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    Dockside Willies

    3.2 (385 reviews)
    ModerateSeafood, Bars, American
    Open 11:00 am - 11:00 pm
    Updated a few days ago

    Dockside Willies Photos

    Business Info

    DOCKSIDE WILLIES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Dockside Willies

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    Dinner on our first night back in PA, work trip for the win
    Kyle B.

    Always my go to when I'm staying in Harrisburg PA. I get the fish and chips with garlic parm sauce and the Reese's homemade pie to top off the night. Service is hit and miss but the river side seating, view, breeze and ambiance is totally worth it. All three restaurants are practically the same but I definitely recommend my go to meal

    River Rocks Small mini strombolis filled with an array of italian meats
    Nevin P.

    Dockside Willies is a staple of Harrisburg. We always love going here. The vibrant signage out front just calls you in! Who doesn't love the neon green outside! We love the food here! Whether you are getting a loaded baked potato, burger, stack, or river rocks they are always delicious and huge portions. We sat at the bar (place has tons of seating, but can become severely overcrowded). The bar tenders didn't crack a smile once and the male just seemed unamused to be there. The greeters were fantastic and all smiles. Maybe they were having a bad day. Either way Dockside Willies is a great place to accommodate a large group. P.S. the menu is enormous...

    River Rocks
    Haylee H.

    Love this placeeee! It usually pretty busy but service is always great and the food usually comes out super fast! The menu is ginormous but everything we've tried has been great

    Part of the Kitchen Area
    John G.

    Love the comfortable River setting on the Susquehanna! My wife ordered the Orange Chicken Star with Saureed Vegetables with Mixed Vegetables, she said the Chicken & Vegetables were perfectly cooked. I went with the BLACKENED MAHI TACO Fresh mahl blackened to perfection atop a bed of our kickin' honey slaw then topped with our fresh mango salsa and lime sour cream. Served with a side of rice. I ordered a cup of Chili as an appetizer. Made with prime rib, black angus, and special beans and spices. Topped with Cheddar and Red onions. Personally I would have liked more spice kind of Bland nothing special. Overall the meals were hot and tasty except for the Chili's blandness but the spice in the taco made up for it. Probably should be a 4.5 Devon was our server, She was very friendly and hospitable and very efficient.

    Jon S.

    Our family travels to and from Selinsgrove, PA and Ashburn, VA. We stop at Dockside Willies every chance we can. They have a large menu and everything we have tried has been very good. The food is always consistently good, nothing outstanding, but always good.

    Mango Bango mocktail - a mango frozen drink. Delicious!
    Christine M.

    First, this is my 10yo grandson's favorite restaurant. He loves the kids Fish & Chips (even though they are regular fries). We joke that he can get a (root) beer or an (ginger) ale. Today he wanted something stronger (he had a rough soccer game) so he chose the Mango Bango mocktail & loved it. The server was wonderful and made him a Shirley Temple to cheer him up. I had a salad stacker. It was delicious, very fresh. I did notice that they use frozen avocado slices, probably because they don't have many dishes with avocado. But best of all was enjoying the deck with the beautiful roof that provided shade from the afternoon sun and then the rain. The patio furniture was very comfortable. I would say this is the best deck seating in the area. Our server was attentive and sweet. It was a wonderful lunch date for my grandson and me.

    Watermelon margarita
    Jewel B.

    The food was amazing and the portion sizes are BIG! The service was amazing Camilla was a great server! We were able to sit on the deck as it was nice day!

    Dane S.

    Such a beautiful restaurant right off the river. Plenty of parking across the street. Stopped in last night but only had a little over an hour so we sat inside which didn't have a wait. Definitely need to come back and enjoy the outside which is right at the water. It was extremely busy and our server looked overwhelmed. I got the meatball soup and sausage sliders. Both were delicious. They have some merch to buy but didn't see any pint glasses. Almost took a star off but I really enjoyed myself so I will I'll let the no pint glass slide.

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    1 year ago

    Fried zucchini appetizer was amazing. It's the only item I tried so this is not a commentary on other things on the menu.

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    Service is great and the staff is really nice. Especially Brooklynn and Mickayla. And the food is great

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    1 year ago

    Noah the server was extremely rude, food was decent. Other than that enjoyed the view on the deck.

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    The service is always great. The food is fantastic and worth the money. There mix drinks they have many to choose from!

