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    Edamami

    4.2 (361 reviews)
    ModerateSushi Bars
    Open 11:30 am - 2:30 pm, 4:00 PM - 9:00 PM
    Updated 2 months ago

    Edamami Photos

    Business Info

    EDAMAMI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Edamami

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    Zuma Roll
    Stephanie S.

    Was trying to go to a other restaurant near by and they were closed. Saw this place was close and I am glad the other place was closed! We got the calamari, a lemon roll and Zuma roll. The fish was fresh and delicious. They were pretty attentive to our table because it was pretty empty. Honestly a hidden gem sushi place.

    Complimentary Edamame
    Amy M.

    Small parking lot but always able to find parking! We were greeted and sat right away. We met for a quick lunch and it was great! The restaurant is very neat and tidy, we were given complimentary edamame when we sat down. We both had spicy tuna hand rolls and one speciality roll a piece. My husband got the lemon roll and I got the special Hawaiian both fresh and both devoured immediately! Love our little community sushi spot!

    Sunomono Salad
    Julie H.

    I would come here for their Salmon nigiri itself. Good size pieces that melts in your mouth. I usually recommend this place for reasonably priced sushi. We enjoyed the sunomono salad, lemon roll, salmon skin hand roll and spicy scallop hand roll. The hot lips roll was alright.. nothing too special. I normally don't order rolls but tonight my daughter wanted to try a couple of their specials. The calamari rings were good until I bit into a piece of squid legs that looked crispy on the outside but ended up with raw batter in the inside. Immediately spit it out. I chose to continue my dinner without making a complaint. Still gave them a tip for their service but I'm taking away a star for my 1st bad experience here.

    Chef's special
    Yesenia Y.

    Such a great surprise that provided much needed self care comfort! You will be doing yourself a favor if you visit this hidden gem because their food is so flavorful, great portions (I couldn't even fit the whole roll in one pic!) and worth every dollar. It's been a rough couple of months at work so I set out for a self care day to get some of the spark back to start the year which this place definitely helped me achieve. You can tell the chef cares about making each roll perfect. The staff were all friendly and attentive while also allowing you space to enjoy the meal. There is plenty of seating in this clean restaurant. Definitely will return and recommend to all my friends.

    Fire fire
    Susan B.

    Cute little spot in Tierrasanta. Their rolls are huge, i have tried catalina (i'm hamachi girl) and fire fire. It was really Fireeeeee!!! If you are close by you should stop by. Highly recommended! Very quick service like it!

    Salmon and Yellowtail Nigiri.
    Karine S.

    From the food to service all 100%. I'm a big fan of sushi and nigiris and there is nowhere else that is fresher and tastier than Edamami. They're super neat and it come with a decent portion. You MUST have Salmon and Yellowtail niguiris. Favorite rolls so far it's Fire Fire and Sindie. I just love this place.

    Tasty lunch. Good service and will be back for sure! Easy access and plenty of parking too.

    Menu
    Leila B.

    This is my third time at this place and every visit has been consistently great. The sushi is always fresh and beautifully prepared, and the service is friendly and attentive. Today I ordered the Crunch and Tiger rolls -- both were delicious and full of flavor. For an appetizer, I had the spicy garlic edamame, which was perfectly seasoned and so tasty. Definitely one of my go-to spots for fresh sushi in my neighbourhood.

    Always so fresh and amazing! Would highly recommend to all sushi lovers. The service is also great!

    Sashimi & Sushi Combo
    Lam B.

    Happy to report that Edamami's edamame was indeed tasty. There were no frills at Edamami but the portion sizes were good for the price. I was seated immediately at the counter and given a bowl of edamame. Service was fast and the food likewise. =ORDERED= *Edamame: nicely salted and came out hot. *Miso Soup: came with the combo and was standard. *Sushi and Sashimi Combo: came with 2 pieces of tuna, yellowtail and salmon sashimi and 1 piece of tuna, salmon, yellowtail, shrimp, sea bream nigiri. The sea bream was a bit tough and the shrimp was overcooked. The tuna was tasted frozen and resembled the texture of a frozen ahi tuna steak. However the salmon and yellowtail quality were stellar. Both were fatty and melt in your mouth. The sushi rice was seasoned well and each piece was massive. The sashimi slices were generously thick. *Rainbow Roll: a classic executed well. The roll was stuffed with crab and the avocado and cucumber were fresh. The variety of fish matched that of the combo and tasted similarly. Edamami isn't beating any of SD's notorious sushi restaurants but they are a great local option. Most of the rolls and nigiri involved the same fish and I hope to see Edamami expand their selection in the future. Ultimately stick to the yellowtail and salmon and you'll be a happy camper.

