Was met by owner at door. The waitress was very polite and jovially helpful. The atmosphere was…read morehistoric and told the story of returning home. The art work done by Aunt Lizzy was grand. We had meatloaf and brisket with a Stout and Porter. Remarkable experience and we will return again. A plus was a street festival outside.

I'm in town visiting a childhood friend and we came here for dinner. As we were walking to the…read moreTavern, I noticed a cute little house that didn't match the other architectural designs of the other establishments in the area (brick and "modern" looking buildings). I was caught off guard when my friend walked up the stairs to the house because from initial appearance, I wouldn't have thought this was the restaurant! Upon walking in, the host greeted us and told us his name was Dan and that he was the owner of the restaurant! It was really cool to see that the owner is truly passionate about his restaurant and will show up to put in the work, even during the later hours. In terms of the food, I went with the Hungry Hokie which was a mashed potato bowl with with bits of meatloaf and chicken, green beans, macaroni and cheese. It also came with a biscuit or cornbread, I opted in with the cornbread. The food was absolutely hearty and had pretty good flavor! The one wish that I had was that it came in a bigger portion as it didn't fully fill me up. If I was in town again, I'd definitely consider going back to try the other items on the menu!

5 Star and then some ! How about the best southern cooking in Lynchburg. Vals is it. I had the beef…read moreliver n onions and I could tell cooked to order. The greens are some of the best I've ever had,(and that's including mine) They remember their customers and if Val has time, she will come out and make sure you are happy. Stewed tomatoes are a little sweet for me but I'll eat em up. Take lessons people, she know how to make fried chicken n keep it moist. TY for moving to Timberlake Rd, so much closer for my folks and I'll come by every time I'm in town.

First of all, I ordered a white fish sandwich. The fish was so hard. I could barely chew it. It was…read moreovercooked. It's not as good as the sandwich I used to get there when she was located on Memorial Avenue this Timberlake Road location is not up to par like the old one get a new cook

It is no longer johnnys but it has same decor and menu…read more Prompt service from Nadia my server was excellent and piping hot food arrived the fastest in recent memory. I had the Wed special turkey with stuffing and cranberry . It was fresh and I enjoyed it but the side of fried zucchini with ranch dressing was the star. The lite batter was crispy without being greasy. It was so good I ate it all and took most of the rest home. Easy parking will make it easy to come back

So - first of all - this place is now know. As the Mooresville Family House. Not sure when the new…read morename and management came but here we are. I started with the orzo tomato spinach soup with feta ($3.99). I wasn't sure what to expect as I get a pasta salad done similarly but I can tell you that I was highly impressed with the tomato based broth, the depth of the broth, creamy consistency of the orzo and pieces of fresh spinach. A side of crumbled feta accompanied it to toss in - and it definitely added to the flavors!!! I originally came here for the fried catfish - and it did not disappoint! Two pieces of fish, two sides (collards and broccoli cheese) and hushpuppies was $16.99. I had originally gotten the squash but I'm not a fan of breaded and fried. My server was gracious and let me swap it out. My service was quick, my server was the absolute sweetest and I'm already trying to figure out my next visit!

What can I say about Hillbilly Hideaway? It's one of the…read moremost wonderful places to bring family and friends to eat and enjoy great atmosphere!! The servers there work their butts off to provide great service, they have always been friendly and courteous! The food is is home cooked, phenomenal tasting and just outright great! One of the wonderful things we enjoy is Rosanna(owner) seems to graciously make her way around helping when they are busy and short staffed, talking with the customers and providing that personal touch that so many places have seriously lost the know how to do. We live in Greensboro and it's about a 40 minute drive and is worth every second of it! Looking forward to future visits to a local icon!!

It's just an old log cabin restaurant served family style... but it's amazing. We were seated…read morequickly and got our drinks. And then the food came. Friends chicken and fish, country ham, biscuits, and veggies. It was all good and the server readily got us refills on all we wanted. Now, it's not the healthiest dinner but it sure was yummy.

Norman's Cafe is old school. Food is great and feels and tastes like eating good home cooking…read more Everything was solid, food, prices, service and cleanliness were all top notch. Highly recommend the chicken pie.

