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    Douce Diner

    4.5 (105 reviews)
    Open 8:00 am - 3:00 pm

    Douce Diner Photos

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    DOUCE DINER ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Douce Diner

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    French toast
    Damien M.

    Stopped by after wife's hair apt. Greeted fairly quickly and seated. The diner had a nice diner feel to it with the table/restaurant layout. Servers were very friendly and attentive. Absolutely makes the visit more pleasurable right away. I ordered chicken and waffles, the chicken was a cutlet style and served with white sausage gravy. I personally think the chicken/waffle combo with syrup is good enough but if you like sausage gravy go at it. They were all tasty. Wife ordered French toast, which was very large and fluffy. Overall decent and solid place.

    French toast fabulous!

    Food was amazing and service was excellent. Ambiance was great but it's very popular so text ahead for a reservation. This is our favourite brunch place.

    Breakfast Sammy with hash browns
    Sören B.

    We stopped for breakfast at Douce Diner on our way to Lynn Canyon. Parking was pleasantly easy to find on the street nearby. The breakfast was great. We had the "Breakfast Sammy" and "Green Shakshuka". Both dishes were super fresh and super tasted great. We would definitely visit again and try more from the menu. Incredibly friendly staff as well. The were so warm welcoming.

    Interior
    Kurt P.

    Great place, it was busy, and the customer service was fast and friendly. Good food I really enjoyed the waffle. The breakfast bowl was good but I was a little surprised I thought it would be more of a scramble/ mixed up. The interior was cute. Parking was a little tough but I don't take stars off for that. I was really happy my wife found this spot.

    Chicken and Waffle
    Nicole G.

    Happy to find this great diner! Facility, service and food were all stellar. It's a busy, small space. They made use of the enclosed outdoor area and added more seating. We enjoyed the recommended Chicken and Waffle and Eggs Benny. Both were delicious. I especially liked the biscuit that the eggs were on, tasted homemade. Can't wait to go back!

    Pastrami Sandwich
    Lindsey D.

    Ruben Sandwich is on sourdough not rye. Corned beef itself was under seasoned but cooked well. Overall sandwich is on the dry side. Fries were good, not great. On the positive wasn't greasy and it was generous. Bottomless coffee came in a small cup and barely 70%full, very cumbersome to ask for refills. Drip coffee itself was flavourless. I would say it is milder than most coffee in a regular office would serve. Ambiance was like Archie and Friends (comic book), the booth/seating were very tight. Parking can be difficult as there isn't pay parking, however there are parking maids circling as this is considering an industrial area and they will ticket.

    a restaurant with tables and stools
    Armita P.

    Douce Diner is a hidden gem in North Vancouver. They are open everyday from 8am-3pm We Ordered: Eggs Benny w/ Bacon $20 (House buttermilk biscuit, poached eggs, hollandaise sauce, hash browns or nice green organic salad) Denver-Ish Breakfast Bowl $19.25 (Scrambled eggs, vintage cheddar, chorizo sausage, potato tater tots, sweet pickled peppers & red onion served with choice of toast) Bottomless Drip $4.25 Iced lATTE $5.75 They have limited seating so on weekends they tend to have a long lineup. We went for brunch on a weekday and there was no lineup. Food 5/5 Service 5/5 Ambiance 5/5 Parking 5/5

    Retro look .. friendly staffs .. great coffee!!
    Andrew W.

    Thanks to Yelp! This is a new discovery for me! A very lively little diner run by a group of dedicated professional! Food here has a real homemade feel and you can see the staffs really do care about their customers! Outstanding item: Egg Benny - Panko Chicken .. moist succulent chicken breast is covered with a thin coating of panko crumbs fried lightly to golden .. topped with a perfectly poached egg with runny yolk! Everything here is perfectly balanced! Their Bottomless Drip is a full bodied blend that will make you want to keep your cup filled! Be prepared to wait for your table as this place do get busy and you will know why after your first visit! Call out to Shannon & crew for their great service!!

    Exterior
    Jonny M.

    We haven't gone out for brunch in ages but after a rainy hike, we decided to check out Douce Diner. They're located a stone throw's away from Afra Bakery. We dropped in on a Saturday afternoon (around 1:30pm) and had to wait about 30 minutes for a table to open up. Service was friendly and our waitress was very accommodating. The inside is cute with a modern diner vibe but they also have 4-5 tables outside (that's sheltered from the elements). Menu is split into breaky, greens & bowls, sammy's & toast and desserts. The hand spun milk shakes ($7.50) was a very popular order. They brought out ketchup and their hot sauce (very mild) to the table. - Country ham eggs benny ($17.75) - hash browns were nicely seasoned. Eggs benny was well executed; runny yolk, liked how the ham was thinly sliced, hollandaise wasn't too rich and the biscuit brought everything together. - 2x Double Douce burger ($18.00) - both added a gluten free bun ($1.25 extra). N opted for the organic greens while B went with the shoestring fries. Bun was nicely toasted. It wasn't the juiciest burger but portion (double smashed patty) was decent and the pickled vegetables were a pleasant touch. DD was an enjoyable outing. 3.5 stars.

