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    Dominicks

    3.5 (194 reviews)
    Open 11:00 am - 9:30 pm

    Order Dominicks Takeout or Delivery

    Dominicks Photos

    DOMINICKS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Dominicks

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    Reviews With Photos

    Come onnnnnn man
    Natalie O.

    This is the best pizza in Parkville. Every time my husband suggests Papa John's or Pizza Boli's, he definitely gets the side eye. Highly recommend.

    Pepperoni pizza
    Melanie H.

    Pepperoni pizza is 10/10. Quick service, clean inside. Go to pizza spot, they also deliver

    Yum
    CJ T.

    This has been our go to Covid-19 pizza delivery spot. I have found the pizza to be exceptional compared to the bigger brand names as Domino's and Pizza Hutt. The pizzas crust is crisp on the outside and soft on the inside. The white veggie pizza we ordered was delicious. The different cheeses on top was delightful alongside the fresh broccoli. The delivery was quick too. I have had pizza here about four times now and have found it to be consistently yummy.

    Brandy W.

    The Cauliflower Pizza was delicious. Sorry, I didnt take a picture of ìt before we gobbled it. The SALAD though, no tatse, lettuce was old and refrigerator stale. If you are thowing anything in your salad you have lost me as customer. Olives are can olives and they taste like nothing at all. Look at this mess!!Bad lettuce... all the taste of a salad is in the greens and toppings...this so called salad was white and yellow rubbage! The two stars is what you get from the weight of the pizza

    Burnt bubbles all over the pizza.

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    8 years ago

    Adding another star because this is some damn good pizza and the owner seems really nice.

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    Business owner information

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    13 years ago

    Service is getting MUCH better, and the rewards program is a plus. Pizza still great! Keep up the improvements!

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    Page 3 of 5

    Ask the Community - Dominicks

    Has anyone ever ordered pasta from here?

    We do sell a nice pasta. We also have an excellent lasagna and stuffed shells.

    When will my order be delivered? 3 Barnwell Ct. #103

    Generally deliveries are about 45 min. If it's longer than an hour please call the store

    Don’t See Your Question? Ask Away!

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    Giovanna's Italian Kitchen

    Giovanna's Italian Kitchen

    4.3
    (134 reviews)
    0.8 mi
    $

    Pepperoni pizza I love that they have a cheese pizza deal…read morefor $12 for pick up and then you pay extra $1 for the pepperoni. Cheap eats or where it's at! It's a good size pizza coming with eight slices. Fantastic cheese pull, and has a squeakiness to the cheese. If you know, you know. They were a little skimpy on the toppings, would've loved a few more pepperonis, especially since I'm paying for it. The dough was phenomenal; fresh, soft, with a nice crisp to it. The crust was so good, that after you finish eating the pizza you could take the end and dip it in some garlic sauce, if only they gave you some. The sauce was perfectly flavored, the tomatoes tasted fresh. I'm not a thin sliced pizza person, this one made me change my tune. This was a well executed pie. The owner told me that it was one of the best, I'll have to give it to him definitely high ranking, and definitely feeds my soul. Curly Fries Freshly fried, golden on the outside. No complaints, good fries. Italian Cold Cut I like the meat tasted fresh, thin, sliced, and the toppings were also fresh. I took off a star because it didn't fit the meat to bread ratio. It was too much bread and not enough meat to match the thickness of the roll. The role tasted fresh was good bread. All in all, it's good to see a mom and pop that has lasted the test of time. The new Management is extremely friendly, very helpful and welcoming. The customer service is top-notch. So yeah, check them out. Especially for the pizza.

    Four star rating is misleading. This is not the same Giovanni's that we have known for many years…read more It's under new ownership and operation. Recently moved back to the area and decided to get takeout. Two salads in the order were the saddest grilled chicken salads I have ever have paid $13 for. Nearly a pound of cheap lettuce, a couple pieces of tomato and cucumber, 3oz of the toughest driest chicken(I weighed it). No dressing. I called and described the salads. They offered to remake and I decided to pick up. In person they apologized for poor quality and promised that this time it would be much better. I did not check in the store. I got home. It was the EXACT SAME salad as described in above paragraph but with two tablespoons of dressing on the side. Epic disappointment of the high quality take out establishment that Parkville has lost. I wish I could give two stars for the offering to remake but I just can't.

    Photos
    Dining room
    Dining room
    Sausage Parm sub
    Sausage Parm sub
    Outside dining

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    Outside dining
    Frank's Pizza & Pasta

    Frank's Pizza & Pasta

    4.1
    (342 reviews)
    1.7 mi
    $$

    First seeing the restaurant from the outside, it seems like nothing extraordinary, but once you…read morestep in you're hit with nothing but great smells & smiles on everyone in the restaurant. I had ordered ahead via Toast, grabbing a cheesesteak on a seeded roll with extra meat, onions and a light spread of mayo--assuming the seeded roll would be very crusty & rigid and need the spread to moisten it a bit. I was wrong! The roll housing the fillings was perfectly soft and able to contain all of the meat juices and cheese throughout the sandwich. I got a 9" small with extra meat assuming that's how they're presented on their social media page, and it's more than enough for one person. I'd recommend NOT getting extra meat unless you're coming with a huge appetite! I've never had a proper cheesesteak in my life until today. Truly deserving of the awards they've received. Will be back whenever in the area as a treat; gotta walk this current one off by the waterfront lol Thank you all at Frank's Pizza & Pasta for a great first experience!

