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    Hoppers

    4.6 (57 reviews)
    Closed 12:00 pm - 3:00 PM, 5:30 PM - 10:45 PM

    Hoppers Photos

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    Recommended Reviews - Hoppers

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    Jane P.

    The food here was okay. I felt like there were chunks of spices that were not edible in every bite that I took. That kind of messed up the meal for me. The roti was good and crispy but not the most buttery one I ever had. The curry was flavorful but nothing really stood out as exceptional for me. I did like the spicy crispy calamari. The batter was fried perfectly. I would try another spot if I went back to London.

    Bone marrow

    ​Hopper Marylebone is Pure Joy! ​it was a fntastic dinner at Hopper tonight! My family and I left with the biggest smiles. The food was an absolute dream, a total explosion of delicious new flavours. The Bone Marrow, Peppercorn Chicken, and the Chicken Biryani were all complete showstoppers, even the Chicken Kari. ​Loved every single second and every single bite. Inshallah they open a branch in Kensington & Chelsea soon!

    Menu

    Food was great, service was great, but overall, I felt like it was very overpriced. Ambiance was casual and nice, but not matching the price of the dinner. That being said, we enjoyed our dinner, but I don't think it was "elevated" Indian food, just regular good South Indian food.

    Lian T.

    So much food! At one point, our whole table was covered and we were just laughing because there was more coming. It was such a fun meal though and everything was wonderful. The staff were also so attentive despite it being so busy. I love Sri Lankan food and this hit the spot!

    The spread
    Hannah M.

    This place was great. I came with a large group and we were seated downstairs in one of their "vaults". We knew instantly that the vibe was going to be great. We ordered, honestly, probably everything on the menu. It's so hard to say what the favourites were, but a couple of standouts for me personally: 1. The Kappi martini (£10.50) was incredible. Also I loved the cup it was served in 2. Mutton rolls (£7) - just fantastic. Loved the hot sauce too 3. Beef rib fry (£12) - SO flavourful 4. Lamb kothu (£15) - generous portion and also packed with flavour 5. Jaffna crab Kari (£15) - messy to eat in the best way. Service was fantastic. I don't think I've ever had such attentive service before. At one point we had to ask a question about a crumble topping on the bone marrow (whether it contained gluten) and they were so kind to triple check. Very accommodating to allergies/dietary restrictions. Overall adored my experience here and would definitely recommend.

    Chicken Kari
    Steven B.

    Nice intimate place, a bit cramped but lively with an attentive staff. The food is exquisite with flavors different from your comme toujours Indian cuisine. But then, it's Sri Lanken. The Chicken Kari, Hot Buttered Squid and Lamb Shank Biryani dishes filled our table of three. All were excellent dishes. My only issue if you call it an issue was the Lamb Shank Biryani had such a massive lamb shank for the bowl it was served in it was a bit difficult to navigate. Our Bread Pudding desert was nice, not spectacular in any way but nice and an ample portion. We all loved our dinner at Hoppers!

    Jackfruit + Mushroom Kothu Roti
    Sheran M.

    As a Sri Lankan myself, I am glad I stopped here for dinner. It takes a twist on traditional cuisine (definitely less spicy than I am used to), but the food is tasty. The ambiance is cozy and modern. Service is also good. A nice Sri Lankan option in London. I'd recommend it.

    Mutton rolls
    Abby S.

    This place was such a wonderful find, definitely recommend coming here! We were staying in the neighborhood and did not have any reservations for dinner and luckily stumbled upon this restaurant. I had never tried Sri Lankan cuisine and I'm so happy we came here. We tried the mutton rolls, the pettah chicken buriani and raita, the egg hopper and the chicken kari. The chicken biriani was fantastic. I really enjoyed that it had a little kick and the raita it came with added a nice refreshing element. The chicken kari was also very delicious. We may have even enjoyed it more since the chicken was very tender. The mutton rolls and the egg hopper were okay, but I'd probably order other things in their place next time. The dishes and presentation of the food were beautiful.

