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    Druthers Brewing Company

    3.6 (109 reviews)
    ModerateBreweries, Burgers, Pizza
    Open • 11:30 am - 9:00 pm

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    DRUTHERS BREWING COMPANY ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Druthers Brewing Company

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    Burger
    Donna Z.

    Came here after finding out that the Albany location was closed for renovations. Waitress was quick and super friendly. The venue is huge and pretty. Would be great for an event. The flight of 6 is for the drinks on draft so we didn't order it. We ordered two full pours of different sours and enjoyed it. We ordered a different sour to go as well. For food, we got the nachos, druthers mac, and the burger. Nachos were good and interestingly the Jalepenos were sweet. The burger was smaller than I expected, seemed like a fast food size. The Mac and cheese on the other hand was huge and I took half to eat for dinner. The food was very good overall and I would come back.

    Burger
    Denise C.

    First off, the indoor and especially the outdoor space here at Druthers is quite nice. You'd never know it from a drive by, just how expansive it really is. Also, the parking lot is huge. The outdoor space is inviting and pretty. However on this particular evening I opted for indoor seating as I am not the most heat tolerant. I tried calling ahead but as this was somewhat last minute, reservations were closed. My wait wasn't terrible though and I was seated in about 25 minutes on a busy night. I didn't think that was bad at all. You can get a drink by the bar and hang out or just park yourself on one of many benches available as you wait. Once seated, we had their beer cheese and Bavarian pretzels which is a must and bang bang shrimp for starters. We ordered a Buffalo chicken mac and cheese, a burger, an angry bee pizza and a drutherbird fried chicken sandwich. The chicken sandwich stood out the least to me, and was simply average. Everything else was good. However, I thought that the skillet mac and cheese was not as thick and creamy as the one that I'm used to at the Druthers located in downtown Saratoga. The meal was good but different from what I am used. Again, all personal preference. The ambiance alone here is well worth a visit though and quite surprising in a very good way!

    Stunning space
    Corie Y.

    I have been a fan of Druthers for a long time, but maybe I can't say that as strongly anymore. Maybe they expanded too quickly and are making shortcuts. Maybe they don't care so much about quality anymore. The Mac and cheese was so over cooked you couldn't even identify the noodles. It wasn't creamy at all, the sauce was too thick and gloopy. The flavor also missed the mark. I have ordered the mac from every location multiple times and I have never been served anything like this. It was super disappointing. It pains me to write this. Even the pretzels weren't as good as usual! They were wildly salty and this sauce was too way too thick. I am not sure if it just this location, but the food was extremely inconsistent to my usual druthers experience. The service was also super disappointing. The server barely stopped by our table and whispered to us whenever he was there. It is so wide open and loud in this space we could barely hear him. Yeah, this place is GORGEOUS. I was stunned. It's like a wedding venue. I can only imagine how lit that patio is in the summer. I will return to enjoy that patio and give them another chance, but I don't think I will be talking as highly about Druthers any longer.

    Buffalo Chicken Mac and cheese (substitute Buffalo sauce for Carolina gold)
    Alex H.

    We came in here as a group of three because we were searching for something new. I personally wasn't a fan of the Mac and Cheese but was told the pizza was good. We also ordered the nacho waffle fries which were better than we expected. I'd recommend trying those out. As for the service . It was a little slow and the hostesses didn't seem too energetic.

    Angry Bee Flatbread
    Annie F.

    Finally, I got to visit on Mother's Day! It was relatively busy with Mother's Day and graduation celebrations, but thankfully, there were plenty of seats at the bar, so my boyfriend and I sat there. We were immediately greeted by the bartender and given some food and drink menus. I opted for the "Quite Polarizing" sour, and my boyfriend ordered the Red Ale. Both were great! For food, we ordered the Angry Bee Flatbread with red sauce, pepperoni, candied jalapeños, mozzarella and honey, and the French Onion Grilled Cheese. The Flatbread was the size of a pizza - it was more than enough for the two of us. It was thin, crispy, and super flavorful. The grilled cheese was absolutely delicious! If you're a fan of French onion soup, you need this in your life! Overall, the food and beer were great, the bartender was so attentive, and the ambiance was nice. I'm looking forward to returning and enjoying their expansive outdoor space!

