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    Eastern Kille Distillery

    4.6 (59 reviews)
    Closed • 4:00 pm - 11:00 PM
    Updated 3 months ago

    Eastern Kille Distillery Photos

    EASTERN KILLE DISTILLERY ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Eastern Kille Distillery

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    Olivia A.

    So excited to have the opportunity to eat here finally! I love their location on Wealthy in GR and this new location is huge and beautiful! We sat out on their back patio and were able to order via our phones with a QR code. Started with drinks and apps and eventually tried the pizza! I loved how refreshing my garden spritz was alone with the insanely good olives that I ordered The veggie pizza I ate felt so satisfying but also didn't make me feel guilty being a wood fire pizza with a thinner crust. Coming with a group was easy during the week. Would definitely love to come again and explore the trails nearby and try more beverages on their menu Check this place out if you're ever in Rockford!

    group sitting in outdoor patio area
    Mae A.

    My friends and I recently went here for a girl's night and it was really nice! There is amble parking at the restaurant which was really convenient and honestly a factor I take into consideration. The venue itself was massive and boasted a spacious indoor area as well as 2 outdoor seating options. My friends and I used two of the outdoor tables that came with umbrellas which were perfect for the summer day. We were able to order food and drinks through a qr code on the table. This was honestly really helpful in a large group where we could easily order whenever we needed to and manage our own separate checks. There were also servers and bussers who were incredibly diligent and helpful. I ended up getting the hot honey pepperoni pizza (it was discounted on Monday when we went!) and it was very tasty. It was a little oily and greasy but that's to be expected with something like this. I was a fan of the pepperonis they used and don't know what they're called to buy them for myself to eat. Overall, I'd definitely recommend coming out with friends or biking along the trail and stopping for a pizza.

    Stephanie C.

    I had the opportunity to go with a bunch of gal pals and absolutely loved it! We all sat on their back patio and could order with a QR code. You could also split your tabs individually (LOVE THIS OPTION!) so it was easy from the jump without having to figure out who was paying, making it difficult for the servers and each table had a number so it was really simple for the teams just brought out food to the proper table. Surprisingly, the space out there was shaded, not too hot and quite comfortable even though the air temperature said it was a lot warmer than it felt. The food was brought out really prompt and delicious. We ordered woodfire pizza and it was steamy and delicious! We even got a good little cheese pull which isn't common on a woodfire pizza, which was a lovely little surprise! The crust wasn't too soggy or greasy and the ranch was just runny enough. The drink was probably my least favorite part, for the cost, it felt very small but that seems on par with any sort of cocktail spot in the GR area. But for the Monday pizza special, I'd definitely come again! If you're a biker... I'd definitely take the white pine trail from GR and bike up, and enjoy the trail, get a work out in and enjoy a slice before heading back home!

    Dip trio, green giant pizza, pulled pork sandwich, pepperoni honey thyme, espresso martini

    We love the pizza there so much. We also got the chips and dip! Service ambiance everything is always great!

    Charcuterie was massive.
    Susanne V.

    What a nice break from our trip up north. We stopped during happy hour and the deals are awesome on food and drinks. We sat on the covered patio but got to watch the backyard and see all the families and bikers open in to enjoy everything including the live music. The inside dining was very classy looking and lovely. For drinks we stuck with old fashions and whiskey smashes. Both very well crafted and tasty. We got the pizza with pepperoni and honey. What a nice combination and it was on the happy hour deals too. The charcuterie board was a massive amount of cheese and meats. The service was great and fast and checking in on us frequently. You could tell they were all helping each other out which was nice to see as it got busier and busier. I would definitely pass through again on the way up north or back down.

    Thr pizza and gin drinks are amazing. I love the proximity to the bike trail and the beautiful views of the forest. I cant wait to come back! Its the best pizza in the area. Unfortunately, we live 2 hours away, but looking forward to the next time! The only critiques I'd give is: let customers oder with real servers instead of QR codes. Also the drinks on the patio should not be served with disposable plastic cups.

