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    DUM Biryani House

    4.1 (35 reviews)
    ModerateIndian, Halal
    Closed 12:00 pm - 3:00 PM, 6:00 PM - 11:00 PM

    DUM Biryani House Photos

    Recommended Reviews - DUM Biryani House

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    Tarak D.

    Food: out of this world authentic tasting Service: Quick, friendly and helpful Atmosphere: upbeat good music and cozy basement restaurant Price: ££ This is a hole in the basement wall gem we stumbled upon in London. The food was so good, we had the vegetable Biryani, Dal Tadka and the mutton fry. The Biryani is pretty big 2 people could probably share a large with out anything else. We had a small, mutton snack and the dal and it was just the right amount. I don't think I need to say anymore I'll just let the picture do the talking.

    Hilarious
    Qurat K.

    This place is hands down AMAZING. Authentic biryani with spices at the original levels like my grandmother cooks. There is usual a curry and a veg special daily. Vibes here are good. Blue walls with gold accents and art by Hatecopy keeps the modern Indian theme fun. Price range per dish is £15 but lunch special dishes are around £5 - and they deliver via services.

    The sign sums it up!
    Chantee F.

    This place came very close to a 5 star rating. It had nearly everything you could want in a restaurant but just fell short. Pros: - Food. Amazing biryani cooked to perfection and served in a bowl with crust on top. Tender lamb and flavourful rice. Fried prawns entree was yummy and a great starter. - Price. £16 for a full meal that could probably satisfy two if entrees are also ordered. - Menu is concise so they focus on what they do best. Signature cocktail menu also a nice selection. - Music. I love old skool hip hop. Cons: - Ambiance. If the crypts of Winterfell are your thing you might not mind eating in a basement and the close quarters with limited air circulation. This also extended to the leak or rain water pooling up even after it was mopped when we sat down. - Hot wings. The description said hot and sour so I thought they would be closer to mild in spice. It was more like burning your tongue with the spiciest chillies known to humans! Do not order the chicken wings unless you're up for the challenge. This advice comes from all three people at the table. Right in the middle was service. Friendly and helpful when able to get their attention. However if you're sitting in the secluded chambers/cave then be prepared to step out if you need anything. Overall a very delicious treat and somewhere I would gladly go back to anytime.

    Kranti K.

    Lunch today at Dum biryani Hous - Oxford Street London deserves a special mention Chicken dum biryani which is sublime and presented in a rustic way in a handi Perfectly cooked chicken along wit long grain basmati rice and then served with some papad topped with masala and mirchi ka Salan which is apt and some curd The biryani is just done right - reminds me of palatable hyderabad biryani Foodie in me is quite contended A big thanks to my friend who suggested to try this one COE : 56 pounds with drinks Do try folks when you are in London it's a sure shot recco Food taste -4/5 Pricing - 3/5 it's on higher side for the ambiance and service ! There are other fine dine restaurants , felt prices are a bit on higher side VFM -3.5/5 The prices are high Ambiance is in basement with cozy decor Food is tasty

    Lamb shank biryani
    Priya K.