    Strawberry fields salad - strawberry, walnuts, goat, cheese, and greens with a vinaigrette
    Chad V.

    I've been going to Saratoga druthers for years and I think Clifton Park is a great addition to the family. Good food, recently elevated pub grub and quick service plus good beer and a casual atmosphere.

    Pickle chips, boneless wings, pretzels and beer cheese dip and shrimp tacos.
    Jessica D.

    First time at the Clifton Park Druthers. This places is huge compared to Saratoga. Plenty of indoor and outdoor seating. Same great menu. We did apps of fried pickles, beer pretzels and bread boneless wings. Our son had the blacken shrimp tacos. Service was good. Nice patio and it appeared they have s beer garden. Definitely coming back!

    a plate of food and a glass of beer
    Lourdes M.

    As recommended by some Yelpers, my husband decided to come here for a visit during our Saratoga Springs visit. They don't accept reservations so we take our chances of being a walk in and picked the after 8 pm dinner. I love the ambiance. A typical brewery in the upstate where everyone wanted to start their weekend by getting some food and drinks with family and friends. They have plenty of options for foods and of course with their beers. The famous Druthers Mac and cheese was what I picked , a seldomly food offered to any brewery houses. Of course, the hubby was happy to try two of their famous drafts. It is closing at 11 am , kitchen at 10 tonight but still can see lot if people coming in. This place must be a popular hangout of locals and we know how exactly why. Service is fast. Friendly staff. Pricing is accommodating. Location is good.

    Bill Z.

    Each successive Druthers site seems to be bigger than the last. It also appears that the phrase, "If you build it, they will come" applies as well. With all the terrace and patio space this one has (obviously closed in January), and parking to accommodate it all, it almost felt like I was parked in Halfmoon on a busy night. Reservations are strongly suggested for larger groups, and I'm really glad we had one. The beer list continues to be extensive and varied, with something for everyone. At our table, their milkshakes were popular as well. The beers I ordered were even discounted on my receipt - I don't know why, and I'm not complaining about it. On a busy night such as this one, it may take a little longer for a large beer order to make it to your table. If you're impatient for that first beer, maybe get it at the bar yourself. The food menu has changed maybe a little. I saw a lot of "old favorite" appetizers and meals among those at my table. This time, I tried their Southern Fried Chicken Sandwich. The piece of chicken was larger than the bun, nicely cooked, crisp coating, good texture with the add-ins such as pickles and bacon. But it was lacking in taste. Is the chicken brined? If not, consider it, or a slightly spicier batter, and that would do the trick. The fries I got to accompany it were crisp, but unusually small, and merely warm, as if they had been under a heat lamp awaiting their turn to be packed into their cup. Among all the Druthers I've visited (3 of the 4 so far), I've always experienced great service, and this one was just as good. In general, Druthers remains a great option for food and drink.

    Chocolate raspberry porter!! Good beer lousy food, WAY long wait for table.

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    3 months ago

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    22 days ago

    Food was edible but too expensive. . Fries were way too salty. Definitely not worth the money though. Coffee is horrible.

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    2 months ago

    Service was top notch. Delicious shrimp tacos and wonderful red sangria. Will be back loved the diverse menu.

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    3 months ago

    Food was amazing! Huge ceilings make it not too loud inside. Beautiful place. Didnt try the beer from the on site micro brew.

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    9 months ago

    Great atmosphere and the food is awesome. Lots to choose on the brew side as well. Never a disappointment and the outside bar is sweet !!

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    1 year ago

    We had the rudest waitress Friday 6/6 at lunch time. Her attitude really ruined the experience.