    Stratiatella
    Mirna I.

    Really great vibe. Came here on a Saturday night, appreciate that they are open late. Great service,, drinks were good. Honestly, I love a thin crust pizza but this one was really just OK. However, the burrata- like appetizer was fantastic. My dessert was also just OK but my fiancé got the vanilla ice cream with olive oil, sea salt, and cookie pieces and that was fantastic.

    Outdoor fire pit.
    Megan Z.

    Excellent cocktails and pizza! The outdoor area is very kid friendly. We will definitely be back!

    6/30/25
    Mary P.

    After feeling like no restaurant in Rockford could compare to Grand Rapids, I finally found a favorite! Eastern Kille Distillery has hands-down the best ambience in town...an amazing outdoor space with both casual and more traditional seating, and a beautifully designed indoor area that's cool, airy, and elegant yet totally relaxed. It's also surprisingly kid-friendly, even though they currently don't have a kids' menu. We tried the Stracciatella, which was unfortunately too salty for my taste, and the pepperoni pizza with honey and thyme, which was creative and flavorful. That said, I'd suggest easing up on the pepperoni and spice, it was a bit much for my kids. I ordered the large mixed greens salad and it was extremely fresh and delicious. The service was a highlight. Our server was kind and attentive, despite being clearly stretched thin. She was doing everything ...serving, cleaning, bussing. It was honestly impressive but also a sign that more staff support is needed. I'd definitely recommend they add a kids' menu (even just fries or nuggets would go a long way!) and hire some bus staff to support the servers. Still, the ambience and experience were strong enough to keep me coming back.

    Private room
    Ha N.

    Service: we went towards their closing time but our server didn't rush us at all. He did hand us off to one of the bartenders but they had a smooth transition. Nice friendly staff. Food: we just ordered cocktails and the tees letches cake which was delicious!!! Ambiance: my brother and his wife told me this location is very different than their first one in downtown GR. This Rockford location is more upscale, minimalist decor, and very chic. There is an outdoor patio and I believe they do have a BBQ grill or food truck.

    Victoria S.

    We came here for drinks, and were able to order a Tiramisu right before the kitchen closed for the night. The aesthetic of Eastern Kille has changed drastically from when it was Gray Skies downtown, in a good way! We loved the old aesthetic (chill, laid back, homey), and also love the new aesthetic (large, sophisticated, a flirty bar scene in a movie should be filmed here); the cocktails have remained the same - strong and delicious. The three of us ordered a variety of drinks, and each one was unique and flavorful in its own right. The Tiramisu? Yummmmm spongey and decadent, perfect with a bourbon drink, and even an espresso martini. It would be the perfect place to host a small event, especially for those that love libations. Now that we live much closer, we are planning on stopping by to try out their pizzas and other menu items!

    Pepperoni, thyme, and honey (bottom), Spring Veggie (top)
    Kim N.

    Came here about a week ago on a Friday night for dinner. We were seated right away, but by the time we were leaving I think there were a couple parties waiting for tables. What a beautiful, modern, minimalistic interior design! I do not see restaurants that look like this in Rockford typically. Half of the building is the restaurant, and I'm assuming the other half is the distillery. The drink menu is very appealing in my opinion. I started with an espresso martini and then had a glass of white wine (I think it was chardonnay, I forget, and the wine list is quite small). They have a nice cocktail menu and obviously several liquors for tasting. We really enjoyed the caesar salad; the dressing was superb and I personally appreciate anchovies on a caesar salad, and my boyfriend enjoyed it too for his first time having anchovies. We shared the pepperoni/honey/thyme pizza, which was fantastic, and the veggie pizza, which was also fantastic. Neapolitan style pizza is my favorite (I'm from CT so New Haven/Brooklyn style pizza is my bias). Pizzas range from around $18-22, so obviously not cheap but they are about 14" in size. I think I would crave coming here about once every few months; it would be nice to see how they rotate their menu!

    Spencer C.