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    Page 2 of 10

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    Fratelli's Towne Tavern - Grandmas

    Fratelli's Towne Tavern

    3.8(72 reviews)
    2.2 mi
    $$

    The salad looked good. The Chicken Francaise was spectacular. Lauren did great job on service…read more Everything was outstanding

    Fratelli's proudly claims to be the "Home of the Bar Pie," and after one bite of their 14" NY-style…read morewith mushrooms and pepperoni, I believe them. This little hole-in-the-wall sits on the backside of a rivertown, serving up old-school vibes and seriously good pizza. The dough and sauce are made in-house, and you can taste it -- crust was crisp yet airy, with a buttery richness and just enough chew to make each bite satisfying. Sauce had a bit of spice, cheese was bubbly, browned, and full of real-deal flavor (no sad, fake cheese here). Toppings? Plentiful and delicious. We came dangerously close to finishing the whole pie, stopping only two slices short. For drinks, my adventure buddy went classy with an Old Fashioned (good, but nothing to write home about -- and the bar's lack of Luxardo cherries made him sad), while I kept it real with a draft Miller Lite. The beer was cold and clean -- and honestly, from a hole-in-the-wall bar, that's something I appreciate. Bartender doubled as our waitress and handled it like a pro, even on a slow Monday night. The place is dark and cozy, decorated with lots of '50s-inspired artwork, and apparently has a rooftop bar -- sadly closed during our summer date night. The bill came to $42 for the pizza, two drinks, and a tip -- budget-friendly date night win. No on-site parking, but plenty of free curb spots out front or municipal lots a block away. Safe area for an after-dark stroll. If you're into unpretentious spots serving pizza that punches above its weight, Fratelli's is your jam.

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    Fratelli's Towne Tavern
    Fratelli's Towne Tavern - Possibly rigatoni bolognese

    Possibly rigatoni bolognese

    Fratelli's Towne Tavern

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    New Beginnings Family Diner - Breakfast Monte Cristo, served with a side of syrup, gotta try it

    New Beginnings Family Diner

    3.1(31 reviews)
    0.6 mi

    Wasn't sure about this place since it didn't have good ratings but tried it despite. Though it's a…read morevery old diner it smelled clean and the service was slow since there was only one person taking orders and running drinks and serving etc. The owner came out to take our orders. I took her suggestion for my breakfast sandwich and was very pleased with the breakfast. She seasoned everything just right! The menu layout is not uniformly appealing font wise. It seemed to be all over the place and no desserts were listed. I didn't ask neither since I was in a rush to get on my day. The location was easy to find and plenty of parking spots in the lot.

    First impressions it's a diner! So we came in sign says seat yourself! Quite a few un cleaned…read moreTables we picked a clean one out sat down saw others coming in grabbing menus we were passed by a few workers never greeted we sat for about 15 minutes I got up to get menus when I got back the wife informed me a person finally asked if we wanted drinks! We looked at the menus I brought they were lunch- dinner we were looking for breakfast and asked a worker for one! sat for another 10 minutes or so looking at menus kept noticing none of the other tables were getting any food or actually waited on. We decided to leave! Not a very good first impression! It's a diner??? What could improve? Start with customer services!

    Photos
    New Beginnings Family Diner - Bacon and cheese omelet, you can't go wrong with bacon

    Bacon and cheese omelet, you can't go wrong with bacon

    New Beginnings Family Diner - Fresh fruit cup, not always available due to the fact that when we say fresh we mean it, please ask your server

    Fresh fruit cup, not always available due to the fact that when we say fresh we mean it, please ask your server

    New Beginnings Family Diner - Cheese omelet, made with American cheese, provolone, Swiss, mozzarella or cheddar, let us know what you like and we make it happen

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    Cheese omelet, made with American cheese, provolone, Swiss, mozzarella or cheddar, let us know what you like and we make it happen

    First Watch

    First Watch

    3.9(191 reviews)
    1.4 mi
    $$
    Casual dining
    Gluten-free friendly

    Neighborhood Power Outages staff shortages limiting seating! It didn't stop this team from…read moreperforming! Grace our server was very patient and professional. The food came out hot and Flavorful. I had the FARMHOUSE HASH Two cage-free eggs any style atop fresh, seasoned potatoes, bacon, avocado, house-roasted onions and tomatoes, Cheddar and Monterey Jack. Served with our whole-grain artisan toast. This is a large portion couldn't finish. My wife had a MULTIGRAIN PANCAKE We've gotta warn you: these beauties are beyond big - they are humongous! Choose your stackage accordingly from: Plain, Blueberry, Chocolate Chip, Banana Granola Almond Crunch, Carrot Cake & Pecan. She chose the plain this time wit a side of extra crispy bacon

