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    Dos Pesos Mexican Restaurant

    3.5 (103 reviews)
    ModerateMexican
    Closed • Closed
    Updated 3 weeks ago

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    DOS PESOS MEXICAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Dos Pesos Mexican Restaurant

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    Deep fried Corn Tacos
    Bully L.

    Deep fried tacos meal I can't even lie to u Fireee 5 stars fasho u won't regret thank me later

    Bean and Cheese Burrito dinner add cheese on top
    Ann B.

    The only bad thing about Dos Pesos is they are far away from my house. Discovered them when I lived in Belleville 9 years ago and I still go back a few times a year. To begin you get 2 free different salsas; hot and mild. I'm not one for spicy so I stick with the yummy mild. They are quick to bring you more if you eat it all. I always get the bean and cheese dinner combination, with cheese on top. My friend always gets the chicken enchiladas and she loves them. The service is attentive and friendly. I love this place becomes the family that owns it works there and it feels homey there. It's not fancy, it's not recently renovated....It's a place with good food and good service at an extremely reasonable price.

    Michelle T.

    The food was delicious! The waiter we had was totally on top of things. The restaurant is nice. The salsa was really good. We ordered the cheese dip for an appetizer and it was really good just wish it came with tortillas or something. I ordered a fried flour taco dinner. The tacos were really good they could have used more lettuce on them though toppings on the tacos were on the light side. My husband ordered enchiladas which he said were really good too! The drinks were yummy we both got margaritas. We will definitely be back!!!

    mexican food and drinks
    Michelle C.

    I ordered three beef soft tacos. I didn't want lettuce instead I chose cilantro. Plus a side of double rice because I wasn't feeling the refried beans. I also ordered a margarita which was good. A little on the sweet side. But it was alright. Overall the food was pretty good. The waitstaff was attentive and nice as well

    Chicken quesadilla

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    6 days ago

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    7 months ago

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    10 months ago

    Excellent food & service. Best Mexican food around. Family friendly, right off of 94 in Belleville. Have been dining here for years.

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    2 years ago

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    2 years ago

    The food is consistently good and service is great. We enjoy the fajitas and enchiladas.

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    2 years ago

    I really enjoy the taco salad here. The service is quick and it's a very laid back restaurant with booths and table seating.

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    4 years ago

    We've always enjoyed their food, their selection and their value. This is our favorite Mexican restaurant in this area.

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    11 years ago

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    Page 1 of 3

    Ask the Community - Dos Pesos Mexican Restaurant

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    Tikalito - Pork tamale

    Tikalito

    4.7(30 reviews)
    5.4 mi

    Came here for lunch, there were two other tables eating so not crazy busy. The waitress slash…read morehostess took a little while to come to the table, but was pleasant. Thankfully my wife speaks Spanish because her English is definitely limited. There were only two woman working when I ate there. Definite mom and pop vibe. The other people looked Mexican as did the customers who came after me definitely a good sign for authentic food. The drink portion sizes were pretty generous for a small size. The food took some time coming out, my wife enjoyed all three of her tacos. My shrimp taco was good and the corn tortilla was good not overly dry. Two salsas come to the table both were very good. The Gordita was solid liked the lettuce and cheese along with the meat. The thicker corn tortilla goes a longer to fill you up than a taco. Overall a good place, did not blow me away , but solid.

    I wasn't sure what to expect from the little hole in the wall. This place serves food, but it also…read moreacts as a place for Hispanics to cash their checks. When I first walked in, there were two guys standing at the counter for quite a while. I couldn't figure out what they were doing until I saw the employee counting out cash. I also wasn't sure if I should sit to order my food or order at the counter. Eventually the employee handed me a menu so I sat at a table. There were other tables with native people at them so I figured the food must be good. I ordered a combo meal from the menu written in Spanish. It had two tacos, a tamale, and rice and beans. A short time later I was told they didn't have tamales. I was bummed about that so I ordered three tacos with a side of rice and beans. I was surprised at how long the food took to come out. And the portion of rice and beans was tiny, especially for $4. Of the tacos, the beef was a little tough, but the chicken and pork were good. The rice and beans were both tasty. Just not enough. Overall for over $14, I didn't think the food or experience was worth it. Maybe the tamales are the star of the show.

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    Interior

    Tikalito - Churrasquitos.

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    El Castillo Resaturante - Tacos Del Castillo - Asada (excellent), al pastor (don't recommend), and chorizo tacos with rice and beans

    El Castillo Resaturante - Tacos Del Castillo

    4.9(10 reviews)
    6.3 mi•Depot Town Ypsilanti

    Came here for a lunch on a Friday. There was only one server who is the same person that takes…read morephone orders. Speaks very good English so no communication issues. After taking our order the food comes out very fast. The quesobirria was outstanding perfectly tender meat the dipping consume was outstanding which means their Birria stew is probably very good. The rice and beans were excellent. The California burrito was excellent, fries perfectly crispy, Asada was very good. Also a very pleasant surprise is they give complimentary chips and salsa, which given economy/inflation is becoming more rare in Mexican restaurants. Both salsas were excellent the red is a spicy smoky flavor. The salsa verde is tangy and mild. Inside has the Latin vibe but you can tell they took over a 50's style diner so gives the overall feel an interesting vibe. Will definitely eat here solid food good prices good service.