    Lassi
    Vika S.

    The evening here was wonderful. We booked a semi-private dining space, which is a great idea for a bigger group. It's really hard to say which dish was the best one - every single one was full of flavors and a great amount. Would definitely recommend visiting!

    Seafood Roti; Follow me @RimyEats on Instagram
    Amy Z.

    This was our first meal in London and it was great. We didn't have a reservation when we walked in around 6:30pm but they were very nice and were able to seat us, as long as we finished our meal by 7:30pm. This place was a fusion between Indian and Sri Lankan and probably my first time having Sri Lankan food. We ordered a good amount of food: Chicken Chettinadu Bites, Hot Pepper Squid, Seafood Roti, Beef Rib Fry, Chicken Buriani +Raita, Black Pork Kari, Hopper. Everything had its own flavor, and most were fairly spicy. My favorite was actually the seafood roti because it was a very unique dish, with chopped roti, potatoes and seafood. Then it was the chicken bites, super flavorful. We figured we had to order a hopper because it seemed to be a signature dish at this spot, it was like a fried sweet thin cake, not really my thing, but some of my friends said it paired really well with the other dishes. I would totally come back but maybe try and get the chefs to lessen the spiciness. The interior was nice as well so a great overall sit down restaurant.

    Deviled paneer
    Somya ..

    This place is so lively! My favorite dishes were the deviled paneer and chicken chettinad.

    Love the spice
    Francine L.

    Hoppers is a traditional Sri Lanka food that is unlike any others I have tried. I have always wanted to check out Sri Lanka but since I haven't ever been this was a great running up option. I came here for lunch and was seated on the basement level. The fish we had ordered was said to take 25 minutes and was overall quite tasty and delicious. A lot of our other items that we had ordered first did come out quite quickly and we just never stopped eating. We had gotten some dosas, chutneys, sambals, octopus and fish dishes. Overall the menu has no description on the bottom but our server gladly explained many of his favorite items and really sold us on almost all of them. I wish maybe next time they would write their descriptions down below each item so people that aren't familiar with the cuisine would be able to eat it.

    Idli
    Shawn H.

    This was excellent. We got the egg hopper, mutton rolls, idli + sambhar, bone marrow, and black pork kari. The egg hopper, mutton rolls, and bone marrow are pretty much musts. (My wife really loved the egg hopper and the sauce + roti that came with the bone marrow.) The pork kari was very good as well, although I wouldn't mind swapping this out for another kari next time. I'd probably skip the idli next time.

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    2 years ago

    Really good if you want to try Sri Lankan food. Tried Lamb Kothu Roti, Hoppers and Chicken Kari. Recommended

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    2 years ago

    wonderful food, attentive staff and great ambience. Get a table by the windows and people-watch while you are enjoying great flavours.

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    Page 1 of 2

    Review Highlights - Hoppers

    The Bone Marrow, Peppercorn Chicken, and the Chicken Biryani were all complete showstoppers, even the Chicken Kari.

    Mentioned in 7 reviews

    Read more highlights

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    Dishoom - Paneer Tikka

    Dishoom

    4.5(871 reviews)
    0.5 miSoho
    ££

    Dishoom literally never fails to disappoint. My first experience was at Convent Garden location and…read morethe Carnaby location was just as amazing! We managed to snag a reservation here before coming to London on a Saturday around 6:30 PM. We got there right on time and and our table was ready immediately. We had great booth in the back of the restaurant so it wasn't too loud. We all ordered some drinks when we sat down and opted for a Kingfisher to drink. For appetizers, we got some samosas and chili chicken which were delicious! They also gave us some of these rice crackers with different sauces which were delicious. For our entrees, we got some biryani, ruby chicken and rice, malai chicken, the gunpowder potatoes and 3 orders of naan! It was all delicious! The biryani with the yogurt sauce is my personal favorite but their garlic naan is great too. For dessert, we got the chocolate cake and I opted for the chai to end the meal which was delicious! This meal was stunning and you must stop by Dishoom while in London.

