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    Eat Eat

    3.6 (281 reviews)
    Open 9:00 am - 10:00 pm
    Updated over 3 months ago

    Order Eat Eat Takeout or Delivery

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    Business Info

    EAT EAT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Eat Eat

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    Seafood hotpot
    George R.

    Here's a short review you can use or modify for posting (Google, Yelp, etc.): Review for Eat Eat Restaurant - San Jose, CA If you're looking for an excellent Vietnamese seafood and noodle spot in San Jose, Eat Eat is a must-visit. The location is convenient, the atmosphere is casual yet inviting, and they serve up a fantastic selection of fresh ingredients. I ordered the seafood hotpot and was impressed by the presentation and variety - the platter came loaded with fresh greens, okra, mushrooms, king oyster mushrooms, napa cabbage, and other goodies ready for the broth. Everything was fresh and perfect for a comforting and flavorful meal. Bonus: they have a full liquor license, so we ordered a bottle of tequila and enjoyed it with our meal -- not something you often get at a Vietnamese spot! Highly recommend this place if you love Vietnamese cuisine with a seafood focus and want a fun spot to enjoy drinks with friends.

    Trixxie T.

    Save your time and money DO NOT COME HERE! If I could give this place 0 stars I would. Ordered crawfish Togo and it was frozen. At least have the decency to tell me on the phone you got frozen crawfish. Ordered potatoes in the menu says 2 potatoes but it was 1 potato cut in half. The sausage was thinly sliced 5mm thin. Fucking rip off piece of shit place. Will never come back. Dirty asf!

    Ter L.

    Currently under new management. This little mom & pop shop is run by the sweetest Vietnamese lady who works extremely hard, absolutely killing it in the kitchen. Every visit has been met with attentive service, genuine friendliness, and the desire to satisfy it's customers. Meals here have ranged from: -Live [fresh] Crawfish -Shrimp -Seafood Stir Fry Egg Noodles -Frozen Crawfish -Mi Nam Vang [egg noodles]. Served dry. -Ribeye Steak w/ Fries Food generally is really good. Flavors are delicious and the seafood is fresh, aside from the frozen crawfish that is currently the only thing available when it comes to these little critters. My go-to flavoring is the SJ Lovers sauce!! The pickled peppers are highly addictive and pair perfectly with the Nam Vang noodles. Ribeye steak has an Asian flare to it so if you are anticipating your typical Americanized slab of beef, this ain't it. 4 solid stars. My little family and I enjoy our visits here. ** please be advised that EE's cost for live & frozen crawfish are the SAME!! Do yourself a favor and hold off on the frozen stuff because it's not worth the $$$. **

    Hu Tieu Mi (Mixed Egg & Rice Noodle) Soup
    Lisa N.

    It's Father's Day and my dad wanted Cua Rang Muoi (roasted salt & black pepper crab) so I looked up on Yelp and decided to give this place a try. I called to place an order and they said the food will be ready in 15 minutes. There was a slight language barrier so I had to speak Vietnamese to them. The level of sauces/spices is kinda confusing since the cashier didn't explain/describe it to be via phone. I asked her about the Crab special and she said it was ~$40 something. We decided to order just one to see if it was worth it. My dad really liked it! He ate the whole crab by himself lol.. good flavor. We also ordered the Hu Tieu Nam Vang (egg noodles & rice noodles) with soup ~$13.85 -- it's not bad, good portion and appreciate the large container of soup on the side and bean spouts/herbs! I just wished the rice noodle (pho) was a little softer. I was a little too al dente for my liking so I have to add more broth and reheat in the microwave a little more. Clams with garlic butter fuego sauce (mild) ~$17.85. There were a good amount of clams coated in the sauce. Smelled really garlicky and yummy! I appreciate the packaging so it wouldn't leak. Everything was $78 which is a decent pricing considering how big the crab was! Contactless payment. Staff were wearing masks. There was a shield between customers and employees for safety reasons. Fast service and nice employees. As of 6/20/21, customers were able to dine in. There is no outdoor dining. Take out available. I'll be back to try some of their other seafoods and sauces next time!

    Oc huong xao bo toi
    Thanh L.

    The best snail restaurant is in the town. 1st Check-in: We ordered: Oc Huong Xao Bo Toi 5/5; Nghe Hap Thai 5/5, Oc Mong Tay Xao Me 5/5, So Diep Nuong Mo Hanh 5/5, so Nhat nuong trung ca 5/5, sun ga chien gion 5/5 and Mi xao Hai san (my point:4.8/5 and my bf 5/5) 2nd Check-in: We had Seafood Hotpot 6/5 and So Diep nuong trung ca 5/5 Food: We love all the snail dishes. The taste is delicious. I am impressed with the garlic butter flavors. Service: At the first time check-in, we waited for 30' because of the full table. However, the staffs were very friendly and fast service. The 2nd time, the service was super. Ambiance: it is Vietnamese Restaurant - Family styles/quan nhau, so it can be loud but it is ok with my bf and me. Overall: 5/5

    Khanh P.

