This place is a legit dim sum restaurant. Had some of the best leaf wrapped steam rice that I've…read moreever had. It was freshly steamed and did not clump like you normally find in restaurants. They have the usual dim sum favorites everything was delicious and staff was very nice. The vibe is very cool, classical Chinese restaurant. You can tell it's a legit because it was almost all Asians at 10:30 a.m. on a Saturday.

The first stop when we arrived at the airport was this dim sum spot called MingHin Cuisine. They…read morehave a few locations all over Chicago. The interior of this place is super cute and well-designed. Modern touch with a really well-designed layout. Ordering is via a tablet, and there are no old-school carts that come around. Everything is just given to you by a server. The food itself was hot and tasty! We ordered so much food and everything was super delicious. My favorite was actually a tofu dish that was good with whatever sauce it was. The dim sum dishes are also very good and tasty. The chicken feet are my favorite and I do like their pineapple buns for dessert yum!

Dim sum selection: average and includes your standard fare. Looked pretty authentic…read more Service: just a lady at the counter taking your order. Price: this place is pretty expensive for dim sum. Usually places are 5-6$ per dish, but this place was $6.99. to me this is not worth it as I am unable to try other things I would like. Plus there's a 10% tax. The price made me subtract the stars unfortunately. Just not worth it. Taste: got the cuttlefish and bean curd. Both were pretty good with and good size. Classic taste for each. But nothing spectacular. Overall average dim sum at high price point

This place dim sum is so fresh and tasty . I'm glad they are here. I like the service too very…read morefriendly taking my order. Soybean milk had to order (hot) so good. I differently will go back again.

Customer service was amazing. Everything we tried to the menu was unique and delicious. Can't wait…read moreto go back. You cannot find these types of different dishes just everywhere. The ambience was nice and modern, open and clean feeling.

There is no way to describe how much we loved this restaurant. On a scale of 1-10 we would give it…read morea 50! This is our second time here in less than one week. On our last visit there were 4 adults and 3 teenagers, and every one of us thought this was the best food we have ever had! And so unique! nothing that you see in any other restaurant to my knowledge.. unlimited choices, wonderful ambience, and our server Denny, was an absolute delight. We urge everyone to give this phenomenal restaurant a try!

Thank you Sherwin!…read more 5-star.AUTHENIC Chinese! My husband devoured his hand-pulled noodles Combo of slaughtered animals I loved one or to bites off my cabbage and eggplant they very nicely cooked in my tine home wok with my own utensils (vegan Sou th Indian Hindu) I also have Crohn's Diseease AND Unculerative Colititis and weigh 72.2 lbs) and an Ostomy bag at 26. LEARN CIA GOOGLE or Wikipedia Anyway with an Ostomg bad AND DEPEND Adult diaper This food gave me terrible tummy (diarrhea My dear hubby ordered 15 hand pulled Noodles and Broccoli Bean sprouts and Beef with American Fried rice (also true I never have ever lied Perfect we are driving 15 min to Schaumburg this time I shall bring My Ownn Dandelion Oil The are all so squeee! Thank you Serwin (and Partner!!!!

Soup dumplings galore. When you walk in you can see the folks making the dumplings fresh. We were…read moretold it would be super busy but we must've come at the right time because right after we were seated, they had a full house walk in. A few notable dishes, say yes to the string beans. They may just look like standard ones, but the crunch and the flavors made them so enjoyable, I almost ate all of it before the rest of the dishes came out. The truffle soup dumpling and the surf and turf dumplings were delicious, highly recommend trying these. I think for the price you get what you paid for. As far the service, I think it was a bit of a miss because we had so many people coming by our table but none of them could help without grabbing the guy who took our order each time. Whether it be refilling water, asking for more napkins etc. it made it really awkward and take so much longer because they had to go find him. Overall a good experience, I'd come back to try other dishes as well.

We have been passing by this restaurant. Now, we got the chance to try. It did not disappoint…read more First of, the service is awesome. We are used to having small pieces of shomai that's why we ordered two! Oh boy, when it came... those are jumbo size shomai! And yummy, too! The other dumplings we ordered (steamed spare ribs, pork scallion and pan fried bao) were equally good! The server recommends the chow fun noodles, I love it! We got so much food that we had to take home the leftover. I recommend this place if someone craves for dumplings or chinese food.

I liked the crab Rangoon Did not like the hot-and-sour soup…read more I threw it out Did like sweet-and-sour chicken. Mystery meat. All & all =

Chin dribblin dumplings made fresh! Employees are very…read moreknowledgeable and tell you which items taste better pan seared & which ones taste better boiled. I highly recommend trying this restaurant, they have frozen options too. Great price!

I had the worst experience with this place. I called to place an order, and the person on the phone…read morerepeatedly told me she was busy. It honestly felt like she didn't want to take my order. Eventually, she said it would be ready in 45 minutes, and I told her my husband would come pick it up. When my husband arrived, she asked for the name and then told him there was no order under that name. She then asked him to repeat everything I had ordered. I called her while he was standing there and told her that was my husband picking up my order. She then handed him two bags. After my husband left, she realized she had given him the wrong order and called me while speaking to another customer. The call went to my voicemail. She told them, "I'm so sorry, that guy stole your food. I'm trying to see if they will bring it back." This was extremely upsetting and unprofessional, especially since the mistake was entirely on their end. The whole experience was disorganized, stressful, and handled very poorly. I would not recommend this place based on the lack of communication and professionalism.