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    Caputo's Pizzeria - Our 25+ Variety of fresh slices available every day

    Caputo's Pizzeria

    3.4(181 reviews)
    1.0 mi
    •$
    Family-owned & operated
    11 years in business

    Since we moved out of Clifton Park in 2016 my quest for a great local pizza place has run its…read morecourse and left me disappointed. I am looking for a location that sells a good variety of slices, has sit-down tables which you actually want to sit in (no rocking tables and dirty floors for me), and has friendly staff. We recently came here again while in the area and I rediscovered it. It is definitely the best... bar none. They expanded next door into a location previously used by H&R Block, and the increased dining space is wonderful. The variety of slices they had at lunch is staggering, and not just the usual suspects either. They had eggplant lasagna pizza; chicken Fra Diavolo pizza with hot peppers (yum!); mac & cheese pizza with or without Buffalo chicken; salad pizza; etc. All looked good, and my Fra Diavolo pizza has become my favorite here. Of note: their Hawaiian pizza is a white pizza (no sauce), which is extremely unusual, but they provided a cup of sauce on the side which restored balance to the galaxy. I should point out that every Italian restaurant has their own style of red sauce: some are too acidic, some are too salty, some are too heavy with dried herbs, and some don't use enough. This place has a sauce which is similar to my Grandmas (the best!), and it is salty and acidic and oily and delicious. I could see myself parking in a chair one afternoon with a good book and slowly trying slice after slice. Since we live only about 20 minutes away, I think I will need to make the trek up to here more often.

    Alright... The BEAST has spoken. Let's break this one down honestly. Yesterday for lunch I grab a…read moreslice of 2 Coming in hot with a 3.5-star rating, this spot almost hits that elite tier--but there are a few things holding it back from greatness. First off, presentation and crust game? Solid. You're getting a good bake, decent structure, and slices that hold their own. Not floppy, not overly stiff right in that respectable middle lane. That's a win. Now let's talk about the sauce... because this is where things get mixed. Taking a look at some of the chatter on Yelp, there's a noticeable trend and I've got to agree. The sauce is inconsistent. Some bites hit with a nice tang and balance, but others feel either a little too sweet or lacking depth. It doesn't always punch through the cheese like you want it to. For a place trying to compete in the pizza game, sauce consistency is everything--and right now, it's just not elite. Cheese and toppings are good--not mind-blowing, but definitely respectable. No complaints there. Quality is there, just not standout.

    Photos
    Caputo's Pizzeria - Chicken parmigiana hot sub

    Chicken parmigiana hot sub

    Caputo's Pizzeria - Our dinning room

    Our dinning room

    Caputo's Pizzeria - Zuppa di Pesce, clams, mussels, shrimp & calamari prepared fra diavolo, marinara or bianco style

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    Zuppa di Pesce, clams, mussels, shrimp & calamari prepared fra diavolo, marinara or bianco style

    Pizza Palace - Garlic Knots (was a 6 piece)

    Pizza Palace

    3.5(29 reviews)
    0.0 mi

    It was soo good and fresh my picky nonna really liked it and it was so quick and the service was so…read morenice

    Still this is my favorite pizza place in the area... it really is. I know up here they like crispy…read morepizza crust and that drives me up the wall because I prefer to fold it and not have to worry about broken crust caught between my teeth, etc.... so this one was really that good to make me look past that. But it's the quality assurance of this place.... half the time you order on a Saturday and their system accepts the order, the DoorDash driver comes by and "whoops!" they're closed. Then you ask when they open and they'll say 10am... and someone says "we had a family emergency"... and while I get that, how about you turn off the ordering system to accept the orders so I'm not out the money and the driver doesn't waste time driving to pick up the food? Then sometimes you'll get a great saucy pizza (which I love).... but other times, someone just decides to be lazy and take a pizza they've had sitting around under the counter for slices and just use that. So you paid $15+ for a pizza to be cooked fresh and you get a pizza that's dry and tastes like someone reheated the whole pizza. That was the last straw for me because they do it so many times... both of those things. Great pizza sauce, great pizza, but OMG, I can tell why I never see anyone inside your pizza place whenever I go... And they haven't changed... they used to sometimes just burn the crap out of the pizza too... you'd get a pizza that crumbles in your hand under it, or sometimes you'll get a crust with a huge bubble in the middle because they just didn't care. And that's why I stopped ordering from them... just laziness and no one is really around to make sure they don't do these things...... shame, really.