    Sashimi
    Lisa W.

    Decent neighborhood sushi joint! My friend lives less than a mile away and we all wanted some quick sushi without waiting. The nigiris were a bit overpriced compared to like other sushi restaurants, it'll cost ya $6-8 for 2. We got salmon and tuna. The tuna tasted a little frozen and flavorless. Salmon was better. The rolls were fun but nothing too special. I also got grilled salmon plate. The salmon felt like it was reheated as it didn't come as hot. Overall, not too bad. Quick sushi joint if you're in the neighborhood.

    Harrison T.

    My go-to sushi spot in TierraSanta. They have a good selection of sushi to satisfy whatever you're craving. The prices are reasonable for a sushi restaurant. The atmosphere is cozy. The service has always been great. Overall, I've been very pleased with the experience and plan to keep coming back.

    Sashimi, Nigiris, Special Hawaiian, and Deluxe Rainbow
    Heihachiro K.

    Decent sushi. If you're in the area and craving a little sushi, this place with scratch the itch. Now don't expect anything like Sushi Ota, but more of your standard birthday cake rolls and some nigiri options. I liked their salmon the best and then their hamachi. The tuna wasn't great. The rolls were great! - Catalina - Special Hawaiian - Deluxe Rainbow Draft beer available Easy parking

    Hot Lips Roll and Spicy Tuna Crispy Rice

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    Azuki Sushi

    Azuki Sushi

    4.4(3.6k reviews)
    8.4 miBanker's Hill
    $$$
    Takes reservations
    Vegan friendly

    I am only giving three stars because of our waitress - she was great. Other than that, the food…read morewas meh. The veggies in my mixed tempura were not ripe so the veggies I had were raw/crunchy - when they should be soft and tender to consume. This is basically a date night place or where Influencers go to hang out. Definitely not going back because you also have to pay for parking. Spend your hard earned dining dollars on a mom and pop shop where parking is free instead!

    My husband brought me here as a surprise bday dinner. We had our 5 year old in tow who ended up…read moreknocking out right after we ordered. We ordered a bunch (see photos). Cant remember what they're all called but they were all good and would 20/10 order them again. Ambiance was also wonderful! But what made this place even better was the staff. We were promptly sat down upon arriving. Servers frequently checked on us and were all so nice. But what really stood out was their empathy. Like i said, my son knocked out. He's 5. He woke up as we were leaving. by the time we figured out what was really upsetting him (he wanted to stay there and eat and wanted the table we were on), we have gotten out of our table and obviously the table was then cleaned for the next guests. So basically my lil one cried, took him to the bathroom bec unfortunately we dont get everything we want just bec we cry. So we went into the bathroom for him to cry his feelings out and be ready to get out. Was he loud? Absolutely. Was i embarrassed? Yes. But it was a lesson he needed to learn and i didnt want my discomfort to hinder that. (Mind you the bathroom was in the middle of the stairs lol midway the lower and the upper floor). So was i ashamed to get out? Yes. But the staff, so empathetic. So nice about it. Told me i didnt need to apologize and that they get it. And that made me feel better as a mama who walked out of there carrying a 5 year old out their door. No judgy stares. Just smiles and understanding eyes. So july 18 2026, 4-5pm staff, you are all so amazing and we truly appreciate it. We hope to be back again when in the area.

    Photos
    Azuki Sushi
    Azuki Sushi
    Azuki Sushi

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    Chef JUN - Bay Ho

    Chef JUN - Bay Ho

    4.6(700 reviews)
    7.1 miClairemont
    $$

    My bestie searched up this spot and we were excited to try it out. Parking was a little tight but…read moreluckily I found a spot right away. She made a reso so that was helpful since it did seem to get quite busy. The HH was bomb we both had the Iced Green Tea which tasted a little like matcha! The roll were very unique and fresh!