    My stepdad requested First Watch for Father's Day breakfast this year (2026), and since it was his…read morefirst visit, we happily made the plan. Knowing Father's Day would probably be busy, I decided to do my homework ahead of time. Before we even left the house, I used First Watch's online "Check In" feature to get our name on the list while we were driving there. The website estimated a 10 to 20 minute wait and instructed us to let the hostess know when we arrived. Perfect! Or so I thought... About 15 minutes later, we walked through the doors...into absolute chaos. The lobby was PACKED with people waiting for tables despite the fact that roughly half the dining room appeared to be sitting empty. I squeezed my way through the crowd, made it to the hostess stand, gave her my name and mentioned that I'd already checked in online. "Great," she said. "It'll be 20 to 25 minutes." Wait...what? So the online check-in that said we'd be waiting 10 to 20 minutes...didn't actually accomplish anything? If I'd known we'd still be waiting another half hour after arriving, we honestly would have chosen somewhere else that accepted reservations or true call-ahead seating. The online check-in created expectations that simply weren't met. About 20 minutes later, we were finally seated. Unfortunately, things didn't improve. We sat for another 15 minutes before our waitress stopped by to take drink orders. We decided to order all of our food immediately because we weren't confident we'd see her again anytime soon. Good decision! The coffee arrived fairly quickly. The water...tap water, not fancy water, not bottled water, not water that required any preparation other than being put into a glass bottle and carried to the table, showed up about 10 minutes later. Here's what we ordered: Million Dollar Bacon ($6.29) - four slices of hardwood-smoked bacon glazed with brown sugar, black pepper, cayenne and syrup. This was absolutely phenomenal! If nothing else, order this (or learn to make it at home so you can avoid an excessive wait at First Watch to eat it). Sweet, smoky, just enough heat...this absolutely lived up to the hype! Power Wrap ($11.49) - egg whites, turkey, spinach, mushrooms and mozzarella in a sun-dried tomato basil tortilla with fresh fruit. The wrap itself was really good. The fruit was a mixed bag. The grapes were great, but the pineapple was still hard and noticeably underripe. At this point in the meal, I wasn't surprised and definitely wasn't going to try to get it fixed. Lemon Ricotta Pancakes ($13.29) - these were also really good. The lemon curd completely stole the show and made the pancakes. The menu advertised seasonal berries, which turned out to be strawberries. They were perfectly fine, though I probably would have expected blueberries this time of year. The Works Omelet (FREE BECAUSE THE ORDER WAS NOT CORRECT) - this was my stepdad's Father's Day breakfast. He ordered it WITHOUT onions. It arrived with EXTRA onions. By that point, our waitress had disappeared again, so rather than wait another 20 minutes for a remake, I flagged down another employee near the kitchen. I explained that we'd waited long enough already and simply wanted the omelet removed from the bill instead of remade. To their credit, they handled that professionally and removed it without any argument. While I had someone's attention, I also requested plates for the Million Dollar Bacon appetizer that had been sitting on our table for about 15 minutes and asked if my mom's meal could please be brought out since everyone else's food had already arrived quite a while earlier. Our final bill came to just over $44 after tax and tip. Even after everything that happened, I still left our waitress a 25% tip. It was Father's Day, the restaurant was clearly overwhelmed, and I try to assume people are doing the best they can with what they've got. That said...it was obvious something wasn't working. Whether they were understaffed, overwhelmed by the Father's Day crowd, or simply having an off day, the entire experience felt disorganized from beginning to end. The online check-in wasn't accurate, service was painfully slow, food came out at different times, one meal was prepared incorrectly, and our server disappeared for long stretches throughout the meal. Ironically, the food itself was actually pretty good. If I were reviewing only the Million Dollar Bacon, it would easily earn five stars. Unfortunately, restaurants are more than just food. For me, the overall experience matters just as much. There are simply too many excellent local breakfast and brunch spots to justify returning after an experience like this. I'm glad my stepdad's omelet was removed from the bill, and I appreciate that the staff made that right, but I left more frustrated than impressed. First Watch may have just had a really bad Father's Day. But based on my first experience, I don't think I'll be back to find out.

