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    Donburi Station - Seattle

    4.6 (275 reviews)
    ModerateJapanese, Poke
    Open 11:30 am - 2:00 pm, 4:30 PM - 8:30 PM
    Updated 2 months ago

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    DONBURI STATION - SEATTLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Aburi Sake Don
    Long K.

    Might be the minority here and say it's just average. Was hungry and passing through the area and saw they had a seared salmon bowl (Aburi Sake Don). The taste was unfortunately very bland, no significant sear in the salmon, and the soy sauce didn't add anything memorable to the bowl. The Una-Gyu Don wasn't bad, but the broiled eel with sukiyaki just wasn't special enough to make you crave it again. The location has a parking lot next door at least. Internally the dining space is narrow and fills up quickly at opening times in the weekend. Order at the counter or kiosk, and they'll deliver the food to your table, which you bus yourself at the end.

    Menu
    Johnny L.

    Walking into this cute little shop somehow brings me memories of my time in Tokyo. They have automatic Japanese voice greetings when you walk in and order and Japanese music playing in the background. Everything is self serve and easy to order. Chirashi bowl (5/5) For the price, you just can't beat it anywhere else. It's totally worth it with 5 different kinds of sushi, shrimp and eel and roe. The fish tastes fresh and the wasabi is strong. Amazing price, generous portion, excellent quality. Unagyu don (4/5) This bowl has a mix of tender beef and eel and it's quite heavy on the sauce. I wouldn't say it's very salty but it is saucy and you need to mix it with the rice properly to balance it out. The portion is generous and it is very filling. Not bad but I'd go for the chirashi every time.

    Chirashi
    Stella B.

    Food and services always excellent. Lunch time might be a little overwhelming for u guys to find parking but most of the time people pick up togo. But now they have tables for dine in section. Everything is good in theri menu but my favorite is always chirashi cause you havw a little bit of everything.

    Chirashi
    Alyanna C.

    Georgetown has some nice hidden gems and I would consider this one of them... just good, no-nonsense Japanese rice bowls of comfort. If you're a fan of Red Bowl in Financial District, this place has a similar vibe with its approach to rice bowls. Having been here twice on different weeks, I think this will become one of my go-to places in the area when I'm craving fresh seafood on a weekend south of downtown. LOGISTICS Parking is convenient for Georgetown area, given they have a dedicated lot for customers of businesses in the area. Entering in, you order through the kiosk and if you're dining in, you can seat yourself and they'll bring the order to you. The space is small for larger groups but if you're 4 people or less, generally there are tables available on off peak hours (at least what we observed Sat/Sun). Ordering happens at the kiosk, which you can choose for takeout or to dine in. Keep in mind there are some items available for dine-in only (ex. udon or seared salmon bowls), but if you plan on doing takeout anyways you can order online or call ahead for pickup. Note - they do close at 2:30 pm but re-open at 4:30 pm. So long as you get your order in by 2:30 pm they'll still service you... which was nice since the last two times we came in around 2:00 PM. FOOD First off, they have nice nice presentation both in how the food is arranged and the bowls they use when dining in. From the ceramic/decorative bowls to the trays they use... it's the little things that add to the dining experience and make you think a business cares about its food. (Note: there was one time we had initially ordered togo but decided to eat in person; so they kept the food in plastic bowls for one of my photos.) In every bowl we had during our two visits, the rice was excellent! We've had some terrible rice at other donburi places before where it can be too overcooked or too mushy. Fortunately their seasoned rice was a good texture and tasty to eat on its own. The seafood was also excellent for the price / quality - fresh tasting with a melt-in-your mouth texture. Volcano Bowl: Spicy salmon + spicy crab salad w/ masago - despite the description it wasn't too spicy (siracha mayo) but it went really well with the rice, like a deconstructed sushi roll. I liked mixing in some wasabi to give it a stronger kick. Aburi Sake Bowl (seared salmon bowl): This is only available to order for dine-in; if you love salmon... I would recommend this one. Seared salmon is delicious seafood umami. I liked how the salmon had the right amount of fattiness too. Chirashi Bowl: If you like variety, then this is an excellent bowl to try a little bit of everything. I was amused that they also included unagi (I don't think I see that in most chirashi bowls). Even the shrimp, which is usually my least favorite part of chirashi bowls, tasted good with a slight sweetness. OVERALL Awesome place and a good location for the area given there's parking available. Price was just right for the quality (I'm amused how much cheaper good seafood is here in Seattle compared to the Bay Area) and the staff were really friendly. There are also two excellent bouldering gyms nearby (Castle Climbing Club and Momentum)... so if you're looking to recharge after a climbing session, I would highly recommend coming here!

    Seating
    Kelly L.

    Tried Donburi Station and really enjoyed it. They're from the same owner as Fremont Bowl, which we're frequent customers of, so we had high expectations going in. We ordered the Una Gyu Don and the short ribs yakiniku don. Both were super flavorful and satisfying. Only downside was that the dishes leaned a bit salty for our taste. The decor is cute, staff were nice and welcoming, and overall it's a solid spot. Would definitely recommend for a quick lunch or dinner!