    Crispy chicken sandwich on a gluten free bun
    Natasha P.

    Hands down the best fried chicken sandwich. This is my go-to every time I come here because the chicken is crispy and the flavour is so good - honey mustard with pickle dressing. I opt for a gluten friendly bun as I am gluten sensitive and the bun is light and tasty too. The service is quite quick but if you go during busy hours (typically lunch) then you can expect to wait for a table as the restaurant is quite small.

    Grilled French Onion sandwich with fries.
    Nancy T.

    Great little diner. Service was friendly and quick. We had a delicious lunch for 4. Hubby had the Denver-ish omelette bowl, daughter had French onion grilled cheese sandwich, son had avocado toast with an added egg, and I had the double Douce burger. The sandwiches come with a massive amount of shoestring fries, so if your group orders more than one sandwich you might want to choose other sides amongst you and share one the fries. Son also enjoyed the gelato float, and I liked the Sap Sucker carbonated maple water (which I, coming from the USA, had never heard of before).

    Avocado eggs Benny with hash browns (French toast in the background)
    Allison Y.

    I've been to Douce Diner twice now, and I can confidently say that the phenomenal experience I had the first time wasn't a fluke. First off, I love the space. The fun wallpaper, metal diner stools, and extended painted patio space are an absolute vibe. The colours are bright and add to the lively atmosphere. I also really appreciate the attentive but not overbearing service--both times, we had friendly and helpful servers who put us right at ease. The eggs Benedict is one of the best I've had in the Lower Mainland. Hollandaise sauce is creamy without being heavy, eggs are perfectly poached, and I love the replacement of the traditional English muffin with biscuits. The French toast, which is only served on weekends, is also incredible! I love the challah loaf they use for the bread, and the lemon curd adds a nice zing. The only suggestion my sister made was to make the distinction between the ketchup and hot sauce bottles a little more obvious (a lesson she learned the hard way...). Prices are on average $1-2 cheaper than the classic downtown Vancouver brunch spots. So although the price point isn't wildly different, I like the taste and atmosphere enough to make the trip to North Van. I will definitely be recommending Douce Diner to all my friends as my new go-to brunch place!

    Denver-ish breakfast bowl, brioche toast and chicken + waffles

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    4 years ago

    Highest quality ingredients we've encountered in Vancouver! Would recommend? Absolutely.

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    6 years ago

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    Dawn D.

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    7 years ago

    Nice cozy diner decor and spotlessly clean. The eggs benny with salad was excellent. Service was prompt and friendly. I will be back!

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    7 years ago

    Perfect size portions of very delicious food! Awesome benny and Sammy meals! Very friendly staff as well!

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    6 years ago

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    7 years ago

    Awesome local restaurant, breakfast was delicious and the chef come by to check on us. Love their story and their food!

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    7 years ago

    Love the feel of the diner and the sourdough grilled cheese! Great to have a place like this in North Van.

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    I was visiting the city for work and got a chance to see my close friend. For a relaxing weekend…read moreexperience, she took me to this restaurant for a Sunday brunch. We arrived early yet the place was already full, vibrant energy throughout the cafe. The decor had lots of funky and antique items, which added to the relaxing theme. After waiting for about twenty minutes, it was our turn to sit down and eat good food! Our waitress was a friendly lady who welcomed us and brought water. After browsing the items on the menu, my friend chose The Tater Bowl and I picked Mushroom N' Ricotta Benedict. Finally, when our orders arrived, we were ready to eat! The portion was so generous and everything was cooked just right. We were so full at the end, so we didn't get a chance to try other items. Friendly service, delicious food and warm vibe- you can't go wrong here! A must-try if you are visiting Vancouver!

    The food was absolutely AMAZING -- seriously, so, so good! Every bite was fresh, flavorful, and…read morebeautifully prepared. The service was just as impressive. Annie was our server, and she was incredibly friendly, attentive, and helpful throughout our entire visit. She made us feel so welcome and took great care of us. I ordered the lavender mimosa (which was perfectly balanced and refreshing) along with the Charlie Bowl, and both were outstanding. Everything from the presentation to the taste exceeded expectations. So happy we found this beautiful and delicious place to eat!! You have to try it!

