It is a beautiful restaurant that I've wanted to try for years and finally did for a birthday dinner. The staff was amazing and the ambiance was also great. The food sucked. I was totally dissatisfied with everything I tried. The certified Angus steak I ordered medium rare can out more like gas station beef jerky. The scallops were also over cooked. I was hoping for much more from an establishment with such a rich history. read more

Wonderful wonderful food and a really great staff. Go for the cowboy steak salad of the lobster sandwich

I went here with a friend after running 6 miles so I was hungry. It was a Tuesday so it was steak night. $13 for a really nice steak with some veggies hits the spot. I have a problem with restaurants who can't make what I order like when I say " I like to have it cooked medium rare" It comes out medium done. I can't say it for this place. They make it to what you order so when I say medium rare, it came out medium rare. So kudos to Don's. The place looked like the bar in that old show called Cheers. Very low key and quiet. Full bar and good food. On Sundays, they have $2 dozen mussels so definitely have to come back to try that. When a place makes their steaks well, their other food must also be good too, right? read more

My family has had many dinners at Don's Lighthouse, including my wedding party in 2015! Had another lovely dinner with my parents, hubby, brother, sister-in-law, 2 nephews and our niece yesterday evening, a holiday tradition that sees us at Don's many Decembers... We go all out! Five courses. First course shared apps: dozen oysters on the half shell, dozen clams, calamari, bruschetta. The oysters were plump and tasty, the clams were consumed in minutes, the calamari is a favorite every time, bruschetta tasty. Second course, soup! French onion soup for 4 of us, seafood chowder for 2 and chicken noodle for my nephew that considers himself a connoisseur! I had the French onion, which was SUPER cheesy in the best way, and was so flavorful. I heard good things about the chowder and chicken noodle as well! Third course, salads! A couple wedges (hubby loves it), a couple Caesar's, and the BEST, the "Winter Salad" featuring shaved Brussels sprouts, roasted cauliflower and goat cheese - DELISH! Entrees - the steak and lobster was on special, so a few people had that with good reviews (my nephew had never had lobster before, and decided it should always be ordered), dad had the mahi mahi special and cleaned his plate! My brother, mom and husband ordered steaks with accouterments - either "Oscar" style with crab and hollandaise or with bleu cheese. The only misstep in the evening was my Delmonico steak ordered medium, and came out almost raw. I had to send it back, it still wasn't quite right; but made for good leftovers that I could reheat to the right "doneness". Desserts included a very light and fluffy peppermint cheesecake that was quite refreshing, lots of dark chocolate mousse that Don's does a smash-up job on, creme brûlée, key lime sorbet and a VERY delicious looking peanut butter and chocolate bread pudding! Our server was attentive, and funny with the kids. Overall, Don's Lighthouse has always treated my family quite well! read more

I frequent Don's mostly on Wednesdays when they have the $13 steak dinner, which is one of the best steaks I've had in Cleveland and it's a great deal. Also, the sea food is excellent. You can't miss with the shrimp cocktail. Don's has been in Cleveland a long time. I remember going there with my grandparents for a special family occasion. I believe I had my first clam chowder experience there. It's a great place to relax and enjoy a great meal. The atmosphere is soothing, the staff is fast and friendly, and parking is easy. read more