    A new hyderbadi biryani house in London, authentic food from India just the way it should be, Dhruv who owns it is a really good friend of mine, we met at Cordon Bleu. His background in hospitality speaks wonders, having trained and worked for some of the best chefs. The name of the restaurant comes from the cooking of the dish - kept on "Dum" which means it is steamed on a low heat for a few hours until the rice and meat is cooked together to perfection. It may look small from the outside, Press the bell, and the door will open, descend down the steps, its spacious, open, and comfy. The decor is one of a kind, true authentic Indian ways, pictures of his uncle, grandfather, how indian parents portray their children, in the hopes of what they "should" become when they grow up. It is a small menu, which in my own opinion is better, pick the best dishes, put them on a menu. Better as theres no confusion on what to get, and you're filling up on the main course. As it was the soft launch I attended, I pretty much tried the entire food menu as well as the drinks menu, and by the time I left, not only was my stomach the size of an elephant but so were my alcohol levels! I LOVE LOVED the Andhra Prawn Fry - Stir fried king prawns in red chilli and coconut. Fresh prawns cooked to perfection, the balance of coconut to chilli is perfect, if you like spicy food, then this is the one, shreds of coconut mixed in with the garlic. There is plenty of it for your 5 prawns! Dahi Kebab - fried yoghurt dumplin served with and andhra tomato and curry leaf chutney. The best vegetarian dish! The chicken wings are also very good, juicy, succulent, fell off the bone so easily. Tossed in a spicy sour masala. Was my least favourite. But will try again. The mains are huge!! For £12 you are getting your monies worth!! When you read the menu, you almost get a sense of what will be on your plate, but then not really! I wasn't sure what the accompaniments were with the biryani, when the plate was brought out, i was so shocked! It was a "thali" but done very differently. I ordered the lamb shank - mirch unda salan (spicy curry with padron chilli and half boiled egg) and baigan raita (smoked subergine dip). My other half got the Seasona Veg Biryani, which by the way he loved so much. Each biryani is seved with a raita, kuchumber (salad of cucumber, onion and tomato), and a spicy curry accompaniment. The roti is made from pastry, and then on the side pappad. As you unravel the pastry, fragrance of saffron, spices come alluring out. I've eaten biryani at a lot of places and nothing has come far fetched as Dum, probably the best in London. The biryanis are recommended as a sharing dish! if you are feeling brave, then eat alone! The lamb was so tender, flavoursome, melts in your mouth. The rabdi, I hated! Not a fan of indian desserts. Lets move onto cocktails, considering I drank everything, my favourite was the Desi Barbaadi - ophir gin, fever tree med tonic, raspberries and shatkora zest. It was strong, it was gentle and went down quite well. The old monk rum is definitely the one to try, I highly recommend drinking it neat with ice, its mellow, packed full of flavour, and just melts in your mouth. Their spirits are made in house, the rum is infused with saffron. Also the champagne is highly recommended. Most standard champers are dry, leaves this weird texture in your mouth. However the Thiernot Brut at Dum is by far the best! Many bubbles, not dry, one glass is simply not enough. It beats the most expensive champers by far! The indian favourite soft drinks such as thums up and limca are also served, and chaas (lassi) Overall Dum London is a pleasant place, service is on point, the owner, restaurant manager, staff, are all very nice. Prices are exceptionally good for Soho and London area, cocktails are priced at £8 which is cheaper than most places. Beer on tap I think is roughly £4 a pint. Starters are priced at £4.50 onwards. They will be officially open from 1st November! Go check it out :)

    Farhan S.

    Walked by this place and was amused by the clever street sign. A few hours later decided to check it out. Ended up being the best biryani I have ever had. Had the lamb shank biryani. Served in a little pot with puff pastry on it that gives it the "dum". Again, it's just awesome Dhruv, the owner is a pleasant fun guy and will try to over feed you. Amazing find. Will certainly be back

    Mohammed S.

    A hidden gem within Central London. Great minimalist menu with only 3/4 mains to choose from which is perfect when your out with fussy company. Excellent service and lamb shank biryani is great, plus it's all halal.

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    8 years ago

    If you're a Biryani fan this is good stuff. I'm not terribly crazy about it, but I liked this a-ok.

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    DUM Biryani House Reviews in Other Languages

    Review Highlights - DUM Biryani House

    Again, it's just awesome Dhruv, the owner is a pleasant fun guy and will try to over feed you.

    Mentioned in 4 reviews

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    Dishoom - Breakfast Naan Sandwich

    Dishoom

    4.5(3k reviews)
    0.4 miCovent Garden
    £££

    Genuinely the best Indian food I've ever had in my life. We just ordered a bunch of stuff, from…read moresamosas and butter chicken to kabab and broccoli salad. Absolutely nothing we didn't love! Service was also fantastic! I noticed they're super intentional about allergies and brought out an entire tablet for my friend to cross-reference with the menu.