    Photos
    Pizza Palace
    Pizza Palace - Crazy Chicken pizza

    Crazy Chicken pizza

    Pizza Palace - Bar Seating Area

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    Bar Seating Area

    Red Front Pizza - Traditional peppers & extra sausage. Better 2nd day after crisping bottom.

    Red Front Pizza

    3.3(118 reviews)
    0.8 mi
    •$$

    My daughter has raved about the Breaded Garlic Parm Wings, and she ordered them for a family…read moregathering. After devouring four juicy, flavorful wings that I dipped into their excellent very chunky homemade blue cheese dressing, I understand the hype. Does the breading enhance the flavor and make the sauce coat the wings better? I believe so. The wings both drum and flat were meaty. Extra parm was at the bottom of the serving dish and could be spooned onto wings. She also served Bourbon BBQ, Thai Chile, Korean, and PB and Jelly Breaded Wings. The Korean and Thai were delicious. The Bourbon and PB & J were too sweet for my taste, but they were enjoyed by others. Boneless Wings were typical fare. Wow! Breaded Wings are minimum of Five Stars! Delicious! I did not like the COB (cheese in bottom) Pizza. The crust and COB were good, but the thick top layer of slightly sweet not savory red sauce was unappealing to me. The other pizza from Red Front was a rectangular thin crusted cheese pizza that was okay but a little dried out. Family including kids preferred the round cheese pizza from Pizza Works that was available along with their Mac & Cheese Pizza. Highly recommend the breaded wings and the outstanding Blue Cheese Dipping Sauce.

    The BEAST pulled up to Red Front Pizza late night on my way to my military obligation... and this…read moreone? Yeah... it's a tough sit. Not good. Needs serious work. Let's not sugarcoat it. There's some buzz around their upside-down/COB-style pizza, and on paper, it should hit. But execution? That's where things fall apart. Crust comes out too thick and bready, lacking that crisp bite you expect. It feels more like filler than foundation. When you pick up a slice, it just doesn't have that structure or snap. Now the big issue the sauce. You guys know I'm a sauce snob. It leans heavy, overly sweet, and kind of flat. Instead of elevating the slice, it overwhelms it. You don't get that balanced, tangy tomato flavor just a one-note layer that sits on top of everything. Cheese and overall bake? Inconsistent. Some areas overcooked, others just sitting there. It doesn't come together as one cohesive slice. Even looking at Yelp (around that 3.3 range), it lines up this is a spot people want to like, but the consistency and quality just aren't there.

    Photos
    Red Front Pizza - Cheese pizza and COB pizzas are left front

    Cheese pizza and COB pizzas are left front

    Red Front Pizza - Sausage, pepperoni and red onion

    Sausage, pepperoni and red onion

    Red Front Pizza - Another delicious pie - sausage & peppers.

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    Another delicious pie - sausage & peppers.

    Ciao Bella Pizza and Pasta - Pepperoni & sausage and a slice of pepperoni. I cut tiny triangles off for myself Roommates gets bigger slices. Perfect Pizza.

    Ciao Bella Pizza and Pasta

    3.8(12 reviews)
    5.2 mi

    Pass by this place a lot but never know of its existence, till I took a wrong turn to Hannaford and…read morefound a Chinese restaurant and Leah's bakery too (moved from pior location ). They are tucked behind hannaford on exit 10 in a small strip plaza. Pizza and service was good, if I do have a craving, will definitely be one of my new places that I would lean to.

    Roommate actually went to pick up Chinese next door and I decided let's pick up a couple slices of…read morepizza so we can know what it tastes like for our future take out. He got pepperoni and pepperoni and sausage. Everything about this pizza is amazing. It's got a nice cheese it's not overcooked it's not undercooked. It's got a nice pepperoni that's got a small spice but doesn't burn your mouth. The sausage has a good flavor I don't think it was spicy like more maybe sweet it was Blobs of sausage not those around circles. The sauce there was so much flavor in the sauce it was on a sweeter side. I feel like there was a garden of flavor in this sauce. It was perfection. The crust was perfect. I think it's a little thicker than I normally like I can't remember cuz I ate mine already. The outside crust was perfect and nice golden Crust and the crust had a nice flavor it wasn't non-existent it was there. Everything about this pizza was amazing and now I have to go get some more in the future. My dog wanted a little bit so I gave her a tiny piece of cheese. And she got to eat some of the outside edge crust and she was very very satisfied. So you have the Yorkie vote in the human vote as exceptional Pizza.

