Overall, I was impressed that a quiet place like McLean has a place like that! I have been to wine…read morejunction twice with my girlfriends and it is great for a chill wine evening. The two times I visited the wine bar, I was greeted by Zhanna. I described a flavor profile I liked as well as a price point I'm comfortable with and they recommended me a wine accordingly, which I enjoyed What I was most impressed with was the avocado toast and the cheese selection. I tried the camembert and loved it!

I never usually leave reviews but I feel this is necessary. My fiancé was craving pizza so we…read morestopped and discovered this pace next door. The waitress was wonderful and allowed us to eat outside as long as we also purchased food from their menu. Sure no problem I'll take the $10 olives....even though we planned on ordering a bottle of wine. The service was lovely, wine was delish, olives were olives. EXCEPT when the check comes and there is a $20 dollar open bottle fee that was never told To you. When we asked they simply said well it's on our menu. So our $30 bottle of wine now cost us $50. What a freaking rip off. This should be reiterated by the waitress when ordering to ensure customers are aware. I had just said to my fiancé that I will definitely come back... however after that shit no way. I'll go buy a bottle from the store next time and eat my damn pizza at home. Bad business motto for sure.. no wonder we were the only ones in there.

One of my favorite restaurants in the DC area. Have been here at least half a dozen times, mostly…read morein the dining room and also at the chef's table which is fun. Farm to table experience is excellent, best summer tomato salad ever. Memorable rib eye, rack of lamb, braised short rib, foie gras, wild mushroom bisque soup, pear salad, Manhattans. Good wait staff and superb bartenders. Have taken several friends here and they have all been pleased.

Tucked away in Vienna, Clarity is a great spot for special occasions! It is elegant inside, both…read moresides lined with booths and small tables in the middle. We went for my birthday at 5pm and brought our baby, who they welcomed graciously. That said, I would not recommend this as a baby friendly restaurant. It's a bit too upscale. We got the softshell crab to start along with Cosmo and Wanda cocktail and the Jailbreak. The softshell was big and juicy and very flavorful and both cocktails were delicious. For entrees we got the pork chop and the halibut. The pork chop was a decent sized potion and cooked PERFECTLY. The halibut was smooth as butter but wasn't a very large entree, so I wouldn't recommend if you are super hungry, but if you're not, it's very flavorful and delicate! We then ordered the banana bread, bread pudding to go and ate it when we got home. It was also 10/10! Overall, it was a very nice, elegant experience. I would recommend for special occasions!

AMBIANCE I love seasons 52-- I tend to not make it here bc…read moreit's a little far out based on where I live, but this solo date i took myself on reminded me on how quality this place is! Even though it's in a high trafffic area, the restaurant has a way of making you feel private and calm. It made the trip to the Tysons area (which is always stressful) definately worth it. FOOD: i had this cole poke salad which was SOO goodl; i hadn't been eating well so i wanted something refreshing; so i believe it was the mango tune poke bowl. a perfect and filling meal. SERVICE: They were top tier! LIke i mentioned, i took myself on a date so i sat at the, and they were very aware to make sure i had everything i needed; and not in a hovering type of way, but it was good. Gonna back again soon!

We recently had a another group gathering at Seasons 52 in Tysons and just wanted to say how great…read morethe experience was. From the moment we walked in, Ben took amazing care of us. He was warm, attentive, and made sure everything ran smoothly without ever feeling intrusive. You can tell when someone genuinely enjoys what they do -- and that was definitely the case here. The rest of the team was just as welcoming and professional. Our tables were set up in a perfect location, which made it easy for everyone to talk and enjoy the evening together. The food was fantastic (as always) -- fresh, flavorful, and beautifully presented and the happy hour price are so affordable for the amazing quality, the flatbreads were awesome . Not a single complaint from anyone in the group. What really stands out about this location is how comfortable they make you feel. It's that rare mix of polished service and relaxed atmosphere that makes you want to come back again. We'll definitely be hosting more gatherings here. Thank you to the GM Matt his team and Ben and the entire team for consistently taking such great care of us!

The concept here is really neat. You buy chips instead of paying for things outright, then use…read morethose chips to order drinks and food. It's pretty nice for standardized pricing at least. I'd potentially mark this place three stars if we were basing it only on drinks and food, but the overall environment is what makes it four stars. If the weather is fine, there is a ton of open space. There are cornholes, a giant connect four, separate bar, and for us parents: a playset. Seriously, there have been times where I've come here as an option because it's one of the ONLY options that are kid-friendly. People: parents want to drink. You are cornering the market on parents who want to drink because you're giving me space where I can drink with other moms while my kids play on the little set. Bonus: it's right next to a metro station. Cons: I wish validated parking were less confusing and inconvenient (the garage entrance is hard to find and there isn't a clear walking path from it to the biergarden). Their food could benefit from more gluten-free options too.

This is a decent place to get drinks, but I would skip out on the food. They have pizzas for $20…read moreand the fries and curry wurst were very soggy. The chicken bites weren't, bad but definitely over priced. The place also kicks you out 15 minutes before their stated closing time. If you sit outside, beware of mosquitoes.

