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    Duke's Seafood West Seattle

    3.7 (715 reviews)

    Order Duke's Seafood West Seattle Takeout or Delivery

    Duke's Seafood West Seattle Photos

    DUKE'S SEAFOOD WEST SEATTLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Ripped off! Ordered a 6oz and got less than 3oz. Was it worth $16!? Lobster Mobster Pernod Chowder.
    Stephanie C.

    The food portions were an absolute robbery. Imagine paying $16 for a 6oz soup but only getting less than 3oz. A single filet of fish costing $24. On average, each dish, which comes with literally one item, was $20+. It's what you expect from a beachside seafood restaurant. Attempted hospitality, but utterly slow and inattentive service. Dated decor, a reminiscence of past glory. However, the food was actually good. Seafood was fresh and the fried dishes were handled with care. Crab cake was also fresh but it was too spicy. But because we can't get more than two bites per order, I wouldn't come back. There's plenty of great seafood in Seattle.

    Mike B.

    Usually when eating in a touristy area the restaurants kinda get conformist in the quality of their food and service, well ... this is not the case at Dukes ! We had great service by Andrea and awesome food !! Clam Chowder was in the top 5 or six I've ever eaten , my wife really enjoyed the fish and chips and the stuffed lobster and filet were mouth watering good ! Needles to say I definitely recommend you come and eat here , I'll definitely come back !!

    Chowder sampler (clockwise from left to right - lobster mobster Pernod chowder, clam chowder, north by northwest seafood chowder)
    Alice W.

    Great restaurant for seafood that's next to Alki Beach. The upstairs outdoor deck seating is nice and has a pleasant view of Alki Beach. The inside seating has a combination of tables and booths. The food is good here, but the service can be spotty. I've tried all of their chowders and think the cioppino style north by northwest seafood chowder tastes the best; the chowder is full of a variety of seafood and the broth is very flavorful. The clam chowder is very creamy and on the herby side, the lobster monster pernod chowder is like a lobster bisque with a strong liqueur flavor, and the ragin' chicken corn chowder is very good if you like Creole seasoning and corn. Some of my favorite entrees are the stuffed wild salmon, the Frenchy wild salmon, and the stuffed halibut. The salmon and halibut are delicious and fresh and the sauces paired with the fish are tasty.

    Blood Orange Margarita
    Kady S.

    Came in for a little lunch and drink after a walk on the beach. Was assisted and entertained by an amazing, friendly, and hilarious bartender, T-Mai! The clam chowder is delicious. I highly recommend the fish and chips. Came out very fresh, not too salty, over all very tasty! If you're ever in the boardwalk of alki, you need to come to the bar and try a drink from this wonderful bartender! She will definitely take care of you.

    Crab cakes, chowder, and fish and chips
    Zoe T.

    It's been years since I've been to Duke's. We happened to be near Alki waiting for my car to be repaired, so Duke's it was. Perhaps that's the thing with chain/touristy restaurants: they fail to impress the locals. I know it's hard to make a customer happy, but here are my highly personal two cents: The fish and chips were decent, but the garnishing salad was drenched in dressing the same way the crab cake salad was. We ordered a large bread bowl chowder but it was 90% bread and 10% of what I think is almost cream-tasting, very salty chowder. The crab cake was a little overly sweet and lacking the crab flavor. The lemonade was delicious in the same way O Organics lemonade also is. But that's my own palate with not much memories associated with this place. The service was spot on in every technical aspect, and I couldn't ask for more.

    the outside of the restaurant
    Blessie W.

    Finally got to try this iconic Western WA waterfront chain! I knew that I had to get my bff on clam chowder during her visit to Seattle, so it was only fitting that the day that we decided to get chowder, it was cloudy and windy out. A MOOD! We drove over to this Alki location bc Alki is a must for any visitor. And because it wasn't so nice out, we were seated promptly. We tried: *wild Alaska salmon bites ($16.90): bite sized and flash fried with Duke's ready anytime seasoning, wasabi aioli, and chipotle aioli. Although everything was tasty, I couldn't find anything special to note. *triple dinghy of award winning clam chowder, north by northwest seafood chowder, and ragin' Cajun chicken corn chowder ($12.40): these were all really tasty, actually, and something I would be more than down to have again! *off the hook stuffed wild salmon ($39.90): stuffed with Dungeness crab, wild Argentinian red shrimp, imported cheeses, topped with a pretty pesto accent and lemon beurre Blanc. Honestly, this tasted like something you would eat for lunch/dinner in a 3-4 star hotel LOL, it was good but not mind-blowingly amazing. I'd be down to come back for the soups alone; otherwise, I wouldn't go out of my way to dine here again.

    Oh My Cod Fish & Chips Combo
    Jalisa C.

