Casual order at the counter and they bring the food out to you type of restaurant. I thought my…read morefood was great. The ropa viaja was flavorful, portions were filling, tostones were crispy and based on this meal I would totally come back but my husband got the lechon Asado. It was very dry and lacked flavor. There was no sauce to make it less dry. His was very disappointing and I can tell he would never recommend this place. Pizza did look good

Okay Cuban Food in Pflugerville…read more Tropicana sets the standard for Cuban food in this town. I have not been to Havana on South Congress in years. Back in the day, Havana impressed as well. What about Chicho's? It won't thrill you. It won't kill you. * * * a) The menu at Chicho's is small. The menu at Tropicana is infinite. Chicho's is mostly a sandwich place. But they have some plates. Tropicana has everything. b) Servings at Chicho's are small. Small servings? At a Cuban restaurant? Yes - Miami has some Cuban restaurants with small servings too. But Cuban is where you often go when you are looking for some serious bellybusting. Havana Harry's is the model for ... your appetizer, your main course and your dessert are EACH as filling as a Thanksgiving Dinner. That is three Thanksgiving Dinners. The pork chop I got at Chicho's was cut thin. How thin was your pork chop, Samuel C? Funny you should ask, Yelp Reader. It was maybe a thickness of three on a delicatessen slicer. Probably closer to two. It was like eating a slice of ham out of an Oscar Mayer ham for little kids's lunch pack. It was nicely sauteed and had a sweet sauce. (Shades of the Oscar Mayer ham again). I ate my ration. There was an ice cream scoop's worth of congris. It was first rate congris ... the best thing on the plate. I was sad when my ice cream scoop's worth was gone. There were four maduros which counts as a legal but unimpressive serving. They were standard. There was a miniscoop of salad - but you know the salad you get as a side garnish in Mexican and Cuban restaurants. You don't eat it and it is no loss. * * * The other downside was the strawberry juice drink con leche. It was a standard industrialized strawberry pulp pack for drinks Which is par for the course when you order these things. Either something was funny with the strawberry pulp or something was wrong with the milk. 85 percent of the sips were okay. 15 percent were - wait a minute - something is wrong. The wrongness was inconsistent enough that I did not want to complain to management. But the more I reflect on it - the more I am sure I would not order another juice drink for a beverage. * * * Overall, my basic dishes were good enough that I could see eating there again if I happened to be in the neighborhood. But Pflugerville is full of amazing places ... And there is some great Yelp reviewing to be done in that town. And if I am hungering for Cuban ... there is always Tropicana. * * * Actually ... If I am hungering for Cuban ... There is always Miami. Eat at the best Cuban places in Miami And you will be so happy you will never want to eat again. Plus you will be so full it will be physically impossible for you to eat again. Ever. * * * No Cuban restaurant in Austin takes you to that extreme of happiness. But Tropicana does a good job of getting you 2/3 of the way there.

Food was straight fire definitely recommend!!! Went for a co workers bday while on the road, food…read morewas authentic and made to order

We went with another couple friend so we ordered 3 appetizers:…read more - tequeños - mini empanadas - arepitas All were solid choices! Really couldn't go wrong with any of those. Our server was great! She was nice, checked on us and refilled our waters frequently. Entrees: - Pabellion Criollo: meat was a little too salty for my friend's taste but she said the rice balances it out really well. They accommodated her request for scrambled instead of fried eggs. - Asado Negro: Sooo good. It was like, beef and gravy, but better. They allowed me to sub the beans for extra rice - Surf and turf sandwich: Hubby said it was okay but adding more of the green sauce helped a bit - Filet mignon (can't remember the exact name): our other friend liked his staff as well! They also accommodated his request to have the egg on the side. I guess it could be a hole in the wall place since it's in an unassuming small business strip but the music was good and everyone loved the food! Be warned: there is only 1 bathroom so plan your potty break accordingly...

Another long overdo review. I had Lunch with the ladies and I chose to come here. We ordered a…read morebunch of food. What I remember was it was all so tasty but expensive. I do remember the warm sweet plantains. I have become addicted to them. Also had the shredded chicken empanadas and oh, so, good. The other ladies ordered a wrap and an arepita which I didn't try because they ate theirs so fast.

I've ordered from here many times befor but today I stopped in and ate "in house."…read more When u walked in I wasn't greeted , after a couple minutes I decided I would go to the restroom and come back as there seemed to be one waitress who was busy, and no host. I came back and waited about a minutes before I was acknowledged, I was sat and the waitress was attentive. I wanted to try the arepita appetizer which is normally served with shredded beef/pork or chicken on the side- to get a side of plantains instead of meat, it was going to add 3$ to the 14$ appetizer so I just opted to omit the meat all together and still had to pay the $14 ...which I don't feel is appropriate- people always wanna add money to sub a veggie for meat but never reduce the price when just removing the meat all together. Anyways, Ordered my food which was out promptly, the veggie bowl was delicious as always and the arepita appetizer (no meat) was good- reminded me of a fried potatoe cake, I used the arepitas as a vessel for my veggie bowl ! I brought the remainder of my bowl home where I bit into something very hard , once pulling it out of my mouth I discovered some beef snuck it's way into my dish- disappointing forsure but it is the first time out of about 10 times this has happened here. Prices have gone up over the last few years my veggie bowl was 18$.