There are several Ming Hins in the Chicago area, and this one in Naperville is one of the best…read more It certainly has the best service as there are at least a dozen servers standing around waiting and watching for someone to call them over (our teapot was never empty). You come to King Hin for the dim sum, and it does not disappoint. There are dozens of items to choose from and they are all good.

I enjoyed the food at this Minghin location. All of the shrimp dishes we ordered tasted fresh and…read morequality was good. They have an expansive menu with plenty of dim sum items as well as the typical Chinese dishes incorporating flavors from various Chinese regions. The restaurant is huge, more simply decorated compared to the ones in the city but the food is similar. I came on a Saturday night but it didn't feel crowded at all with plenty of tables available. They were well staffed and we were being frequently checked on.

Food was delicious seasoning was on point and u get a lot for the money yummy!!!!!!!!read more

What a good dim sum spot. The alcohol alcoholic drinks were also pretty affordable. Got a piña…read morecolada that had a cherry on top. It was sweet and tasty. The chow mein noodles were good and there was a lot of them to share with the table. My favorite was the pork barbecue buns. They were soft, filling, and delicious. The barbecue pork was flavored very well. The buns were very airy like marshmallows. Our waiters were very nice. Bathrooms were clean. Lots of seating inside. The bar area was very nice. The perfect place to have a drink if waiting for a table.

Chef Ping continues to be a favorite for our family based in Chicago to gather. The food continues…read moreto be excellent and of great value. My wife, her mom, and I were in Chicago to remember my father-in-law's death anniversary, and my sister-in-law chose Chef Ping's, for our party of nine for a Wednesday lunch. Parking is plentiful and the dining area can seat a lot. We got seated at a large round table in the back room, with a large lazy susan (just need to remember to spin it very slowly). We ordered a lot, and the food came out slowly. There was plenty of leftovers for the local folks to have for future meal or two. 3 Shrimp Toast (6 pieces each) - $26.85 - greasy but good, with the shrimp paste being a little sweet (in a good way) Noodle in Black Bean Sauce ($12.50) - this is jja jang myeon, which two of us had the previous night. It was OK, not near the top of the best I've had. Ping's Noodle Soup ($15.50) - the other classic Chinese-Korean dish, this is jjampong, a dish I've had many times. I was the only one to eat it, so ended up being my main dish. It was good, with thick noodles...just wish it had more seafood. Salt & Pepper Smelt ($16.90) - not sure if always available, but this was excellent...my favorite dish and one that I finished once I realized that everybody had their fill. It really depends on the quality of the smelt, which was excellent in this case. It was lightly battered, and carefully deep fried. Other dishes enjoyed by others: 2 Salt & Pepper Prawns - $35.90 - large head-on shell-on prawns fire wokked. Salt & Pepper Tofu ($11.50) - for the vegetarians Chicken Skewers (4) - $8.75 - tender and shareable Walnut Shrimp ($19.90) - mayo with shrimp Young Chow Fried Rice ($12.50) - fried rice is a necessity for our group Mongolian Beef ($17.50) - a classic 2 Sesame Ball (4) - $7 - a great way to finish a meal. 18% tip was automatically added, and service was OK throughout. Our water was kept refilled, and I think hot water was as well. It was a good meal and opportunity to get back together

We've eaten here many times in the past and had a good experience. This visit was poor at best!…read morePlease note: (ALL PICTURES ARE FROM MY PREVIOUS VISITS NOT TO THIS VISIT) Unfortunately this visit is going to be the last time. Both the service and quality of food has gone way down from what they were famous for. The waitress spilled my tea, also dipped her finger in my tea, had no apology or offer to exchange it with a fresh cup. I had to ask her for a fresh cup of tea. Then the other server that brought our entrees spilled my husbands tea and again no offering to getting a fresh cup. We had to ask AGAIN for a fresh cup! While the portions were generous, the quality of all the food has gone way down. The special family recipe of thier shrimp dish Gan Pong is nothing but fried shrimp with dried chili peppers and no flavor. The Hunan spicy beef and chicken appeared to be all globs and sticky because of excessive and over use of corn starch used during the cooking process. This dish didn't have any unique flavor that one would expect. Previously we had experienced a difference in the food, taste and quality and that's what kept us returning. Sadly, after this experience I wouldn't recommend it to anyone or come back! I'd rather stick with Yu's Mandarin than drive to this place! Quality always wins over quantity in my books!

It was decent! I don't think we are dim sum people. However the general tsos had a little left to…read morebe desired also. The service was quick but not the friendliest. We hasn't been there before and we're not quite sure how to order. Esp using an iPad etc. The place was a little rundown but clean. They had at least two people cleaning the whole time we were in there.

I feel like the first hint was that all the other restaurants had lineups to go in and walking into…read morethe establishment we were able to get a table, no problem. Especially in Chinatown in Chicago for there not to be a lot of people in this restaurant kind of concerning, but we didn't wanna wait in line and Google said that the reviews are really good for this place. Mind you we did get dim sum so who knows if the regular dinner dishes would be better. We ordered the staples as attached in the photos. Everything was warm, but not hot. Lacked a lot of flavor. The hottest dish that came out where the shrimp spring rolls. Can't go wrong with those to be honest. Again, like I said, maybe their dinner is better. If I had to compare price wise, I feel like it's comparable to Toronto prices.