    Came here with two friends for a late birthday dinner celebration. I made a reservation for six,…read morebut we ended up needing to push it to 6:30, which wasn't an issue at all. Booking was easy through their website. When we arrived around 6:30, and there were still a handful of open tables so reservations may not always be necessary, but it's probably still a good idea. Our server was phenomenal and really elevated the experience. She gave great recommendations and even let us sample both the Cabernet and Merlot when we couldn't decide on a bottle of wine. We ordered a variety of dishes: * Spicy Edamame: very flavorful, but definitely on the spicy side so be warned if you're sensitive to heat. * Fire Fire Roll: light and fresh fish, but the seared salmon flavor didn't really stand out. * Orange Roll: also light and fresh, but I didn't really pick up the citrus/lemon zest element. A bit underwhelming compared to expectations. * Salmon Belly Nigiri: very fresh and a favorite at the table. * Crab Roll Special: generous portion of fresh crab. * Yuzu Cheesecake: served with three spoons to share. It tasted like a classic cheesecake, pleasant, but I didn't really get a distinct yuzu flavor. The space is cute and conveniently located in a shopping center with plenty of parking. Overall, the atmosphere is laid-back and comfortable. While the rolls themselves are fairly simple and not especially standout, everything tasted fresh and the service was excellent, which made the experience enjoyable.

    Photos
    Chef JUN - Bay Ho
    Chef JUN - Bay Ho - Spicy tuna

    Spicy tuna

    Chef JUN - Bay Ho - Spicy tuna

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    Spicy tuna

    Sushi MARU - Iwashi

    Sushi MARU

    4.8(87 reviews)
    9.1 miDowntown

    Amazing...... stumbled on this place out of dumb luck by seeing the reviews.... Did a walk in at…read more8pm and they had room for me....sheer luck they had an open spot......service incredible..... food stunning.....had sake with my meal and was blown away.....i eat Sushi Constantly and this was hands down the best omikase experiment I've had......cheers to the chef and staff ...... highlight of my trip to San diego

    Adequate street parking in front and a huge ACE parking lot right in front if you're down to pay a…read morelittle extra. Easy to miss the door but theres a small wooden plaque by the front. Super small and intimate service, never felt rushed and very attentive staff. Extensive sake list and more than the usual options for beer. Chef Maru recommended to take photos upside down to get a better angle and he's so right lol The nigiri was great and I loved how the menu switched from fresh snappy bites to buttery melt in your mouth pieces, never felt like the last piece was competing with the next. I loved that crab was used in multiple dishes, like the warm dish and soup. I wish the nigiri was bigger in general, on the smaller side compared to other spots. Tuna lovers will appreciate how many dishes had tuna. The warm dish (seabass w hairy crab sauce) was one of my favorites, the hairy crab sauce consistency reminded me of banh canh cua. Tuna is from Mexico, most veggies and fruits were from Chino farms.

    Photos
    Sushi MARU - San Diego Uni!! So sweet!

    San Diego Uni!! So sweet!

    Sushi MARU - Appetizer - Hairy Crab and Ika

    Appetizer - Hairy Crab and Ika

    Sushi MARU - Seasons Simmered Dish

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    Seasons Simmered Dish

    Soichi Sushi - Nigiri

    Soichi Sushi

    4.8(554 reviews)
    5.9 miUniversity Heights
    $$$$

    The first time experiencing Soichi, we just lucked in to it. We were in the area, popped in and…read morethey happened to have a table for 2, the reason I say lucked in is we tried to get a reservation the next time and they book out months at a time. It is not surprising as this Michelin 1 star since 2021 is quite the tiny, yet comfortable setting that continues to get high praise. Unlike several of the other Michelin guide or Michelin Star sushi establishments, they offer more than just Omakase. While the do offer Full Omakase for $189, Nigiri Omakase for $140, and Petite Omakase for $65, they also allow you to order nigiri, sashimi along with multiple other specials and cut rolls. On our first walk in experience, we ordered the Petite Omakase which included 4 seasonal dishes, 6 pieces of sushi, a light fish broth, and a small dessert, we also ordered some add-on sushi. On our first reservation here, we opted for the Full Omakase, which was absolutely amazing. It is hard to find any fault in the experience here as everything is done with such meticulous care, and exceptional service, making you feel welcome. I cannot recommend Soichi enough!

