The craft cocktails are fantastic and designed to mimmic Asian dishes…read more Korean Cold Noodles ($19) Probably the most unique cocktail, and equally as delicious. Pandan Vieux Carré ($22) By far my favorite cocktail of the night - very well balanced, spirit forward but also bright and silky. A5 Wagyu & Black Truffle Old Fashioned ($25) This was also fantastic, rich and buttery old fashioned with truffle accents. The A5 Wagyu is sourced from the Niku Steakhouse local butcher shop! Ube Cheesecake ($19) Wonderful dessert cocktail to finish the night. We didn't have time to try the Escape Room connected to the Speakeasy, but we'll be back! There are two rooms, one in the front with a puzzle theme, and another in the back with a Middle Earth (Lord of the Rings) vibe. Staff was friendly and took time to explain the clever menu to us!

Drinks and vibes were amazing!!!! -- all I can say is Ube cheesecake. GET IT…read more Definitely want to come back to try out the escape room experience.

Love what + how they do it. It's a neighborhood bar that…read morejust feels right. Food wise I'm drawn to a few favorites like the stellar pork belly banh mi slider, fries and the chicken bites. It's a thoughtful menu w something for everyone. Had a Paper Plane which the bar man furiously shook to an icy froth on the top. Soooo good. Went on St Pat Saturday and was looking for a non frat crew vibe and was really pleased I remembered BH was close by.

Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

This place has risen in the ranks of my fave cocktail bars in SF. Recently tried to go to Elements…read moreonly to discover it was closed or at least closed to additional patrons 45 minutes before closing so made our way to a couple other bars instead, including Blind Pig. It takes a lot for me to consider a return visit to a cocktail bar. Most of the time, I just begrudgingly go along with my friends to a mediocre bar, but Blind Pig is a place I would enthusiastically return to again and again. I first got the namesake cocktail: Blind Pig. It was incredibly well-balanced, and the flame presentation upon arrival was an epic mini show. Later during last call, I decided to risk it all and roll the dice to order from the secret menu. I rolled a 5, which got me a wine & Japanese beer concoction with Sichuan peppercorn. Totally feel like this cocktail was made for me, as I rep the 川渝 region. The drink was strong, but that made it all the better. Can't wait to come again and explore more of the menu behind the password-protected iykyk entrance.

Hot Take: Weeknights are better than weekends for going out…read more Chill, less of a crowd, a locals vibe, and to avoid amateur hour. I'm personally over (and too old) dealing with sloppy drunks spilling drinks on you, getting pushed around in a crowd or end up in a middle of a brawl Blind Pig is that perfect spot, well at least on a weeknight: chill, low-key, and moody. And, most importantly comfy seating AND solid AZN inspired craft cocktails ($18-$19). Cocktails with black sesame, taro, pandan, mapo tofu, tea, and hot pot flavors? YAS! D R I N K S * Hot & Sour: Tanqueray Gin w/ Iichiko shochu, aloe, rose, hot pot paste, basil, citrus, peychaud's ($18 x2) The sichuan hot pot inspired cocktail was silky smooth from the milk-washed gin, nicely balanced - sweet (but not too sweet) and sour with a subtle málà numbing spice. Stiff yet easy to drink. The manager/bartender, Leo was awesome with great hospitality. Background lounge-y music is not too loud so you can yap and catch-up with friends. Overall, Blind Pig is a great place to unwind after work or start the night off. If it's too tamed for you, you can always go next door to XEX to make bad decisions - no judgement cuz we've all been there! ;) O T H E R I N F O * Walk-in only. PW to enter is on IG. * Blind Pig originally opened in Chinatown in a larger space but they're now in a more intimate space on Polk. * Blind Pig is under Mins Group (Sushi Sato, Sushi Hon, The Roll, The Buoy, Dento Piano Cafe, Dragon Horse, and more.) * No snacks/food but plenty of food options within walking distance.

The food is very good - we've been here twice and had great food all around…read more Our first visit we had some trouble with the service, feeling rushed thru for what is a pretty expensive dinner, but the team there contacted us after (we had a reservation so they had our email) and they made it right by inviting us back as guest of Rob, the Bev Mgr. The 2nd visit the service was impeccable, everything went exactly as we had hoped. We will be back. We can recommend the scallops and the Salmon, the chicken was very tasty. Also, for the food, I recommend the dips and the fresh pitas, so good. We'll be back just for that. Reminds me of the old Berkeley restaurant years ago, Holy Land (IYKYK). Mmmm. Thanks!