This is a small town cafe with all the perks. Me and my friend came in for lunch after a long hike…read more We ordered cheeseburgers, onion rings, and mozzarella sticks. We devoured as much as we could fit! The service was kind and quick and the food was everything you'd expect from a small town cafe. Everyone knew the regulars and we still felt at home. If we hike out that way again we definitely will be back!

North Carolina is growing on me. Fresh crisp air, beautiful mountainous scenery, great hiking…read moreroutes and especially meticulous details in their cuisine. Proper is just that, a quaint and popular restaurant that features the chef's special select menu each day which means reservations are highly suggested. We were lucky enough to arrive right before peak dinner time and was able to score a spot to the front overlooking the chefs garden where ingredients are home grown. We started with their carrot and apple soup with coconut milk base. I know this is tmi but I'd be satisfied swimming in a pool of that delicious soup. Fresh, fresh and fresh. I decided on the baked catfish with olives, tomatoes and thyme together with green beans potato casserole and side salad while my partner enjoyed fried chicken breast with potatoes and gravy, steamed cabbage and cornbread. Very few can take a boneless fried chicken to taste like it's still on the bone. Excellently done. We then savored on their recommended dessert chocolate chip bread pudding with homemade ice cream. If you're in the neighborhood give this quaint little house a try you won't be disappointed.

The food, service and atmosphere are superb. I wasn't able to get a seat inside because I didn't…read morehave a reservation for my first visit. But I came back, and had a wonderful experience. The food was beyond excellent. If you want a great place to visit for a date night or just a quiet dinner alone, this is the place. An absolute must visit restaurant when in Boone. To make sure you get a seat inside this popular restaurant, make a Reservation.

We always love the copper pot. We start eat visit with…read morebuffalo chips and ranch. I typically get a burger, breakfast, or this most recent visit I tried the pot roast special and it was great! You really can't get anything bad at Copper Pot. I also love that they carry Diet Mtn. Dew. It's my favorite drink when eating out and no one carries it. The servers are always super helpful and friendly. It stays packed every time we are there. Give them a try!

Very solid meal and dining experience. I would give a 4.5 if possible…read more Stopped on our travels north for lunch on Father's Day, around 1:00 pm. The place was hopping. Not many dining choices in this area. Ample parking and a large dining area with tables efficiently serviced so that they turn over quickly. Our wait for a table was only 10-minutes, following a group of 18! The service was the star of the experience. Very efficient, helpful, attentive servers. Shout out to Suzanna. The large staff worked well together and seemed to make everyone feel comfortable. The ambience is southern, hometown casual. You feel like you are visiting your large family from start to finish. Nothing pretentious. Clean enough. Comfortable. Pricing....in this time of food inflation, this restaurant still offers amazing prices. My husband and I had two large dinner entrees with water and our bill came to just under $24.00. Our portions were generous as evidence in the photo. Our waitress recommended the grilled pork chops which were hot, juicy and seasoned just right. They came with two veggie sides from a long list of choices. I chose collard greens and Mac and cheese. These items were just average and only luke warm as was the biscuit (from a choice of about 5 bread options). Had the sides been hot and a little more flavorful, I would have given 5 stars. For vegetarians and all-day breakfast eaters, Cooper Pot is your place; so much to choose from on their menu. Vegans might struggle as most southern cooking includes dairy and it looks as if they cook their sides in large quantities and keep them in a warmer to serve. The ability to respond quickly to large numbers of travelers and locals, with solid, well-priced, filling meals is the gift of the Copper Pot. We will return when traveling their way.

My Man and I spent several hours just seeing the sites. Since it had been many years since either…read moreof us had enjoyed 13 Bones, we decided to stop. First, our Server was a delight!! He made sure everything was perfect! We started off with the Cheese Sticks with both ranch dressing and marinara sauce! The marinara sauce was really good! The ranch dressing was too watered down for my taste!!! The cheese sticks were hot and fresh! Very gooey and good! He ordered the 13 Bones burger with fries. The burger had amazing flavor! The fries were a bit too salty, but they were perfectly cooked and served hot! I ordered the Buffalo Chicken Sandwich with their homemade chips! I ordered an extra side of dressing for both my sandwich and the chips. I just cannot rave enough about how amazing my entire meal was! Those chips were PERFECT!!!! Already looking forward to our next visit! Most Sincerely, Dayla