    What a beautiful distillery! I recently discovered this location and can't believe I hadn't been before. The drinks and pizza were both excellent! The pizzas are a bit on the pricey side, so I'd recommend going with a group and sharing -- totally worth it!

    Mortadella, pistachio and honey pizza

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    13 days ago

    We grabbed some amazing drinks on the patio while we waited for our table. Ordered a couple pizzas. They were great. Very lively atmosphere.

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    1 month ago

    Always great food and drinks. Highly recommend the Pepperoni Honey Thyme pizza and the aviation drink.

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    7 months ago

    One of favorite places year round. Love the new Sunday brunch. Great spirits. Steenstras Old Fashioned is so good.

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    Ask the Community - Eastern Kille Distillery

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    Bier Distillery - Red Colleen on the left, river otter on the right.

    Bier Distillery

    4.2(49 reviews)
    4.5 mi
    •$$

    Stopped here for a quick beer on the way home one day. I had their NEIPA which was fantastic! We…read moresat out on the patio and enjoyed the sun. I'm excited to come back a and try some of their food options!

    As Restaurant Week's final day draws to a close, we chose to try The Bier Distillery…read more Off a busy road, not too far from the West River Drive exit, is a well lit restaurant adorned with wooden barrel tables and chairs. Lofted above is a great looking outdoors complete with heat lamps and a mini A framed covered area that can be rented for parties. We were greeted warmly by friendly staff and given a kids menu, draft and spirits menu, regular menu and restaurant week menu. Menus galore! We went with the 3 course meal (many items can be ordered on the regular menu) for $25. I ordered the tomato paprika soup and my husband got the split pea soup. Of the two, the split pea soup was the clear winner. Two kinds of pork (cubed and shredded), well balanced seasoning and texture married well to enhance a soup I've loved since childhood. I could've easily eaten a bowl for my meal. The accompanying homemade Dutch Rye Bread, though I'm sure it's authentic, I didn't care for. It was dense, soft and had an off putting flavor. The second course we had was equally delicious. My hubby had the beef and pork sausage overtop a bed of mashed potatoes with kale, onions and bacon. I loved the addition of kale and the sausage was tasty. Everything was well seasoned. My beef slow cooked with apples and beer was delicious. I wish it had been served with more beef. It would have been nice to have some bigger chunks of meat to dive into. The mashed potatoes they came with were good, but the potatoes with kale were the star between the two dishes. The kid's meals were also good. The hamburger had a nice smokey flavor with a tasty side of fries. My daughter didn't care for her Mac 'n cheese, but that's because it was too refined for her palette. The Gouda cheese was complimented by the egg noodles. The third course was dessert. I tried the restaurant Flip custard: Dutch custard, fruit compote, and topped with a dollop of Greek Yogurt. It came with a cute spoon that gave the perfect portions and the flavors all complemented each other well. I would order this again and again. It was a great balance of tangy, fruity and sweet. My husband had the stroopwafle icecream. It was also good, and came with a cute mini stroopwafle. I washed all this down with their Bier Distillery Lager and tried a flavored banket spirit. This restaurant originally was just a beer and specialty liquor spot. I love that they now serve food, because that was the highlight of our evening. I wish this establishment was closer to our home, but perhaps will come back when the weather is nicer to enjoy the outdoor patio. Definitely come and check out this The Bier Distillery for yummy Dutch inspired food and drink! Worth the drive.

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    Bier Distillery
    Bier Distillery

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    Mudpenny - Sure Toast without pickled radish and scrambled eggs instead of soft boiled

