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Cleveland Chop

4.0 (553 reviews)
Closed 11:30 am - 10:00 pm

Cleveland Chop Photos

CLEVELAND CHOP ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Happy hour specials

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Recommended Reviews - Cleveland Chop

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Reviews With Photos

Menu
Alan B.

The service was amazing. The staff took very good care of us. The food was amazing. I started with the best Old Fashion that I think I had ever tasted before. I had the Land & Sea and it very good. We really enjoy our visit here and will definitely be back.

Italian Wedding Soup sandwich
Anthony A.

Food and service were top notch. The special Italian Wedding Soup sandwich was outstanding.

Alfredo with seafood
Jacqueline P.

Location not cool for parking... get there early if you wanna meter park because Valet takes them over at dinner. Service was pretty good. Not excellent but very tolerable. Tip, do a little better with asking questions when introducing yourself. Presentation of food is very good though not a lot of healthy options. My stuffed peppers had a creamy cheese (may have even BEEN cream cheese). Unexpected and unpreferred... just stick to melted cheese. Spice level was on point though. Pasta Alfredo dish was seafood and chicken was preferred due to allergies, could have sheared off a couple $, since we all know shrimp and scallops cost way more. Both salads were great. Lastly, the popular onion soup is most disappointing. I'm a French onion soup snob so a bowl of broth topped with 9lbs of cheese is UNacceptable. Where are the actual onions???

Rare ribeye steak
Luc Y.

Good but not perfect. Went there around noontime on a Monday. Restaurant had a few customers but not crazy busy. Went for the boneless ribeye 14oz as well as carrot cake. Steak intially came out blue rare but they immediately refired a second one that was a perfect medium rare. Very well seasoned and the meat you could tell was USDA prime from the marbling and the fatty flavor attached. Carrot cake was very good also, huge portion and only $10. Note the also offer much cheaper sandwiches and burgers around the $20 range for lunch if you don't want steak.

8oz Top Sirloin with loaded potatoe
Steffy W.

This is a "casual dining" steakhouse. They tried to make the space chic with their decor and music. Their service is attentive, our waitress was friendly. And while they charged "steakhouse" prices for the food, they didn't take the care for plating or cooking to match. We ordered their top sirloin with loaded baked potato and ribeye with Brussel sprouts. The top sirloin was on the chewier side and was rather over salted. The baked potato was strangely bland despite being loaded. The ribeye was appropriately fatty and was made perfectly. But the brussel sprout was strangely charred yet limpy. I really wanted to like this place but the food just didn't hit the right spots. Oh, there was also a door with squeaky sound that kept squeaking through the meal that was highly distracting. ‍

Kelly R.

This visit was lackluster at best. The food was 4 stars, nicely prepared and tasty. The overall experience was 3 stars, definitely not a fine dining experience. I booked a reservation to celebrate hubby's birthday. In the comment section, of the reservation, I mentioned that we were celebrating hubby's birthday. For reference, I booked the private dining room, a few years ago to celebrate hubby's birthday with a few close friends, and the experience was phenomenal. There was no valet parking option, even though there are valet markers within a few feet of the restaurant, we quickly found out that those markers belong to Blue Point Grille. We parked across the street, in the lot with NO posted weekend prices, just Mon-Fri, so we had NO idea how much the final rate would be. We were warmly greeted and seated by the hostess, she did ask our preference, if being seated in a booth was ok. We responded, absolutely. We were greeted a short time later by our server. Typically in nicer restaurants, the server will ask if this is a first visit, and/or if we are celebrating a special occasion. We didn't receive either inquiry. She took our wine orders, and then returned to take or starter orders. Hubby ordered the shrimp cocktail and I ordered the market greens salad. The shrimp were perfectly prepared, accompanied by cocktail sauce, with a dab of horseradish in the center, nice touch. My salad was tasty, fresh greens, apple slices, cranberries, and candied nuts, with a sherry vinaigrette. The salad was a slightly overdressed, but still tasty. We didn't receive bread with our starters, so I gently inquired, and the server mentioned that it was coming. I'm not sure that if I hadn't asked, we would have received it and because there was a wait for the bread, I expected it to be hot and fresh, it was not, it was closer to room temperature, so much so, that the honey butter on top didn't melt, and the texture was a little bit gummy. Our server took our meal order, when dropping off our starters, I wonder if there were any specials, and what was the catch of the day? Normally you don't have to ask, the information is offered. Anyway, we placed our orders. I ordered the salmon, and hubby ordered the tomahawk pork chop. Our food arrived a short time later. The salmon was generously portioned, over a beautiful bed of perfectly prepared risotto, that included, mushrooms, spinach and h. Hubby's thick cut chop, was perfectly cooked, accompanied by white cheddar mashed potatoes, the portion was just a little bit light, in proportion to the huge chop. The chop was topped with cinnamon, brown sugar apples. The apples were tasty. The restaurant should ready think about incorporating those into a dessert...yum. Hubby wanted another glass of wine, which we had to flag down our server and request. We opted out of dessert. I only order dessert, when my dining experience is good. This visit wasn't terrible, just not what I would have expected at this price point. There are so many other places, within the same price point, and within close proximity, that offer a better experience. I always tip based on the bill, and not the service, so the server is alway generously compensated, even when the experience is just ok. We probably won't return.