    New business. Many logistics have not been worked out. No sign in sheet in front. Did not use PoS system. We put in order already but 2 people came by to ask whether we have ordered yet. One of the people who asked was the one who took down our order originally. What duh. Needless to say high inefficiency and looooong wait time. It turned out the person who took our order didn't turn it in the kitchen. Waited for about 30 mins to get seated. Wait another 40 mins or so to get our beers then food later. Did not like crawfish/Cajun sauce since it seems to have the consistency of tapioca starch. The Manila clams were over cooked/shrank. The oc dish did have a flavorful smoke smell but it was over cooked and chewy. Liked the sauce dish. Surprised to see this place is crowded on a Tuesday night. Maybe we ordered the wrong dishes. But definitely slow service.

    Menu
    Cassie T.

    Called on December 4th, 2020 and they said the crawfish was live. I've never had live crawfish in December so I figured why not try! Extremely disappointing. No way in hell that was live crawfish, and I can't believe I paid $17 a pound. During crawfish season, my family and I buy live crawfish from the market and cook it at home at least every other week, so we have a good gauge on what's fresh. And we all agreed the crawfish from here were not fresh at all, most were super mushy and gray. Have you ever had the 3 lb frozen crawfish bag at Walmart? I hate to say it but that quality is better than what we had here. Got the garlic butter fuego sauce in mild and hot. I really like the flavor! It's different than Kickin' Crab, lighter and a little sweeter. Spicy was hot, had my nose dripping a bit lol but not unbearable. Overall, I think the sauce is good but I would not come back for crawfish.

    Garlic Butter Fuego Sauce
    Crystal H.

    We ordered some seafood boil from here through Postmates. We got all the seafood with the Garlic Butter Fuego Sauce. The sauce is pretty sweet. We prefer savory sauce over this. All the seafood were big and fresh. The clams and shrimps were quite big. Some crawfish were big but some were small. Dungeness crab was good too. The medium spice is very spicy. I almost died when I put a little chunk in my mouth. Mild was perfect spice for me. We ordered 1 lb crawfish in hot spice and it came with just the sauce. 2 lbs of crawfish were in medium and another 2 lbs in mild. It was weird. If you like sweet sauce and fresh seafood, then this is for you...unfortunately it's the sweet sauce that wasn't for us.

    Mi nuoc (noodle soup)
    Amy N.

    This is only based on their noodle soup, which is offered only from opening-2pm. We heard a lot of people liking the place and it was offering $8/bowl, so we decided to try it out. Service: We were greeted and seated right away. After being seated our waiter left. About 1-2min later he came with utensils and sauces and left again. We flagged him down to ask for menus. Which he said they didn't have menus and that they only had noodle soups (one size only). So we ordered 4 bowls and asked for iced water. It took 10min to get our drinks (had to remind someone else about it) and 30min to get our food. We asked for an extra small bowl for nephew, and literally went up to the counter 2 times to remind/ask them. Service is very slow and inattentive (not sure if because they're just very new and/or understaffed or what). Our waiter however was very sweet. Food: The noodle soups were ok, it wasn't bad but I wasn't WOWed by it either. We also ordered some chinese donuts after seeing another table with it. Those were good. I personally don't eat the liver and stuff like that in the soup, but my sister said it tasted really bad and had a strong cleaning product taste... Not sure if I'll be back anytime soon, but they definitely got to do something about the service and wait time.

    Combination crispy fried noodles
    Rosa B.

    Ordered combination fried egg noodles and it tasted good . Just had the same order the last time I was here.

    Crawfish
    Tee P.

    I call & ask if there crawfish is fresh & they tell you yes than 6lbs later & most of them were so bad & taste so gummy. You can tell it was mixed with some frozen old ass stuff. We pretty much toss half away cause it was just so bad. Never again.

    Inside
    Jordan B.

    This was my first time having crawfish, and it was such a fun experience! We had the garlic fries, crawfish, and shrimp. The seafood was medium spicy and we had the garlic fuego sauce and I can't remember which other sauce. But they were both very tasty and super flavorful. Since it was my first time having crawfish, I struggled a little bit to get the meat out, but by the end I got the hang of it :) The interior is also very clean and the service was great. The owner, Chris, was very friendly and hospitable. I highly recommend coming here for a fun outing! Just be prepared get your hands dirty and to reek of garlic by the time you leave

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    3 years ago

    I love their seasoning! And their fried catfish and chip is amazing! Also, if you are a fan of Hu Tieu it is not bad!