    Photos
    First Watch - Bright aeating

    Bright aeating

    First Watch
    First Watch

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    Men In The Kitchen - Crabballs, jerk chicken quesadilla, Brussels sprouts with sausage, crab fries and chicken with collard green eggrolls

    Men In The Kitchen

    4.1(22 reviews)
    0.9 mi

    I stopped in for brunch this weekend with a friend after seeing their new menu and brunch specials…read moreon social media, and I'm so glad we did! We ordered the oxtails and grits along with a pitcher of pineapple mimosas. The grits were honestly some of the creamiest I've ever had! The oxtails were tender, very meaty, seasoned perfectly, and came with a delicious gravy. Everything was flavorful without being overly seasoned. And yes -- the mimosas were STRONG! I also ordered the strawberry stuffed French toast and bacon to take home, and it did not disappoint. The French toast was really good and, thankfully, not overly sweet. The service was another highlight. The staff was friendly, attentive, and made sure we were taken care of without being overbearing. I also really appreciated the atmosphere. The music was playing, but at a comfortable volume where you could actually enjoy it and have a conversation -- not the "why did I come here?" level of loud that some brunch spots have. The location is also a plus. It's far enough away from the busiest part of 2nd Street that parking wasn't a hassle, and they have their own parking lot, which is a definite bonus in downtown/midtown Harrisburg. Overall, this was a really enjoyable brunch experience. **Good food, strong drinks, great service, and a comfortable atmosphere.** I'll definitely be back to try more from the new menu!

    The Review: Men in the Kitchen…read more My reviews are different. I do not announce myself or tell anyone. I am here to do a review!! It was a rainy Sunday, and I was working up a hunger while driving Uber for content. I went to three different spots before I finally found the place I should've gone to first. The food and atmosphere at this restaurant are so good that I want to find another establishment just like it, but so far--at least on this day--nothing in the area can beat it. I don't know why I treat this restaurant like a good wife that a man might constantly cheat on but always returns to. I'm not saying that I actually cheat; I'm just using that for context! So, I found myself once again at Two Men in the Kitchen. Since it was Easter Sunday, they offered a buffet or a special limited menu. There was fish and chicken wings available, and I chose the wings. Since I don't eat meat often, I asked for their "House Sauce," and it is by far amazing. I paired the wings with the 3-cheese baked mac & cheese and sweet potatoes. I went for the sides first because I wanted to save the best for last--I already knew that house sauce was going to be incredible, especially on the chicken and greens eggrolls they have. The mac & cheese was great; it had a crunchy outside yet remained soft in the middle, and the cheese pull was amazing. The sweet potatoes were definitely homemade; I could tell because every slice was a different cut, which I appreciate because it proves they didn't come out of a can. Now for the best part: the chicken wings. They were cooked perfectly--neither overdone nor underdone, with no pink on the inside. Everything was pure. I did happen to taste a little bit of Old Bay on the wings, so I asked the chef if that was part of the secret seasoning. He said no, so maybe someone slipped some in by accident, but it didn't stop me from indulging. I also ordered one of their house special drinks--a Hennessy and rum cocktail. It was a very pretty drink, but unfortunately, I am not a fan of Hennessy. Personally, I think it tastes like house keys or licking a brass knob when you're a kid. On my scale, the drink was a 2 out of 5; I just don't think rum and cognac should mix, but that's just my opinion. The atmosphere was amazing and the bathrooms were clean. I will definitely visit this place again and again, although sometimes it is hard to tell if they are open because of the heavily tinted windows. For those who know the area, this is the old firehouse in Harrisburg. I was told that on the weekends, they clear some tables to create a dance floor, which is a nice touch. There is plenty of bar seating and booths, making it a kid-friendly environment. The only thing I don't like--which applies to every restaurant on 2nd Street--is that it's very hard to find parking. The Scale * Location & Parking: (3/5) * Staff & Engagement: (4/5) * Food Consistency: (4.7/5)

    Photos
    Men In The Kitchen
    Men In The Kitchen - Chicken and collard green eggrolls

    Chicken and collard green eggrolls

    Men In The Kitchen

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    Dockside Willies - seafood - Updated August 2026

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