    The first time we came here, we were highly impressed with the friendly service, and everything we…read moreordered. The wet burrito was great and my husband enjoyed the variety of tacos he ordered. The second time we came, there were many slices of the onion skin in one of my tacos, which were far too tough to be chewed. This time there was a bone the size of a small cube of meat hidden in the middle of the al pastor taco and I bit it so hard I feared that I chipped my tooth. (I didn't.) I also was very disappointed with the al pastor taco because there was no pineapple flavor and certainly no pieces of pineapple. It tasted like salt with a few other spices, and I would not order it again. The asada taco was fantastic, cooked perfectly, and would also be a great choice for a burrito. My husband said his shredded chicken enchiladas were ok, but nothing special. We both think the beans and rice at El Castillo is wonderful. The same server/cashier is always working and is super friendly. They have dine in as well as carry out. If you want to eat there, you can sit anywhere you'd like in the large dining room, but know that it's not fancy (which doesn't matter to us) and is always cold (which is a bummer in winter). I hope you have a great experience and the food is stellar.

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    El Castillo Resaturante - Tacos Del Castillo - Burrito California  - asada

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    Cocina de Carlos - Chips and salsa.....so yummy

    Cocina de Carlos

    4.4(402 reviews)
    46.7 mi
    •$$

    The tortilla soup was absolutely wonderful. Service was friendly and excellent. We sat outside and…read moreit was very pleasant. Would definitely return.

    https://www.facebook.com/BaldWhiteGuyReviews…read more One request: "Come get me and I want Mexican." Empty nesting is hard, guys. So naturally, we caved, loaded up ole red, and headed north. We did a quick search and landed on Cocina de Carlos in Perrysburg, Ohio. Now, let's be real, Mexican food has basically taken over America at this point. Honestly, I'm all for embracing our new cultural diversity... just as long as it keeps coming smothered in melted queso and backed by free-market capitalism. The place is decorated pretty much exactly like every other Mexican restaurant you've ever been to, and the menu is your typical Americanized festive lineup: tacos, fajita, enchiladas, burritos, oh and cheese sauce. But then something at the top of the menu caught my eye. One of "Carlos' Top 20" dishes: The Pineapple Don Charly. I'm not sure who Don Charly is, but you had me at Pineapple. It's half of a ripe pineapple, hollowed out and filled with mushrooms, onions, pineapple chunks, and baked with cheese on top. There are a few varieties, but I landed on the Mango-Bacon. Um, what? Yes please. It came loaded with 12 jumbo shrimp, bacon, and mango chorizo (and we all know how much I love chorizo) completely covered in cheese. It came with tortillas, rice, lettuce, sour cream, tomatoes, and beans (could have honestly done without the beans, but whatever). Look at this absolute beast of a meal. It was AMAZING. Not for a light eater, folks. I made several soft tacos out of it and left completely stuffed. But... here comes the drama. Out of all those beautiful shrimp, about 4 or 5 of them were NOT peeled. I'm sorry, but what kind of communist serves shrimp unpeeled?! Seriously, making me do manual labor for my seafood? Unbelievable. Despite the shrimp shell conspiracy, it looked great, tasted great, and made for an awesome picture. The half-pineapple is a huge flex for presentation, and I love pineapple. The prices weren't bad at all, either. You can see on the receipt in that this massive dish was only $22. For the sheer amount of food you get, I didn't think that was a bad price at all in today's economy. Overall, this place is pretty much like all the other Mexican spots, but I'm giving it a solid rating just for the killer presentation of my dish. ‍‍‍‍ 4 out of 5 Bald Heads (Peel ALL the shrimp and it would have been a 5 of 5). If you're ever up in Perrysburg, stop by and give this dish a try! Do me a massive favor: LIKE this post, SHARE it to start a massive debate on peeled vs. unpeeled shrimp, and FOLLOW the page for more of our food adventures! #CocinaDeCarlos #PerrysburgOhio #MexicanFoodTakeover #PineappleDonCharly #FoodComa #CommunistShrimp #SupportLocal #EmptyNesters #FoodieDrama #EatLocalOH

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    Cocina de Carlos - Tortilla Soup (16 oz.) absolutely fabulous! Salas fresh and refried beans very very good.

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    Tortilla Soup (16 oz.) absolutely fabulous! Salas fresh and refried beans very very good.

    Dos Pesos Mexican Restaurant - mexican - Updated September 2026

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