    Came back for my 3rd visit here since they've opened and am thrilled that the business is doing…read morewell and has continued to hold it's Michellin star. I've ordered the Omakase each time and while I still love the atmosphere and the energy from Chef Soichi and the staff, I do have to say that this last go round was not quite as good as the last two. This is meant to be opinionated criticism to help improve but I think the dishes could use more diversity and depth. Having done a fair share of omakase from places like Kinme and Matoi, I feel like this isn't that much more memorable or special and I'd hate for it to follow the same path Tadokoro did where they were absolutely my #1 choice and fell after they got their star (which they later lost). Still love that Chef Soichi continues his tradition of birthday serenades with his guitar and the place still has that mom and pop charm so I hope they continue to thrive!

    Photos
    Soichi Sushi - Beautiful flowers for Valentines!!

    Beautiful flowers for Valentines!!

    Soichi Sushi - Fried shrimp head. Whole thing is edible!

    Fried shrimp head. Whole thing is edible!

    Soichi Sushi - Appetizer

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    Appetizer

    Ichifuji

    Ichifuji

    4.9(208 reviews)
    4.4 miClairemont
    $$$$

    The omakase started off alright with complex appetizers that I didn't love, but fit Crystal's…read morepalate better. However, when the sushi started coming out the omakase got better and better and the fish selections included both classics as well as some unique options that we had never had before.the flavor combinations were also quite strong. Additionally, the price point was very affordable at around $160 per person.

    **5:30pm Omakase seating with Nigiri**…read more My dear friend and I came here for dinner on Monday night to enjoy Ichifuji's summer menu. Everything was absolutely fantastic from start to finish. All of the fish is high-quality, and most of it is imported from Japan. They do also source fantastic shrimp and uni from San Diego at times. Both sushi chefs are super personable, very skilled, and they have rad knife skills! Service from the waitstaff was attentive yet unobtrusive. The restaurant is diminutive and consists primarily of the sushi bar with 10 seats and an attached patio dining area. They do have a small parking lot which is appreciated! The pacing was just right, and each course was presented simply yet beautifully. I truly enjoyed this experience and give it my highest possible accolades! I loved that we were able to taste test three different sakes before choosing, and the carafe of sake was perfect for two of us to enjoy with our meal. It was also fun to choose our own special sake cup/glass from Ichifuji's eclectic collection for the evening I truly enjoyed all of the 19!! courses but the chilled chawanmushi, king salmon & all the nigiri were my favorites. When you come to Ichifuji, know that you are getting a very authentic Japanese dining experience. This is the real deal! Another fun thing that Ichifuji does is they give you a punchcard, and once you've tried all four seasonal menus, you will receive a special gift from Japan. Arigato gozaimasu!

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    Ichifuji
    Ichifuji - Toro handroll

    Toro handroll

    Ichifuji - Chawanmushi

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    Shino Sushi

    Shino Sushi

    4.4(682 reviews)
    9.2 miLittle Italy
    $$$

    The sushi and sashimi are excellent. The draft Japanese beers are cold and refreshing. The chefs…read moreare total pros. The last few visits I've sat with Chef Keith and let him guide me down the lazy river of freshness!!! I can't wait to return.