    I finally decided to try Frank's Pizza after hearing so much hype. It's a nice, cute family…read morecarryout with a few tables if you want to sit and eat. I ordered the small cheesesteak, and even though the initial hype has died down a bit, it's still pretty popular because there was still a bit of a wait after ordering. The sub was a nice size, so I have no complaints about the portion. However, I felt like it was missing something when it came to flavor. It wasn't bad, but it just didn't have that extra seasoning or taste I was expecting. For $18 for a small cheesesteak, I was hoping to be wowed but it was just ok. Overall, it's worth trying if you're curious. I look forward to going back and trying their pizza and other menu items.

    Photos
    Dining area
    Dining area
    Cheese steak
    Cheese steak
    Armando's Eggplant Parmigiana. It was good. I like my eggplant, fried a little crisper.

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    Armando's Eggplant Parmigiana. It was good. I like my eggplant, fried a little crisper.
    Baltoz Bakery and Cafe

    Baltoz Bakery and Cafe

    4.5
    (59 reviews)
    3.8 mi
    $$

    My long-awaited visit to Baltoz is over and they will forever be in my repertoire for pizza and…read morebaked goods in Towson. Driving down York Road one day I decided let me finally make a pit stop into Baltoz. An open space counter to see some of the magic in the kitchen, no frills to the restaurant, but a warm and inviting atmosphere for hanging out and enjoying a delicious pizza for dinner. All of the baked goods displayed on the counter entice you to indulge in a sweet treat before ordering a pizza. My first visit I just settled on some cookies and a jalapeno cheddar bagel, since I was on my way elsewhere for dinner. But let me tell you how the chocolate chip cookie instantly became one of my favorite bakery cookies. And the bagel was decadent for my morning breakfast, covered in cheddar cheese with those crispy edges that bake at the base of the bagel. On my second visit I settled on their corn pizza since it was a different flavor combination, and it tasted like a slice of summer. Corn, basil, and ricotta, and you can't go wrong. And the staff has always been really pleasant with each visit. I'm a sucker for baked goods and a wood-fire pizza and I can say Baltoz has stolen my heart. I'm looking forward to trying more of their rotational baked items. And I know for certain their pepperoni pizza has to be a showstopper.

    Definitely some of the best pizza in the Baltimore area. Not sure why it's a bakery and cafe, but…read moreI'd say they are definitely a pizzeria. It's always best to place your order online in advance so you don't have to wait around 20 minutes. There's some bar seating available inside the restaurant but additional tables available outside. They sell thicker slices displayed as well. You can't go wrong with any of their pizzas. I've been here a few times, but recently got their vodka slice. Had to eat a couple of slices fresh out the box, before I brought the rest home. Those two slices were "molto buona"!

    Photos
    Sourdough bread
    Sourdough bread
    Baltoz Bakery and Cafe
    Outside

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    Outside
    Bello Vittos

    Bello Vittos

    3.2
    (101 reviews)
    4.5 mi
    $

    Now I have around searching for the perfect Italian Cold Cut w/bread or a wrap over the yrs. Ita…read morejust really good ppl! This place is in the top 5 without a doubt! I have no complaints.. Stop in and give it a whirl. U wont be disappointed..

    We have been by this restaurant many,many times, we finally stopped in…read more Some of the reviews were glowing, and others at the opposite end. So we decided to make our own opinion. They were busy behind the counter, or the kitchen area, and it was noisy, lots of cooking tools clanking. I guess this is in response to many take out orders. The dining room is small with a few tables and chairs, it did not take long to fill up. When you enter, they have take out menus with combo specials in the centerfold... some good deals. And over the counter, hung from the ceiling are also specials on a chalk board, which is what we chose from My husband ordered the Italian cold cut sub, no hot meats . This came with a plastic glass for self-serve Coke products. No free refills, though. It was a typical sub, fresh and up to par. I ordered the much praised cheesesteak sub with raw onions and asked them to toast the roll. Our orders took all of 20 min. My sub needed something, I could not figure out exactly what. The sub was barely warm. The meat was good , the red onions were chopped (not many), and the cheese was a scant slice of American at the base of the roll. I was disappointed! Who serves American cheese on a cheese steak sub? The owner said they make it that way unless you specify otherwise (I wish I knew that when ordering). Next time, I have to give it to them. It was overstuffed. They do one heck of a carryout business. The owners were very friendly.

    Photos
    Dining area
    Dining area
    Italian cold cut dub
    Italian cold cut dub
    Sign from the parking lot

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    Sign from the parking lot

    Dominicks - pizza - Updated August 2026

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