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Egg Harbor Café

4.3 (301 reviews)
Closed 7:00 am - 2:00 pm

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EGG HARBOR CAFÉ ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Egg Harbor Café

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Egg Barrington Benedict
Kent B.

Came here for breakfast and service was good. Seated right away, got the usual egg Barrington Benedict with hot coffee. Waitress was kind to have the coffee to-go afterwards. Usually coming here with uniform or without and a discount was added to the tab, but this time no. But it's okay. Still left a tip because the service is always friendly and consistent. 4 stars because the potatoes was okay, and the Benedict was okay.

Avocado Toast
Karyn M.

Sunday morning midday, I thought that there would be a wait for a table, but they were able to put us at a table by the kitchen/bathrooms. I've dined at Egg Harbors throughout the years and the menu seems pretty consistent although they did have a lot of new coffee drinks. My Bacado (bacon-avocado) omelette was fine, with a generous portion of avocados. This came with an English muffin and diced potatoes. My companion ordered the avocado toast and they said their over medium eggs were cold. Otherwise a fine breakfast. Our server made sure our drinks were filled and even offered to provide Togo containers for them. Easy to pay with QR code on receipt.

Veggie Crepe
Santino C.

I had a delicious Pick Three Skillet made with Breakfast Sausage, Cream Cheese, and Jalapeño Peppers. Egg Harbor makes the best skillets which are my favorite breakfast dish. The English muffin with homemade berry preserves is a nice touch to round out the meal. There is always enough to take home for lunch later in the day!

Kang Z.

Egg Harbor Cafe was great. Came in early around 7 for breakfast and was promptly seated. My waiter came quickly and the food was out equally fast. I had the traditional breakfast. Almost everything was well made except the potatoes (could be slightly more browned). The staff was friendly and attentive, which made the whole experience cozy and welcoming. Would come back!

Tuna melt
Shelah S.

Yum yum yum! This is a delayed review but I figured better late than never. My bf and I went here early on Veteran's day for a lovely Veterans Day breakfast. On that note, a big thank you to our service members past and present! Thank you for your service. Luckily, when we arrived, there wasn't a big wait and we got there before it got really busy. They were able to seat us immediately which was wonderful. Like many other Egg Harbor cafes, the motif was very cozy, farmhouse and we love it. Unfortunately, I forgot our waiters name but she was super sweet and gave great customer service. She immediately took our drink orders where my bf ordered his normal coffee which he loved and I ordered a strawberry orange juice. To be honest, the strawberry orange juice wasn't anything special. It tasted like normal orange juice with a hint of strawberry so I think next time I go, I'll just get regular orange juice because the strawberry really didn't add much taste wise. I also want to add that my bf loves their mugs so much that he got himself and me our own egg harbor mugs which was so nice! The mugs are well made, dish washer safe and they carry a nice amount of coffee or orange juice which is much appreciated. When it comes to the food, my bf ended up ordering a tuna melt while I ordered Matt's meaty scrambler. Both were fantastic!! My bf loved his tuna melt on wheat. He said the the fresh veggies and fruit were crunchy alongside the tuna meat which was just tender with a lot of good flavor. He normally doesn't like fruit in his sandwiches but this changed his mind, he was so happy and said he would return for the sandwich alone. He also loved the potatoes too. For my dish, I liked my scrambler as well! The cheddar cheese was perfectly melty and the heavy portions of ham, sausage and bacon was yummy! The meat had the perfect amount of crunch (thank you bacon!) and was tasty. All this topped off with fluffy, buttery eggs was perfect! It wasn't too salty and with the slight addition of hot sauce, it had the perfect amount of zing! This dish also came with English muffins which were crisp, buttery and light. The signature jam on top of the English muffins was a nice and somewhat sweet compliment to the entire meal itself. The price point is average which I didn't have a problem withZ Due to the great service and delicious food we had, I would pay whatever amount anyways. We definitely will be coming back to this particular location to try more delectable things off this extensive menu. Brava Egg Harbor, brava!

Lobster Scrambler
Edward B.

Stopped in Egg Harbor for a quick breakfast before work. Pros- they were fast and service was great! We were greeted immediately and had our beverages within minutes of sitting down. The Belgian waffle and Lobster scramble were great. Cons- Plant sausage, egg whites and potatoes were ehhh. 3 stars overall.

Scrambled Eggs
Cameron B.

I really enjoyed my meal at Egg Harbor Cafe. I got the Harbor Signature Pancakes (9/10) and they were really tasty. Not sure what is in their special recipe but man is it good! I also got a side of eggs which were cooked the way I asked, light scramble. This is quirky of me but their payment system is awesome. They use TOAST which allows you to just scan the bill and even split the check how you want. Really nice touch especially with bigger parties. If I'm ever back in the area I'll be sure to visit again.

Fabiola R.