    Mudpenny

    3.5(27 reviews)
    1.3 mi

    I truly don't like giving a 2 star but I had a really negative experience this morning. I would say…read morea 1.5 star is more accurate. I will preface this by saying that my free time is quite precious since I have little kids so if I go out to do something it's a big deal. I wanted to treat myself and go get brunch by myself and from start to finish it was not a good experience. First, there was only one waitress. I felt so bad for her. I counted and she was taking care of over 10 tables by herself and also she did all the bussing - she looked so stressed out. It also took 40 minutes to make the most simple order. I ordered the traditional breakfast ($17) with three poached eggs and wanted sausage but by noon they had already run out. Therefore I orderer the "chorizo patty" and it was burnt! The three poached eggs were put in a bowl that still had water in it...it was so gross. I had no salt and pepper at my table so I tried to get one from the table next to me and the salt was barely coming out bc it was clumped. The hashbrowns were fine - I had to ask for ketchup which was a challenge with the poor waitress was so busy. The "sourdough" bread was definitely not sourdough and just plain white bread. The latte I ordered was good. I noticed there were two people working in the coffee area and it seems like the waitress could have really used their help. Ambiance is the best part. This place makes sense if you want to get a coffee and just do work or hang out for a bit. The ambiance is really quite nice. Overall- I don't plan to come back to eat food. The food was awful, service was also awful (not the waitress's fault thought, she had too many tables!), and the wait was too long. I will come here only if I want to get coffee and chill for a bit or meet someone for coffee. Great coffee shop vibe, terrible restaurant.

    First trip to Grand Rapids and Mudpenny looked like a good breakfast cafe. We walked there from our…read morehotel which was around 15 minutes through the beer trail and into a more industrial area. The restaurant is small, clean and cute. The staff was very friendly. I ordered a traditional breakfast with over easy egg. I had a cappuccino which I thought was pretty good. My daughter got the Campfire French toast and her friend had the avocado toast. All the dishes looks great until I started to eat my eggs and it just disintegrated on my plate. It looks like it was undercooked because it still had the slimy clear part of the egg. I couldn't even eat it just because it just just had zero structure to pick it up with the fork. The pancake was dry, too. The toast items looked fine and were fine. They did comp me for the cappuccino because of the eggs which was nice of them. In summary, the staff is great but the food was just okay.

    Photos
    Mudpenny - Cute decor

    Cute decor

    Mudpenny - Campfire French toast

    Campfire French toast

    Mudpenny - Cappuccino

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    Cappuccino

    Prime Casual Steakhouse

    Prime Casual Steakhouse

    3.8(38 reviews)
    6.7 mi

    I am honestly shocked by how great some of the reviews are. It makes me wonder if it depends…read moreentirely on the day you go. My husband and I decided to check this place out on a Monday night for dinner. He had been craving a good steak for awhile, and we were excited to try a new spot. Nearly immediate disappointment. It was completely empty when we walked in, and right away we were asked if we had a reservation. We did not. The hostess seemed a little put off by this, but sat us anyway. I do understand that it's possible they had a whole group of reservations about to show up, but it was an off-putting reaction for our first time in. Our tablecloth was a little dirty and the music was a little loud, but we didn't want that to deter us, so we ordered drinks, and started looking over the menu. I decided on the salmon, and my husband was deciding on which steak. It turns out, they were out of the 6oz and all 3 of the 10oz steaks. If we had known this when we were seated, we may have come back another night. He decided on the 16oz Prime New York Strip with asparagus and mashed potatoes as the sides. Oh, they were also out of the salmon, so I ordered the shrimp accompaniment and the side Caesar salad. Already facing disappointment since they were out of so much of the menu. It got so much worse when the food arrived. The steak certainly didn't look like an actual 16oz cut, and was as thin as a cafeteria steak. It was at least cooked as asked at medium rare and had a decent char, but it was also served nearly room temperature. The steak knife was also super dull, which didn't help. The asparagus melted in your mouth, in a kind of over-cooked way, and the potatoes were so dry it was like they had been under a heat lamp for half an hour. The gravy basically tasted like a cheap canned gravy. My Caesar salad was...weird. Yes, it was a side salad, but the bowl it came in was huge, so it looked like a sad little thrown together salad. It tasted fine until I got to the bottom and there were massive chunks of bleu cheese. First of all, the menu did NOT say the Caesar would have bleu cheese - I wouldn't have ordered it. And I'm not sure it was supposed to be there since it was just chunks at the bottom, almost like they started serving the wrong salad and just plopped the correct one on top. The shrimp accompaniment was the star of the whole meal. Decent sized, seasoned well, and not over-cooked. The whole experience was just not good. I'm giving 2 stars since we did eat our food, and didn't complain to anyone, but realistically we probably should have just left when we learned they were out of 4 of their 8 steaks and the basic fish entree. Based on the experience, and how many other restaurants there are in town, I'm pretty confident we won't go back.