I had high hopes. The food and reviews looked good…read more We arrived and there was a full parking lot, always a good sign. We were sat quickly. The server was super nice. It was very cold where we were sitting and the server allowed us to move to a warmer spot. We ordered a fried mushroom appetizer. This was very good. They came with ranch and I think it was the horseradish sauce. The orangish sauce was very good. I ordered 1/2 rack of dry ribs with mac & cheese and green beans, and 2 hushpuppies. You get a choice of Texas toast, hushpuppies, or rolls. My coworker ordered salmon. When the food came out, my ribs were wet. I told the server that I had ordered dry rub. He stated they were dry but had sauce on them. I'm sorry, that is not a "dry rib", in my opinion. The first piece of rib meat I ate was soft and juicy. The next two were super dry and I could not eat any more of them. My coworker joked that that was probably what they were referring to when they said "dry rub". The green beans were ok. I added a ton of pepper and some hot sauce. I saved the mac & cheese for lunch the next day. The hushpuppies were dense and needed a little more flavor. My coworker commented that her salmon was ok but nothing to write home about. I should have went with my first instinct and ordered from the kids menu. The prices are very reasonable and the atmosphere is nice.

Haven't been here in a few years; great to see the same wait staff and more importantly I was…read moreremembered, Wow! Fantastic VT memorabilia for a great college atmosphere. Good is super fresh and made with love, with a portions easily for two.

Abby's was great. Love to support locally owned small businesses. Friendly service, great food and…read morefantastic prices. Love.

Tucked away in the heart of Pembroke, Virginia, Bluegrass BBQ delivers everything you'd hope for…read morefrom a true small-town gem. From the perfectly seasoned fried fish to the smoky, flavorful jerk pulled chicken, every bite tasted like it was made with pride. And then came the surprise star of the meal--the hush puppies. Crispy and golden on the outside, warm, soft, and pure comfort on the inside. What truly made this experience unforgettable was Albert, better known as "Vinny de Vincent." His passion for cooking is contagious. As he shared the story behind his recipes, his cooking process, and his vision of serving both his community and the world, it became clear that this is more than a restaurant--it's a story of second chances, reinvention, and purpose served on a plate. His hospitality made us feel like family the moment we walked through the door. If you're looking for authentic Southern flavor, genuine hometown hospitality, and a meal prepared with heart, Bluegrass BBQ earns a well-deserved 5 out of 5 from me. This is the kind of place that reminds you why small-town America still has some of the best food--and the biggest hearts. #BluegrassBBQ #PembrokeVirginia #SouthernCooking #SmallTownHospitality #CulinaryGoodness

Bluegrass in Pembroke is by far the best bbq in over a 100 mile radius. I consider myself a Smoked…read moremeats & BBQ snob. Pretty much everywhere we have tried in the SWV area is mediocre at best. Finding good properly slow smoked brisket, ribs and pulled pork is getting harder and harder to find, or at a decent price. Well, you can stop looking if you're near the area and stop into Bluegrass! First, the brisket is fantastic. Not overly fatty, well smoked, grainy and very tasty. I had it with a dollop of the Bourbon Sauce and Traditional BBQ sauce. Absolutely near perfect. Next up are the Ribs. These dry rubbed smoked baby back cut style are meat falling off the bone delicious. Again, I drizzled just a small bit of Bourbon & Traditional Sauce on them which enhanced a nice sweetness. Next up we tried the Pulled Pork with a bit of vinegar and molasses which was succulent with a great taste through and through. For sides we had the beans, Mac n cheese, sweet potato casserole & hush puppies with butter. As I said, by far the best we have had in over a 100 mile radius. This is authentic slow smoked meats, dry rubbed, not drenched in sugary sauce. You control any flavor of sauce you want at the table with several great selections. The Bourbon and Traditional were my favorites. Because of the rarity finding honest and authentic smoked bbq like this, I wish I could give more than 5 stars, as it's the closest to Texas Slow Cooked you will find in the Southern Virginia / West Virginia area. Lucky for us it's not far, as we will be coming back to enjoy this wonderful family geared place, with amazing service tucked away in sleepy ol' Pembroke VA. And if you doubt any of what I've said, my tray picture below says it all, from a 3 meat combo w/sides, clean as a whistle. It was that good!