    We were visiting Seattle to see our family, and Dukes was on my list of places to eat. I heard the name in a movie and had to visit. First the location across from the water which made the views during lunch beautiful. My mom and I split our meals, we had the black n bleu salmon salad (no blueberries) and a combo wombs with the fish and chips. My cousin had the crab cake sandwich. The food overall was good but the fish was Panko crust instead of beer battered. The clam chowder was delicious and so was the salad. The service was good especially since they seemed to be short staffed. We didn't wait on anything. And I got another chowder and salad (added onions) on Sunday. Only negative - they are expensive.

    Crab Cake Patty Duke Combo
    Andrew L.

    Came here for dinner on a Friday evening. If you're hoping to sit on the rooftop, which I'd highly recommend, you'll probably need a reservation unless you're willing to wait a while. Your experience here really comes down to what you're looking for. If you want a spot to have some drinks and maybe a small bite while enjoying the beautiful West Seattle scenery, this is a stellar spot. However as a pure seafood experience, I didn't find it to be anything particularly special. I had the Crab Cake Combo and thought the sandwich was solid. The combination of flavors was different than what I'd usually have with crab cakes, but the strong bacon and sauce flavors felt like they were compensating for a relatively unflavorful crab cake. I had the lobster cheddar chowder as my side. I thought it was tasty. It is quite cheddar forward which I enjoyed, but I wouldn't recommend it for those looking for a more traditional chowder experience. Overall I wouldn't say it was a bad meal, but taking their price level into consideration I feel like you can find much better seafood alternatives all over Seattle.

    a couple sitting in a booth
    Jason V.

    I have no idea how we snagged an upstairs patio table for four, in less than 10 minutes, on the first sunny, cloudless, 75 degree day of 2021 (in April!), when Alki Beach was full to bursting with (frequently mask-less) tourists, sunbathers and locals. But I'm not complaining! We were "unlucky" enough to be seated at one of the only tables lacking a parasol, so I took one for the team and absorbed ludicrous amounts of vitamin D and UV rays on my defenseless, balding crown, allowing the wife and our friends to enjoy the cool, breezy shade. I hope they appreciated the sacrifice! Our server, Luis, was a complete gentleman, an exceptionally patient with us. It'd been nearly a year since we'd seen the friends that joined us at the table (ever since our wedding last May), so our excited conversation frequently distracted us from paying attention to the menu and ordering, like normal people. I think Luis probably oscillated back and forth between our table and the kitchen/bar about four times, taking and delivering drink orders as they trickled in from our table in one-sies and two-sies, before we figured out some actual food to order. My wife and I split the phenomenal Dungeness Crab Dip appetizer, as we'd had a late breakfast, and a couple cocktails each, which came with little crostini bread slices: the perfect vehicle for the rich, luxurious, garlicky spread! Our friends shared the chicken strips (apparently they're not much into seafood), but also knocked back a couple drinks with us, while shooting the breeze. We honestly spent more time at the table than is probably kosher during COVID and reduced capacity, but it flew by so fast, and we racked up a pretty sizeable bill between the four of us, so I doubt Duke's will be complaining. Overall, the experience was close to perfect, although with weather and company like that, it would be hard not to be. I have only two critiques, and neither are sufficient to reduce my rating by a star: 1) the cocktails are a tad on the expensive side, but since this is a seaside bar in a touristy area, I can't say it was unexpected, and 2) although we tried two or three times, we were unable to move to a shaded table or one with a parasol, due to capacity limitations and existing reservations. Understandable, if a little frustrating. Alki Beach leaves visitors spoilt for choice when it comes to dining and drinking along the strip, and in different weather or a different season, there may be better options. But Duke's outdoor patio, incredible service, delectable food (one appetizer and several envious sidelong glances at entrees ordered by neighboring tables was enough to convince us!) will make it our go-to option for our next visit to Alki Beach...whenever the weather graces us with another textbook perfect spring or summer day!

    Ceaser
    Andrea A.

    We ordered $75 worth of food and it was 2 small/medium pieces of cod and fries, a romaine salad with no croutons or lemon wedge, and their original chowder with some oyster crackers!!! $75!! I could have gone to sunfish or spud for half the price and better portions/ presentation. I am in no way new, I grew up in west Seattle, and I am tired of alki restaurants being over priced for average food. This place can do way better on To Go orders. I specifically had to order somewhere else cheaper for my kids so I didn't spend $150 at dukes for a super basic meal I can do better at making myself. I am very disappointed.

    1/2 portion of the $19.99 spinach salad with nuts and big pieces of shaved parmesan on top.
    Frank D.