I've been wanting to try Don's since I moved to Lakewood 2.5 years ago. The iconic building is beautiful, historic, and hard to miss during my commute downtown from the west side, but I figured I'd save it for a special occasion. My birthday was this past weekend and my parents are big seafoodies. I'm constantly trying to get them to come up to CLE and try new things, so I figured now was as good a time as any to finally check it out ... Reservation was at 6:30 on a Sunday. The restaurant was relatively empty but had an upscale, welcoming atmosphere with white, linen tablecloths and candles lit on the tables. We ordered a bottle of chardonnay, the shrimp cocktail to share, and a round of salad and soup (lobster bisque and one seafood chowder). They also brought out complimentary bread with herbed butter. Everything was simply "okay." The amount of lobster in the bisque was somewhat substantial, but the consistency was very oily. Wine was wine. Shrimp cocktail was shrimp cocktail, but came with extra horseradish (yum). Salad was meh, although they did split it without my bf and I asking because we implied we'd share (props). But the most memorable thing up to this point, to be honest, was the free butter. For entrees, my mom and I went with the freshline scallops, my dad got the crusted walleye (looked good), and my boyfriend ordered the seared salmon (looked a little rare). Again, I wasn't blown away by the food. I actually started feeling a little sick while I was eating my entree, but I thought maybe I was just full or tired (it had been a loooong weekend). So I sort of just picked at it some more and asked for a box. Big fan of leftovers anyway! Service sidenote: Our waiter seemed a little off -- he flat out didn't answer me when I asked him a question and at one point dropped a menu -- but being a former server, I gave him the benefit of the doubt. He also brought me a chocolate eclair with a candle in it for my birthday. It was delicious, much appreciated, and hands down the best part of the meal for me. The rest of the table also wanted dessert, so my mom ordered tangerine sorbet, my dad got the chocolate mouse, and my bf went with the creme brûlée, which was really good at first but looked a little undercooked and congealed towards the end. THIS IS WHERE THINGS SHIFT ... An overall okay experience took an extreme nosedive when we got home. After watching TV for 20-30 minutes, the bf suddenly became very sick. Without going into too much detail, it was very obvious he was suffering from some sort of food poisoning situation that he needed to flush out of his system. After he did and got some sleep, he was back to his normal self. Sighhhh. I'm incredibly supportive of local businesses and I'm not one to normally be negative, but this was really unfortunate. If the food had been incredible, I miiiight attempt a return. But as much as I hate to say it, we probably won't go back. :\ read more

The service here is amazingggggggggggggg. I'm still new to the city and got super lost on the way to the restaurant. I called to let them know that we were running late since our reservation was near closing. Usually they just say okay see you soon and hang up. However, to my surprise the guy who answered gave me directions and stayed on the phone with me until i had no chance of getting lost again. When I arrived he came up to me to make sure I was the one who called. THEN on the way out, the same gentleman actually caught up with us at the door to make sure we knew how to get home [which we didn't]. You can't beat that kind of service Now for the food. They serve warm bread that is pretty good, not the best I've had. I went on a Sunday. $2 for a dozen mussels on Sunday and they were big and delicious!!!!! I couldn't believe the price! I also got a dirty martini and they made it so strong I felt it after TWO SIPS literally. For the entrees I got sea bass which was about $28 and the slice was about the size of an ipod nano, maybe an 3/4 inch thick. I was very disappointed of the portion for the fish, but it was really good despite that. My friend ordered surf 'n turf which was $10 off [$27] that day. He reported deliciousness all through the night. I would give them 5 stars if my fish was a bigger portion, but by far the best service I've ever had. read more

Oh Don's. I've been here twice, the first time for lunch and the second (more recently) for dinner. When I came for lunch, I believe it was on a Tuesday, we were one of the only tables at the bar and the service and food were both quite good. I think I had the French Onion soup and a salad. However, I am basing this review on my dinner experience there. Four of us went, during restaurant week, and all chose to go with the three course prix fixe. First, however, we had an order of shrimp cocktail. Now, I don't know what the white sauce that comes with it is (it's vaguely tartar-y, but not quite?), but it was out of this world! For my three courses I tried the bistro salad, pretzel-crusted walleye and the bread pudding. The bistro salad was tasty, a standard mixed green salad. The massive portion of walleye was quite good, and was served with a dijon sauce, mashed yukon gold potatoes and some kind of corn succotash. The bread pudding was alright, served with chocolate and a few strawberries, but nothing to write home about. Overall the meal was large and good, 4 stars for the food-definitely worth the $30 price tag. The service, however, left a bad taste in my mouth. Now, I realize it was busy, but my god, man. Our server first brought out the wrong beer for the only one my dining mates that ordered an alcoholic beverage (I mean, there are only three beers on tap, c'mon). Everything came out vvvvery slowly after that, and after sitting for nearly twenty minutes after our entree plates were cleared, she came to ask it we wanted to see a dessert menu (ummmm, we already ordered our dessert, thanks). It probably took another 20 minutes for our dessert to come out and then another 20 for our check. The restaurant had all but cleared out at this point, so it was getting super irritating. Summary: good food (nothing special), bad service. I will try again because I see that other yelpers have given the service glowing reviews and it's close to home. read more

We went to Don's to celebrate my mother's birthday. The service and decor were good but we were disappointed in the small portions of food in relation to the price. The lobster tail, in particular, was very small and got lost in the mashed potatoes it was served on. We won't be going back. read more