    Chirashi
    Kyle T.

    TLDR: Fresh, large portioned, and great value donburi bowls in South Seattle Food: I had the chirashi bowl and it came packed with a variety of fresh fish on top of sushi rice. The menu also includes specific fish donburi (salmon, tuna, etc.) and hot items like tonkatsu. Service/Ambiance: The restaurant isn't a huge space, but has a variety of tables to sit and eat. The staff was friendly and took our orders at the front with water being self service. Price: The chirashi was a great value, coming out at around $20 for a large portion

    Chirashi and Green Salad (V)
    Mae D.

    I've been wanting to try this place for a while now. I'm so glad I went today. I ordered the chicken katsu don for my boyfriend and I ordered the chirashi bowl with green salad. My soul has been restored! Omg this is what I've needed in a long while. The chirashi bowl is perfect having tuna, chopped fatty tuna, salmon, yellowtail, albacore, shrimp, fresh water eel, masago with fresh wasabi! I mean WOW! Not bad for the price too! My boyfriend thoroughly enjoyed his chicken katsu don as well. It looked so good but I saved myself for my chirashi bowl. The salad is a simple salad but with their ginger dressing. The dressing is great and it compliments my chirashi so well. It's not too sweet, and the ginger doesn't overpower the rest of the dressing or the salad. I ordered this to go, but they have a small and very cute dining area. There is 2 hour parking around the building. The staff were super friendly! There was a little bit of a wait because they had so many orders to go and well as some dine-in patrons. I don't mind waiting for good food and I'd wait for this any day! I cannot wait to try their udon and other offerings. I told my man we need to dine in to try it fresh even if it's only 15 mins away from us.

    Ashley S.

    We enjoyed our takeout. Everything tasted fresh. We had take out and it hit the spot.

    Jake A.

    I arrived right as they opened and parked in the small parking lot adjacent to the business. An elderly couple raced in before me as they saw me approaching the restaurant and frantically used the computer station to place their order. Joke's on them because the woman behind the counter took my order and sent it through before the couple finished theirs . I ordered the chirashi and the unagi don, plenty of food and the unagi don was a lot of eel! The fish was also a substantial portion. I think if I returned it could be nice to have a chirashi that had more fish but the same amount of rice. The service was very quick ( so not sure why the couple was so intense about getting there ahead of me). And I think it's a great value for the amount of food. This place is casual and I think perfect for a quick lunch!

    Van P.

    Donburi Station offers quick Japanese rice bowls that are tasty and worth the price you pay for. The place is quite casual -- you walk in, order on the iPad, your food comes, and then you bus your own table. Our table got a variety of bowls and everyone enjoyed their dishes. I enjoyed the chirashi bowl and eel the most! All of the fish tasted fresh and the sushi rice was just right. Service was quick and workers greeted us when we entered and left.

    Ememabasi I.

    Just as good as the Bellevue location! I went to Donburi Station with family earlier this month as a pitstop before the Georgetown morgue haunted house. We've eaten at the Bellevue location many times and the food is amazing, so I wasn't skeptical. Coming here as expected Donburi station Seattle was exceptional. Let's get into the actual review. Ambiance The Seattle location feels small, but it's not; it's kind of shaped like an L when you exclude the kitchen and there are a few tables in the front, but the majority of the tables are along the wall all the way back to the back of the restaurant. In the fall/winter it does get chilly, so I recommend not sitting too close to the door. I did like the set up with that said I think they can probably improve by adding additional traditional Japanese art on the wall. Food The food was banging. Getting the spare rib bowl is nonnegotiable, but I decided to get the salmon bowl instead... one of the best decisions I've made this year. The salmon was cooked to perfection and blending it with the rice and the soy sauce turned my mouth into a house party. I'll probably add the salmon dish into my rotation moving forward. Service The service was OK. There were a few times where I tried to get the attention of the staff, and I locked eyes with the cooks in the back and they didn't try to get the cashier or manager's attention for me. That was a little disappointing. Outside of that, the staff is extremely friendly and welcoming. All in all, I give this restaurant for all the five stars, would definitely recommend!

    Karen T.

    Love this spot! Easy parking & the food comes out fast and delicious. The atmosphere is casual and you order at the counter/ at the machine. It's consistently good-- great spot when you're craving fresh a fresh chirashi bowl.

    Unagi don
    Vinh M.

    One of my friends used to go here pretty often and loved their unagi don, so that's what I got here for this visit. Before getting to that, you might struggle finding parking to get here since it is in Georgetown; nearby parking is rough to come by but not if you go during a weekday like I did on a Thursday evening. The inside is as casual as you can get, with brick walls and relatively dim lighting inside. You'd be surprised how many tables there are inside given it's on the side of a very busy Georgetown area. As for ordering, there's a kiosk you can use up front, and servers bring the food over to you. I'm not sure how they know who's order is who's but they're very solid in knowing that without having a number system in place. As mentioned, I got the unagi don and a side of gyoza to make my meal more complete. Gyoza were all right but were hot and fresh as well with the provided sauce. The unagi don was awesome, had tons of good taste and was very umami and fresh! It was definitely a big winner of a dish, and better than I thought given i usually don't like how scaly eel is. I didn't eat too much of the rice since it's just regular rice, and it was also mildly warm. Portion sizes here are relatively big, and you can easily get filled up with just one don bowl. Because of the taste profile of the don I got, I feel this place could be a future go-to when deciding where to go eat with friends! Food is not too little, and also not too large so that you can still enjoy dessert later.

