So happy to see Billie's 1890 still here and thriving. Even though they had a fire a few years ago…read morethey have rebuilt and doing just fine. I remember Port Jeff being one of my old stomping grounds when I was single and partying. I drank many a Foster's oil cans during my nights here, and it was a fun singles scene. Good times! Since then they have extended a really nice deck area, good menu of pub food, and they offer live music, local artists, and a chill vibe. Always nice to see a locals bar last this long and doing well.

First time meeting friends here and enjoyed the vibe. Started at the bar where there was a wait to…read moreorder drinks as well as receive them but it was a Saturday evening. Made our way to our table ( although we had a reservation still had to wait for the table to empty and then get reset). We were warmly greeted by our server Charlotte who was friendly and engaging and made several suggestions whether it was appetizers, main course or even special drinks. Started with the lettuce wraps and cauliflower bites which i highly recommend. Followed up with the Billie and Chester burgers which were outstanding. The chicken Milanese was pretty good for a non Italian restaurant although the Bleeker sandwich was a tad dry but otherwise good. The cheesecake and Irish coffees were well received to round out the evening. I was very impressed that Charlotte went out of her way to ask a staff member ( didn't get his name manager maybe) to double check for the availability of espresso coffee after we were informed they had none. My friends were extremely impressed as well as pleased a package of beans were found. I was impressed when I requested Tullsmure Dew and not Jameson Whiskey in my Irish Coffee. Overall great pub serving a good selection of beers and food with friendly and in our case accommodating staff members. When in Port Jefferson don't miss out.

Stop by on Labor Day weekend. We were immediately seated. The theme for the restaurant fit the name…read moreaccurately. I ordered the bar burger (I believe it's called) with fries. Our server was nice, regularly stopping by to check up on us. My burger was not the most savory burger. The flavor was dull. It was cooked well done as I asked so that was good. My favorite part of the restaurant has to be the music. They played 2010s throwbacks the entire time and as a millennial it got my table pumped up! 4 stars for the friendly service & music.

Our waitress was patient and very friendly. We love when our server does not rush us. The chicken…read moresandwich was fresh and crispy and the cucumber salad with falafel was fresh and delicious! Next time I want to get the giant pretzel. It looks so good on the table next to us. We went for a late Saturday lunch and there were people there, but it wasn't too noisy so we were able to have a conversation. They were decorated for Valentine's Day and it's just a really cute and cozy place to go.

The food is fantastic and they made a perfect black and blue ribeye…read more The prices are high but reasonable. But! They are super understaffed, do not expect to get your water filled or see your waiter for at least 15/20 minutes after being seating. Lastly, they have a 3% fee for using your credit card...

Ambiance is nice. Food was good for the most part. We started by ordering 6 individual pieces of…read moreshrimp cocktail and a Caesar salad to share. Honestly the shrimp was a waste - don't recommend. The Caesar salad was flavorful. The lobster Mac and cheese is great - highly recommend! The 22 oz. bone in ribeye was good, but nothing out of the ordinary. The creamed spinach side was extremely tasty - highly recommend that side!

Today I ate at Nantucket's in Port Jefferson and had a wonderful experience. The restaurant decor…read moreis beautiful. Our server, Tatiana, was so pleasant and knowledgeable about the menu and the food was amazing! I had the special Halibut over Risotto and my friend had the shrimp tacos. Also delicious. This was my first time there but will definitely go back. I hope you give it a try. I don't think you will be disappointed.

The food here is ok. I wanted to try it based on the good reviews I read. Was disappointed. The…read moreservice wasn't great either.

Great service, great drinks, and one of my favorite burgers on Long Island!…read more The Barrel Burger was cooked perfectly with delicious cheese, maple bacon, and crispy onions. The bun was toasty but soft and the waffle fries were incredible. My Whiskey Barrel Giddy-Up was a fantastic whiskey-based cocktail. I loved it! Service was great. Ambiance is nice as always but felt a bit more white and sterile than my last visit (about a year ago). Might be the lighting, or the painted the walls white, not sure! Overall, a great spot I highly recommend to anyone!

Bartender (Miranda) was cute...would eat here again…read more Miranda was luminous behind the bar...an absolute artist.

*January 2026 Restaurant Week*…read more My wife's bestie made plans for the (4) of us to meet for dinner. We all live close so Fifth Season Restaurant was chosen. I haven't been here in a very long time so I'm excited to see how the restaurant has stayed in business over the years. We are shown to our table upstairs. The bar area on a Friday night looks fun and active. There's great views of Port Jefferson harbor so the restaurant ambiance is nice. We're seated and are given restaurant week menus as well as the wine/cocktail list. Listen, It's Friday nite and I don't want a wine cooler! Give to me a standard Martini stirred (Shaken is just dumb) with stuffed blue cheese olives. The ladies order appletini's and we're ready to order off the restaurant week menu. The menu has a nice selection of different offerings, I'm into all things local so I'm going to start with the beet salad and Red Snapper. The beet salad was loaded with beets! I love beets, they did a good job with this started dish. I must point out, the dish must have been prepped earlier in the day. The green salad was slighty wilted when served to me. The Red Snapper, what is that sauce on top? And the fish was sitting on a bunch of zoodles?? The fish wasn't seasoned, it wasn't very flavorful. I'm eating around the zoodles, meh. The cheesecake I ordered, it was also just a standard dessert. I didn't finish the fish or my dessert. Review is over, Fifth Season Restaurant? See you in another 5 years.