    We have been to the Duke's on Ruston Way many times and a few times to other locations but we have never been to the Alki location. I can't comment much on the exterior because it was a cold dark and rainy night. We parked on the street nearby but it looked like parking could be an issue. The restaurant downstairs has an Irish pub vibe, dark wood, booths and it is very small with moderately loud music. It looks like there was a much bigger room with an outdoor deck upstairs. It was comfortable but we prefer the Ruston Way branch appearance. We ordered an excellent bottle of Vigonier that we have had many times before and because it was Monday, wine by the bottle was half price (all Duke's locations). We started with 2 bowls of superb clam chowder courtesy or the reopening after the pipes burst. We ordered the 19.95 large spinach salad and they split it in the kitchen for 2. Both bowls were almost big enough to split again. By the time we were finished the soup, salad and excellent hot sourdough bread, we were well on our way to being full. My wife had the seafood mixed grill and it was delicious. I had the seared salmon with red potatoes and sautéed zucchini, onions and red pepper. Everything was cooked perfectly and the glaze on the salmon was the best I have ever had. Alex gave us great service. We topped it off with a $20 discount because we are frequent diners and paid with gift cards bought just before Christmas with a 20% bonus, the best of any of the local chain seafood restaurants. Duke's always looks expensive but if you take advantage of all their promotions, it is downright affordable. Be sure to tip based on the real total. Your server did not issue the coupons and deals.

    Lobster Mobster Pernod Chowder
    Rafi M.

    Stopped by Alki Beach for the day, and my family and I were looking for a lunch spot. Based on Yelp reviews and the internet, we chose Duke's seafood. The interior is on the smaller size, and I could see this place filling up quickly during dinner time and the weekends. We were seated quickly, and we lucked out getting a table by the window. It was a good spot to people watch. The waiter was very enthusiastic and eager to assist us with recommendations and getting us started with drinks and appetizers. I loved how the menu was easy to navigate with items marked gluten free clearly. I was most intrigued by the all chowder options, and they are all gluten free!! I wanted to order a flight to sample them, but I decided to try the lobster one first. It was amazing, like some of the best "lobster"chowder I've had. The chowder part was perfectly creamy and had a good texture. It contained a lot of Argentinian shrimp and other veggies. I cannot wait to try the other chowders on my next visit. When our chowders came out first, the waiter brought complimentary sourdough bread. Since I have a gluten free diet, they accommodated me and brought out my own gluten free bread. Each time my food came out (chowder, bread, and entree!), the manager served it to ensure that it was prepared as carefully as possible. For my entree, I ordered the dungenes crab salad. The salad part was average, nothing to really say about it except the vegetables were fresh. The crab part, however, was delicious. Serving size is generous, and I felt so full after eating it. The salad was the perfect vessel to carry the crab . The other two people had the crab cake sandwich combo. For the price, it's a great deal to get the sandwich, fries, and a bowl of chowder. Both said the crab cake itself was good and should have been served by itself. The sandwich had a chipotle aioli, bacon, and avocado that took away from the flavors of the crab cake. In that instance, less would have been more. I look forward to returning the next time I am at Alki Beach. It's a great place for seafood!

    Top deck.

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    Page 1 of 18

    Ask the Community - Duke's Seafood West Seattle

    Does Duke's have a vegan "seafood" chowder yet or other vegan "seafood" options?

    Yes! We have a Vegan Veggie Stew that we have had for a few years now. It's hearty and delicious! No seafood in it or in the base.

    Don’t See Your Question? Ask Away!

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    Lotus on The Beach

    Lotus on The Beach

    4.5
    (166 reviews)
    0.3 mi
    Locally owned & operated
    2024 years in business

    I have been meaning to try this place for a while, especially since I work in the area, and I'm so…read moreglad we finally stopped in. We came by on a Sunday late afternoon for what we thought would be a quick dinner, and it ended up being such a lovely meal. We ordered the pad thai, pad kee mao, banh xeo, and the mango trout. Even though the restaurant was fairly busy, everything came out in a timely manner and tasted so fresh and thoughtfully prepared. One thing I really appreciated was how flavorful and tender the meats were in each dish. You could tell the proteins were marinated and cared for before being added in, instead of just tossed into a noodle dish as an afterthought like I've experienced at other places. It made such a difference. The mango trout was such a standout. The trout was a great size, and the mango was firm, crunchy, and fresh, which I absolutely loved. The banh xeo was also delicious: thin, crispy, and served with fresh herbs that weren't wilted at all. The nuoc mam was perfect too, not overly sweet, light, balanced, and just right with the banh xeo. Portions were generous, and we ended up taking food home because we couldn't finish everything. That is always a good problem to have. Most of all, I really want to mention how welcoming the service was. Lynda took such great care of us and made the whole experience feel warm and personal. You can tell this is a place with heart behind it, and I truly hope more people in the neighborhood give it a try. It's not easy running a small business, especially in a beautiful but busy area like Alki, and restaurants like this deserve to be supported. We'll definitely be back. Thank you so much, Lynda, for such a wonderful meal and for making us feel so welcome!

