The food and service was terrific!…read more We chose to eat outside today and there was a lone fly we swatted at. The super attentive owner placed this small device which prevented this lone fly from spoiling our late lunch. What a great beach seafood spot!

Spearfish Grille is sick. Would recommend for anyone stopping through SK. Went two nights in a row!…read more We headed to this side of the key, vs. the village halfway through our trip, and it's definitely a more chill atmosphere (which we enjoyed). The food as delicious and super fresh. We tried the grouper bites and the special our first night, which is pictured. I believe the daily special was a crab stuffed/skin on Pompano. The photo doesn't do it justice, it was great. The second night we enjoyed the mussels, bacon wrapped scallops, and side salad. Also great. Both nights had lovely live music, and it wasn't too loud. This place and the servers are awesome! Highly recommend

The decor was amazing. The food was awesome. And our server named, Patrick was really nice. 5 starsread more

We always have a great visit to Clayton's. The food is always excellent and service is friendly and…read moreefficient. I almost always have the Macadamia crusted grouper or the fresh catch and my wife gets either the filet or scallop Gnocci. The pizzas are also great and our kids love them with plenty the next day. They take reservations on open table and regularly host larger groups of 8 at some large tables and have 2 high tops that hold 14-16 people each if you have a large party.

Absolutely amazing triple tail, scallops. Iv grown up eating fish and traveled plenty eating all…read moretypes of seafood. This was an amazing meal Highly recommend

Wow. I've been going to Curt's for years, and all of a sudden we're "the problem"? But the manager…read morereferenced how "she's not the easiest server " but ....... then fire her! Caitlyn - I mean you. U are not a person that that house be involved in the service industry. We spent several hours at the beach before stopping in, and despite it being a busy holiday weekend, we were understanding. The bartenders told us they were understaffed, which seemed pretty normal given the circumstances. We ordered beers and waited 20-30 minutes. When we finally asked for another round of the exact same beers, the bartender, Caitlyn, was incredibly rude. She brought the beers over, then, right in front of us, poured them out as if she were making a spectacle of the situation. A 16-year-old busser then removed them and we were asked to leave. We would have gladly accepted the beers we had already waited for and then ordered another round. Instead, we were met with hostility and a look from the bartender that was completely unnecessary. I waited tables for 15 years, so I understand how difficult the service industry can be--especially on a holiday weekend. That's exactly why this experience was so shocking. I've never had a bad experience at Curt's before, and I spend many of my free weekends here. Even the manager commented that "she's not the easiest server." I love Curt's, but I'm incredibly disappointed that they continue to employ someone who is so clearly not customer- or service-oriented. This experience was pathetic, disappointing, and completely out of character for a place I've always enjoyed. I'm honestly not sure I'll be back.

What an amazing lunch spot! It's situated right on the water at a dry dock for boats. There's a bar…read moreon the second floor with a few tables as well that overlooks the patio and the water outside. There's also a restaurant up on the 3rd floor. I had the Florida Grouper for lunch, blackened, which came with a choice of salad and starch. I chose the Caesar salad and red skin potatoes. It also came with their vegetable of the day, which was tiny asparagus (my favorite). It also had a citrus butter sauce on the side, which was amazing! It honestly was just an overall awesome entree! The bartender, Jen, has such a great attitude and is the sole bartender for the entire restaurant. She worked effortlessly despite being absolutely slammed! She was amazing and made our experience great! We would definitely return if in the area again!

Started with fried calamari some the best we have any where. Light batter cooked to golden brown…read morebut not over cooked. 2 sauces for dipping. Wife ordered blacken shrimp tacos and I ordered a Red Snapper sandwich. We both fruit as the side. Everything was great. Service from Cortney was fantastic. Not cheap, but very highly recommended.

Walt's Fish Market Restaurant & Tiki Bar Atmosphere and…read moreService: We stopped by Walt's after a day at Siesta Key Beach and decided to sit outside at the tiki bar. The outdoor Tiki area wrapped around the building and had a fun, relaxed vibe that made a great first impression. Our waitress, Rhonda, was excellent. She was friendly, answered all our questions, and knew the menu inside and out. What We Ordered: * Clam Chowder * Lobster Bisque * Maine Lobster Dinner with Corn on the cob and Coleslaw * Phil's Steamer Pot with half Lobster, Corn on the cob, Potatoes, Andouille Sausage, Clams, and Mussels Food Highlights: The soups came out first, and both were excellent. The Clam Chowder was topped with Bacon and Chives. It was the best we've had since moving to Florida--rich, flavorful, and satisfying. The Lobster Bisque was Creamy and equally delicious, with great flavor and tasty pieces of Bread mixed in. Our entrées arrived quickly, and we loved both dishes. The Lobster was cooked perfectly in both meals, and everything in Phil's Steamer Pot was hot, well-seasoned, and full of flavor. My wife, who is from Maine, said it was the best Lobster she has had in this area. Even the sides--the Corn on the cob and Coleslaw--were very good, and the Beer was served ice cold. One more thing each table featured a fish dip and crackers--an extra touch we really enjoyed. Fish Market and Final Verdict: Before leaving, we stepped inside to look at the Fish Market and were impressed by how fresh everything looked. The selection was large and added even more to the overall experience. This place was a pleasant surprise and delivered across the board with great Service, Food, Drinks, and Atmosphere. It easily ranks among my top 10 places to visit in the Sarasota area, and I can't wait to go back. For me, Walt's Fish Market earns 5 out of 5 stars. Gulf Coast Terry