    My friends and I decided to have a girls night here and was pleasantly surprised at the experience!…read moreThey truly do embody the "casual" environment and is very approachable. They have a smaller dining space, so a reservation is recommended (you have to call, no online option) but when we arrived, they were ready and seated us promptly! We each got some sort of steak, potato and veggie combo and it was all VERY delicious! They offer you complementary homemade bread (this did take a bit of time, but they were warm when they came out) and we easily devoured it! I will say that it was a little slower than anticipated, but still very good. I would hope the bread would come out sooner than our appetizers. I ordered the caesar salad (very large) and included bleu cheese which was not listed on the menu. I would definitely list that on the menu unless it was an accident? We got bleu cheese on the bruschetta which listed another cheese, so again, I do think that they need to disclose this. I like it but most do not! I also ordered the $29 steak deal, which for the size and meal, I am very happy with! I ordered it medium rare and it was cooked properly. More rare than medium, which is how I like it! I think I'd like to come back and try it again, but for a good steak meal, it's approachable without feeling like it's TOO casual with peanuts on the ground. Parking is available across the street, but you do have to cross West River Drive, which can be a lot, but cars were patient while we made our way across. I'll definitely be back!

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    Prime Casual Steakhouse - Interior - we were at the table next to the bar

    Interior - we were at the table next to the bar

    Prime Casual Steakhouse
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    Third Nature Brewing Company

    Third Nature Brewing Company

    4.0(158 reviews)
    0.2 mi
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    I highly recommend Third Nature. They have good beer, ciders, and some of the best food around. My…read morethree favorite dishes are the Screamin' Goat Burger, Chicken Sandwich, and Smoked Pastrami Sandwich. The pastrami is thick-cut and easily the best I've ever had. I love their outdoor area. It has a great atmosphere, with fire pits and live music. It's dog-friendly, family-friendly, and has plenty of space for large groups. Their staff is friendly and welcoming. Kamri, my server, provided excellent service. Definitely worth checking out!

    We love going to Rockford and stopped here for dinner and drinks…read more Every time we come here we love the outside area. It's really the reason we come back. We've come twice now where the service is just missing that extra care. We had miscommunication on the food we wanted. Which I might add the bowl of mac and cheese brought to me was so small for $13. Originally I was going to get the mac & cheese, but after talking to the waiter, I said actually I'd rather have the pulled pork sandwich with the aïoli on the side. He said OK sounds good but the mac & cheese still came out and that's how I saw the portion size for $13 which is crazy. I was confused because I thought I ordered the pulled pork sandwich and they were great and they immediately got that out to me like five minutes later however, in the five minutes, they brought it to me. The bun was literally deteriorating and soggy like I dunked it in a water cup. I couldn't even enjoy most of it and just had to use a fork for the pork- which did taste good! Overall, truly, the outdoor patio with a beer and the live music is an amazing feature, but I think we've just agreed that maybe this isn't where we eat. Not to mention, we both used the bathroom and both almost walked out and vomited because the smell and discussed in there was just horrible and neither one of us wanted to use them. They're like so close to having it right and I really hope the next time we come back, our minds are changed.

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    Third Nature Brewing Company - Bonsai Class at Third Nature Brewery

    Bonsai Class at Third Nature Brewery

    Third Nature Brewing Company - Pork bowl

    Pork bowl

    Third Nature Brewing Company - Burn ends pretty small portion for the price point

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    Burn ends pretty small portion for the price point

    Eastern Kille Distillery - cocktailbars - Updated September 2026

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