Charles L D.

Visited Cleveland Chop for a work lunch and the food was great! For appetizers, we shared the loaded chicken tenders and calamari. For my entree, I ordered the turkey & ham focaccia melt with sweet potato fries and the fries were the best sweet potato fries I've had! The melt was also well prepared and satisfying. Cleveland Chop is a business casual vibe so you might feel out of place if you're not dressed as such. The service was just okay, I'm not sure if it was due to our large group (party of 8) or if the server was stretched too thin but there was a moment in time when we didn't see her for at least 10-15 minutes. That's the only reason why I wouldn't give my experience a perfect rating.

Menú

The food was wonderful great flavors cornbread was cornbreading. View was beautiful and candles were real. I didn't care for the spinach fettuccine by I'm sure it had promise if it wasn't by it self. Service was beautiful I love the outfits the ties where gorgeous, the servers had beautiful spirit I love the atmosphere it was so pretty! bill was a bit pricey for two, but it was acceptable. I was taking my mother out for Mother's Day.

Daniel E.

They tout themselves as "Cleveland's Favorite Steakhouse," and they delivered that big-time in a recent business dinner visit. Located in Cleveland's vibrant downtown business district, Cleveland Chop had superb options for burgers, steaks, and seafood, which delayed my order due to being way too hungry. The staff was friendly, personable, and energetic. I enjoyed the Steak Cigar appetizer, a tasty steak and cheese combination that resembled an egg roll. Served in a group of four, they were delicious with their companion cheese mustard. I whiffed and forgot to order a salad, and after seeing others enjoy theirs, I won't make that mistake again. My Farge Islands Salmon main dish was excellent, a tasty piece of fish that has spinach, mushrooms, tomatoes, and risotto. Wasn't in a steak mode, and so glad that I picked this fish! GREAT service by our server, as she was both helpful and kind.

Lamb chops w/ sub of mashed potatoes
Cathy W.

We went for our first visit this weekend before a show at the Q. The food was outstanding. We all had something different and thoroughly enjoyed our meals: steak, salmon; a classic menu with some contemporary flare and the service was fast! It felt like an upscale sports bar in the bar with some college football fans, but it added to the experience. The rest of the restaurant was more subdued but lively.

Laura L.

I flew in town to take a friend of mines out to dinner and wanted to take him somewhere nice! This restaurant was nothing but a dream to go to. All of our food was good and my friend was highly impressed. Emily was our server and she was so sweet and attentive. The sea bass with asparagus was to die for, so good! If I ever come back to Cleveland this will be my spot.

shrimp gnocchi
Lynn C.

We had seen this place in past visits to the area but this time we decided to make a reservation for a special dinner. This place is in an old warehouse and so unique. It was a cozy booth that dimly lit but open enough to take in the environment. We started with the baked asiago dip that was mushrooms and cheese dip served with a baked scallion toast (so much flavor). My husband tried one of their award winning cockails, The Honeycomb, which was great but he had to have an old fashion as well. The menu has everything from steaks to seafood and array of sides. It was overwhelming on what to choose. I ordered the Louisiana shrimp and risotto which was beyond amazing, I just wish I had some bread to scoop the sauce. My husband chose the sea bass but ordered the side of lobster shrimp gnocchi. Our only downfall was the dessert menu, we love house made but those 2 options were not our favorite flavors. We will be back!

Carrot Cake

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1 month ago

Over priced. Steak was grizzly fatty thin cut Ribeye. Life is all bout living and learning. Learn from me. Keep walking.

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Ask the Community - Cleveland Chop

As far as the dress code, are hats acceptable if paired with business casual attire?

Is the dress code casual enough for a lady to wear jeans and sneakers? My husband made a reservation before a casual event and I don't want to have to change if not necessary .

Yes

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Pier W

Pier W

4.2
(881 reviews)
4.1 mi
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This is our go to place for special occasion celebration- there is no other place in CLE like it-…read morethe patio, view, menu, quality, live piano music, interior design, service! Love the crab cakes/seafood, braised short rib, filet mignon! Apart from that, it's an awesome place for Happy Hour at the bar area! So there is both- the formal restaurant AND the amazing bar area/happy hour (get there early- it gets packed). As a consumer- it's up to you to look up prices BEFORE you go somewhere NOT complain about it afterwards . BTW folks- nowadays you pay $20 for horrible fast food- maybe remember that.