    Lotus on the Beach is located right across from Alki Beach and has nice views of the water. The…read moreinside decor is nice and the service is quick. I ordered a beef Pad see ew and the beef was amazingly tender. My only comment was that I wish it was a little more affordable. It would be great if they had a happy hour menu.

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    Driftwood

    Driftwood

    4.3
    (118 reviews)
    0.2 mi
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    Visited on a Monday evening, seated quickly, average noise level even with most of the tables…read morefilled. Our server was incredibly friendly and professional, we never really waited for anything throughout our meal, and even after needing more time to pick out drinks they seemed to come back at exactly the right moment to take the order. The food was fantastic. Their menu isn't huge, but there's some good variety. We shared the Baby Bok Choy salad-ish dish, and I can't describe how good it is--the description in the menu is right about flavors, and they come together perfectly. We also tried a mussel-based cassoulet, which was very good. For entree, we shared the pork chop--best pork chop I've ever had, and something I recommend trying, even if you don't normally that kind of item. There's enough on the menu we're interested in coming back to try so we'll probably be back in a couple weeks. So good.

    We recently had dinner here with friends and we basically ordered almost everything on the menu! We…read morelooooved everything, but my fave is the sea urchin toast, which is a seasonal dish! I told the owner since he stopped by our table that I hope they make it a more permanent item on the menu. The service was great so no complaints there! I'd love to come back soon and hopefully they still have the sea urchin toast!

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    Cheesecake, pumpkin puree, gingerbread crumb crust.  Just the right amount of sweet.
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    Salty's on Alki

    Salty's on Alki

    3.8
    (2.6k reviews)
    1.4 mi
    $$$

    Food and service was great, but I had an issue in the parking lot on 09/04/2024. Someone hit my car…read morein the parking lot, I asked for camera footage the Mgr. Hagge camera has been broken for months. Then I asked for insurance info to cover my cars damages that he provided, but they denied to cover for anything...it cost me about $1100 to fix my car. I will never go support this company anymore.

    Salty's on Alki is simply AMAZING!!! We checked in for our…read morereservation and were promptly seated a few minutes later. The view was awesome, 80 degrees outside, blue skies. And then the buffet. Sunday brunch is a buffet, drinks are extra. Where to begin.... I walked around to see what are my choices, then I headed to the oysters. Juicy and plump, they are from Jack Bailey's farm and especially and only for Salty's restaurant, I was told. Then prime rib. Nice medium rare and tender. There were crab on the buffet too, my daughter's favorite. Pasta station, cooked to order, with fillings like lobster, crab, baby shrimp, mushrooms, tomatoes, etc.... So many choices. A waffle station. A hot food station but I didn't go there, eggs, bacon, sausages, potatoes,etc... a salads station and a desserts station with fresh fruits and a chocolate fountain... enough to satisfy any appetite and cravings. Our server John was excellent: on point, knowledgeable, offered to take our pictures...Juan promptly cleared the plates . There was a Photo Booth downstairs too so you get souvenirs photos printed right away for take home. And a deck outside to take pictures of the Seattle landscape. I would recommend Salty's to all people going to Seattle.

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    Alki Pho & Bar

    Alki Pho & Bar

    4.4
    (165 reviews)
    0.3 mi
    $$
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    Established in 2022

    Exceptional service, incredibly sweet staff and drinks. We stopped in for a drink and love the…read morequality . Will be coming back here

    We were riding our E-bikes along Alki Beach when we spotted this restaurant and decided to stop in…read more My wife wanted a Bahnmi sandwich but she had also been craving pho, so it seemed like the perfect place to check out and maybe add to our list of go-to spots when we're in town. The decor was clean and comfortable--nothing flashy, just a nice, welcoming setup. It's not a huge place, but there's a fair amount of seating, especially when you include the bar area. The overall vibe is kind of a mix between a sports bar and an Asian restaurant, with TVs in the bar showing different games, which is great if you like to catch some sports while you eat. They also have a full bar, so you can enjoy a drink with your meal or just relax with a cocktail while watching a game. My wife ordered the combo pho, and I went with the chicken and shrimp vermicelli bowl. The service was excellent--Jenni and the rest of the staff were friendly and kept checking in to make sure we had everything we needed. The only thing I wasn't crazy about was that the vermicelli bowl came with just two shrimp on a skewer. To get more, I had to order the shrimp skewers separately, which came with four skewers and two shrimp on each. That part could've been better, but the food itself was delicious--fresh, flavorful, and well-prepared. I also liked how close it was to our Airbnb, which made it a super convenient stop after a long day. Overall, great food, great service, and we'll definitely be back next time we're in town.

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    Duke's Seafood West Seattle - seafood - Updated June 2026

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