I came to Don's Lighthouse for my 25th birthday dinner and got the twin lobster tails which was the perfect birthday dinner!!! And reasonably price for the quality, I might add. A few weeks later, I brought my friend here before seeing Wicked and got the filet. I ordered it medium and it seems a little charred on the top, but still good nonetheless. This is one of my favorite Winter dining spots. It has such a cozy and quaint feel and I love the look of the inside, as well as the outside. They offer valet parking, but I have always been able to find a spot to park without needing to use the service. I heard they have great happy hour special in the bar area, and on Tuesdays they have a lobster tail dinner for $15!!! I just recently found this out and can't wait to take advantage of it. I have always had great service, too! read more

We just celebrated my Aunt and Uncle's 52nd wedding anniversary and wanted to find a place close to home for them. Don's Lighthouse turned out to be a great choice. The onion soup and salads were excellent. Most of us ordered fish or seafood (sauteed scallops to nut crusted pike fish) and were very pleased. Though we were guided toward seafood (Don's specialty)... some in our party ordered soup and sandwiches and felt that their meals were just average. I'd highly recommend Don's... but would advise to stick to the seafood. read more

Go online and check out their weekly specials such as $15 lobster tail nights on Tuesday and dozen mussels for $2 on Sundays. I love the food here, really a great place right outside downtown Cleveland. The broth from the mussels was delicious, I could fill up on the soaked bread alone. Sundays order of mussels are only a dozen but if you order it off the menu for $9.50 you get a shi* ton of them. Nice big bar with seating EVERYWHERE! Service is top notch, beer is cold, wine options vary in a good way, and the drink I had was good and stiff. This place falls right in line with the kind of bars / restaurants I love going to and am just as excited to hear about others visit to Don's. Bring the family there or pony up to the bar, good times will be had by all!! read more

Service was great!! Was in on a Friday night around 8pm and the place was dead. The menu and decor just seem so dated. The food was blah. I can spend just as much money at newer restaurants, get more food that has more creativity and flavor. These are some of the reasons I most likely won't be back. read more

I was really looking forward to this dining experience but was semi let down... Pros Nice decor, friendly and attentive bar staff and wait staff. French onion soup and crab cake were excellent. Crab cake featured a chipotle honey underneath the remoulade sauce and it was delicious. Crusty bread and herb butter was yummy. Cons Weird 'old' seafood smell to the place. I know all seafood places smell like seafood but this was an "off" odor. My mom's chive crusted tilapia was completely tasteless. She said it tasted watery and it made us think it was a piece of frozen fish. Come on, Don's. Are you serious? Frozen fish? A seafood restaurant needs to deliver on major seafood dishes and not just appetizers and bread and butter in my book. So we left with an 'eh' opinion of Don's, sad to say. read more

Don's Lighthouse definitely has one of the best happy hours in Cleveland! They have wonderfully well-balanced drinks, fantastic bartenders, and food specials that are delicious treats at a wonderful value! They have half off appetizers, you can make a meal out of them by ordering 2-3. I love the bruschetta, mini burgers with onion straws, and the stuffed mushrooms! Also their french onion soup is top-notch and not overly loaded with salt for once like most onion soups tend to be. My mother absolutely loves the lobster tail special here on Tuesday nights! $15 lobster tails and she says they are great quality with a lot of flavor! It gets served with green beans and mashed potatoes. Their green beans are also cooked perfectly and have a delicious crunch. Other great highlights would be the filet mignon and their house salad which has a fantastic white balsamic dressing that is wonderful! Oh and before I forget, they have the BEST chocolate mousse! Try it out on your way home from work one day! Highly recommend! read more

Came here Saturday with high expectations but were not impressed. I ordered clam chowder and 6 oz filet mignon and my husband got the catch of the day red snapper. The clam chowder was really good. But the filet mignon was pretty dry for being medium and lacked flavor. The sauce that came with it wasn't too good but it was my own fault for not asking for a replacement. My husband's snapper sauce it came with was good but fish had no flavor. Overall we spend around 85 dollars and were very disappointed. Maybe our pallette is not sophisticated enough but essentially everything lacked flavor. I expect steak to at least have some salt pepper and some butter but I didn't even taste that much. We regret not just going to Longhorn for steaks which cost less and has way better food. read more

Don's is one of the most consistently great restaurants I've been to. It's pricey but they have weekly specials and a great happy hour. The service is always great as well. I always get their filet because it's so perfect so I can't speak much to the rest of the menu :o) read more