Food was so good! Cuban food is so hard to find in Texas. Delicious black beans and rice with…read moreperfectly cooked plantains! Husband got pulled pork Our server was great and even got us a dessert for our wedding anniversary. Really nice people, lovely ambience. And super clean, comfortable chairs. We will be back!

We came here on a Sunday shortly before they closed. The restaurant is in a shopping center with…read moreplenty of parking. We are from Tampa and live in San Antonio and there is no Cuban food there, so we are always looking for it when we travel. We got a medianoche, a cubano, croquettas, papa rellanos, and a guava and cheese pastry to go. They made the sandwiches to order in the back and the rest were in display cases on the counter. We got all of our food to go. It was all amazing and the best Cuban food we have found in Texas

I'm having a watch party soon and wanted some Cuban bites. We drove from far south Austin to…read morePflugerville for this Cuban grocery store! The grocery store is small but they have a great variety. We had to stop looking because we filled 3 carts full of food and drinks. And this wasn't even their refrigerated or frozen stuff. I can't wait to try these next week! With as much as we bought we didn't spend as much as we expected. The employees were friendly, especially one gentleman that helped on Sunday afternoon. He even helped us load the car. (Plug time: I'm on an episode of SUPERFAN on CBS and Paramount + that airs August 23rd. I'm a huge Gloria Estefan fan and we are having Cuban food at my watch party. If you are reading this review I hope you will watch! )

I found Inka Chicken to be awesome. If you like Peru's cuisine, you'd love Inka Chicken. The…read morelocation is easy to get, it's at the corner of Wells Branch and Owen Tech Blvd. It's not quite in Austin and not in Pflugerville, it's in the middle of the two. For lunch, I made ordered the Naked Burrito. It has the contents of the burrito but no tortillas to make it, made into a salad. They serve with a variety of dressings. The service was pleasant. And very alternative in the server's tasks. He deserved his tip (18 %). Yes, he was that good. They also have chickens in various dishes. I like the charbroiled style either a full size, half and leg quarters. They are open daily. Their hours are 11:00 am till 9:00 Monday thru Saturday. Sunday is 12:00 pm-8:00 am. The restaurant is decorated as if you were transported to Peru.

Hubby loves rotisserie chicken and we saw Inka while we were out and decided to try it. Needless to…read moresay, he and my daughter were pleased. They loved it! I got a beef empanada and my husband said, I thought you didn't like those. Well I'm not sure where I got the last one but this one was GOOD! It is seasoned well and the sauce on the side is perfect for it. If you like rotisserie chicken, then you need to try it.

Met a friend at Glorias for quick bite to eat. We ordered guacamole and chips, one of our…read morefavorites. Normally, Glorias gives all its guests complimentary chips and salso along with black bean dip. The Domain location is spacious and with modern chic. We sat at the bar as that was the only seating available. Service was great as there are multiple bartenders attending to your every need. We did not have drinks...only water with ice and lemon.

Last night was one of those nights--the kind that reminds you why good food + good people + good…read moreservice is undefeated. We celebrated my dear friend Christina's birthday here, and everything was on point from start to finish. Let's talk food first, because whew. The Verdes--three chicken enchiladas smothered in green tomatillo sauce, topped with queso fresco and fresh cilantro--were flavorful, comforting, and perfectly balanced. Served with Spanish rice and pinto beans, and every bite showed care and consistency. The Red Snapper Tacos were fresh, light, and delicious. Three generous tacos with pickled slaw and chipotle ranch, paired with refried pinto beans and Spanish rice. You could taste the freshness, and nothing was overpowered or heavy--just done right. The Churrasco Típico? A full plate of joy. A 10-oz top sirloin cooked beautifully, Spanish rice, black bean soup, fried plantain, yuca, and chimichurri sauce that tied it all together. Hearty, flavorful, and satisfying without being overwhelming. And the birthday girl was treated to a complimentary slice of flan--creamy, Spanish-style custard with vanilla and egg. I've had flan before, but this one? Top-tier. Smooth, rich, not too sweet... absolutely perfect. Beyond the food, the service was excellent--our server and the bartenders were attentive, friendly, and clearly knew what they were doing. The restaurant was clean, welcoming, and yes--the bathrooms passed the test (and that matters). Even better, Christina brought her daughter Gracie, and the baby enjoyed herself too--always a win. Great food, great service, clean space, joyful atmosphere. This was a night well spent, and we'll absolutely be back.

Amazing service and even better food! I got the Hawaiian pizza with added pepperoni and a smoothie…read morewith mamey! Highly recommend, super cool spot with good quality pizza on north Lamar!

Stopped by before and event near by. Wanted to grab a bite…read moreand a drink. I can't belive I've been here a few times and never had reviewed it. I like the atmosphere of this place a lot. Very laid back yet, chick! I had the French 75 cocktail and empanada from the happy hour menu. It was just what I was looking for! It hit the spot. The staffs is so welcoming and attentive, you just want to stay, relax, and enjoy the process. I've been here with friends before. To try the very good Italian dishes from the menu. I love to come in from time to time and try the cocktail of the week. All farm to table and all so delicious!!!

The Domain has plenty of Italian options and I would say this one just kind of is. It's not good,…read moreit's not bad. When we came, we tried the patatas bravas, insalata mista, and the rigatoni. Of the three items I tried, the salad was by far the best. The other two were slightly dissapointing. The rigatoni was too sweet the potatoes were far too salty. I would come back again to try their happy hour