    Mixed Katsu Don + side Salad

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    Donburi Station - Seattle Reviews in Other Languages

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    Vegetarian options are tofu, or teriyaki tofu, and side salad.

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    Ono Authentic Hawaiian Poke

    Ono Authentic Hawaiian Poke

    4.6(875 reviews)
    16.5 mi
    $$

    I visited Ono Poke on a Saturday afternoon to pick up my preorder for Butter Bandit and decided I…read moremight as well also get a bowl of poke. This was at 12:30PM and there was a long line out the door and around the corner, taking almost 30 minutes. I had previously visited on a rainy winter weekday for lunch and there wasn't a line at all. What a difference the day and weather can make! While in line we could see the chefs cutting up ahi fresh right in front. The longer line gave me time to chat with the owner as he was trimming off the skin and other bits. I learned that tuna skin is much tougher than salmon skin so can't be eaten like salmon skin chips. He also said that the trimmed parts can be taken for free if anyone wants them. Apparently they make good crab bait! Medium w/ Rice, Traditional Limu Ahi, Hamachi, Mac Salad ($21.50) - I love the Hamachi poke mix. It's fresh, tender, and buttery fish tossed in a creamy and slightly spicy sauce, filled with little briny pearls and plenty of aromatics giving a super umami bite. The Limu Ahi is very fresh as well - I mean, it's sliced right in front, and there's so much turnover of the food that's it's pretty much guaranteed fresh. The tuna is fresh and tender, but there's noticeably more sinew compared to the hamachi. The Mac Salad is also really good. It's super creamy and the macaroni isn't overcooked so it still has some bite. The rice is unfortunately the weakest item in the bowl. It's a little too dry for my tastes and is only lightly tossed with rice vinegar, giving a tangy flavor. Overall all the poke is fresh, the flavors all meld together into a delightful balanced bite, and the sauces are not overwhelming. Ono Poke definitely serves some great poke! Bathrooms - One unisex room the back that requires a key from the staff Note: Ono Poke charges a 50 cent fee for credit cards. They also offer a 3% discount for cash

    I came here recently and got to try a few different items. The staff was friendly and the lunch…read moreline can get crazy. - Scallops with masago: very fresh and the sauce is light enough to not overpower the scallops - Ahi tuna: this had a nice kick to it - Salmon: fatty but nothing special I got a large size with two scoops of scallops, seaweed salad and rice. Pretty sure this was almost two meals worth of food since the large size is a big. I'll return again when I'm in the area since this is the best poke I've had.

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    Ono Authentic Hawaiian Poke - Regular size poke bowl with Spicy ahi and albacore with spicy mayonnaise, Mac salad and seaweed salad

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    Rondo Japanese Kitchen

    Rondo Japanese Kitchen

    4.4(784 reviews)
    4.7 miCapitol Hill
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    I tried this place with my son during our visit to Seattle. We did not have to wait and were…read moreseated right away, a good plus. Ambience: (5/5) The atmosphere here felt very authentically Japanese, and fun. Food: (5/5) We ordered the Ahi Tuna Goma Crispy Toast, which came with four pieces and had great flavor. It's a relatively small dish, but that's what we expected going in. We also had the Hamachi Rice Don, which is raw fish over rice, and it was perfect, topped with egg, seaweed strips, and more. At first, we thought the rice looked too plain and would need extra soy sauce, but we were wrong. The rice was already seasoned with some kind of delicious sauce, so no extra soy sauce was needed at all. Service: (5/5) Our waiter was very attentive without being pushy, and was always available whenever we needed something.

    Went here for lunch with my extended family including a couple of young kids. The staff was…read moreincredibly friendly and very accommodating to their dietary preferences. Bonus points for the recommendations and modifications they made to make a roll more kid friendly. I got the Katsu Curry Don and it was genuinely one of the nicest ones I've had in the Seattle area. The pork was perfectly juicy and tender yet crispy, the rice was actually seasoned nicely and made with care, and the curry was so well balanced with a tiny bit of heat to it as requested. They also serve it with a little kimchi with works as a perfect palate cleanser between rich bites. My wife for the Vegan Maze-Udon while my family for the Omakase and they all really liked their food too. We then split a couple of extremely cold soft-serves. The yuzu sauce was not bad but the matcha was absolutely outstanding and super flavorful. It paired really well with the ice cream and I'd highly recommend it. Overall the place is genuinely worth a visit. A tad pricey, but that's Cap Hill for you. At least the food is fantastic and the service on point. Will visit again.

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    Donburi Station - Seattle - japanese - Updated September 2026

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