Had a nice Sunday night out at Don's Lighthouse. We arrived at approximately 6pm after a matinee show at the Playhouse Square to find the parking lot very full. The hostess was able to seat us in one of the booth right away, good crowd in both the dinning room and at the bar. I've always enjoyed going to Don's - unique building with great interior decor. The murals on the main dinning room wall does help set the mood. Our waiter was spot on with first rate service - checked in offen enough to meet our needs without hovering. Cocktails and a shared app, stuffed mushrooms, were served quickly, a glass of wine and Dewar's on the Rock is not a hard drink order for any bartender to complete. We both ordered the Fishmarket salad an interesting combo that included baby shrimp and blue cheese that somehow works better that you would expect. My wife's stuffed trout was meet with positive reviews, the skin was nice a crispy while the trout and lobster stuffing was properly cooked. I went with to scallops as per usual, golden brown on the outside while still being fork tender. read more

Finally stopped here after driving by for years. Service was a little slow but the food was awesome! Will definitely go back.

For my entire time living on the west side of Cleveland, I'm not sure what took me so long to try out Don's- but at the suggestion of a friend this weekend, we went to try it out. Now, the Sunday mussels deal was worth it- $2 for a dozen of mussels??? How in the world is that possible? Plus, you get that nice crusty bread to dip in the sauce....it's a spectacular deal that lasts all Sunday (just sit in the lounge for it), and sure saves me a lot of effort of scrubbing and make mussels myself! Plus, the size of the mussels are actually quite decent- I thought for that price, I would get tiny little mussels- but they were good size! My friend ordered the lobster tail- it was decent, in my opinion- and pretty good for being in the Midwest. I, however, ordered the lobster bisque- which was like drinking a bowl of salt. Way too salty- absolutely way too salty. So, don't order it- my fingers were just bloated the next day from all of that salt. Stop by for that Sunday deal- it's a good price for all of you who are mussels fans. read more

I've only been to Don's twice in the past two years, each time during Cleveland Independents Restaurant Week. You pick 3 courses for $33 - starter, main and dessert. Of all the restaurants on the list, Don's has the best bang for the buck. As my mom used to waitress here before I was born, I know this place has been around for awhile. So don't expect modern or trendy. Expect more like historic and dim, yet cozy. Every year, one of my girl friends and I go for her birthday dinner. We get a bottle of wine, take our time, and catch up. Our waiter last year was fabulous. This year, our waitress was a little odd at times, but ended up being very nice and accommodating. This last time, I chose a salad, the steak oscar (strip steak topped with crab and bearnaise sauce) and the chocolate mousse. The salad was fine, the steak was amazing (albeit a little bit under cooked, but I prefer that), the side of mashed potatoes and asparagus were tasty, and the mousse was a perfect cap to the meal. My friend and I both enjoyed ourselves and were surprised that 2 hours had passed by the time we left. Overall - a great place for a special occasion to just relax, take your time and enjoy a good meal. One last tip: you can make reservations through Open Table, but Don's does not award any points like other restaurants. read more

Went here this past weekend as a group date. The service was good. All entries start around $20. Everyone liked their food. Except for the coffee drinks. So so gross. And we paid $10 for those coffee drinks.. They were some sort of speciality kind. They had a baked cheese dessert thing, ( don't know exact name) which my sister had gotten and the whole table shared it. It had fruit on it as well.. It was so good!!!! Will be back in the future. read more

Among foodies it is promoted that cheese and seafood don't mix. Today I had the King Crab Macaroni and Cheese that I thought was very tasty. While I understand the adage about cheese since the crab flavor was lost in the rich cheesy cream the four grilled shrimp on top did provide a nice seafood connection to the rest of the dish. The decor dates back to times gone by but maintains an degree of sophistication. read more

For many years I wanted to try Don's Lighthouse. It looked like such a "fancy" restaurant. I finally had the opportunity to go as part of a work function. Food: My colleagues had lobster tail, and I had baked cod along with the French onion soup. Everything was good, but not great considering the prices. Atmosphere: The dining room was nice and clean, but kind of outdated. The service was very good too. Some other things to consider: -They have free valet parking -Males can not wear hats in the dining area (waitress asked male to remove his baseball hat) -Restrooms are in the basement which is NOT ADA COMPLIANT read more