Service and food were exceptional. The waygu beef quality was as promised. ingle's ambiance was…read moreenjoyable and had a couple of the purple lotuses!

Came here again recently to celebrate my girlfriend and i's three years together and the experience…read morecontinues to surprise me. Peter, our server, was PHENOMINAL! Legit the best service I've ever received and was on-par (and probably better) than the service I had at luxury restaurants such as Nobu Malibu. The food, exceptional. The ambiance, dim, romantic, slow, and just soothing. Loved every minute of this. Thank you for an amazing experience time-after-time.

Service was great. We were easily accommodated when we requested to move to a different table…read moreaway from the door ( it was cold and damp and every time the door opened cold wind blasted inside, even with the double doors). It was much appreciated. As for the food it was hit and miss. Our husbands had the short rib raviolis and-although it was flavorful, there was not enough meat inside the raviolis nor were there enough raviolis to justify the price tag. Since the sauce was extremely flavorful I forced my husband to share some of the skimpy sauce to dip my pizza crust on it. Luckily the guys had enough of the wonderful fried mozzarella and bread to not be grumpy. One tip that our whole party agreed on was that the sauce was better suited if it was paired with chunks of lobsters instead of of the stuffed short rib raviolis. I was happy with size of my thin crust pizza and it was way more than I could eat. However, I am not sure if I was actually ok with how the ingredients were divided jn the quarter a fourth of the pizza contained olives ,another fourth was the mushrooms, ,another fourth was the prosciutto and for the life of me I could not remember the fourth ingredient. I'm still ponedering whether I am a fan of this. My friend had the Marguerite pizza and she was extremely satisfied with it. As to the place itself, it's nothing fancy, it's just your typical pizza place in a strip mall. It's just ok. One thing I noticed about it is the dim lighting, but to be fair it's a normal complaint for most eating establishments. We all had to break out our IPhone flashlights to read the menu. I wish most eateries would have a dimmer switch by your table so that when you are ordering, there is sufficient lighting as you read the menu and when done can be adjusted to mood lighting. I noticed most of the upper forties and up patrons did the same thing as us when ordering.

Terrible service and an incredibly small portion--just five ravioli, and not even jumbo-sized…read more Meanwhile, everyone else at the table received generous, overflowing portions of dishes like cavatelli, capellini, and chicken parmesan. With about 30 seconds of chewing per bite, my entire meal was gone in about two and a half minutes. The waiter seemed to be doing his best, but he was clearly stretched too thin with too many tables. The service felt disorganized--we were first asked for drinks (which is standard), then only appetizers. After finishing those, we had to flag him down just to place our dinner order. The most disappointing part was the ravioli di carne. The portion was not only inadequate but honestly felt insulting--both to me as a customer and to the restaurant itself.

I think this restaurant has a ways to go. It's so cute and pretty inside with a great wine list and…read morethey make a great cocktail. Our bread delivered quickly to the table was dense and cold absolutely no crumb. Weird. It was very strange. With a nice Herb butter though. I should've sent it back. I was surprised that the escargot didn't come with grilled or toasted bread of some sort. Was pretty tasty. Mussels had quite a few sand in them. And I was also surprised the fries didn't come with some kind of aïoli. But I did really enjoy the broth that had a definite kick to it. The beef was good, nice and hot. and the crème brûlée was great. It really is such a cute place. I would love to see the food upscale a bit more. Might come back in the future. Maybe in the summer

Our first dinner at this French bistro in the heart of Vienna was really good, but our second, one…read morenight ago, was not. The service was rather half-assed and slow (which is authentically French, to be fair); my trout was kinda warm, and bland; the pea purée was cold; and the dressing "on the side" of my green salad was placed in a container in the middle of the salad, which spilled and coated more than half the salad by the time it reached me.

I had an amazing time dining here with my coworkers! The highlight was definitely the cornbread. It…read morewas a highlight for the whole group. I enjoyed my share while waiting for everyone to arrive, and it was a true treat. For larger groups: If you have 12 or more people, definitely request the private room. We were split into two tables side by side, which made things a bit hectic. It felt like a game of musical chairs all night. Food: I went with the roasted chicken, accompanied by herbed fries and a mocktail. The half chicken had crispy skin, was juicy, and it was seasoned well. The fries, made fresh in-house, were perfectly crispy. This restaurant is located in Tysons II. It has a formal ambiance, but it's welcoming enough to enjoy even if you're dressed casually for business.

Heard lots of reviews about this place and I was like sure why not!! It's in a good area and you…read morehave the lower parking garage too if you didn't want to park on the roof level where the entrance of Wildfire is. Food was good. 7/10. I prob wouldn't come back. I wasn't like WOW. Also it's labeled as a seafood restaurant and I only saw cocktail shrimp and salmon on the menu. Like not even oysters ? lol. It's pretty pricey so be aware of that. I got a Greek salad with the beef tenderloins. It was yummy. I wasn't vibing with the celery in the salad though.