    We were so full after touring Burrough market, that we almost cancelled our reservation here, and…read morethat would have been tragic. Dishoom was one of our favorite spots in London. Since we were full, we ordered small and it was the perfect amount for us: Vegetable Samosa - get it Garlic naan - get it, goes great with this entree Roti - not ideal for this entree, but maybe with something else, delicious, but too thin, not enough structure, thin tortilla like Basmati rice - get it for this entree Ruby chicken - get it bc it's so good! Our server also surprised us with chocolate lava cake and lightly spicy ice cream to wish us good luck on the marathon and it was so good!!! The perfect ending to an amazing meal. Do not miss out on Dishoom!

    Photos
    Dishoom - Interior

    Interior

    Dishoom - Wrestler's Naan Roll

    Wrestler's Naan Roll

    Dishoom - Early Bird @Dishoom Carnaby

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    Early Bird @Dishoom Carnaby

    Gymkhana - chicken butter masala + bread basket

    Gymkhana

    4.3(287 reviews)
    0.7 miMayfair
    ££££

    I managed to get a weekday lunch reservation for one at 2:30pm, and snagged a table by the window…read morewith a great view of the main dining room. For me, Gymkhana absolutely lived up to the hype. Although they offer a set lunch menu, I went à la carte to try exactly what I wanted: Chicken Butter Masala, an Indian Onion & Green Chilli Salad, and Garlic Naan (which I appreciated they offer in single pieces). For drinks, I started with their signature Masala Margarita, paired the meal with a Salty Masala Lassi, and finished with a Masala Chai. It was more food than I usually eat, but it was too good not to finish. Every dish was outstanding--bold, layered flavors with distinct character. It really highlighted how exceptional Indian cuisine can be. The drinks had creative twists and complemented the food beautifully. Service was warm, attentive, and efficient without ever feeling formal or rushed. I could tell the staff would gladly accommodate special requests if needed. It was all very deserving of its two Michelin stars. Total bill: GBP 94 including drinks, service, etc. One tip for first-time visitors: go easy on the rice and bread. The other dishes are far too good to fill up on carbs.

    The most incredible meal €75 pp prixe fix lunch includes:…read morePappad and chutney tasting Aloo chaat Choice of appetizers: we went for chicken kebab an salmon cafreal - both of which were incredible Mains we did butter chicken which was truly once of the best I've ever had and keema pav - which could be skipped. Next time I would go for the prawn curry instead. Mains came with a side of daal and saag which were absolutely delicious! The taste of the tandoor comes through in every single bite. Overall, a 10/10 experience, and a must hit when in London. Incredible attentive service and absolutely gorgeous interiors

    Photos
    Gymkhana - Interior

    Interior

    Gymkhana - Achari Paneer Tikka, Fig, Cashew Nut, Corn Chaat (Appetizer in Lunch Menu (~£60))

    Achari Paneer Tikka, Fig, Cashew Nut, Corn Chaat (Appetizer in Lunch Menu (~£60))

    Gymkhana - Kasoori Chicken Tikka, Moong Sprouts, Kasundi Kachumber (Appetizer in Lunch Menu (~£60))

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    Kasoori Chicken Tikka, Moong Sprouts, Kasundi Kachumber (Appetizer in Lunch Menu (~£60))

    Dishoom - Pathia Prawns

    Dishoom

    4.5(818 reviews)
    3.2 miShoreditch
    ££

    Not just "hyped", dishoom deserves the recognition!…read more SERVICE Amazing service, easy to make reservations online, and easy to check in and get seated once your entire party has arrived. INSIDE Spacious, clean, and plenty of seating both upstairs and down. MENU For larger parties, they recommend their prefix menu which includes a various sampling of lots of delicious items. FOOD 10/10 I haven't eaten Indian food much, but was thoroughly impressed. From my mango lassi which was perfectly sweetened and tart to buttered buns, fried okra, black Dahl, garlic naan, and lamb skewers, everything was delicious. I esp loved the lamb skewers! We ordered a side of garlic naan with cheese which is basically a quesadilla and it was super cheesy and delicious as well. OVERALL Would def recommend Dishoom when visiting London. It'll definitely be a hit in your books!