    Photos
    Ciao Bella Pizza and Pasta - Cheese Pizza, Chicken Bacon Ranch Pizza

    Cheese Pizza, Chicken Bacon Ranch Pizza

    Ciao Bella Pizza and Pasta - Margherita Pizza

    Margherita Pizza

    Ciao Bella Pizza and Pasta - Cheese Pizza with pepperoni

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    Cheese Pizza with pepperoni

    Blaze Pizza

    Blaze Pizza

    3.0(68 reviews)
    0.2 mi
    •$

    The BEAST doubled back to Blaze Pizza... and this one holds up…read more Consistent, quick, and still delivers. The subway of pizza spots if you will. 5th or 6th time through and it's the same story in a good way. The build-your-own setup keeps things easy, and the fast-fired oven still gives that solid char you want. For a non-traditional spot, it hits above its weight. The ingredients tasted fresh again, and having full control over toppings makes it hard to walk away disappointed. Service stayed quick and efficient, no slowdown, no issues. It's not trying to be a classic pizzeria, and it doesn't need to be. It knows its lane and executes it well. BEAST Breakdown: * Consistency: Same quality as the first visit * Crust/Fire: Good char, quick cook * Ingredients: Fresh, customizable * Service: Fast and reliable Final Verdict: 4.0 / 5 - "Back-to-back solid visits." Not a fluke this place is dependable. The BEAST says if you want fast, customizable pizza that actually tastes good, this is a repeat stop.

    I just had a terribly concerning experience at Blaze. Closing time is listed as 9:45pm…read more My husband got there before 8 o'clock, and saw three people standing outside the door, and the doors were already locked. A customer let them in and the group ahead of my husband was served, and my husband was told after waiting in line that they were closed and was sent out. That is how we treat customers before closing time? We let them stand in the line and wait for others to be served before telling them they are not serve served? And it's hard to ignore, it was the black customer that was not served after waiting in line.

    Photos
    Blaze Pizza
    Blaze Pizza
    Blaze Pizza

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    Bella Lucia - Caprese Salad: Fresh mozzarella, tomato, basil and balsamic glaze over mesclun greens

    Bella Lucia

    4.3(28 reviews)
    2.1 mi

    The BEAST pulled up to Bella Lucia... and this one? Yeah--it's stepping into a higher tier. Grabbed…read morea couple slices and some knots. This is a strong slice with real upside. Right out the gate, you're dealing with a clean, crispy New York-style foundation. The crust has that light crunch on the outside with enough give inside to keep it legit. Not overly doughy, not cardboard just balanced. That's how you start winning points with The BEAST. Now let's address the big talking point--the sauce. There's been some chatter on Yelp about inconsistency, and while that concern isn't totally off base, this visit leaned more positive than negative. The sauce had a nice tang with a slight sweetness, and more importantly it actually complemented the cheese instead of disappearing. Still not elite-tier locked in, but definitely better than average and trending in the right direction. Cheese + toppings? This is where Bella Lucia separates a bit. Good coverage, solid melt, and everything tastes fresh. No grease overload, no shortcuts it feels like they care about what's coming out of that oven. And let's not ignore the menu depth Stromboli's, sandwiches, etc. this isn't just a one-trick pizza stop. There's some versatility here.

    Delicious pizza! We stopped as we passed through town and ordered two pizzas. They were ready in…read moreunder 10 minutes and were both great. We didn't try the garlic knot sandwiches but they looked good in the deli case.

    Photos
    Bella Lucia
    Bella Lucia - Pizza Margherita: Fresh Mozzarella, Tomatoes, Basil, Salt + Olive Oil

    Pizza Margherita: Fresh Mozzarella, Tomatoes, Basil, Salt + Olive Oil

    Bella Lucia

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    Druthers Brewing Company - breweries - Updated September 2026

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