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    The bar
    The bar
    The Fat Elvis (waffle with caramelized banana, & famous Jam bacon)
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    Tommy's Cafe

    Tommy's Cafe

    3.9
    (118 reviews)
    5.3 km
    $$

    Wifey and I went here for brunch before her hair apt. Very small and quaint place, we were seated…read moreoutside as we had doggo with us. I ordered a waffle breakfast with bacon. Wifey ordered French toast. I also ordered perogies. Fairly standard breakfast fare. Nothing fancy. The waffles imo could be better.. they were kinda dry inside bit fluffy. Def crispy on outside but with the missing fluffiness inside it kinda detracted from the enjoyment of having waffles. Rest of the breakfast food was as said standard and decent. The one thing that did stand out was the home made perogies.. they were very delicious. Over all, decent place to get your breaky but i don't think I'd go out of my way again to visit.

    Tommy's Café 1308…read moreRoss Road, North Vancouver, BC A friend recommended Tommy's Café, and I finally had the opportunity to stop by while I was in the area. The café has a welcoming, neighborhood feel and offers a selection of hearty breakfast dishes with both classic and fusion-style options. Tommy Hash Bowl Corned beef, roasted red peppers, and onions, topped with poached eggs and hollandaise. The dish is hearty and well-portioned. The corned beef adds a savory depth, while the roasted peppers bring a light sweetness. However, the overall flavor could benefit from a touch more seasoning to fully elevate the components--thankfully, having salt and pepper readily available on the table allows diners to adjust to their preference. The hollandaise, while smooth, leans slightly mild and could offer more richness to tie everything together. 7/10 Seoul Bowl Kimchee, scrambled eggs, spinach, mushrooms, scallions, sesame seeds, and gochujang sauce. This bowl stands out for its balance of flavor and texture. The kimchee provides a welcome acidity and gentle heat, complementing the umami of the sautéed vegetables. The gochujang brings a subtle depth rather than overpowering spice, allowing the ingredients to harmonize. A thoughtful and enjoyable fusion dish that feels both comforting and vibrant. 8/10 Espresso Milkshake A playful combination of espresso and ice cream, offering both sweetness and a pleasant espresso bitterness. Refreshing, creamy, and surprisingly well-balanced. 8/10 Ambiance The café is small and inviting, with a warm and friendly neighborhood feel. Clean tables, casual décor, and a steady morning buzz contribute to an approachable and comfortable dining experience. 7/10 Service Despite a busy breakfast rush, the staff remained attentive, welcoming, and efficient. There is a genuine friendliness in the service that enhances the overall visit. 8/10 Price Reasonably priced, especially considering the North Vancouver location and generous portions. Final Verdict Tommy's Café offers a comforting, approachable brunch experience with a few standout items and a relaxed local charm. While not every dish reaches exceptional heights, the balance of flavor, friendly service, and inviting atmosphere make it a place worth returning to. I would happily stop by again to explore more of the menu on my next visit to the area.

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    OEB Breakfast Co.

    OEB Breakfast Co.

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    This place never disappoints. Consistency is the name of the game. This time it was the warm…read moregreeting from Kieran (I think) and our server Ash was absolutely fantastic. This is the kind of place I'd recommend every time. Thank you.

    Firstly, the use of the waitlist was perfect. We got there and waited a couple minutes before being…read moresat at a table versus the bar. I have short legs and the bar seats have my legs dangling. (They offered the bar immediately when we came in). Secondly, Ash was our server and she has a remarkable presence, very personable and her kindness shows through. I'd return just to see her. The food was also a hit, I had the Gold (rush?) Poutine with Berkshire Pork and truffle. This bowl was hefty and I'm kinda ashamed I ate every bite but it was so delicious. There was care and attention as they made this bowl because I was able to have topping on every bite. There were cheese curds on the bottom which had pull even at the end of the meal! The Brown butter hollandaise paired well with the truffle. And the pork was crispy and plentiful. The fries are so good and perfect vehicle for all the quality toppings. My spouse had the Gold standard waffle with bacon lardon and raved about the taste and texture of the waffle. Yep, we will be back!

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    Inside
    Inside
    Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, artisan ciabatta
    Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, artisan ciabatta
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    Catch 122

    Catch 122

    4.0
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    We walked in around 12:30 - 12:45pm and succeeded in right away getting a table. What a blessing as…read morewe've gone to other places on the North Shore on a Saturday, with no reservation and have had to endure fairly long waits for a table. They updated their menu and now they have actually included the word cilantro in their description of the Avocado Toast. Wonder if it's because they read my previous review. Glad to see this revised menu. My mom had Chicken and Waffles, my daughter had the Babka French Toast, and I had the Mushroom Toast. For drinks we had Hot Honey Lemon Water, Tiramisu Latte and Ferrero Rocher Latte. Loved the Mushroom Toast. The flavor of the Truffle oil really stood out to me in this dish. My daughter enjoyed the Babka Toast and ate the entire thing. I think she began to question her life choices later cuz it's a very large portion and she felt extremely full for the rest of the day. She enjoyed it enough though that she asksed if I would share it with her the next time we come here. Tiramisu Latte didn't actually taste very Tiramisu-ish. It had a Tiramisu look to it, but just tasted like a nice, sweet coffee drink. I took a sip of my daughter's Ferrero Rocher Latte. I think I enjoyed that one better. It had a chocolate, hazelnut layer set on the rim of the glass. This really did give it a sort of Ferrero Rocher taste.