    There isn't much I can add about Dishoom that hasn't already been said. As a huge fan of Indian…read morefood, I can honestly say I haven't had better. The food was exceptional -- aroma, flavors, spice levels, portions; everything was perfect. While visiting London, a local friend invited me to Dishoom, knowing how much I love Indian cuisine. We arrived on a Sunday afternoon around 5PM, and the place was already packed. They don't take reservations for dinner unless you're a large group, but trust me, the wait is worth it. They have a fantastic bar where you can grab drinks while you wait for a table (they give you buzzers). I tried the Negroni and another tequila-based cocktail (sadly I can't remember the name), and both were phenomenal. Shared plates are definitely the way to go at Dishoom. We ordered the gunpowder potatoes (incredible), an appetizer with potatoes and pineapple (not my favorite; the pineapple threw me off), monkfish curry (amazing), and chicken curry. It was a lot of food for just two of us, but I couldn't stop eating. I seriously wanted to bottle up that sauce! The service was surprisingly impeccable, especially considering how busy they were. We ended up spending about £110 for an incredible dinner, and we nearly couldn't finish everything. Lastly, the ambiance! Inspired by Iranian cafes in India, the atmosphere at Dishoom is eclectic. I loved the dim lighting, unique decor, and the lively pace of the restaurant. Just go!

    Photos
    Dishoom - Dining Room

    Dining Room

    Dishoom - Fried okra, butter buns

    Fried okra, butter buns

    Dishoom - Bar waiting area

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    Bar waiting area

    Brigadiers - Tandoori Masala Jheenga (£24)

    Brigadiers

    4.6(70 reviews)
    2.6 miThe City

    After going down a Reddit hole determined to find a less touristy Indian restaurant, I was so glad…read moreto have come across this place. The service was amazing. As soon as you walk in, they offer to hang your coat. The young lady who was our server for the evening gave us the best recommendations--I wish I knew her name. She was so patient with our many questions and didn't steer us wrong. My friends and I started with the wings as an appetizer. They had the perfect amount of grill flavor and were very saucy and well seasoned. There was no classy way to eat them--they were that good. For our entrées, we ordered the goat shoulder and the half rack of lamb chops. The half rack is more than enough for one person, especially with naan and rice. The reviewers were not lying when they said you must try the lamb chops. They came out sizzling, and we laughed because it took us back to dining at Chili's (iykyk). Perfectly seasoned and incredibly tender. The same goes for the goat shoulder. This was my first time trying it, and I was very impressed with how good it tasted. While I'm not usually a dessert person, you must try the carrot pastry. Think of it like a McDonald's apple pie (the old-school one), but with warm carrot filling on the inside and a sprinkle of pistachio on the outside--just 10x better. Everything here tasted spectacular, including the chili naan. Can't wait to come back and try more dishes.

    This was the Indian place we chose in London and I'm so happy we did. Gorgeous decor, warm and…read morewelcoming service and exceptional food. The best part of our meal was making new friends with the two young gentlemen at the table next to us. My husband and I were twice their age but we all enjoyed lively conversation and watched the football game together on the television as we sat in the outside garden area. This restaurant was right near Watling street where we pub hopped in the shadow of St. Paul's cathedral. London is magical and Brigadier's is part of that magic.

    Photos
    Brigadiers - The bar area

    The bar area

    Brigadiers - Afghani Lamb Ribeye Kebab Skewers (£13)

    Afghani Lamb Ribeye Kebab Skewers (£13)

    Brigadiers - Tandoori Masala Jheenga (£24)

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    Tandoori Masala Jheenga (£24)

    Hoppers - srilankan - Updated May 2026

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