The restaurant itself was very nice. Two stories and we dined on the second floor. They had a few…read morespecials that sounded good. The complementary Crostini was great. The salads we felt were small for the price but were tasty. The main course was delicious and a nice portion. However the small portions continued when we moved over to dessert, which was very overpriced for what you got. The service was also kind of slow. I think they need more wait staff.

Good food, good service, friendly casual atmosphere. A little loud, but it is a sports bar after…read moreall!

This little spot is one of our favorites. Great food and great service. You might have to wait for…read morea table for a bit but I assure you it's well worth it.

Met a friend for coffee and live music at The Study. We decided to share the keto steak platter…read morewith eggs Sunny side up. The steak looked thin when it came out but was absolutely delicious and tender and plenty for a light lunch for two. The waitstaff brought us two plates and knives to split the meal. I later had a regular coffee which hit the spot. The ambiance here made me feel like I was a regular on a tv show - it's cozy and welcoming. If I lived closer I'd probably be here every day! The live guitar music was fantastic. It wasn't too loud so we could still hold a conversation. Lots of booth seating as well as tables. We showed up around 4 pm and it wasn't too crowded but it got crowded later. The bathroom decor made me laugh. #iykyk Definitely a must visit for lunch, an early dinner or coffee. I can't wait to visit again!

The Study is a very nice place with great food, good energy, and a pleasant vibe. The space is open…read morewith plenty of seating, servers are very nice, and it feels perfect for a quick date or girls' brunch -- but not really a spot for guys to hang out and eat a lot of food. I had the yogurt with blueberry filling, pineapple, and grapes -- it tasted exactly as it looks, clean and simple. The caffè latte used Paramount Coffee's "The Perfect" beans; the shot was dark and strong at first, but once mixed it became smooth with a slight bitterness. The chicken Caesar salad bun with onion rings had a simple, healthy flavor but the portion was a bit small. Banana foster was more like a dessert than coffee, with a strong cinnamon note -- the banana flavor was subtle due to caramelization. You can add espresso if you want. Downsides: despite the name, it's not a good place to study. A lot of people come to eat, talk, hang out, and play games, so it's not quiet. Price-wise, coffee and drinks are reasonably priced, and milk swaps or small customizations aren't heavily charged, but food portions feel small for the price. They have a restroom, are wheelchair friendly, and they mentioned they own a roaster nearby and plan to start roasting their own beans soon. Overall, a solid spot with good vibes -- just not for quiet studying.

Ruvo is a fan favorite for me. The food is always so good!! Their burger is really amazing (this is…read morethe last thing I had from there so it's in the forefront) soups are great, apps, honestly name it and it is always on point. The drinks here are always good, especially Max the bartender is always offering new suggestions and a smile. Live music every Saturday from 7-11 is a nice addition also. Love this place!

The food hadn't even settled on the table before we were repeatedly asked if we wanted to 'wrap it…read moreup.' Literally in the middle of eating. In the middle of trying to enjoy what we paid for. It wasn't once, 4x not subtle at all. Very persistent and uncomfortable. Meanwhile, other tables were allowed to exist peacefully, laugh, linger, and actually dine. We were treated like a clock was ticking on our presence. It was so persistent that I even asked what time they were open until, to which I was informed there was a good four hours before the place even closed. We hadn't even been there for that long if there happened to be a time limit. The implication was clear- you're taking up space we don't want you in. Nothing kills an appetite faster than feeling unwelcome. If your idea of hospitality is rushing guests who happen to not be white that's a bold business strategy. That's not hospitality that's micro aggressiveness dressed up as efficiency. Do better. People deserve to eat without being pushed out the door. On top of that i'm reminded of that shit experience because the food upset the stomachs of both me and my husband.

As a Queens Native, it is very hard to find great Mexican food in Suffolk county. this place blows…read moreeven New York City restaurants out of the water. The sangrias are HUGE...and the meals are delicious!!! The owner mentioned some of their produce is imported. Such a great place for a first date, celebration or just to hang out at the bar

While on the pricier side, the ambiance and food largely justify the cost. I've ordered the chicken…read moremole on multiple visits, and each time the server has thoughtfully asked whether I've had mole before. Given that it can be an acquired taste, I appreciated that level of awareness and care from the staff. I do wish that same attentiveness had extended to the rest of our table. One person in our party received the wrong protein in her entrée. I mentioned it to the server, but when the guest (a mortified teenager) politely said it was "fine," the issue wasn't pursued further. Considering the price point and the high standard of excellence the restaurant appears to aim for, it was disappointing that the mistake wasn't proactively addressed. Overall, we had a good experience and will return. I share this only in the spirit of appreciation and hope that this feedback is used as an opportunity to encourage servers to ensure every diner leaves completely satisfied, and helps an already wonderful place be even better.