Tried it out based on positive yelp reviews, somewhat disappointing. The ambiance is dated, but perhaps could pass for a neighborhood spot if it had good food. I got sirloin steak, which was one of the most flavorless steaks I've ever had. The sides were fine. The chocolate cake for dessert was again below my expectations. Prices are rather steep for what you get. I understand paying this at a top notch steakhouse, yet it's simply too much for here. Not likely to return. read more

I left disappointed with the Maine Lobster Tails at Don's. The broiled lobster tails were cooked fairly well, preserving the delicate nature of the meat, and far from the awful, rubbery lobster tails I've had at Ken Stewart's East Bank. On the other hand, the lobster tails at Red, The Steakhouse and, for what it's worth, Red Lobster were prepared better. What was really unfortunate at Don's, however, was that the tails were inadequately cleaned, with one of the tails even having some very significant portions of the lobster's digestive tract remaining after plating. While it was a Lenten Friday, the restaurant did not appear too busy and, even then, there isn't any excuse for not performing this basic skill even among the midst of a weekend dinner rush. The French Onion Soup was decent, providing a rich (albeit over salted) broth topped with a combination of three cheeses. As for non-food aspects of the restaurant, the dining room offers a tranquil, dressy-casual environment. Alternatively, the happy hour at the bar seemed to offer a vibrant scene; not too unlike Pier W. Service was friendly and attentive--maybe even above par for restaurants at this level. Complimentary valet parking is a plus, though there was plenty of parking around the corner from the restaurant. read more

I'll preface this by saying that nothing I have ever had here was "bad." I've never walked away disappointed or upset. That being said, there's a lot of room to improve, but I haven't seen them expend the energy to improve it. The dining room and lounge area are a bit dated. They're not particularly well-lit, but comfortable. The blinds always seem to be drawn, though, so there's not a lot of natural light. The menu is fairly standard fair. Certain things could be better; I feel like the fish fry was a miserly portion, but still rather good. Their happy hour fare knocks it out of the park with half-priced appetizers. The kitchen staff really shines on specials. I had a soft-shell crab BLT here once, and it was criminal how little publicity it received. When I go, I usually get the special because I know it's something truly special and creative, not just a menu dish with a slight twist. That being said, most of the menu items are good. The seafood delivery truck is there daily, so you know it's all fresh. The staff is knowledgeable, friendly, and professional. They are prompt with food and drink, and know about the menu. The big problem, though, is that the place seems a bit dated and avoidant of change. It is a chicken-or-egg question with the largely older clientele. It's such a shame that so many people pass on this place because it seems so stodgy when there's such creativity and vitality in the kitchen. read more

To start out the outside was absolutely beautiful. The building looks great and it offers complimentary valet parking which was refreshing. Once we got inside is where off the bat it got almost odd. We let the person checking us in know we had a reservation and he took a solid couple minutes staring at a screen reassuring us we had a table but he was checking something out. Okay, no big deal. Then about 5 minutes later after we had sat he came to confirm what my name was. hm. In terms of the atmosphere, it was almost a bit stuffy with high prices when I thought the place could've used some more oompf for what they were trying to portray. Food wise, the sampler platter for an appetizer is a MUST have. Absolutely fantastic as well as the crab legs and the dessert. However I was very disappointed with the duck breast. Supposed to be cooked medium rare and it was definitely well done. And the service was also very good. Overall worth checking out although we probably won't return read more

Very good food, beautiful restaurant over 100 years old which was rebuilt in. 1929 for $250k, copper Cupolas. Service was a little slow with only 2 waitresses. But seafood variety was plentiful and excellent. Prices were fair for quality read more

Happy Hour Update! Finally made it there. One word: Go! The house Cabernet is smooth and tasty (did I reaeeaaalllyyy down 3 of them?). The nibbles were quite nice ....a work colleague and I shared the sliders, artichoke dip and stuffed mushrooms. All were good - with the 'shrooms being tasty but my least favorite. Classic old school C-town favorite for a reason. read more

We ate here on my birthday this year. They have excellent steaks and food. The atmosphere is uniquely cozy. I would recommend this restaurant as a once a month or special occasion. Great Food---Great Service---Great Value read more

My medium rare was more on the rare side, I'm fine with rare also but I could see how someone would be upset about it if they didn't like really rare. Our waitress served us diet pepsi's with a lime in it for some reason that was weird. They gave us two menu's, ones way more expensive, not sure why. read more