I stopped by Pier W for happy hour last week. They have one of the best views in Cleveland…read more Overall I thought my experience was great. I enjoyed the Poblano Hibiscus Margarita, so much I had 2. It was the perfect amount of spice and sweetness. As an appetizer I ordered lobster bisque and calamari. The bisque was so good. I should've ordered a bowl. The calamari was lightly breaded and served with 2 dipping sauces. As a meal I ordered the short rib pierogis and fries. Neither impressed me. I found the pierogis to be a bit salty. I was hesitant to order dessert because I had so much food, half of which I took home. However, I'm happy decided to order the warm cake with fresh berry topping. It really saved the day. The bartender/waitress was very attentive and actually recommended dessert. I plan to go back between I've heard the brunch is nice.

Photos
Inside
Inside
Lobster Bisque
Lobster Bisque
Bread pudding

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Bread pudding
Salmon Dave's Pacific Grille

Salmon Dave's Pacific Grille

4.0
(206 reviews)
7.0 mi
$$$

This was a great happy hour. I see why it's so popular. Got there around 430p on a Wednesday, was…read moreable to sit at the bar. Beautiful restaurant, the bartenders were so friendly. We got a few items from the happy hour menu, everything was delicious. Definitely want to come back and also try the regular menu. Highly recommend.

Salmon Dave's Pacific Grill is a new-to-me fish-centric joint in Rocky River, Ohio…read moreThis is a long overdue review of my visit here all the way back in April of 2025, so please excuse the short review and lack of details on the food. I did make a few notes on the day of, so hopefully those suffice! So about 12 others from my foodie group and I dined at Salmon Dave's for a group lunch in April of 2025. The interior is cute and decorated like a fish joint off the coast of Florida. We had made reservations beforehand, but it was clear they were still understaffed. It took a bit too long for our food to arrive. I think we waited about 45 minutes for our mains to arrive. We all munched on the free bread while we waited. The bread was okay - standard white crusty bread. The service was also pretty good. Our waters were always kept pretty full but our waitress wasn't much for conversation - just kept things pretty serious. I ordered fried fish for my main (I am pretty picky about how I like fish prepared). My fried fish dinner was massive! I have never seen a fried fish as big as the one I had at Salmon Dave's. It was good too which is why my review is 4 stars instead of 3 or 3.5 stars. The coleslaw is a liquidy mush of nothing - don't bother getting this. In short, I paid about $40 after tax and tip for my fish fry lunch and while it took a while to arrive and I wasn't impressed with the sides, my friends and I had a good time! I was very impressed with the fish too!

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Clam and lobster tail bake
Clam and lobster tail bake
Lake Erie Fish and Chips
Lake Erie Fish and Chips
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Red Crab Juicy Seafood

Red Crab Juicy Seafood

3.7
(88 reviews)
5.5 mi

Amazingly FLAVORFUL!! We orders takeout and I've never had king crab before. Expensive but…read morecompletely work it !!

I have been a customer since this restaurant first opened and, unfortunately, the food quality has…read morenoticeably declined over time. During the early days, the meals were consistently fresh, flavorful, and well-prepared. Recent visits, however, have been disappointing. The food lacks the same attention to detail, portions seem less consistent, and the overall quality no longer matches what originally made this place stand out. That said, the service remains a strong point. The staff is friendly, attentive, and works hard to provide a positive dining experience. The team deserves credit for maintaining excellent customer service despite the issues with the food. I truly hope management takes a closer look at the kitchen operations and food quality standards. This restaurant has great potential and was once one of my favorite places to dine. With some renewed focus on the quality of the food, it could easily return to the level that made it successful when it first opened.

Photos
Juicy Cajun shrimp and sweet corn tossed in buttery garlic sauce. Fresh seafood flavors served hot and delicious.
Juicy Cajun shrimp and sweet corn tossed in buttery garlic sauce. Fresh seafood flavors served hot and delicious.
Crispy fried calamari served with fresh lemon. A crunchy seafood appetizer perfect for sharing.
Crispy fried calamari served with fresh lemon. A crunchy seafood appetizer perfect for sharing.
Snow crab legs, juicy shrimp, corn and potatoes soaked in bold Cajun garlic butter. A seafood feast made to satisfy.

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Snow crab legs, juicy shrimp, corn and potatoes soaked in bold Cajun garlic butter. A seafood feast made to satisfy.

Cleveland Chop - steak - Updated July 2026

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