Went there last night. Place was hopping, fast service, our…read moreserver Hudson was very attentive, Kudos to him, nice to see a smiling and aware attendant. However, I feel $39 for a dozen of, very very small, Parmesan garlic oysters on the half shell very expensive. I'm not a big guy, and I personally could've eaten four dozen at those sizes plus my own entree. Overall for two entrees, two local beers, and one appetizer the bill was $135. Quite a bit steep for the amounts served. Kind of the amounts and prices I'd expect to see somewhere not near the ocean like Atlanta. Would I go there again, meh, not impressed enough. My rating would be 7/10. Going elsewhere this evening.

Made reservations for four on a Sunday evening. We sat down at the bar while we waited for our…read moreother party of two, but was never approached about ordering a drink. Eventually, our party arrived so we moved to our table. Our waitress was super friendly and very helpful with ordering. We started with the Lobscargot which was amazing! The lobster pieces drenched in butter were soo good. Three in our party ordered the filet and it melted in your mouth. My husband ordered the baked Halibut and loved it. He doesn't usually order fish, but he said it was incredible. Highly recommend this restaurant for a nice night out. It's definitely a nice change from the bar food along the strip.

Best Steak I've ever had! This restaurant is beautiful and the service is Top Notch…read more It's pricey but always a fantastic experience. I've been here a handful of times and is a must go if you're in the Siesta Key area!

Another staple of our time in siesta key is hitting up the siesta key oyster bar. Ironic cuz I…read moredon't eat oysters I'm simply there for the smash burgers. Skob is always packed. Always. But there's a reason behind this. The owner is on site quite a bit it's nice to see him. While the place certainly has quite a few miles on it mostly because it keeps getting beat up during hurricanes it bounces back. Feel free to bring a dollar and staple a dollar to the ceiling or if you're a copper firefighter bring your patch and they will hang it proudly. When I'm on vacation I like my food very simple. A simple double smashburger and fries 100% does me in. For servers are definitely all smiling another staple and not really an expectation but I'm so glad to see it. My wife got a chicken quesadilla not really adventurous again for the same reason. The beers are cold the servers are beautiful and everything is right with the world when I can sit down at siesta key oyster bar.

If you could only hit one restaurant in all of Florida, you would HAVE TO go to this one. The hype…read moreover this place is real. Plus who doesn't like cheaper raw oysters from 3-6PM EVERYDAY??! Servers were friendly and efficient. I like how you can nail a written on dollar bill on the wall. It's a cute, interactive idea. Raw oysters 10/10: Juicy, flavorful. Fresh. Everything oysters should be. I could've easily slammed 2 dozen by myself. Po Boy Oyster 10/10: This was fried the best considering we went to other restaurants and ordered the same dish. We'd be happy to have this meal again. Seafood quesadilla 8/10: Can't go wrong with this! I have a small appetite but still almost ate the whole thing.

We have been looking for a placce that served Seafood Boil Buckets. Finally found one! Don't let…read morethe area fool you this place is a gem! The food was very delicious. So many things to chose from. You can choose whatever you want in your pot. Seasoning can be mild, spicy, very spicy. Cajon, Lemon butter etc.

I came into town from California and was in the mood for some crab. After consulting Yelp, I walked…read morea half hour from my hotel to Juicy Seafood. It was well worth it! For less than $50, I got 1 lb of snow crab, 1 lb of blue crab, potatoes, corn, bottled water, and fried rice. The crab was cooked to perfection -- the meat was easy to remove from the shell and was delicious. They gave me a bib and plenty of napkins. There were 3 single diners (including myself) dining-in while I was there. So I wasn't the only one to satiate a crab craving solo! There were a bunch of people who got their orders to-go also. They are running a special for 10% off orders over $20 through June 30, 2026. Come visit this awesome place!