Girlfriend and I came here for a date night. The place was pretty good but nothing that screams "wow". I had salmon (favorite dish) and it lived up to par. We got a bottle of wine and an appetizer too which were good. Overall atmosphere is okay - place is due for an update and the open kitchen with many walls and long bar keeps the your head tilted read more

No stars, I'd actually give 5 thumbs down if I had 5. I have been going to Don's Lighthouse for years and last night I experienced just blatant racism. From the moment me and my guy friend walked in it felt off but I didn't try to read much into it, instead we sat down to attempt to enjoy dinner. We sat in the lounge area and it wasn't full at all. There were two patrons at the bar, a table of four and and two booths one of which was our table. Noticeably, we were the only black people in the restaurant still no big deal. The male waiter finally walked over after 15 minutes of us sitting there and ask what we'd like to drink. I ordered a margarita and my friend asked for water. I asked what type of tequila was in the house margarita as I don't drink blanco tequila and agreed to pay an up charge. The waiter was clearly irritated at my asking and after me asking 3 times he finally walked two steps over and asked the bartender and she showed him the substitute I was looking for. Let me reiterate, it was not busy. Our waiter never came back to check on us, I watched him attend to the other tables even walking past us multiple times. I then walked up and asked where was my drink I had ordered 20 minutes ago. He stated oh I think she's making it, I watched everyone else get drinks immediately and us getting ignored. Along with the drinks, we ordered 2 appetizers and the waiter brought my drink with the appetizers. Terrible. I ordered spinach and artichoke dip and usually it is very good, it was cold in the middle and not up to par at all. My friend ordered shrimp cocktail and he received calamari. We advised the waiter we ordered shrimp cocktail not calamari, he says oh I thought you ordered calamari. He waited another 15 minutes to come back and ask for our dinner orders and when I asked about a dish I normally get there, he cut me off and said "Ma'am, we don't make it and the chef doesn't feel like figuring it out!" I said wow, because I know any other time that I've come, the manager would say no problem. The waiter leaves and comes back 10 minutes later, " Are you eating or no?" I said just please bring us the check. We were extremely uncomfortable. He said you bet! He walked over and the female manager and him cracked jokes and laughed where I could hear them as she stared at us because we were clearly being treated differently. The staff was very attentive to everyone else there, checked on them, smiled, assisted with questions about the menu and we were overlooked . He took forever to bring the check and threw it down on the table. We paid and left because it was a horrible experience, instead we went to Pier W and received amazing service. Don's Lighthouse is not an establishment that is friendly to black people. If you're black don't patronize this place as we are not welcome there. read more

I had a lovely Sunday Evening Dinner Special -- Superb steak and lobster, beautifully presented and perfectly grilled. Attentive bartender and waiter-- atmosphere is just right for groups or dining solo. Cushy, earth-toned dining room, and a menu that's got a little something for everyone. Bonus: Safe, well-lighted parking. Urban Lady read more

Over priced, food was a solid 3/5 service was pretty bad. Lobster Bisque is incredible. Everything else was just Alright.

This place has been here at this location for ever. I was going here in the 70's when I lived here in Cleveland.Thought I would check them out on my recent visit. They still have good food A-OK. great selection of seafood items will not disappoint you. But do not expect to be blown away either. Service is good. If you are a walleye fan they always seem to have it. read more

Don's Lighthouse - Walleye - Seafood Near Me - Cleveland, Ohio

Went to eat here on a tuesday which is $15 dollar lobster tail night in the lounge area. The lobster was served with mashed potatoes and green beans. This is normally a $25 dollar meal so it was good value. For an appetizer I had the calamari for $10 and was sorely disappointed. It was on the level of any pubs calimari and not up to an upscale seafood restaurant. My dinner mates had a wedge salad that he thoroughly enjoyed and the other had escargot that he made no comments on. II would go back as the staff were attentive and professional and polite. read more

Group lunch with 25 ladies...presentation was lovely of all the dishes. I enjoyed a delicious French onion soup. For an entrée I enjoyed a salmon BLT which was very tasty. This lovely restaurant is an institution and very well maintained in appearance and service was excellent. read more

Don's Lighthouse - Salmon BLT - very tasty! - Seafood Near Me - Cleveland, Ohio

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Always pleased with my meal here . Tonight's special was $10 off surf N turf so I had that and it was so tender and yummy . My only complaint is that they don't offer baked potato, but the whipped tators are delish . Our waitress was so friendly and accommodating ,that's always a plus ! read more