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    Page 1 of 8

    Ask the Community - Eat Eat

    Can someone explain the sauces? The website doesn't even explain them. Not very helpful!

    Do they have crab legs?

    Yes the do have crab legs

    What time is this place open? Said 12 but I'm here and they're close..

    10pm

    View All 4 Questions

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    The Crab Bay

    The Crab Bay

    4.1
    (625 reviews)
    2.7 mi
    $$$
    Family-owned & operated
    Locally owned & operated

    quick service, yummy food and drinks it looked small in…read morethere but it was actually pretty spacious! kid/ stroller friendly!

    We ordered the Lobster Garlic Noodles, Garlic Fries, shrimp, mussels, and clams with the House…read moreSpecial Mild sauce. Overall, the standout dishes were definitely the noodles and fries. The garlic fries were cooked to the perfect level of crispiness, while the lobster garlic noodles were flavorful, savory, and packed with garlic goodness. The seafood itself was fresh and good quality, but I found the House Special Mild sauce a little underwhelming. I was hoping for more depth and flavor, but most of what I tasted was a mild kick of heat. While it wasn't bad, it didn't have the rich, buttery, and well-seasoned flavor profile that I typically look for in a seafood boil sauce. Service was great throughout our visit. We were seated promptly, our food arrived quickly, and any requests we had were fulfilled without issue. The staff was attentive and made the dining experience smooth and enjoyable. I also appreciated the restaurant's nautical theme. The decor featured fishing nets, ship-inspired accents, and other sea-themed elements that helped create a fun and immersive atmosphere. Overall, I'm glad we gave this place a try. The garlic noodles and fries were delicious, and the service was excellent. While I would probably choose other seafood boil spots in the future, this was still a solid experience and worth trying at least once.

    Photos
    Bayou Bucket #2. King Crab Legs + 2 lbs Shrimp
    Bayou Bucket #2. King Crab Legs + 2 lbs Shrimp
    Fried Calamari..
    Fried Calamari..
    Hello Mr Crab.  I'm about to eat you!

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    Hello Mr Crab. I'm about to eat you!
    Oc Lau Nuong Restaurant

    Oc Lau Nuong Restaurant

    3.9
    (175 reviews)
    0.0 mi
    $$

    It's really been two years since I've last been here and I literally just moved across the way last…read moreyear. I can't believe it's taken me this long to come back. Regardless of the matter and situation, I'm happy to see that they're doing well. I came in super late last night being it the second to last Friday for Lent and was craving seafood. I remembered this spot had a dish of steamed clams in a basil and ginger broth that reminded me of my dad's Filipino version. I came back because I craved it and since I wasn't feeling 100%. This brought me back to life. It was so good and fragrant, which definitely brought me back to my childhood. I decided to also get a few more dishes since I'm acclimating to the Vietnamese culture. The food here is super good and the owner or staff here in general are very nice. I'm going to try to come back often since the price point is worth it in my opinion.

    Rating is based on the Oc and goi ONLY…read more Usually, we'd order four dishes and one gỏi, and that would be enough to keep two people full for the entire day... whether it was from places like Ốc Cây Dừa, Ốc & Lẩu, or even Phở This Way. But using that same approach here, we were still very hungry afterward. Not only are the portions extremely small, but the flavors are inconsistent. The xào me was overly salty, while the rang muối ớt was surprisingly bland. On top of that, the presentation was top notched....... the portions are much smaller than what's shown in the photos, vegetables were stale, and there wasn't even any garlic included, despite it being clearly shown on the menu. The gỏi was okay. Will not return.

    Photos
    Oc Lau Nuong Restaurant
    Stir fried spicy sate sauce Razor clams (unpleasant because of broken shells and rocks)
    Stir fried spicy sate sauce Razor clams (unpleasant because of broken shells and rocks)
    Sò Nướng Bơ Tỏi: Grilled Scallops w/ garlic butter, fried garlic, peanuts, fish roe | $17.99

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    Sò Nướng Bơ Tỏi: Grilled Scallops w/ garlic butter, fried garlic, peanuts, fish roe | $17.99
    The Boiling Crab