    I'm probably going to get some hate for this but I only thought our meal was ok…read more Which bummed me out because I've been dying to try this place for years! We started with some yummy cocktails and the okra fries which were delicious - if only okra always tasted this good. For mains, we shared the chicken tikka, black daal, paneer and garlic naan. Pretty standard Indian order. The chicken tikka was just too spicy and we weren't used to that so it went mainly eaten. My favorite was the black daal but again, it wasn't so amazing that I would go and have it again. Honestly the best dish we had was dessert - the basmati kheer is a perfect rice pudding with crème brûlée like topping. So good. Service was spotty, I constantly found myself trying to find our server or make eye contact with him. They were slammed on a Tuesday night (which I'm sure is the case every night) so that's probably just the way things are but it could've been better. Disappointed but willing to try again, also made me want to try some other Indian spots in London next.

    Photos
    Dishoom - Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom - English Breakfast Assam

    English Breakfast Assam

    Dishoom - Wrestler's Naan Roll

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    Wrestler's Naan Roll

    Gymkhana - chicken butter masala + bread basket

    Gymkhana

    4.3(295 reviews)
    0.5 miMayfair
    ££££

    Went here for the lunch feast with a group of about 10 and it ended up being one of my favorite…read moremeals in London. We had a private downstairs room that felt very classic London--cozy, intimate, and with ceilings low enough that the "watch your step/head" warning is definitely real. The food was fantastic across the board, and the cocktail I ordered was just as good. What really stood out was the service. They handled a large group effortlessly and made the whole experience feel special. Pro tip: if you're deciding between lunch and dinner, the lunch feast is a much better value and still feels like the full Gymkhana experience. I'd absolutely come back.

    I managed to get a weekday lunch reservation for one at 2:30pm, and snagged a table by the window…read morewith a great view of the main dining room. For me, Gymkhana absolutely lived up to the hype. Although they offer a set lunch menu, I went à la carte to try exactly what I wanted: Chicken Butter Masala, an Indian Onion & Green Chilli Salad, and Garlic Naan (which I appreciated they offer in single pieces). For drinks, I started with their signature Masala Margarita, paired the meal with a Salty Masala Lassi, and finished with a Masala Chai. It was more food than I usually eat, but it was too good not to finish. Every dish was outstanding--bold, layered flavors with distinct character. It really highlighted how exceptional Indian cuisine can be. The drinks had creative twists and complemented the food beautifully. Service was warm, attentive, and efficient without ever feeling formal or rushed. I could tell the staff would gladly accommodate special requests if needed. It was all very deserving of its two Michelin stars. Total bill: GBP 94 including drinks, service, etc. One tip for first-time visitors: go easy on the rice and bread. The other dishes are far too good to fill up on carbs.

    Photos
    Gymkhana - Interior

    Interior

    Gymkhana - Achari Paneer Tikka, Fig, Cashew Nut, Corn Chaat (Appetizer in Lunch Menu (~£60))

    Achari Paneer Tikka, Fig, Cashew Nut, Corn Chaat (Appetizer in Lunch Menu (~£60))

    Gymkhana - Kasoori Chicken Tikka, Moong Sprouts, Kasundi Kachumber (Appetizer in Lunch Menu (~£60))

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    Kasoori Chicken Tikka, Moong Sprouts, Kasundi Kachumber (Appetizer in Lunch Menu (~£60))

    Dishoom - Lamb chop

    Dishoom

    4.6(616 reviews)
    1.5 miKing's Cross
    ££

    What a cool spot! The neighborhood is awesome, and this restaurant is incredible. It's got so many…read morecool levels with bars on the main level and also downstairs. Service is super professional and on point. The food comes out fast (almost too fast), and is perfectly cooked. Everything smells so wonderful and spicy. We went for breakfast before a show at the nearby Lightroom, but I'd love to go back for lunch or dinner!

    This was my second time at Dishoom but my sister's first time. I would say if you're making a trip…read moreto the UK, a pilgrimage here is needed at least once (I would say once being the maximum, given there's so many other Indian restaurants in the UK). I went for the bottomless chai , which is an absolute must and it was really good. They serve it in a glass , which to be honest feels a little bit convenient since it's piping hot. We got the chicken tikka masala with garlic naan (nothing to write home about here). We also got the Samosa chaat as an appetizer, which me and my sister both enjoyed. I also decided to get the chicken ruby curry, which seemed to be very popular across all the review platforms. It was.... OK. lol. Overall, none of the food here is bad. It's just I think this establishment gets so much hype for what it is. This location is particularly historic as it was built on a trade spot between Indians and the British; the place maintains most of the architecture from more than 100 years ago. Service here is pretty good too. We walked in on a Sunday afternoon and were able to get high table seatings.