They have a really great variety of vegetarian dishes! We ordered a bunch of different things and…read moreeverything turned out to be really good. Tip: Don't rely too much on their online menu, as some items might not always be available. I really like their sweet potato waffle

We live right across the street, and for some reason, took us almost a year to finally step inside…read moreLost Resort, and we LOVE LOST RESORT. Couldn't have asked for a better neighborhood spot. We came to watch the Super Bowl actually and the place was wonderfully spacious, no cramped bar chaos, just a great vibe with plenty of room to settle in. Since we weren't really in a drinking mood (didn't need a monday hangover haha), we kept it simple with beers - I got a Humble Sea IPA and it was exactly what I wanted! That said, the cocktail menu looked absolutely fabulous and we're already plotting our next visit to actually dig into it properly. And the food - Lost Resort really impressed us. The burger was outstanding, the chicken sandwich was outstanding, and the fish and chips were OMG-level good. Perfectly crispy, generous, the kind of bar food that makes you wonder why more places can't just nail the classics like this :) Genuinely can't wait to come back. Having this place across the street feels like a gift!

Baked oysters tasted really good, but they were small oysters. The Mac n cheese had real crab meat…read more(not imitation crab) and some bacon bites, but the cheese flavor was not strong enough. Cocktails were nice. Love the decor, the fish tank. Staff were very friendly, but food took a little while to arrive.

My husband and I used to come here for date nights before having kids! The cocktails were mixed…read morewell and tasted like a well blended juice! Service was great too with a very chill vibe! Five years later, I finally stopped by here again but with my little sister this time. I wanted her to try my favorite cocktail bar. Of course, SF made it very difficult to find parking in downtown with all those limited yellow markings and toll away streets. Very annoying! We happened to come by here last month when they were celebrating Asian Heritage Awareness. A lot of their specialities that night were made with pandan! The cocktails were still good but stronger alcohol taste than I remembered. It was packed too and very dim on the inside. They also have an outdoor patio for customers to chill now! Service was phenomenal as usual, but drinks were just as expensive as I remembered. Overall, still a great place for a night out for cocktails!

P.C.H was ranked #41 on North America's 50 Best Bars list for 2026, so of course we had to check it…read moreout while in SF. We arrived around 10:35pm and there was a line that was not moving. Once it was 11pm, the bouncer started to let everybody in, so I'm guessing they only let people inside every 30 minutes to prevent overcrowding, even though once we got in it wasn't that crowded and there was plenty of open space outside too. Having to wait only gave us about an hour inside. It says they close at 12am and that is exactly when they close--you can't stay any longer than that. I'm used to bars typically staying open about 30 minutes to an hour after the listed closing time to allow customers inside to finish up. As soon as 12am hits, the bouncer starts going around and constantly telling you to hurry it up because they are closed now. The service was also pretty slow, which did not give us much time at all to sip and enjoy the drinks before they closed. We started off ordering two drinks, then our waiter came back about 10 minutes later and asked for last call so we ordered another one (this was before our two drinks even came out yet). After about 15 minutes, we got all three drinks and the waiter apologized and said he didn't charge us for the third drink since it took so long. This gave us only about 10-15 minutes to finish our drinks before we started to get told we had to leave. At least my drink (apple bottom beets) was good and I was able to chug it, but I would rather be able to take my time and enjoy a drink. Their menu is huge, and they have a wide selection of different cocktails categorized under which type of liquor is used (rum, agave, brandy). The ambiance is dark and romantic.

Went for a few drinks and a bite to eat and had an amazing time. Incredible views in every…read moredirection, service was prompt, very accommodating and the bartender Alex did an incredible job taking us through their cocktail menu and making some great drinks. Highly recommend the Pisco Punch and swedish gimlet!