    Wow how did I miss this place which is just across from the Lonsdale Quay marketplace? Wonderful…read morebrunch spot with fantastic pastries and friendly staff. - Baked custard tart at Catch 122 - basically a giant Dan Tat. If you love Dan tats you got to get this. - all of the other pastries looked incredible and I will be back for sure to try them. - the mushroom toast is like Instagram worthy. It comes with this amazing fried I'm not sure what but it's great looking. Poached eggs too. - side of potatoes comes in a pan with aioli on top of each one. The aioli is fantastic. The potatoes crunchy and flavourful but not too fried at all. - ok the highlight for me is the KFC fusion Dutch baby. I've never heard of a dish like this before. The classic Dutch baby pancake with Korean ingredients - gochujang flavoured KFC, kimchi, veggies, an egg in the middle bibimbap style. The chicken is good although the sauce a bit uneven - some extra spicy hot spots. The ingredients come together really well and the Dutch baby is fantastic. I'll be coming back for sure!!!

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    Burgoo Bistro

    Burgoo Bistro

    3.9
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    Inflation does not exist in one of the few places of the world here at Burgoo. The food is top…read morequality with great ingredients at a price that cannot be beat anywhere else. Make sure you try the lobster bisque as it's one of the meatiest I've had to date; full of that shellfish flavour. The French onion soup is an eye catcher but the broth could use a bit more richness and flavour. Beef bourignon was suggested and I'm glad I took the friendly waitress' recommendation as it was a warm hug on a deep plate. I'd opt to swap for roasted potatoes instead of the mash but the mash does soak up all that delicious stew. The jambalaya is full of different proteins and if you're a fan of that, then I'd make sure to eat this perfectly cooked rice dish. I finished off with a banana bread pudding which was exactly that, banana bread in that bread pudding form; Personally I was hoping for bread pudding that was banana flavoured but it was still ooey gooey goodness. Burgoo should be packed to the brim with this menu for these prices and the friendliness of the staff!

    We have been frequenting this place since long before Covid, but have never reviewed for some…read morereason. We must like it, we even bought their cookbook to try some of the recipes, especially the Fondumental, which dragged us back there again and again. It wasn't nearly as plentiful or as yummy as we remembered it, but it's still good. The sandwiches and soups have always been rib sticking and tasty. The ambiance has remained the same over the years, a little dark, but the fireplace and the vintage posters are cool. Our server Gary was excellent, Johnny on the spot with all that we were looking for. Their wine and beer is all local, which is a thing these days. My lobster bisque with the FAB salad hit the spot, and the bread piece was exceptional. The lovely K had the onion soup which she liked although said it could use a little more salt. If you want to enjoy a hearty meal on the North Shore down by the water, but not on the water, give it a try, you will not be disappointed!

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    Raglans

    Raglans

    3.7
    (165 reviews)
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    Came here for dinner so my poutine obsessed daughter could get her poutine fix for dinner. She…read moreordered the Classic poutine as she usually does and a Virgin Blue Hawaiian drink. I ordered an individual size Baja Nomad Nachos. I also ordered a Virgin Witch's Rock drink. We also used up a few coupons that we had for free tacos and ordered Ancho Chicken Taco, Grilled Basa Fish Taco, and Garden Veggie Taco. Forgot to tell the server "no cilantro" so ummm...food wasn't quite as good as usual but I'm not deducting points for that cuz that was our own mistake for forgetting to say "no cilantro." (Big sigh) It's such a pain though to have to keep on remembering to say that everywhere we go. Why don't restaurants realize that not everyone likes cilantro and make it a policy to bring it up with customers? Why don't they remind the customers that there's cilantro in a dish and then ask if the customer is OK with it? Anyone reading this right now is probably thinking I should just get over it and deal with it. I'm really just venting I suppose. The cilantro problem is just hugely annoying for both my daughter and I.

    My family came here to have brunch. Great menu and it wasn't crowded when we came, at 11 though it…read morewas raining hard. Their specialties seem to be the pulled pork and the bacon. Lots of Benedict's so I naturally had to have one. The good - the meats are really good especially the pulled pork. Very tender and flavourful. The bacon is decent. Altogether the Benedict's are decent though next time I'll focus on the pulled pork. The egg I asked for medium - not really runny. Though that's a really small criticism.

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    Chicken burrito! Mmm...
    Chicken burrito! Mmm...
    Chicken pesto pizza. Deeelicious.
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    Passionate Kiss (right)

    Douce Diner - diners - Updated July 2026

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