Egg Harbor Café is my favorite place for breakfast! Even though there are multiple locations, the deliciousness in their dishes is always consistent. My go-to items are the Eggceptional Skillet Combo, the Griddle Combo, and the Strawberry-Orange juice! Service is always friendly and attentive and it's a great spot to meet for breakfast, brunch, or lunch with family, friends or business. Another perk is that they they have seasonal specials which makes visits exiting! Tip-While they don't take reservations, checkout the Egg Harbor website before your visit to get on the waitlist!

Kristianne B.

Been here many many times and it's always a favorite. Restaurant is located in downtown libertyville which is always convenient. Went on a Sunday around 1130am for brunch and was told it was going to take 45 mins - 1 hour 15 mins wait for 4 people. Place didn't look that busy at the time but we ended up waiting less than 20 mins which wasn't bad. Service was typically for a breakfast place. I ordered a strawberry orange juice mimosa which was good. Tasted more like regular orange juice than strawberry but was still pretty good. I also order the seasonal special of the red velvet French toast and ordered a side of cheese grits. Everything was very delicious. Will always come back!

Our youngest at breakfast after he graduated from Navy boot camp 11/21/24
Amanda G.

The food, the service, and the ambience were all amazing. Our server never forgot us even when he was super busy. The food came out really quickly considering everything is made to order. It is a bright, happy, clean restaurant. We were here with our youngest son who had just graduated from Navy boot camp so it meant a lot to us that he enjoyed himself so much. Thank you Egg Harbor!

Cold color for a breakfast place.  Easy to fix
Food M.

Good good and service. Horrible Ambiance. Warm white lighting throughout. However cold bright white on back wall. FYI. They do make 2800k LED bulbs

Strawberry French toast
Reema G.

I don't even know where to start! First and foremost, there's a huge parking lot out front with plenty of parking which makes things so convenient. We got seated immediately when we got there! The place reminds me of the south with the wooden decor and furniture. Our server was extremely friendly and always made sure to check up on us. We ordered the Strawberry granola French toast and the San Antonio skillet and they were sooo delicious! We ended up eating everything on our plate. I also got the Apple pumpkin macchiato which was so flavorful(a little on the sugary). Overall 10/10 experience and will definitely be back if I'm in the area.

Strawberry Crunch French Toast, Eggs (your style) and Maple Bacon

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3 years ago

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4 years ago

Great breakfast for a fun weekday or with the family on weekends Close to the center of Lake Forest and the lake.

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3 years ago

food was tasty- lots of food, one might even say too much food. So yummy and server was nice.

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4 years ago

Soooo good. One of my favorite breakfast places of all time. 15 minute wait but worth it.

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6 years ago

Great place for breakfast. Traditional favorites with a unique twist. Love the attentiveness of the staff

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Ask the Community - Egg Harbor Café

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English teatime was fun and flavorful. The Castleton beat the Cherry Fig but to each one's own and…read morethere are more teas to try. Very thoughtful to receive a dietary restriction call the day before our reservation. Fantastic table service overall and very American, meaning friendly and upbeat (was this how service was in the 1920s?). Don't be surprised if the manager visits your table to see how you're doing. At first I thought she thought we were unhappy but, no, all tables had gotten that considerate visitation. The valet parking was free but bring cash for the tip. Lovely interior. Does it remind one of something in England? Depends on what part. It's not something in Hyde Park or Aldwych/Strand, each of which had a brighter, more twinkly, more formal atmosphere but, with our upbringings, lesser-appreciated finger sandwiches. Lighting and décor here instead elicited a mashup of a very clean, upscale yet Midwestern-comfy Rye, NY restaurant. Teatime reservations were booked for January 2026 and I was told that the room will be closed the succeeding February for systems maintenance/upgrades. Hope to revisit in March.

I really wanted to like this place, but unfortunately it wasn't for me…read more The restaurant was mostly empty when we arrived, yet we were told they were "fully committed" because we didn't have a reservation. It made the experience feel impersonal from the moment we walked in. The atmosphere was very dark and gothic, which may appeal to some people, but it didn't feel warm or inviting to us. Between the unwelcoming first impression and the overall vibe, it's just not a place I would choose to visit again. Unfortunately, I wouldn't be back.