    The Boiling Crab

    3.8
    (4.3k reviews)
    1.4 mi
    $$

    Estimated 75-105 min wait for a Sunday dinner at 6:15pm. Added us on the yelp waitlist and then…read moredecided to kill some time and walk around in target across the parking lot. Too bad you can't add to the waitlist beforehand. We ended up getting seated at our table around 7:50pm This location is not as big as the other SJ location but it is slightly less busy than that one since it's further out. They have a white board near the door that lists the seafood that they're out of for the day, which is helpful to note. Menu and pricing is available through the QR code on the table We ordered 2lbs of shrimp and 1 lb of crawfish in medium spice with the whole shabang to share between 2 people. The seafood boil came out hot and within 10 mins but we felt like it wasn't marinaded into the seafood, potato's and corn enough. Portion and spice wise was perfect though. We were hoping to order garlic noodles but was a little disappointed it wasn't on their menu. Our host was attentive though and came by to check on us and give us more gloves

    I was really disappointed with our visit. I haven't been to The Boiling Crab in years--probably 7…read moreyears or more. One reason is that I don't live in the San Jose area anymore, and another is that there are now so many seafood boil spots around since Boiling Crab really started the trend. One positive right away: there was no long wait. We arrived around 8pm and were seated immediately, which was great. I remember the days when we'd have to put our name down and walk around Target while waiting for our table. I do wish they offered combo bags like a lot of other seafood boil places do now, since that's always a hit. Instead, we ordered 3 pounds of shrimp with whole-sha-bang sauce in mild. The shrimp themselves were great--nice and big, not the tiny peanut-sized ones you sometimes get. The flavor was also really good. However, the "mild" tasted much spicier than I remembered. From past visits, mild always had a small kick but was still pretty manageable. This honestly tasted closer to medium. My boyfriend politely asked one of the servers if he could get a small side of garlic butter because the sauce was spicier than expected. She immediately responded that it would be $5 for extra sauce, and the way it was said came off pretty rude. We understand that there's an option to make the bag "extra saucy" for an additional charge, but he wasn't asking for extra sauce for the whole bag--just a small side to balance out the spice. Even a simple response like "I'm sorry it came out spicier than expected" would have gone a long way. I've worked in customer service for over 15 years, and I've always believed in "kill them with kindness." We weren't rude at all--we just mentioned that it seemed spicier than mild. In the end, we decided to just skip the extra sauce. Again, the flavor was still good, but to me this definitely tasted more like medium. When we got our check, a different server asked how everything was. My boyfriend mentioned that the sauce was spicier than mild, and she responded with, "Oh no, I'm sorry it wasn't exactly what you wanted." We told her it wasn't her fault since we had already mentioned it earlier, and she just gave us a sympathetic look. Overall, the food itself was good, and I'd probably give it a 4 for taste, but the lack of customer service knocked the experience down for me. I understand it was later in the evening and they still had a full lobby, but a little kindness and attentiveness would have made a big difference.

    Photos
    The Boiling Crab
    The Boiling Crab
    The Boiling Crab

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    California Fish Grill

    California Fish Grill

    3.8
    (535 reviews)
    3.3 mi
    $$

    I' had my eye on California Fish Grill for a while, ever since one opened very close to me…read more.. This location is not it, but I was in the area and thought I'd give it a try. My buddy was also craving some Fish n Chips as well. Good size venue with a decent amount of seating. Parking is not an issue, with plenty of spaces in the plaza. Use the kiosk in the front to order and wait for your number to be called. This is a fast casual restaurant, so it's open seating. The interior and the tables were clean. Service was very friendly. The staff were very helpful and informational. They gave us extra sauce when we needed and were on top of everything. They took away our plates and cleaned out the table as soon as we left. #FishGrill: ~ LOBSTER NACHOS - 3.5/5 A heaping amount of food. I thought it could do with a bit more Lobster meat. There were tons of chips. Corn chips, wild-caught lobster, avocado, roasted corn, green onion, lomi tomato, diced chilies, cream sauce, green goddess & dynamite sauce. ~ FRIED CATFISH w/ Fire Roasted Street Corn - 4.5/5 Reminds me of NOLA. An excellent fried Catfish; crispy, mild and flaky without being overly oily and heavy. I thought the catfish could be a bit meatier portion wise. Grilled available as well. The Roasted Street Corn was perfect as well. ~ French Fries - 4/5 Brilliant Fries. Simple, crispy, slightly salty, just about perfect. Solid spot. I was impressed with the Fish and Chips as well, lightly battered, tender and crispy and it didn't make me feel bloated or lethargic after I ate. I'll definitely be back to check out the rest of the menu...

    I love fish and chips! please make it less salty! Then it…read morewill be just perfect!!!! It is so Crispy and taste is good!! But only too salty:(

    Photos
    California Fish Grill
    California Fish Grill
    California Fish Grill

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    Eat Eat - cajun - Updated June 2026

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