Private Event Starlite Review: This review is from a private…read moreevent perspectiv only. Securing the space: communication throughout the process was great, and 1-2 weeks before the manager reached out to confirm our menu selections. Our party was for 10 people. A bit of heads up for the onsite process would have been appreciated, as the manager I had been communicating with was not there. Another manager stepped in though, and was informed of the event and executed it without incident. Service: We had an excellent service, Ivan, was there to help our guests with drinks and they arrived, and he was very accommodating to non-alcoholic guests. Food: amazing food, fired up when we were ready to eat and it just kept coming until we were full. Space: we secured a private space with a fantastic view of the city and bay, plenty of seating for side bar conversations or group conversations.

I have to preface my review by stating I absolutely adore Catholic art, antiques, relics and such,…read moreso this definitely influenced my decision to check this place out; but I am beyond happy that my curiosity led me here. The ambiance was perfect for a nightcap. I visited Holy Water with relatives who live in the area but hadn't visited the place themselves before. Drinks we ordered include: * Mexican Firing Squad - Our favorite of all. We are classic paloma cocktail lovers, and this drink provided everything we enjoy in a paloma and more. Tart, smooth, and all-around divine. * Southern Exposure - The celery in this really awakens the senses. Very refreshing. * Zombie - Boldest drink we've tried yet. Haunted us the remainder of the night (in a good way). * Poinsettia - Wish this wasn't just a holiday menu item. It's fabulous. * Caribbean Snow Day - The playful kid's cup this came served in had us fooled. This eggnog sure packed a punch. Can't wait to be back and check out what other rotating or seasonal drinks they provide. Lastly, major shout out to the hard-working bartender last night who provided kind, prompt and attentive service on top of greeting all patrons coming in, taking orders and bussing tables. You rock!

Headline: I found Jesus in the bar tonight and it was good…read more No it was not some long haired patron but instead this awesome themed bar in San Francisco. This place had a nice chill vibe despite being crazy busy. We were still able to find some decent seats and bask in the glow of good old JC. The place almost had a hall in the wall vibe with the twinkle lights but still boasted an impressive selection of drinks. Despite how busy it was, the staff was super friendly and bartenders were moving fast through the requests. Sometime at a bar you can feel ignored but it was not like that here. Cellphone signal is not great but they have wifi inside as well.

We stumbled upon Third Rail after watching a basketball game at Chase Center, and it ended up being…read moresuch a gem! The atmosphere was great. It was busy on a Saturday night without feeling overwhelming and the whole place had a really fun relaxed energy to it. The staff was also fantastic and super helpful with all of our questions. We tried an Old Fashioned and the Third Rail cocktail, which was similar to a sour, and both were phenomenal. Seriously some amazing drinks. We didn't get a chance to try any of their jerky this time around, but we'll definitely be back for it!

Third Rail is an awesome bar! The cocktails are great, they have some interesting beers, and serve…read morejerky. I have only tried the cocktails and have been very impressed in the quality, presentation, and service. They do a fun combo of a beer, shot, and jerky, which I haven't tried, but it always looks fun when I see it. My major gripe here is that every time I have been here, they keep the door open, and it is absolutely freezing inside. It is near the water, so you get a cold breeze running through the bar. I don't know if it is some legal reason, but that would make this bar even better if they just closed the door.

Love the unique flavor profiles! I especially liked the chicken sando and the cheesy fries.read more

Made reservations for a Saturday. We arrived a little early but there were no tables available at…read morethe time of our arrival; however, she was able to seat us about 15 minutes before our reservation time. Reservations are highly recommended as we observed many walk-ins but there was a 1+ hour wait. Also, must be 21+. It's not an extensive menu - more like small bites. Appreciate the selection of Zero proof drinks. Hubs happy with the NA Suntory. I went with the Dashi Apple which was quite refreshing. Kiddo ordered the Miyabi which was quite floral. We ordered food items to share. Started with the Tebasaki (chicken wings). Kiddo liked these so much she ordered another one. Next, the pork jowl - some pieces were just fat but the meat was seasoned well. Loved the pear and pineapple kimchi - would've liked a bowl of that. The Tori Nanban Sando was another good one. The Shoji Burger is what hubs came for. Fork and knife definitely need to eat this. Pillowy soft bread, melty cheese, and the pickles all made for a tasty burger. Hubs would return for this alone. Ended our meal with the Hojicha Affogato - so good and such an enjoyable way to end our meal. We weren't rushed at any time. Service was good in that they checked on us often. I'd like to visit during the day time to check out their cafe offerings. Also, although not right away, we'd definitely return again for dinner.