    Photos
    Dishoom - Interior

    Interior

    Dishoom - Okra fries

    Okra fries

    Dishoom - Jackfruit biryani

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    Jackfruit biryani

    Dishoom - Pathia Prawns

    Dishoom

    4.5(827 reviews)
    2.6 miShoreditch
    ££

    I was finally able to try Dishoom on my last trip to London and we came by with a large group so…read morewere lucky to try a variety of dishes. First, I started with the mango lassi which was so fresh and naturally sweet. I loved the fennel seeds on top for added flavor. Such a great start to the meal. My favorites of the night were the chicken ruby (a must order and crowd pleaser), lamb biryani, and black daal. The chilli chicken was also a super flavorful app to share and the garlic naan was great as well. Everything is nicely flavored and I appreciate how patient and understanding the staff were with the food allergies and restrictions our group had. Definitely a must in London!

    Everyone I know who visits London comes home raving about this place, so even though I'd never had…read moreIndian food before, I had to see what the hype was about. The restaurant is much bigger than it looks, with a front patio, a bar, and multiple dining rooms. It was completely packed. After 6 p.m. it's walk-in only, and the hostess gives you a buzzer while you wait. I started with the house chai, which was warm and perfectly spiced. For dinner I ordered the Chicken Ruby, basmati rice, garlic naan, and crispy okra fries. Now I get the hype. The Chicken Ruby was rich, spicy, and packed with flavor, the naan was perfect for soaking up every bit of sauce, and the okra fries were so crunchy I couldn't stop eating them. This place absolutely lived up to its reputation. They also serve breakfast, and there's so much on the menu that I already plan to come back a few more times before I leave London.

    Photos
    Dishoom - Dining Room

    Dining Room

    Dishoom - Fried okra, butter buns

    Fried okra, butter buns

    Dishoom - Bar waiting area

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    Bar waiting area

    Brigadiers - Tandoori Masala Jheenga (£24)

    Brigadiers

    4.6(73 reviews)
    1.9 miThe City

    After going down a Reddit hole determined to find a less touristy Indian restaurant, I was so glad…read moreto have come across this place. The service was amazing. As soon as you walk in, they offer to hang your coat. The young lady who was our server for the evening gave us the best recommendations--I wish I knew her name. She was so patient with our many questions and didn't steer us wrong. My friends and I started with the wings as an appetizer. They had the perfect amount of grill flavor and were very saucy and well seasoned. There was no classy way to eat them--they were that good. For our entrées, we ordered the goat shoulder and the half rack of lamb chops. The half rack is more than enough for one person, especially with naan and rice. The reviewers were not lying when they said you must try the lamb chops. They came out sizzling, and we laughed because it took us back to dining at Chili's (iykyk). Perfectly seasoned and incredibly tender. The same goes for the goat shoulder. This was my first time trying it, and I was very impressed with how good it tasted. While I'm not usually a dessert person, you must try the carrot pastry. Think of it like a McDonald's apple pie (the old-school one), but with warm carrot filling on the inside and a sprinkle of pistachio on the outside--just 10x better. Everything here tasted spectacular, including the chili naan. Can't wait to come back and try more dishes.

    Was recommended this place while eating at Brassos Italian restaurant, also amazing. This place I…read morecan honestly say was one of the best high end Indian restaurants I've eaten at. Highly suggest making an appointment early.

    Photos
    Brigadiers - The bar area

    The bar area

    Brigadiers - Afghani Lamb Ribeye Kebab Skewers (£13)

    Afghani Lamb Ribeye Kebab Skewers (£13)

    Brigadiers - Tandoori Masala Jheenga (£24)

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    Tandoori Masala Jheenga (£24)

    DUM Biryani House - indpak - Updated July 2026

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