spectacular! One of our favorite restaurants! We always enjoy having dinner at this place

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6 years ago

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1 year ago

Very good chinese food, they seem to have change chef! We come here often for the factoria area.

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3 years ago

Food was tasty, service was atrocious. I worked at Din Tai Fung for years and this place was a huge disappointment.

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2 years ago

Good food. Service is good too. Decent ambience. I always go here when I am in Seattle.

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7 years ago

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Royal Kitchen

Royal Kitchen

3.5
(142 reviews)
3.8 mi
$$

ROYAL KITCHEN @ BELLEVUE (crossroads)…read more Parking is pretty tight here, especially on the weekends when it gets super busy. Luckily, we were able to find a spot right out front, so I'd recommend slowly circling around and keeping an eye out for people leaving. I found this spot through Yelp and had been really craving good Chinese food, so I was super excited to finally try it. My family and I came without a reservation and were seated immediately, even though the restaurant was very busy. This place is definitely known for larger parties, there were lots of families and extended families dining together, which really gave it a classic family-style vibe. You order a bunch of dishes and share a little bit of everything, which I love. The staff were really friendly and greeted us right away with complimentary tea. Fun fact: in the mornings, tea is sometimes an extra charge, but in the evening it's free. We ordered a few dishes, including the honey walnut shrimp (which is my go-to order at any Asian restaurant), salt and pepper squid, house special vermicelli noodles, and Chinese broccoli. The vermicelli was a clear noodle dish loaded with different proteins like BBQ pork, squid, and shrimp. Everything had great flavor, but my absolute favorite was definitely the honey walnut shrimp. It was perfectly crispy and delicious. My only complaint is the portion size for the price, it was about $21 for roughly 10 pieces of shrimp, which felt pretty expensive. Overall, the portions were on the smaller side for what you're paying. Toward the end of the meal, they treated us to a complimentary papaya soup, which was a light, fruit-based dessert soup and a really nice way to finish. Our total came out to about $80, so it's definitely on the pricier side for Chinese food. That said, the food was delicious, the service was great, and if you're in the Bellevue area, I'd still recommend stopping by.

CHECK your bill here!!!!!!!!…read more We took our daughters from out of town for Sunday dim sum. Longtime family tradition!! And while we have often gone to the CID In Seattle, for many years and almost exclusively in recent years we have gone here and the previous business at the same location. I highly recommend this place and in my opinion the staff is usually always fantastic and they bring the food fast!! Today the service and food was fantastic and ordered so much it almost didn't fit on a 4 top table. We love leftover dim sum! But at the end of the meal they brought me the completed card with a total at the bottom. Didn't look beyond the total before tip and just gave the nice (very young) hostess my card. A server brought back just the two credit card slips and the price was seemingly $20 more than what was presented to me on the service card!?? I politely asked to see the bill again and then a longhgggh wait...... Then a heavily altered card was brought back showing the new total. I was not happy suddenly and asked why it was altered from the first one etc and a big argument from the server began that I didn't proliferate but she kept on and on and could not explain why all the changes by pen and saying that she was honest etc. insisting we "do the math" over and over Now we may have ordered that much food, but I know for a fact that the bill was clean written without alterations and $20 less than the corrected one. But still she couldn't give me a valid explanation for the changes and new total. In my opinion the high school age hostess made a mistake adding up before presenting the total to me and someone else edited it before running my card. If they had just admitted that I would not have been so disappointed. I don't believe that the staff here are dishonest and understand about mistakes but they did not handle it very diplomatically and it was a scene I didn't want to make. But I know that this was not the total presented to me for payment! Take a pic of your service card before sending the credit card to be run!!! It absolutely ruined our family outing and everyone was quiet in the car ride home. Not cool!!

Photos
Inside
Inside
Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
Royal Kitchen

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Peony Kitchen

Peony Kitchen

3.5
(639 reviews)
2.9 mi
$$

We recently dined here with a party of 8, and it was a wonderful experience overall. What impressed…read moreus right away was that we called and made a reservation only 15 minutes before arriving on a Saturday, and the restaurant was still able to accommodate us in a private dining room. That made the evening feel extra special and comfortable for our group. We ordered a variety of dishes, and our favorites were definitely the Mongolian Beef, Shrimp Dumplings, Hot Seafood Noodle Soup, and Kung Pao Prawns- all were flavorful, well-prepared, and highly recommended. The Garlic Crispy Chicken and Singapore Noodles were also good. The only dish that didn't stand out to us was the Chicken Fried Rice, which was our least favorite of the meal. The service was excellent from start to finish. A special shoutout to the host, who was incredibly kind, helpful, and attentive throughout our visit. Parking was convenient as well, with a nearby garage offering the first 3 hours free. My only reason for not giving 5 stars is that the pricing felt a bit on the higher side, especially considering the portion sizes seemed smaller compared to other Chinese restaurants we've visited. Overall, a great dining experience with delicious food, outstanding hospitality, and excellent accommodation for large groups.

Just visited for a quick meal on Friday night with 2 other girlfriends. It was my first time and…read morethere was some hits and misses. Service: Kind server, was a little surprised that none of the staff there was of Asian descent which threw me off a bit TBH. As a restaurant that touts itself as the "best Chinese food in Bellevue" I would've expected some more Asian representation throughout. Food: Started with shrimp dumping dim sum. Good quality but not sure 4 small dumplings are worth $12? The main star of dinner was the Beef Short Rib. It is presented in a sizzling cast iron pot with the entire bone sticking out. It was tender and caramelized from the heat of the bowl, really good. It does feel like the $48 price point could have necessitated cut carrots vs. packaged baby carrots but the dish overall was yummy. Crispy Pork Belly was just fried pieces of pork belly without much flavor and very fatty. Garlic Green Beans were standard and good. Singapore Noodles had good flavor but something was off - not sure if the rice noodle texture was overcooked or the curry hit needed to be punched up. Atmosphere: Gorgeous decor and the restaurant is huge - it started to fill up as the night went on. Overall it was just fine. I've had way better Chinese food in Bellevue and with Dough Zone across the street and Monsoon next door (not Chinese food but in the Asian family), I'd probably go with other options on Main Street.

Photos
Interior
Interior
Tea Smoked Chicken
Tea Smoked Chicken
Grilled Barbecue Pork - IG: @nelson_eats

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Grilled Barbecue Pork - IG: @nelson_eats

Dim Sum Factory - dimsum - Updated June 2026

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