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Everett Farms

Everett Farms

4.3
(376 reviews)
2.4 mi
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We've driven by this restaurant SO many times and have yet to come by until now. What a fun…read moreexperience we had! When you pull up to the plaza you would think anything of the restaurant but when you go inside it's a fun colorful experience. When we were seated we were brought waters and menus. We took some time to look at the menus but ultimately took our server's suggestions on drinks. I ended up having a virgin Rose Colored Glasses drink and absolutely loved it. The drinks were large and I felt they were worth the price. My husband got an old fashioned. To start we got the cheese curds, and when I tell you these cheese curds still live rent free in my mind I kid you not. They were so good, the cheese was battered in a tempura batter with a truffle cream sauce and it made for such an incredible dish! For our entrees we got the pork chop with the brown butter sauces and bavette with a red wine reduction. The pork chop was great with the brown butter you just gotta make sure you mix it up, and the red wine was a bit too salty for me but it was okay because I ended up loving the steak by itself! For our sides we got the grilled zucchini under the snacks option instead of the sides option because I wanted all the fixings. It was a great choice! The fixings really made and I could eat a plate of that and just be happy (with the cheese curds of course). The wiped potatoes were great as well. Now I was going to pass on dessert because I was SO full already, but twist my arm when you tell me the cookie dough ice cream is a must try. It had real cookie dough chunks on top and bottle and the vanilla ice cream was not boring vanilla, I ate almost half of that bowl and couldn't stop. The chocolate chip cookie dough was house made and it was the perfect blend of sweet and salty that tied the whole ice cream bowl together. Can't recommend that enough as well. All in all, we had a great experience! It was so fun to see so many regulars and so many new folks who came in to dine at the same time as us and we all peeked to see who ordered what before we ordered and got some great recs as you can see! Can't wait to come back to enjoy my favorites and more!

So the first time we were here it was amazing but this time it was subpar at best. Don't know if…read morethey have a new chef or what but the food was not good. Started with the bread and crabcakes and the bread was amazing and definitely fresh but the crabcakes needed more crab and flavor. Basically everything needed more flavor. We also ordered a bottle of wine which our server struggled with and never came over to refill the glasses. Then the entree's; my husband's bolognese was bland and desperately needed at least salt and pepper. Then the real problem was my steak which was supposed to be medium came out well done and then classically when it was recooked came out rare or medium rare if you are being generous. Then the waitress said she would check back and she didn't so I had to get salt myself from the server station which is kinda ridiculous especially when paying $54 for a steak that already has no seasoning which is why they offer free sauces which makes a lot of sense now. When she finally did come back I said it was under but not waiting for it to be overcooked again so reheating it at home with the cold side of mushrooms I ordered WITH my steak. I did talk to the manager after and he was not really helpful or sympathetic and I was really talking to him so in my review I could say well at least management cares but that is not the case here. I gave 2 stars because their drinks are good and the ambiance is nice and the hostess was super friendly and was the star employee after our visit. Also we paid for everything even the cold mushrooms and over/under cooked steak! At minimum also remake my mushrooms or comp them. Would I eat here again hopefully not but it is locationally desirable for me and my in-laws and have lots of GF options so might have to and if I do hopefully they will have made things better.

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They have a separate bar, the Old Mill Lounge, in the same space, but it was closed.
They have a separate bar, the Old Mill Lounge, in the same space, but it was closed.
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10/10 on all fronts, food service and ambiance. Even on a hot July day, the outdoor seating was…read morewell-shaded by large umbrellas and with a nice breeze it's even tolerable on a high 80 degree day. The Vanilla Bourbon Latte was a perfect start to my visit. Not overly sugary, and perfectly flavored. For my main I ordered the Shirred Eggs, a dish I have never tried before. WELL, it was incredible and so perfectly cooked. I've been trying to emulate it multiple times at home but it never compares to the one I had at Elawa. I also tried a Ginger cookie which was a good size and very soft and fresh. The surrounding grounds are so peaceful and beautiful. There are walking trails, beautiful buildings, and outdoor market, and even a duck, chicken, and goat pen. I was thoroughly impressed by this gorgeous property nestled in the back of a neighborhood. I will definitely be returning.

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I was super excited to try this cafe when I found myself in this area. High ratings, delicious…read morelooking food options AND outside tables on a clear blue sky day? Yes, please. And then... While I understood the line to order (it's popular and it was just after 1230), I didn't understand why numerous orders after mine, came out first. One woman checked on me and went to look for the cranberry chicken salad. I continued to wait. I asked a second time. Shortly after that, I got it. It was 1255, so I had to switch to takeaway re in house. To their credit, they gave me a free cookie (I won't eat it but maybe I can find someone else to give it to) and it doesn't seem like this is "normal". No one else waited as long as I did. Maybe I should have ordered a sandwich, but the salad was just average. Not bad. Not special, in any way. I would have liked a little more chicken. It was definitely okay. I like the vibe. Staff seem really friendly. I wouldn't go out of my way to come here though.

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I brought my entire family to Inovasi for a celebratory dinner, and the experience exceeded every…read moreexpectation. They graciously accommodated our large group in a quieter space where we could actually talk and enjoy each other's company up and down the table -- something that made the evening feel even more special. The food was incredible, as always, and the wine recommendation paired with our meal was so good it deserves its own review. But the real highlight of the night was our waiter, Mario. He made the entire evening genuinely feel like a celebration. His recommendations never missed, he was warm and engaging throughout the meal, and he somehow even managed to get our tired, aloof teenagers laughing and opening up by the end of dinner. That kind of hospitality is rare and deserves recognition.

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Sorry it's blurry, but we had a nice table in front of the fireplace
Sorry it's blurry, but we had a nice table in front of the fireplace
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Egg Harbor Café - breakfast_brunch - Updated July 2026

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