    An extra star for the thoughtful and child-friendly service…read more I brought my 6 year old here for sushi after trying to get into Sugarfish and then Azuki. There was no wait here but parking was a nightmare and there is almost no street parking right around the restaurant which is near the trolley tracks. I recalled coming here for a light dinner with my husband many years ago and thinking it was good, but expensive. I asked if they had Japanese soda for my daughter because it was not on the menu, and they said no, but after we came back from the bathroom the host had found one for us. They gave us chopstick helpers and were very nice. We ordered braised pork belly as an app and wagyu nigiri, albacore, hamachi, salmon belly, 2 salmons, and unagi. I think that was all. They nicely split the order so half had no wasabi for the kid. They were very considerate and I appreciated it. The food however took a while to come out. The braised pork belly was ok, but the fat had not rendered as well as at some other places so we ate around it. The flavor was good though. The hamachi was probably the best item-tender and tasty. The albacore was standard and a generous piece, but the salmon was a bit tough and my kid who usually inhales salmon tasted and then left the salmon. The wagyu had good flavor but was surprisingly chewy. For $26 I would expect it to melt in your mouth but it was not easy to bite through. The eel was very tender but had a weird taste, and was disappointing. I found myself chewing on a scale from maybe the salmon and was overall underwhelmed by the food. The bill for a soda and the sushi came to almost $150 after tax and tip for me and a 6-year old. Usually my husband and I and my kid go to places with better quality and pay the same price for the three of us. Will not be back.

    Photos
    Shino Sushi - Sushi bar

    Sushi bar

    Shino Sushi - Tofu

    Tofu

    Shino Sushi - Toro Toro Roll

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    Toro Toro Roll

    Lumi - Charred Yellowtail yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu

    Lumi

    4.2(1.1k reviews)
    9.7 miGaslamp

    My husband and I came here for dinner and really enjoyed both the food and the atmosphere. The…read morerestaurant has a modern rooftop vibe in the heart of Downtown San Diego's Gaslamp Quarter, making it a great spot for date night. We ordered the miso soup, spicy edamame, Den Miso pork belly skewers, tamarindo tuna ceviche, seabass serrano, crispy karikari tuna, and mochi ice cream for dessert. To drink, we had the Taiyo Margarita and the Clouds of Matcha cocktail. The spicy edamame was probably the only dish that fell a little short for us. It wasn't bad by any means, but we were hoping for more flavor. The absolute standout was the Den Miso pork belly skewers. My husband and I both took our first bite at the same time, looked at each other, and immediately said, "Oh!" We were genuinely surprised by how juicy, tender, and flavorful they were. There were only two skewers, but they packed so much flavor that we instantly wanted to order another plate. The tamarindo tuna ceviche was fresh, light, and refreshing. The taro chips added a nice crunch without overpowering the dish. The seabass serrano was enjoyable, though it wasn't a stand out for us. The crispy karikari tuna (spicy tuna over crispy rice) is one of my go-to orders whenever I visit a sushi restaurant, and this version was up to par. The only component I wasn't crazy about was the long, thin slice of avocado on top--I personally could have done without it, though my husband actually liked it, so that's just a matter of preference. We finished the meal with mochi ice cream, which was the perfect sweet ending. Overall, we had a great dining experience. Between the rooftop ambiance, attentive service, and several delicious dishes - especially those unforgettable pork belly skewers - we'd definitely come back and would happily recommend it to anyone looking for a great dinner spot in the Gaslamp.

    We came here for some drinks and it looked like a very good casual date spot. The roof rooftop has…read moregreat views of the pantry Hotel in downtown. -parking in the gas lamp is difficult street parking, therefore highly suggested to use a shared ride service. This place is pretty walkable from the convention center though. They have a pretty good drink list that's moderately priced about $20 + for a drink. We got the Kosho Hana -which has patron, strawberry yuzu kosho and topped off with egg white and an orchid. I couldn't really taste too much of the strawberry but it did have more of a Yuzu taste to it. Very light, refreshing and great drink overall. It's not overly sweet, which was perfect. -Service was very attentive which we liked and they also had some good recommendations for the food. -also saw the menu that they have a Monday through Thursday happy hour from 5:30 to 6:30 PM. Overall, a great place to just sit and grab some drinks. May need to come back for some of the sushi.

    Photos
    Lumi - Inside the upstairs.

    Inside the upstairs.

    Lumi - Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

    Namaiki "Sassy" made with producer espadin, herradura blanco tequila, aji amarillo, pink guava, lime

    Lumi - Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

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    Uchuu "Universe" made with bombay dry gin, alma tepec chili liqueur, passionfruit, lemon, effervescence, coconut cream

    Edamami - sushi - Updated September 2026

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